Tuck into our collection of delicious recipes, cookbooks, reviews, and guides on your favourite food and drinks, from baked goods, confectioneries, healthy and nutritious dishes, specific cuisines, to soups, wines and more.
This book could be a good read for individuals looking for a straightforward and humorous approach to adopting a healthy lifestyle. It effectively encourages a plant-based diet and promotes feeling good about oneself. Users would appreciate its blunt style and effective tips for healthy living.
Weaning Made Easy is an excellent guide for new parents looking for a clear understanding of the weaning process. Dr. Rana Conway's 18 years of experience as a nutritionist is evident in her practical and realistic approach, which showcases the best of both worlds - traditional puree weaning and baby-led weaning. This book will help you gain confidence in the weaning journey, providing meal plans, recipes, and answering all your queries to ensure that your baby has a healthy and enjoyable weaning experience.
Trapped in a boring job and living in a tiny apartment in New York, Julie Powell regularly finds herself weeping on the way home from work. Then one night, through her mascara-smudged eyes, Julie notices that the few items she's grabbed from the Korean grocery store are the very ingredients for Potage Parmentier, as described in Julia Childs' legendary cookbook, "Mastering the Art of French Cooking". And The Project is born. Julie begins to cook - every one of the 524 recipes in the book, in the space of just one year. This is Julie's story, as gradually, from oeufs en cocotte to bifstek saute au beurre, from 'Bitch Rice' to preparing live lobsters, she realises that this deranged project is changing her life. The richness of the thousands of sauces she slaves over is beginning to spread into her life, and she begins to find the joie de vivre that has been missing for too many years.
If you've got a sweet tooth craving adventure, 'The Perfect Scoop' is your culinary passport. David Lebovitz doesn't just give you recipes; he's sharing a masterclass in flavor that turns your kitchen into an artisanal ice cream shop. Imagine spooning through a bowl of Mojito Granita or savoring the sophisticated twist of Pear-Pecorino Ice Cream. This book is an invitation to explore and indulge in the craft of ice cream making, where the pairing possibilities and taste sensations are endless.
Jamie's 30-Minute Meals is perfect for busy individuals who still want to enjoy tasty and nutritious meals. With 50 seasonal meal ideas and refreshing lunch recipes, you'll never run out of options to satisfy your cravings. The book's unique feature lies in its emphasis on coordinating an entire meal quickly without compromising taste. Jamie's step-by-step guide and helpful tips make cooking even easier, and the recipes are easy to follow and require minimal prep time. Overall, a must-have for anyone who wants to cook with minimum hassle and maximum flavor.
The perfect cupcake for every occasion.Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well as perfect everyday goodies. In Martha Stewart’s Cupcakes, the editors of Martha Stewart Living share 175 ideas for simple to spectacular creations–with cakes, frostings, fillings, toppings, and embellishments that can be mixed and matched to produce just the right cupcake for any occasion. Alongside traditional favorites like yellow buttermilk cupcakes swirled with fluffy vanilla frosting and devil’s food cupcakes crowned with rich, dark chocolate buttercream, there are also sweet surprises such as peanut butter and jelly cupcakes, dainty delights like tiny almond-cherry tea cakes, and festive showstoppers topped with marizpan ladybugs or candy clowns. The book features cupcakes for everyone, every season, and every event: Celebrations (monogram heart cupcakes perfect for an elegant wedding); Birthdays (starfish-on-the-beach cupcakes sure to be a hit at children’s parties); Holidays (gumdrop candy ghouls and goblins ideal for Halloween revelers); and Any Day (red velvet cupcakes with cream cheese frosting for a picnic, or caramel-filled mini chocolate cakes for grown-up gatherings). In singular Martha Stewart style, the pages are both stunning in design–with a photograph of each finished treat–and brimming with helpful how-to information, from step-by-step photographs for decorating techniques to ideas for packaging and presenting your cupcakes. Whether for any day or special days, the treats in Martha Stewart’s Cupcakes will delight one and all.
If you've been curious about intermittent fasting, "The Fast Diet" is a straightforward guide that could make the process less daunting. It offers a flexible approach to weight loss without completely overhauling your lifestyle. Imagine eating normally most days and still seeing genuine results. This book not only gives you the how-to but backs it up with solid science, making it a reliable companion on your health journey. Plus, the inclusion of meal plans takes the guesswork out of fasting days.
If you've ever considered veganism, Angela Liddon's "The Oh She Glows Cookbook" could be your vibrant companion into plant-based eating. Angela's personal journey infuses the book with authenticity, showing that anyone can reinvent their relationship with food. Her recipes are not just healthy; they're designed to be downright enticing, suitable for all, from the staunchest vegans to those just looking to integrate more plant-based meals into their diet. Get ready for a cookbook that might just recharge your life and your palate.
If you've been curious about the impacts of wheat on your health and weight, "Wheat Belly" might just change your entire perspective on the foods you eat. It delves into the science behind modern wheat's effects on our bodies, potentially offering a path to improved health and weight loss. Perfect if you're looking for a science-backed argument for dietary change.
Imagine diving into a book that not only promises flavorful dishes but also keeps your health in check. With "Pinch of Nom Enjoy," every meal becomes a guilt-free celebration. The recipes are tailor-made for those who want to indulge without compromising on their nutrition goals. It's a perfect blend for a food lover looking to balance taste and well-being.
This book is a must-have for vegans and dessert enthusiasts alike. With over 75 dairy-free cupcake recipes, Isa Moskowitz and Terry Romero show that animal-free baking can be just as delicious and creative. From classic vanilla cupcakes with chocolate frosting to innovative chai latte cupcakes, this cookbook offers a wide range of flavors to satisfy any sweet tooth. The inclusion of gluten-free recipes, decorating tips, and personal anecdotes make this book a comprehensive guide to vegan baking. Whether you're a seasoned vegan or just curious about plant-based desserts, Vegan Cupcakes Take Over the World will inspire you to create mouthwatering treats that will impress anyone, regardless of their dietary preferences.
If you often find yourself bewildered by the myriad of dietary advice out there, "Food Rules: An Eater's Manual" by Michael Pollan could be your anchor in the storm. Pollan is known for distilling complex subjects into manageable insights. This book promises to cut through the noise and provide you with straightforward, culturally-backed guidelines that will make deciding what to eat simpler and healthier. It's a breather for anyone looking to improve their eating habits without getting lost in the scientific jargon.
Good Eats 2 could be a great choice for someone who wants to learn the science and art behind cooking. The book includes recipes, cooking tips, and fascinating behind-the-scenes information from the award-winning television show. Users can expect to be entertained by humorous line drawings and writing while gaining valuable knowledge and improving their culinary skills.
"Tortillas" is a great read for anyone who loves Mexican cuisine or wants to learn more about the many ways to enjoy tortillas. The author, Margarita González Jensen, shares a plethora of ideas on how to incorporate tortillas into meals and snacks, making this book perfect for both foodies and home cooks. The book's most unique and distinctive feature is the author's personal anecdotes and cultural insights, which provide a deeper understanding of the beloved dish. Overall, "Tortillas" is a must-read for anyone who appreciates the versatility of this iconic Latin American food item.
Diving into "Pure and Simple" is like having a personal Indian cuisine workshop in your kitchen. The step-by-step photographs guide you through each recipe, demystifying the process and making it accessible, regardless of your skill level. It’s not just a collection of recipes; it’s an informative treasure trove that also educates you about spices and kitchen tools, enhancing your cooking experience. Whether you're a beginner or seasoned cook, the flavors and textures you'll create will transport you straight to the heart of India.
This book is perfect for busy parents who want to make quick, wholesome dinners that will warm their family's heart. With step-by-step instructions and clear photographs, even beginner cooks can follow along and create delicious soups and stews with ease. The diverse collection of recipes featuring fish, fowl, meat, pulses, vegetables, and fruit offers something for all tastes and preferences. Users will love how easy it is to create comforting meals that bring the family together, all from one pot.
"The Passion To Cook is a comprehensive guide for novice and experienced chefs alike. With contributions from renowned culinary experts, this book is packed with recipes ranging from everyday meals to exquisite fine dining dishes. The step-by-step instructions and detailed illustrations make it easy to follow. A must-read for anyone who wants to elevate their cooking skills and explore new flavors."
Hearty Chinese could be a good read for anyone looking to explore and experiment with Chinese cooking. The book is packed with delicious and easy-to-follow recipes, including the unique Tea-Smoked Chicken, which users will find to be a delightful surprise. With 35 recipes to choose from, this mini-cookbook is perfect for both novice and seasoned cooks alike. Users will appreciate the clear, concise instructions that make even the most complicated dishes seem approachable. Overall, Hearty Chinese is a must-have for anyone looking to elevate their culinary skills and expand their knowledge of Chinese cuisine.
This book is a must-read for those wanting to pursue a career in foodservice and hospitality management. It offers step-by-step descriptions of tools and techniques used to control costs and provides ample opportunities for skill-building through problems, exercises, and projects. The unique modular format allows for each component of cost control to be covered in its own section, making it easy to navigate and understand. The section on labor cost controls provides expert advice and guidance on setting performance standards, monitoring performance, and taking corrective action. Overall, this book equips readers with the knowledge and skills they need to succeed in managing costs in the food hospitality industry.
If you're looking to cook up a storm while still maintaining some level of simplicity, then Bill's Sydney Food is perfect for you. With easy-to-follow instructions and some of Australia's most beloved dishes, this cookbook is sure to please any aspiring chef. The star of the book, and Bill's claim to fame, are his signature scrambled eggs that are as fluffy as they are tasty.
This book is perfect for anyone who loves to engage in playful teasing with their friends and family. With a collection of humorous roasts, the book is sure to provide endless entertainment and inspire witty comebacks. Users would love the book for its clever one-liners and zingers, making it a great addition to any humor-lover's bookshelf.
"Good Housekeeping Easy To Make! Speedy Meals" is perfect for users who want to make quick, delicious meals after a long day at work. The book offers over 100 triple-tested recipes, each of which can be made quickly, saving time for busy individuals. The book covers a wide variety of dishes, from pasta to curry, and is part of a larger series of cookbooks. Users would appreciate the book's focus on quick recipes that are also guaranteed to work every time.
If you're looking to keep your meals healthy without sacrificing flavor, "Low Fat" could be your culinary companion. Its compact size is perfect for quick reference while you're navigating grocery aisles or hustling through your kitchen. With easy-to-follow instructions and visual aids, whipping up tasty, guilt-free dishes becomes both achievable and enjoyable.
Recommendation: Magic Food For Better Blood Glucose is a comprehensive guide that provides valuable information on more than 100 foods that can help you lower your blood glucose levels, lose weight, increase energy, and improve overall health. This book is an excellent tool for individuals looking to better manage their diabetes or improve their health through dietary measures. Its most unique and distinctive feature is the focus on "magic foods" that can directly impact blood glucose levels. Users will appreciate the book's clear and concise information, as well as its easy-to-follow recipes and meal plans. Overall, this book is a must-read for anyone seeking to improve their health through diet and lifestyle changes.
The New Whole Grain Cookbook offers a wide variety of delicious and healthy recipes that incorporate various grains such as farro, quinoa, brown rice, and barley. Users looking to add more whole grains to their diet or expand their recipe repertoire will find this cookbook to be an excellent resource. The standout feature of this cookbook is its emphasis on using different types of whole grains to create meals that are not only nutritious but also delicious. Users can expect to find easy-to-follow recipes for every meal of the day, including snacks and desserts.
This book is a gem for health-conscious individuals who are looking for a refreshing and wholesome way to enjoy the goodness of fruits and vegetables. With an extensive collection of recipes, it offers a delightful variety of natural drinks that can be easily prepared at home. Whether you're a juicing enthusiast or just starting your juicing journey, this book provides valuable insights into the nutritional benefits of different ingredients, helping you make informed choices. Get ready to indulge in a world of flavors and nourish your body with every sip!
Imagine realizing what you thought was healthy is harming you. That's what Damon Gameau uncovers in "That Sugar Book." He takes you on a profound personal journey, exploring the dangers of sugar hidden in 'healthy' foods, with approachable science and practical tips - a life-changer for anyone who eats.
For those who have a serious sweet tooth, "200 Chocolate Recipes" is the book for you. With 200 amazing chocolate recipes, this book will satisfy all your chocolate cravings. The book includes all the classic chocolate desserts, as well as some unique variations and new ideas. The step-by-step instructions and clear illustrations make the recipes easy to follow for any cook, whether you're a beginner or an experienced baker. If you love chocolate, this book is a must-read for you.
Diving into "Understanding Baking" could be a revelation for your culinary journey. Imagine wielding the whisk with not just passion but also the precision of a scientist. It breaks down baking to its elemental level, offering you the power to understand and consequently innovate in the kitchen. Whether you're aspiring to be a pastry chef or simply love the craft, this book turns the alchemy of flour, butter, and sugar into a science you can master.
If you love the ocean's bounty and are intrigued by Asian flavors, "Delicious Asian Seafood" could be a delightful addition to your kitchen library. It's a culinary voyage that lets you savor the essence of traditional seafood dishes, coupled with the authenticity of Lee Geok Boi's expertise. Perfect for both seasoned cooks and novices eager to dive deep into Asian cuisine.
