Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Discover France
Oliver Berry, Jean-Bernard Carillet, Nicola Williams  | Lonely Planet

Discover France

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Goodreads rating: 4.15

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Whether you're looking to marvel at historic chateaux, sip Champagne in Reims, or immerse yourself in the vibrant streets of Paris, "Discover France" by Lonely Planet has you covered. This guide is brimming with vibrant photos and insights, empowering you to create a journey that's tailored just for you. It's the perfect travel companion to uncover both the iconic and the hidden gems of France.
Cook with Jamie: My Guide to Making You a Better Cook

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"Cook With Jamie" is like having a friendly, personal lesson from the chef himself. It's perfect for anyone eager to learn the ins and outs of cooking, from beginners to more experienced cooks looking to refine their skills. With Jamie's charismatic touch, you'll find each recipe infused with simplicity and flair, ensuring that mealtimes are transformed into an exciting culinary adventure.
Bump It Up : Transform Your Pregnancy into the Ultimate Style Statement - Thryft
Amy Tara Koch | Ballantine Books

Bump It Up : Transform Your Pregnancy into the Ultimate Style Statement

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Goodreads rating: 3.01

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Bump It Up is the perfect fashion handbook for pregnant women looking to add some sparkle to their maternity wardrobe. The book is filled with accessible, practical tips on how to look stylish and on-trend while pregnant, with advice on everything from shopping for maternity wear to proper skin care. With contributions from top designers and fashion editors, this book is a must-read for pregnant women who refuse to sacrifice style for comfort.
Dim Sum - Mini Cookbooks

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If you enjoy exploring the culinary arts at home and love the idea of creating bite-sized treats that can grace any social occasion, "Dim Sum" from the Mini Cookbooks series is right up your alley. The book entices with beautiful photography and easy-to-follow recipes, guiding you to become the star of your next get-together with authentic, delectable dim sum.
Discover Spain - Thryft
Anna Kaminski, Anthony Ham, Various  | Geoplaneta

Discover Spain

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Goodreads rating: 3.97

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If Spain is calling your name, this guide is indispensable—you'll feel like a local in no time. With vibrant images and detailed itineraries, it's like a key to the country's soul, unlocking secret spots and cultural beats. Consider it your personal escort through the fiery flamenco, aromatic paellas, and architectural wonders that Spain has woven from its rich history into the modern fabric of its cities and landscapes.
Indulgence: Around the World in Search of Chocolate
Paul Richardson | Little, Brown

Indulgence: Around the World in Search of Chocolate

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Goodreads rating: 3.07

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If you've ever found yourself lost in the silky pleasure of a chocolate bar, "Indulgence" might just deepen your love affair. Paul Richardson uses his travels to weave a rich tapestry of chocolate lore that's as enticing as the subject itself. It's not just a book about chocolate; it's an exploration of cultural passion and delight, perfect for foodies and travelers alike.
Indian Superfoods: Change the Way You Eat

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If you're interested in both traditional wisdom and health, "Indian Superfoods" might just be the guide you need. Rujuta Diwekar expertly navigates through common Indian foods that are underrated yet incredibly beneficial. It's an informative read that may change your perspective on nutrition and prompt you to embrace the rich heritage of Indian dietary practices. Plus, it's a nod to sustainable, local eating which is always a good idea for our bodies and the planet.
Kitchen Confidential: Adventures in the Culinary Underbelly
Just Arrived

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If you're fascinated by what really goes on behind the scenes of your favorite restaurants, "Kitchen Confidential" is your backstage pass. Anthony Bourdain's raw, sometimes raucous narrative offers a brutally honest look at the culinary world. It's a rollercoaster ride of humor, honesty, and a love for food that both satiates your curiosity and leaves you craving more.
Cakes, Biscuits & Slices
Susan Tomnay | The Australian Women's Weekly

Cakes, Biscuits & Slices

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Goodreads rating: 4.2

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If you've got a sweet tooth and love baking, then "Cakes, Biscuits & Slices" might just be your new best friend in the kitchen. Picture yourself wowing family and friends with scrumptious treats that have been triple-tested for perfection. The reliable recipes from The Australian Women's Weekly can turn any novice into a praised home baker, with an irresistible spread that could make any occasion special.
The Man Who Ate the World: In Search of the Perfect Dinner
Jay Rayner | Headline Home

The Man Who Ate the World: In Search of the Perfect Dinner

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Goodreads rating: 3.61

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If food is your passion and travel your dream, Jay Rayner's "The Man Who Ate the World" could be your next favorite read. The book is a delightful blend of humor and gastronomic fervor as Rayner takes you on a global journey through the highs and lows of dining extravagance. His quest to find the perfect meal is not just a feast for the stomach but also a banquet for the mind, as it's peppered with fascinating insights and witty anecdotes that can make you both chuckle and salivate.
Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food
Colman Andrews | Avery

Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food

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Goodreads rating: 3.63

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If you're enchanted by the artistry of cooking and the stories behind the world's most acclaimed chefs, "Ferran" is a compelling read. It's not just a biography; it captures a cultural and gastronomic shift led by Adrià's innovative spirit. It's a peek into the kitchen and mind that forever changed fine dining. You'll find that each page brings you closer to understanding the fervor that surrounds El Bulli and its celebrated chef.
101 Hot & Spicy Dishes
BBC Good Food, Orlando Murrin  | Bbc Books

101 Hot & Spicy Dishes

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Goodreads rating: 3.95

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If you're someone who seeks adventure on your plate and loves to explore the heat and zest that different cuisines have to offer, "101 Hot & Spicy Dishes" could ignite your culinary journey. It isn't just a cookbook; it's a globe-trotting spice adventure. This collection of tried-and-tested recipes promises to delight your taste buds with a diverse range of dishes that pack a punch.
My Life in France
Alex Prud’homme, Julia Child  | Vintage

My Life in France

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Goodreads rating: 4.16

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If food is your love language, then "My Life in France" could feel like an intimate conversation with Julia Child herself. You're getting a personal tour through her transformation from an ordinary American woman to an extraordinary culinary legend. It's an inspiring story of passion, perseverance, and the love of French cuisine that's bound to stir your own cooking ambitions.
The Roasting Tin: Simple One Dish Dinners
Rukmini Iyer | Jonathan Cape

The Roasting Tin: Simple One Dish Dinners

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Goodreads rating: 4.14

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Imagine coming home to a warm, home-cooked meal without the fuss of extensive prep or cleanup. That's the charm of "The Roasting Tin" – it's perfect for busy individuals craving the comforts of a nutritious homemade dinner. Rukmini Iyer has crafted a collection of recipes that transform few ingredients into satisfying meals, simply by utilizing the magic of your oven. You'll be guided to create versatile dishes with minimal effort, tapping into the joy of stress-free cooking.
Fresh From The Garden
Henrietta Green, Sally Maltby  | Kyle Cathie Ltd

Fresh From The Garden

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Goodreads rating: 5.0

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If you love the idea of plucking ingredients straight from your garden to whip up a meal, "Fresh from the Garden" will feel like a treasure trove of ideas. Henrietta Green guides you with seasonality in mind, ensuring that what you grow finds a delightful spot on your dining table. This book could turn your gardening hobby into a delicious, healthful part of your lifestyle.
Stop being a moron and start getting skinny!If you can't take one more day of self-loathing, you're ready to hear the truth: You cannot keep shoveling the same crap into your mouth every day and expect to lose weight.Authors Rory Freeman and Kim Barnouin are your new smart-mouthed girlfriends who won't mince words and will finally tell you the truth about what you're feeding yourself. And they'll guide you on making intelligent and educated decisions about food. They may be bitches, but they are skinny bitches. And you'll be one too--after you get with the program and start eating right.
The Magnesium Miracle
Carolyn Dean | Ballantine Books

The Magnesium Miracle

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Goodreads rating: 4.15

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If you're someone who's constantly on the lookout for natural ways to boost your health and prevent illness, "The Magnesium Miracle" could be an eye-opener for you. Carolyn Dean meticulously lays out how this often-overlooked mineral is crucial for maintaining a wide array of bodily functions, from heart health to mental well-being. It could change the way you think about your daily nutrients.
Thailand's Best Street Food: The Complete Guide to Streetside Dining in Bangkok, Chiang Mai, Phuket and Other Areas
If Thai cuisine tickles your taste buds, this is your culinary compass. Chawadee Nualkhair isn't just telling you where to eat; she's inviting you on a flavor-packed journey through Thailand's bustling streets, from Bangkok's vibrant markets to Chiang Mai's hidden gems. With this book, you'll sidestep tourist traps and head straight to the heart of Thailand's food scene. Plus, with recipes to try at home, the experience doesn't end when the trip does.
The Sweet Life in Paris : Delicious Adventures in the World's Most Glorious - and Perplexing - City - Thryft
From the New York Times bestselling author of  My Paris Kitchen and L'Appart, a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections.Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city and after a nearly two-decade career as a pastry chef and cookbook author, he finally moved to Paris to start a new life. Having crammed all his worldly belongings into three suitcases, he arrived, hopes high, at his new apartment in the lively Bastille neighborhood. But he soon discovered it's a different world en France .From learning the ironclad rules of social conduct to the mysteries of men's footwear, from shopkeepers who work so hard not to sell you anything to the etiquette of working the right way around the cheese plate, here is David's story of how he came to fall in love with—and even understand—this glorious, yet sometimes maddening, city.When did he realize he had morphed into un vrai parisien ? It might have been when he found himself considering a purchase of men's dress socks with cartoon characters on them. Or perhaps the time he went to a bank with 135 euros in hand to make a 134-euro payment, was told the bank had no change that day, and thought it was completely normal. Or when he found himself dressing up to take out the garbage because he had come to accept that in Paris appearances and image mean everything.Once you stop laughing, the more than fifty original recipes, for dishes both savory and sweet, such as Pork Loin with Brown Sugar–Bourbon Glaze, Braised Turkey in Beaujolais Nouveau with Prunes, Bacon and Bleu Cheese Cake, Chocolate-Coconut Marshmallows, Chocolate Spice Bread, Lemon-Glazed Madeleines, and Mocha–Crème Fraîche Cake, will have you running to the kitchen for your own taste of Parisian living.
Special Cupcakes
Wendy Sweetser | New Holland

Special Cupcakes

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Goodreads rating: 3.57

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For the sweet tooth harboring a love for creativity, "Special Cupcakes" could be your new kitchen companion. Wendy Sweetser guides you through the world of upscale mini cakes with recipes that could turn your home baking into an art form. Whether it's for a grand celebration or a personal indulgence, this book brings sophistication and diversity to the cupcake game.
Betty Crocker The Big Book of Cupcakes - Thryft
Betty Crocker | Harvest

Betty Crocker The Big Book of Cupcakes

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Goodreads rating: 4.32

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89% off est. retail
The Big Book of Cupcakes is the ultimate guide for anyone who loves baking and wants to create delicious and beautifully decorated cupcakes. With over 175 recipes, this book offers a wide variety of flavors and decorations that will impress both kids and adults. Whether you're a beginner or an experienced baker, the step-by-step instructions and helpful photos make it easy to create stunning cupcakes for any occasion. From classic favorites to unique creations, this book has something for everyone. So get ready to unleash your inner cupcake artist and indulge in these mouthwatering treats!
Paris Bon Appetit: Shops, Bistros, Restaurants - Thryft
Christian Sarramon, Pierre Rival  | Flammarion

Paris Bon Appetit: Shops, Bistros, Restaurants

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Goodreads rating: 3.44

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88% off est. retail
If you're craving a taste of Parisian culture without leaving home, "Paris Bon Appetit" is your perfect companion. It's a visual feast that'll whisk you away to the city's vibrant bistros and elegant restaurants. Let your senses be your guide as Pierre Rival takes you on an epicurean tour of the finest food and drink Paris has to offer. From decadent confections to traditional staples and cutting-edge cuisine, this book will surely satiate your wanderlust and appetite alike.
The Knackered Mother's Wine Guide: Because Life's Too Short to Drink Bad Wine

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If you've ever felt overwhelmed by the vast world of wine, Helen McGinn's book is here to help you navigate it with ease and humor. Whether you're a busy parent or just someone looking to make more informed, enjoyable wine choices, this guide breaks it down without being pretentious. You'll find confidence to try new varietals and the expertise to select the perfect wine for any occasion, making each sip as enjoyable as the company you share it with.
Icebox Cakes: Recipes for the Coolest Cakes in Town

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If you're the type who savors the joy of making a sweet treat without the heat of the oven, "Icebox Cakes" could be your new best friend in the kitchen. Imagine impressing your friends with a dessert that only gets better with time, allowing you to prepare in advance and serve at your leisure. The mix of traditional and adventurous flavors caters to both your classic and curious taste buds. Whether it's the simplicity of chocolate and cream or the tangy zest of lemon you crave, this book turns dessert into an effortless affair.
Eat Ate
Guy Mirabella | Chronicle Books

Eat Ate

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Goodreads rating: 3.83

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If you cherish the nostalgia of Italian cooking, "Eat Ate" is more than a cookbook—it's a journey through flavors and memories. Guy Mirabella doesn't just share recipes; he invites you into his life, his heritage, and his heart. It's a book that marries the love of food with the art of storytelling, perfect for anyone who believes that cooking is an extension of who we are.
Perfect Risotto - Les Petits Plats Français

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If you're aiming to impress with your culinary skills or simply adore the creamy comfort of risotto, "Perfect Risotto" will serve as a flawless guide. Laura Zavan's easy-to-follow instructions and diverse recipes provide a gourmet twist to this classic dish, ensuring that your risottos will be a hit at any table. The book's chic presentation only adds to the pleasure of cooking and serving these elegant meals.
Seasons at Highclere: Gardening, Growing and Cooking Through the Year at the Real Downton Abbey

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74% off est. retail
If you're drawn to the elegance and charm of English country life, "Seasons at Highclere" is like a personal invitation to the renowned Highclere Castle, famously known as Downton Abbey. Lady Carnarvon guides you through a year of traditions, gardening, and festivities, complemented by lush photography. It's a beautiful glimpse into aristocratic living, uniting history with modern-day stewardship, bound to inspire your own home and garden endeavors.
If you're looking to refresh your diet and boost your nutrient intake with minimal fuss, "The Big Book of Juicing" can be your go-to resource. Dive into a colorful world of juicing, where each recipe not only promises to enhance your health but also to delight your taste buds. Packed with practical tips and vibrant pictures, it's perfect for anyone eager to make wellness deliciously attainable.
Pinch of Nom Family Meal Planner
Kate Allinson, Laura Davis  | Bluebird

Pinch of Nom Family Meal Planner

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Goodreads rating: 4.38

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58% off est. retail
If mealtime often feels like chaos at your place, the "Pinch of Nom Family Meal Planner" might be your saving grace. It's more than just a recipe book; it's a three-month roadmap to culinary calm. The included exclusive recipes are straightforward, satisfying, and perfect for batch-cooking. Plus, with extra features like shopping list pages and stickers, it could turn your kitchen from frantic to fun—and who doesn't want a side of organization with their home-cooked meals?
Paleo Italian Cooking: Authentic Italian Gluten-Free Family Recipes
If you’re seeking the warmth of authentic Italian cuisine but need to steer clear of gluten, "Paleo Italian Cooking" could be a treasure trove for you. The book redefines traditional dishes to fit a modern dietary preference without losing the soulful flavors of Italy. Its approach feels both familiar and refreshingly new, making it an ideal kitchen companion for anyone who loves Italian food but has dietary restrictions to consider.
The World's Best Drinks: Where to Find Them & How to Make Them

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Imagine sipping on history and culture with every recipe. Lonely Planet's expertise in globetrotting translates into a delicious journey through the world's best drinks. The stories behind these beverages add a rich layer to your at-home bartending experience, making it not just about taste but also about connection to diverse traditions and locales. It's perfect for anyone looking to bring international flair to their next gathering.
The Glam Guide
Fleur de Force | Headline

The Glam Guide

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Goodreads rating: 3.86

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62% off est. retail
If you love keeping up with trends and envision a lifestyle sprinkled with beauty and fashion insights, "The Glam Guide" could be your next favorite read. Fleur De Force's expertise and relatable advice jump off the pages, providing a mix of personal anecdotes, practical tips, and motivation for a dash of glamour in your everyday life. This book is like having a chat with a knowledgeable, stylish friend who's eager to share her secrets with you.
Waiter Rant - Behind The Scenes Of Eating Out - Thryft

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If you've ever dined out and pondered what goes on behind the kitchen doors, "Waiter Rant" will serve up a heaping plate of enlightenment. Written with wit and brutal honesty, you'll never look at your dining experiences in quite the same way again. Imagine sitting down with a veteran waiter after their shift and getting the uncensored scoop—that's this book.
Fast Food Nation: The Dark Side of the All-American Meal
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

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Goodreads rating: 3.75

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If you've ever questioned the societal and health consequences of America's love affair with fast food, "Fast Food Nation" is an enlightening deep dive. Through his investigative skills, Schlosser uncovers the unsettling reality behind those quick meals. This book might change how you view your next hamburger, highlighting the industry's impact on everything from obesity to economy, making it a compelling read for anyone interested in the intersection of health, culture, and capitalism.
Hugh Johnson's Pocket Wine Book 2015 - Thryft
Hugh Johnson | Mitchell Beazley

Hugh Johnson's Pocket Wine Book 2015

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Goodreads rating: 4.07

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Whether you're a seasoned wine collector or a novice eager to learn more, Hugh Johnson's Pocket Wine Book 2015 is like having a sommelier in your pocket. It's comprehensive yet compact, offering you the expertise needed to navigate wine selections confidently, be it for a casual dinner or building a vintage collection.
Decorating Cakes & Cookies
rigg-annie | Ryland Peters & Small

Decorating Cakes & Cookies

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Goodreads rating: 3.67

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If you have a flair for creativity and a sweet tooth to match, "Decorating Cakes & Cookies" by Annie Rigg is like a treasure chest. It's a beautiful guide that not only inspires but also equips you with the necessary techniques to transform your baking into stunning works of art. The step-by-step photos will help you when things get intricate, ensuring your kitchen turns into a gallery of delicious masterpieces.
The Juicing Book: A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health

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63% off est. retail
If you're looking to rejuvenate your health regimen, "The Juicing Book" could be your perfect companion. Stephen Blauer compiles a trove of information that isn't just about juicing but an invitation to a healthier lifestyle. The practical charts and delicious recipes are easy to follow, ensuring you're equipped not just with knowledge but with the means to apply it deliciously.
Surprising Singapore: 101 Things to Do
Adeline Loh | Oro Editions

Surprising Singapore: 101 Things to Do

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Goodreads rating: 4.5

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This book is perfect for travelers who want to go beyond the usual tourist spots and truly immerse themselves in the culture of Singapore. The book provides a wide range of activities, from historical tours to culinary experiences and even hands-on activities, making it a must-read for anyone looking to have an authentic and memorable trip to Singapore. Additionally, the three different ways to use the book provide flexibility to readers, allowing them to customize their experience based on their interests and time constraints.
Cute Yummy Time: 72 Recipes for the Cutest Food You'll Ever Eat

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If you've got a soft spot for everything kawaii and a love for cooking, "Cute Yummy Time" is a delightful blend that'll transform your meals into charming characters that could jump right out of your favorite anime. It’s a creative twist for anyone looking to spice up their cooking routine with a dash of whimsy and fun. Perfect for themed parties or just making everyday meals extraordinary.
Something Sweet: Cakes, Bakes & Desserts - The Food Lovers Cookery Collection
Unknown | Transatlantic Press

Something Sweet: Cakes, Bakes & Desserts - The Food Lovers Cookery Collection

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Goodreads rating: 0.0

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If the scent of freshly baked treats brings you joy, 'Something Sweet' will be like a companion in your kitchen. It's a treasure trove of over 120 dessert recipes that cater to any celebration or just your everyday sweet craving. You'll find yourself thumbing through these pages whenever you want to whip up something special that promises to impress.
Frozen Desserts
Francisco J. Migoya, The Culinary Institute of America  | Wiley

Frozen Desserts

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Goodreads rating: 4.51

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80% off est. retail
If you're passionate about dessert crafting and eager to expand your culinary repertoire, "Frozen Desserts" will be like your personal pastry mentor in book form. From the foundational techniques to innovative recipes, it combines tradition with modern twists, ensuring you can whip up extraordinary cold delights. Whether you're a budding pastry chef or an experienced professional, it'll freeze your competition in their tracks and make you the go-to for deliciously cold treats.
Amore and Amaretti: A Tale of Love and Food in Italy
Victoria Cosford | Summersdale

Amore and Amaretti: A Tale of Love and Food in Italy

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Goodreads rating: 2.94

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If you're someone who savors the fusion of poignant love stories and the sensory joys of Italian cuisine, Victoria Cosford's "Amore and Amaretti" would be a balm to your soul. The book not only offers a peek into the heart and kitchens of Italy but is suffused with the uniqueness of personal narrative that animates the landscape, the food, and the very essence of Italian culture. It's a literary meal that satisfies both the gourmet and the romantic in you.
This Is a Book About Noodles
Brendan Pang | Page Street Publishing

This Is a Book About Noodles

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Goodreads rating: 3.94

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Imagine the warm, fragrant steam rising from a bowl of perfectly prepared noodles—an experience right out of this book. Whether you're craving the comfort of grandma's recipes or looking to experiment with new, vegan-friendly twists on classic dishes, 'This Is a Book About Noodles' brings the joy of cooking and the love of Asian flavors into your kitchen. It's not just a collection of recipes; it's a ticket to a deliciously satisfying culinary adventure.
500 Cupcakes - The Only Cupcake Compendium You'll Ever Need - Thryft

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500 Cupcakes is a storehouse of recipes, written in clear instructions and appealingly packaged in bright, modern colors. The collection of recipes span from classic flavors and shapes to new favorites for every style and taste, including recipes for alternate diets. Each recipe is written in clear language, and every one features three variations on the basic recipe.
The All-Day Energy Diet : Double Your Energy in 7 Days - Thryft
Yuri Elkaim | Hay House Inc

The All-Day Energy Diet : Double Your Energy in 7 Days

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Goodreads rating: 3.63

Regular price $5.90 $3.90 34% off

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90% off est. retail
If you're struggling to find the energy to pursue your passions, this book could be a lifesaver. With practical, easy-to-implement strategies to fine-tune your health and vitality, author Yuri Elkaim will guide you towards a more energetic and fulfilling life. The All-Day Energy Diet helps readers prioritize their well-being, identifying the most commonly overlooked foundational pillars of energy and vitality. If you're ready to feel more vibrant, healthy, and productive, this book is a must-read.
Nigellissima: Instant Italian Inspiration

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"Nigellissima" might be the companion you need in the kitchen to transform your daily meals into Italian celebrations. Nigella Lawson has a knack for bringing the comfort and simplicity of Italian cooking right to your table, with recipes that are not only quick to whip up but also infused with her charismatic touch. If you're looking to infuse a bit of Italian flair into your meals without the intricate processes, this book could be your gastronomic guide and a delightful visual journey through Italy's culinary landscape. A feast for both the eyes and the palate awaits within its pages.
The Gut Makeover: 4 Weeks to Nourish Your Gut, Revolutionise Your Health and Lose Weight
If you're looking to revamp not just your diet but your overall well-being, "The Gut Makeover" could be a meaningful guide for you. Jeannette Hyde takes a comprehensive approach, focusing on long-term health benefits such as better sleep, mood improvement, and a stronger immune system. Plus, it comes with practical meal plans and recipes, making it a great fit for anyone serious about making positive lifestyle changes.
Crazy Sexy Juice: 100+ Simple Juice, Smoothie & Nut Milk Recipes to Supercharge Your Health

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79% off est. retail
Crazy Sexy Juice contains over 100 easy-to-make juice and smoothie recipes with a wide range of health benefits for any reader. With a focus on immunity boosters, inflammation fighters, and beauty enhancers, this book is perfect for those looking to improve their overall health in a tasty and nutritious way. Kris Carr also gives helpful tips for blending and juicing, making it easy for anyone to enjoy the benefits of juice and smoothies.
Best Skin of Your Life Starts Here - Thryft

Best Skin of Your Life Starts Here

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Goodreads rating: 3.99

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85% off est. retail
The book is a comprehensive guide to skincare based on scientific research. It debunks common skincare myths and provides helpful advice to achieve healthy and radiant skin. Anyone who is struggling with acne, wrinkles, or other skin concerns can benefit from the knowledge shared in this book. The author's expertise in the beauty industry is evident, making this an essential read for anyone looking to improve their skincare routine.
Good Calories, Bad Calories: Fats, Carbs, and the Controversial Science of Diet and Health

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If you've ever found yourself frustrated with yo-yo dieting or confused by fluctuating nutritional guidelines, "Good Calories, Bad Calories" by Gary Taubes might just be the game-changer you need. Taubes meticulously dissects conventional wisdom on dieting, providing a well-researched perspective that questions the demonization of certain macronutrients. This isn't a light read, but rather a deep dive into the scientific studies behind nutrition and health, which could radically shift how you approach food and wellness.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.