Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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How to Cook Everything: Bittman Takes on America's Chefs - Thryft
Mark Bittman | John Wiley & Sons Inc

How to Cook Everything: Bittman Takes on America's Chefs

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Goodreads rating: 4.19

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"How to Cook Everything" is a perfect cookbook for aspiring home chefs who want to learn restaurant-style techniques. Mark Bittman is a famous food writer whose recipes are easy to follow and delicious. In this book, he challenges some of the nation's top chefs to cook their signature dishes at home-style levels. The outcome is a collection of recipes that are gourmet yet doable, perfect for those who want to impress guests with their culinary skills or cook up a fancy dinner for themselves.
Hearty Chinese - Thryft

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Hearty Chinese could be a good read for anyone looking to explore and experiment with Chinese cooking. The book is packed with delicious and easy-to-follow recipes, including the unique Tea-Smoked Chicken, which users will find to be a delightful surprise. With 35 recipes to choose from, this mini-cookbook is perfect for both novice and seasoned cooks alike. Users will appreciate the clear, concise instructions that make even the most complicated dishes seem approachable. Overall, Hearty Chinese is a must-have for anyone looking to elevate their culinary skills and expand their knowledge of Chinese cuisine.
London Restaurant & Hotels 2011 - Thryft
Guides Touristiques Michelin | Michelin Travel & Lifestyle

London Restaurant & Hotels 2011

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Goodreads rating: 3.9

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MICHELIN Guide London 2011 helps travelers find great places to eat and stay, with obsessively-researched recommendations to more than 50 hotels and 450 restaurants. This guide, updated annually, appeals to all tastes and budgets. Local, anonymous, professional inspectors carefully select restaurants, using the celebrated Michelin food star-rating system. The guide is not a directory-only the best make the cut; so travelers can feel confident in their choices.  Use with Michelin Green Guide London, Must Sees London or the Michelin Map of London.
Microwave Sauces Made Easy

Microwave Sauces Made Easy

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If you're often pressed for time but still want to whip up delicious meals, "Microwave Sauces Made Easy" could be your kitchen companion. It strips away the complexity of sauce-making and taps into the convenience of microwave cooking, showing you how to create flavorful accompaniments that can elevate any dish.
Classic E'cco
Philip Johnson | Murdoch Books

Classic E'cco

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Goodreads rating: 5.0

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If you're a food aficionado or simply someone who enjoys re-creating restaurant-quality meals at home, "Classic E'cco" might just be your next kitchen companion. The charm of this book lies not only in the timeless recipes but also in the heritage of Philip Johnson’s celebrated restaurant, E’cco. Imagine delighting your dinner guests with dishes that speak volumes of quality and finesse, embarking on a culinary adventure that's been tailored for the home cook.
No More Takeout: A Visual Do-It-Yourself Guide to Cooking
Stephen Hartigan | John Wiley & Sons Inc

No More Takeout: A Visual Do-It-Yourself Guide to Cooking

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Goodreads rating: 3.56

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If you're craving a break from takeout but feel lost in the kitchen, "No More Takeout" is like having a chef buddy guiding you from basics to brilliance. Imagine trading in those delivery bags for the satisfaction of creating your own mouth-watering meals. With over 100 recipes and vibrant step-by-step visuals, you won't just learn recipes; you'll build the confidence to add your personal flair to each dish. Whether it's a casual weeknight or a dinner date, this book helps transform your kitchen into the new favorite eatery.
Best Ever Chocolate Cakes & Slices - Thryft
Periplus Editors | Periplus Editions

Best Ever Chocolate Cakes & Slices

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Goodreads rating: 5.0

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This recipe book is a must-read for chocolate addicts. With its easy-to-follow instructions and delightful photographs, you will be able to satisfy your sweet tooth with a variety of chocolate cakes and slices, from classic chocolate cake to Nutella brownies. The distinctive feature of this book is the creativity and variety in the recipes, which cater to all levels of baking expertise. Users will appreciate the delicious results and the ability to indulge in their chocolate obsession.
Aromatherapy Recipes for Your Oil Burner

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If the weight of daily life is bearing down on you, Judy Chapman's book might just be the aromatic pause you need. Her natural recipes are a gentle invitation to introduce self-care through scent. Think of it as a guide to making your own little spa at home, elevating everything from your work focus to your social gatherings.
The Kitchen - History, Culture, Design
Rita Mielke | Feierabend Verlag

The Kitchen - History, Culture, Design

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Goodreads rating: 4.5

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If you're intrigued by the evolution of the household, particularly the kitchen's transition from a purely functional space to the social epicenter of the home, Rita Mielke's exploration will resonate with you. It's a deep dive into how design, culture, and the very rhythm of our daily lives are influenced by this central room. You'll come away with a newfound appreciation for the culinary theatre that likely sits at the heart of your own home.
Cupcakes Galore
Gail Wagman | Spruce

Cupcakes Galore

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Goodreads rating: 3.78

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If you've ever felt that longing for a taste of childhood mixed with the excitement of discovering new flavors, "Cupcakes Galore" is your kind of treat. Gail Wagman's comprehensive compilation isn't just a recipe book; it's a colorful journey through a world of cupcakes that promises to delight traditionalists and adventurers alike. With its mouthwatering photography and over 120 recipes, this book could become your go-to for indulgent baking sessions and family-pleasing desserts.
Enjoying Wine
Alice King | Tiger Books

Enjoying Wine

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Whether you're a seasoned connoisseur or a curious novice, "Enjoying Wine" is a delightful journey through the world of wines with Alice King. She uncorks the essentials of wine appreciation with charm, making this book as enjoyable as a smooth vintage. It could be just what you need to enhance your sipping pleasure.
Spicy Salads - Thryft
Lee Geok Boi | Periplus

Spicy Salads

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Goodreads rating: 0.0

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"Spicy Salads" offers a unique take on traditional salads, with bold and flavorful combinations that are sure to excite adventurous foodies. With recipes ranging from sour and savory Thai salads to tangy and spicy Malaysian salads, this book is perfect for those looking to experiment with new and exciting flavor profiles. Lee Geok Boi's expertise in Southeast Asian cuisine shines through in each recipe, making this book a must-read for anyone interested in expanding their culinary horizons.
"Time Out" Cheap Eats in London - Thryft
Time Out Guides | Time Out

"Time Out" Cheap Eats in London

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Goodreads rating: 3.52

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Imagine savoring London's rich culinary tapestry without breaking the bank. "Time Out Cheap Eats in London" paves the way for delightful gastronomic experiences dotted around this vibrant city. Embrace the opportunity to discover hidden gems where you can indulge in global flavors for less than £20 a head. This guide promises to elevate your dining adventures with essentials such as detailed maps and vivid photos, ensuring a deliciously economical journey through London's bustling food scene.
就爱吃家常菜

就爱吃家常菜

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If you're yearning for a taste of authentic Chinese home-cooked meals, "就爱吃家常菜" can be your culinary companion. The authors 傅丽爱 and 霍铭田 bring to your kitchen the warmth and nostalgia of traditional Chinese flavors. You'll learn dishes that have been passed down through generations, perfect for anyone who wants to explore the depths of China's gastronomic heritage right from their home.
Holy Smoke
Guillermo Cabrera Infante | Faber & Faber

Holy Smoke

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Goodreads rating: 3.67

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"Holy Smoke" could be the perfect read for you if you're fascinated by the intersection of spirituality and travel. It's a book that weaves together the colorful tapestry of India's various cultures, exploring the profound significance of sacred rituals and the transformative power of fire in spirituality. It's an invitation to a different world, one that could offer a fresh perspective on faith, tradition, and self-discovery.
Malcolm Hillier's Christmas
Malcolm Hillier | Dorling Kindersley Publishers

Malcolm Hillier's Christmas

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Imagine the holiday spirit enveloping your home in a warm, festive glow. "Malcolm Hillier's Christmas" is the quintessential companion for anyone seeking to elevate their home's holiday cheer with a touch of elegance. With detailed instructions and over 300 illustrations, it's a treasure trove of creativity that will infuse your Christmas with new traditions and international flair. Whether crafting a unique wreath, designing a striking table setting, or conjuring up delightful treats, this book promises to inspire and guide you through a magical transformation.
Starbucked: A Double Tall Tale of Caffeine, Commerce and Culture - Thryft
Taylor Clark | Back Bay Books

Starbucked: A Double Tall Tale of Caffeine, Commerce and Culture

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Goodreads rating: 3.75

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For those who sip their morning brew contemplatively, "Starbucked" offers more than just caffeine for thought. It's a deep dive that will resonate with the socially conscious consumer, painting a picture of how a single brand can redefine culture and commerce. You'll find yourself intrigued by the complexities of your latte as Clark stirs through the darker grounds of gentrification and consumerism with a blend of sharp wit and thorough research. Here's a read that might just change the way you view your coffee cup.
All-Colour Food Combining Recipes: Healthy and Slim With Dr. Hay, The Hay Diet at Its Best
If you’re curious about food combining but don’t want it to feel restrictive or dull, this makes the Hay diet seem much more approachable. It sounds like the kind of book readers would appreciate for turning a niche eating plan into something colourful, practical, and genuinely appetising. A good pick if you enjoy older health cookbooks with visual appeal and want healthy meals that feel more like real everyday food.
Ice-Cream - Thryft

Ice-Cream

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Find out how ice-cream is made in this interesting book.Text type:
Explanation


Authors: Sally Murphy, Springboard Staff
Publication Date: 2005
The Vegetarian cookbook - Thryft
Carol Bowen | Chancellor Press

The Vegetarian cookbook

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For anyone looking to transition to a vegetarian lifestyle, "The Vegetarian Cookbook" is a must-read. With its wide array of simple yet flavorful plant-based recipes, this book will guide you on your journey to incorporating more vegetables into your diet. From tasty main dishes to satisfying snacks and desserts, every recipe is easy to follow and packed with delicious flavors. Get ready to transform your meals and explore the amazing world of vegetarian cooking!
Cake: 100 Essential Recipes
Spruce | Spruce

Cake: 100 Essential Recipes

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If you're someone who loves to surprise your taste buds with a variety of flavors and textures, "Cake" is a delightful collection that beckons you. Whether you're looking to impress guests with a Chilli and Pineapple Torte or craving the comfort of a classic Victoria Sandwich, this book spreads before you an array of recipes that are both traditional and unpredictable. With its practical baking advice and delectable photography, your journey from batter to blissful bites is sure to be both easy and enjoyable.
Earl Mindell's Soy Miracle - Thryft
Earl R. Nindell | Simon & Schuster

Earl Mindell's Soy Miracle

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Goodreads rating: 3.83

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If you're looking to integrate more plant-based nutrition into your diet, Earl Mindell's Soy Miracle could be a game-changer. Through digestible science and practical recipes, Mindell opens up a world where eating for health is both achievable and enjoyable. Embrace soy's potential to lower cholesterol and bolster your immune system while exploring new, tasty dishes.
The Port Companion
Godfrey D. Spence | Macmillan General Reference

The Port Companion

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Goodreads rating: 3.57

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The Port Companion will be your gustatory sailboat, guiding you through the rich flavors and history of port. Godfrey Spence is at the helm, and he comprehensively maps out the nuances from rubies to tawnies. If you're a connoisseur or a curious novice, this passage through Portugal's vineyards and age-old traditions will enhance your appreciation for this storied wine.
Smoothies & Juices - The Food Lovers Cookery Collection

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If you're looking to refresh your drink routine, "Smoothies & Juices" might just be the inspiration you need. With 45 recipes at your fingertips, this book allows for a delicious exploration of fresh flavors and nourishing ingredients. Imagine sipping on a new, vibrant smoothie or juice every day – it's a flavorful journey for your taste buds and a boost for your health.
The Healing Power of Garlic : The Enlightened Person's Guide to Nature's Most Versatile Medicinal Plant - Thryft

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"The Healing Power of Garlic" is a must-read for anyone interested in natural medicine and preventive health. This book not only provides evidence-based information about the remarkable health benefits of garlic but also presents practical advice on how to incorporate it into your daily routine. The author, Paul Bergner, offers a comprehensive guide on how to prepare different garlic remedies, including oils, poultices, and syrups, to treat various ailments. Whether you're looking to lower cholesterol, prevent cancer, or boost your immune system, this book is an enlightening and empowering resource.
Zumbarons: A Fantasy Land of Macarons
Adriano Zumbo | Murdoch Books

Zumbarons: A Fantasy Land of Macarons

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Goodreads rating: 4.42

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If your taste buds tingle for whimsical, inventive treats, Zumbarons could be your next treasure trove of inspiration. Imagine infusing your kitchen with the spirit of innovation that Adriano Zumbo is famous for. Whether you're a seasoned baker or a curious foodie, this book promises a delightful culinary adventure through its colorful pages and unique macaron flavors.
Janet's Juice Book - Thryft

Janet's Juice Book

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Looking for a way to add more fruits and vegetables to your diet? Janet's Juice Book is the perfect companion! With its wide range of mouth-watering juice recipes, you'll never get bored of drinking healthy. From unique combinations like tomato-carrot-red pepper juice to classics like watermelon-nectarine-pear juice, these recipes will keep your taste buds happy while giving your body the nourishment it needs. Don't miss out on the opportunity to elevate your juicing game with Janet's Juice Book!
More Perfect Recipes - Thryft
Andrae Martin, Dave Herbert  | Penguin Group Australia

More Perfect Recipes

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If you love the comfort of home-cooked meals but are eager to experiment a bit, "More Perfect Recipes" by Dave Herbert could be a delightful addition to your kitchen shelf. Imagine elevating your familiar favorites with new flavors and twists – it's like giving your taste buds a homely hug with an exciting new spark. Whether it's the zest of lemon ice-cream or the warmth of lamb shanks, this book promises to revitalize your cooking repertoire.

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If time isn't your friend but fresh flavors are, this guide empowers you to save seasonal bounty for later enjoyment. Janet Chadwick provides practical, no-nonsense advice that can turn even the busiest individuals into confident food preservers. It's like having a wise friend in the kitchen, one who believes in both your need for speed and your love for good, homemade food.
Chicken Dishes
Various | Parragon

Chicken Dishes

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Goodreads rating: 4.0

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If you're someone who enjoys cooking and wants to explore the myriad ways to delight in chicken, this book would be your go-to. It's a 2001 classic compilation that offers a range of recipes to suit various tastes and occasions, from simple family dinners to more elaborate gatherings. Each recipe comes with its own twist, promising a journey through flavors and techniques that'll make chicken an exciting centerpiece of your meals.
Paradox of Plenty: A Social History of Eating in Modern America
Harvey Levenstein | Oxford University Press

Paradox of Plenty: A Social History of Eating in Modern America

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Goodreads rating: 3.78

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If you're curious about how America's culinary landscape evolved into what it is today, "Paradox of Plenty" offers a fascinating journey. Levenstein delves into the effects of economic upheavals, political shifts, and cultural changes on what and how Americans eat. This book would serve as a captivating read for food enthusiasts and history buffs interested in the social dynamics that shape our dining tables.
Vegetarian Feasts
Azrah Kamala Shashi

Vegetarian Feasts

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If you've ever thought vegetables were unexciting, Azrah Kamala Shashi's "Vegetarian Feasts" could change your mind. With straightforward instructions paired with beautiful photographs, this book is ideal for anyone looking to revamp their meals with flavorful, nutritious options. It's more than a cookbook; it's an invitation to a wholesome way of living.
Mediterranean - Thryft
"Good Housekeeping" | Ebury Press

Mediterranean

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This title contains a wealth of dishes which are full of the robust and sunny flavours of this ever-popular cuisine. The recipes are double-tested in the Institute's own kitchens, and the book also features step-by-step techniques, special tips, calorie counts and freezing instructions.
The Body Code
Jay Cooper, Kathryn Lance  | Atria

The Body Code

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Goodreads rating: 3.39

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If you've felt frustrated with one-size-fits-all diet plans, "The Body Code" could be a breath of fresh air. This book offers a tailored approach that takes your unique genetic makeup into account. By identifying with one of the four genetic types presented, you could unlock a more personal path to wellness and potentially make weight loss feel less like a battle and more like a journey attuned to your body's needs.
Fabulous Cakes
Sarah Maxwell | Lorenz Books

Fabulous Cakes

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Goodreads rating: 5.0

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If you've got a sweet tooth that only a truly decadent cake can satisfy, "Fabulous Cakes" is a treasure trove for you. Angela Nilsen and Sarah Maxwell will guide your whisk with easy-to-follow instructions, complemented by mouthwatering photographs. Whether it's the rich Chocolate Gateau or the unique Mocha-Hazelnut Battenberg that tempts you, this book promises a delightful baking journey and even more delightful results. Ideal for bakers looking to expand their repertoire with classic and creative confections!
Healthy Food For Young Children - Thryft
Henny Fordham | Usborne Publishing Ltd

Healthy Food For Young Children

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Goodreads rating: 3.25

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This book is a great resource for parents and caregivers who are looking to prepare healthy meals for young children. With easy-to-follow step-by-step recipes and tips on how to involve children in the process, this book makes healthy eating fun and accessible. The most unique feature of this book is its focus on introducing children to food preparation as a means of encouraging them to develop a lifelong love of healthy food. Users are likely to appreciate the practical advice and engaging recipes, and may find that their children become more enthusiastic about trying new foods.
The Great Big Cheese Cookbook
Geoffrey Stone | Running Press Adult

The Great Big Cheese Cookbook

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Goodreads rating: 3.82

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If cheese is a cornerstone in your kitchen, this cookbook might just become your trusty sidekick. It's a delicious tour of cheese, with practical tips on selection and storage, to ensure you savor every last bite. Pairing guides for wine and beer are bonuses, making hosting or indulging alone a delight. It's not just a recipe book; it's an ode to cheese lovers everywhere.
Flavours of Urban Melbourne - Favourite Restaurants & Cafes in Urban Melbourne

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If your taste buds are eager to explore the culinary mosaic that Melbourne has to offer, "Flavours of Urban Melbourne" is for you. It's more than just a cookbook; it's a treasure map to the city's gastronomic gems, complete with chefs' signature recipes that you can try at home. Perfect for foodies who love to discover the heart of a city through its food and for home cooks looking for new inspirations from local masters.
Everyday Vegetarian: A Collection of Over 100 Essential Recipes
Parragon Books | Parragon

Everyday Vegetarian: A Collection of Over 100 Essential Recipes

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Goodreads rating: 3.6

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If you're dabbling in vegetarian meals, this book is a great companion. The 112 recipes have turned the simplicity of vegetables into an art form, offering creative and flavorful dishes that will satisfy both veggie-lovers and those just looking to diversify their diet. With stunning photography, it will inspire you to see meat-free cooking in a whole new light.
Spicy Sichuan Cooking

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If you're looking to dive into the bold and fiery tastes of authentic Sichuan cuisine, this book will be your culinary guide. The recipes are approachable, whether you're a seasoned chef or just starting to explore cooking. Imagine impressing friends with dishes that tingle the taste buds and transport you straight to the bustling streets of Sichuan province.
Entertaining With Style
Prue Leith, Polly Tyrer  | London: Macdonald & Co (publishers) Ltd, 1986

Entertaining With Style

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Goodreads rating: 4.0

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Feeling like your get-togethers lack a certain pizzazz? "Entertaining With Style" could be the secret ingredient you're missing. It'll not only give you insightful tips to turn your events from mundane to memorable but will also instill a renewed confidence in your hosting abilities. Picture your next dinner party being the talk of the town for all the right reasons.
Just 10 Minutes
Unknown | Parragon Book Service Ltd

Just 10 Minutes

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If you find yourself constantly racing against the clock, Just 10 Minutes is a lifesaver in the kitchen. It's perfect for when you want a home-cooked meal but don't have hours to spare. The book offers practical, tasty recipes that you can whip up in a flash, transforming the dreaded dinner rush into an enjoyable culinary experience.
Chocolate, Peanut Butter & Life
Luann Dunnuck | Creation House

Chocolate, Peanut Butter & Life

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Goodreads rating: 4.5

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If you find yourself constantly caught up in the whirlwind of daily tasks and responsibilities, "Chocolate, Peanut Butter & Life" could be the delightful respite you've been seeking. Luann Dunnuck blends comforting excerpts with tantalizing recipes, creating moments of joy and reflection. It's a book that celebrates the art of finding pleasure in small things, and it could just be the recipe you need to sweeten your busy life.
The Aromatherapy Kit - Thryft

The Aromatherapy Kit

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Goodreads rating: 3.88

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90% off est. retail
The Aromatherapy Kit is a great read for those looking to learn about how essential oils can be used for natural remedies. Charla Devereux's book provides a concise introduction to aromatherapy and includes five bottles of pure essential oil along with recipes and details on safe usage. Users have praised the book for its clear instructions and helpful tips.
Chocolate: Chocolate

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If you're a chocolate connoisseur always seeking incredible ways to infuse your creations with its rich flavors, this book is like a treasure trove for you. Imagine exploring page after page of innovative chocolate recipes, elevating your culinary skills while satisfying your sweet tooth. Let the myriad of classy, chocolatey confections inspire your next dessert masterpiece.
Crunch and Munch
Nora Sands | Letts

Crunch and Munch

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Goodreads rating: 3.67

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If you're looking to add a splash of fun to healthy eating, "Crunch and Munch" might be just what you need. Nora Sands, applauded by celebrity chef Jamie Oliver, brings you recipes that can excite the palate while nurturing health. It's a great starting point for culinary exploration with your little ones, especially if you're aiming to instill good eating habits early on!
London 2014 - A Selection Of Restaurants & Hotels - Thryft

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Hotel and restaurant recommendations for the city of London. Includes town plans (maps) for many cities, cuisine for which a restaurant may be well known and hotels which are very quiet or secluded along with price ranges for both the hotels and restaurant. There is a key in English telling the reader how to use the guide and how to interpret the international symbols used throughout the guide.
Principles of Food, Beverage and Labor Cost Controls for Hotels and Restaurants - Thryft

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Gain the financial management skills you need to succeed as a hospitality professional. Cost monitoring and cost control are indispensable components of the successful foodservice and hospitality manager's skill set. Through five editions, this book has been preparing students to enter the workforce by helping them develop crucial financial management skills. Continuing this tradition of excellence, the Sixth Edition contains all the features that have made Principles of Food, Beverage, and Labor Cost Controls the standard text on the subject. Explanations of terms, concepts, and procedures. Step-by-step descriptions of tools and techniques used to control costs. A unique modular format, with each component covered in its own section. Numerous skill-building problems, exercises, and projects. The book begins with a general introduction to key terms and concepts, as well as basic procedures for analyzing cost/volume/profit, determining costs, and using cost to monitor foodservice and beverage operations. The next two sections, "Food Control" and "Beverage Control," outline a four-step process for controlling each of the primary phases of a foodservice or beverage operation - purchasing, receiving, storing, issuing, and production - with specific techniques for each phase. The final section focuses on labor cost controls and includes expert advice and guidance on setting performance standards, monitoring performance, and taking corrective action. Principles of Food, Beverage, and Labor Cost Controls, Sixth Edition equips culinary and hospitality management students with the knowledge
Quick & Easy Sushi and Sashimi
Masano Kawana, Susie Donald  | Periplus Editions

Quick & Easy Sushi and Sashimi

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Goodreads rating: 3.25

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If you're looking to dive into making sushi from the comfort of your kitchen, this book is a gem. It's packed with over 40 accessible recipes that cover a wide range of sushi styles, from rolls to sashimi, ensuring there's something for every taste. The clear instructions, coupled with tips for buying fresh fish and detailed photos, make it invaluable for both novices and seasoned sushi enthusiasts alike.
Cadbury World ~ The Chocolate Experience : Souvenir Brochure [Paperback] cadbury-s - Thryft
unknown author | Cadbury

Cadbury World ~ The Chocolate Experience : Souvenir Brochure [Paperback] cadbury-s

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Regular price $7.90 $3.90 51% off

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This book is a great recommendation for those who are chocolate lovers. It gives a sneak peek into the history of Cadbury and their chocolate-making process. It's a sweet reminder of Cadbury World - famous for its chocolate history and tasting experiences.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.