Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Go Slow Italy - Alastair Sawday's Special Places to Stay
sawday-alastair | Alastair Sawday Publishing

Go Slow Italy - Alastair Sawday's Special Places to Stay

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Goodreads rating: 4.08

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If you're itching to indulge in Italy's essence beyond the usual tourist trails, "Go Slow Italy" might be your next best travel companion. The book takes you on a rich exploration of Italian culture, focusing on the things that matter: family, food, and a deep respect for the land. As you flip through the pages, you'll encounter authentic stories and hidden gems that could transform your Italian adventure into a truly immersive experience.
Light Bites
Anonymous | Marshall Cavendish Cuisine

Light Bites

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Goodreads rating: 4.0

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If you're someone who enjoys exploring diverse culinary delights but often finds yourself short on time, "Light Bites" is your perfect kitchen companion. It's a treasure trove of 35 snack recipes that blend traditional tastes with modern twists, ideal for any food enthusiast looking to elevate their snack game with an international flair. The simplicity of the instructions takes the intimidation out of gourmet cooking, inviting even the novice cook to create mouth-watering treats whenever the craving hits.
Daniel's Diet and Working with Jesus for Your Health
Philip Bridgeman | Wisdom For Health

Daniel's Diet and Working with Jesus for Your Health

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Goodreads rating: 3.33

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If you're looking to blend spiritual wisdom with practical health strategies, "Daniel's Diet And Working With Jesus For Your Health" could be quite illuminating. Philip Bridgeman takes an ancient scriptural approach to modern wellness, offering a detox plan inspired by the biblical figure Daniel. It's not just about food; it's about nurturing your body and spirit together, which might resonate with you if you're seeking a holistic path to better health.
Step-By-Step Italian Cooking

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If you're captivated by the rich flavors of Italy but intimidated by complicated recipes, this book is your culinary ally. Step-by-Step Italian Cooking simplifies classic Italian dishes for the home cook. Whether you're a beginner wanting to expand your kitchen repertoire or an enthusiast seeking to refine your skills, this collection of well-loved Italian recipes will guide you to create mouth-watering meals that transport you to the Mediterranean with each bite.
Party Food - Australian Women's Weekly
Unknown | Acp Publishing Pty Ltd

Party Food - Australian Women's Weekly

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If you're looking to be the host with the most, "Party Food" from Australian Women's Weekly offers an array of festive and flavorful dishes that are sure to impress your guests. The book's easy-to-follow recipes will help you add that extra sparkle to any event, making your gatherings memorable with a spread that's both delicious and visually appealing. Perfect for anyone who loves entertaining and wants to elevate their party offerings.
Gourmet Food on a Budget - Thryft
Na | Pan Macmillan

Gourmet Food on a Budget

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This book is perfect for foodies on a budget who want to create meals that are both exciting and affordable. The author's unique flavor combinations and creative approach to cooking will inspire readers to try new recipes and elevate their home cooking game. With a focus on seasonal ingredients, these dishes are perfect for entertaining or for a special night in with loved ones.
Modern Salads: 200 Perfect Starters, Mains and Desserts
Susan Tomnay | A C P Pub Pty Ltd

Modern Salads: 200 Perfect Starters, Mains and Desserts

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If you've been relegating salads to the sidelines of your meals, this book will revolutionize your table. With "Modern Salads," you'll discover how to transform simple greens into the stars of the show, using ingredients like seafood, poultry, and grains. Its approachable gourmet recipes will prove to you that salads can be both easy to make and utterly fulfilling as main courses.
The Food of Australia - Thryft
Periplus Editors | Tuttle Pub

The Food of Australia

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Goodreads rating: 4.33

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This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.
Vegetarian & Vegetable Cooking
Christine Ingram | Hermes House

Vegetarian & Vegetable Cooking

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Goodreads rating: 3.67

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If you're looking to embrace a healthier lifestyle without sacrificing flavor, "Vegetarian & Vegetable Cooking" is a treasure trove you'll want to explore. The book's variety of creative recipes proves that plant-based dishes can be just as satisfying and diverse as any other cuisine. It's ideal for anyone eager to expand their culinary repertoire with vegetarian options that are both nourishing and delightful to the palate.
Pasta Cookbook - Confident Cooking
Murdoch Books | Murdoch Books

Pasta Cookbook - Confident Cooking

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If you're a pasta enthusiast looking to expand your culinary horizons without the hassle of cryptic instructions, this cookbook is your perfect kitchen companion. With every recipe promising a visual feast through vibrant photographs and clear ratings for ease of preparation, you'll be dishing out delectable pasta creations in no time, all double-tested and tasted for guaranteed delicious results.
Complete Wine Selector
Katherine Cole | Bloomsbury

Complete Wine Selector

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Goodreads rating: 3.9

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Ever felt lost gazing at a wall of wine bottles? "Complete Wine Selector" is your compass. Katherine Cole takes the fear out of wine selection, guiding you with simple classifications and practical advice. It's perfect for both novices craving simplicity and aficionados looking to deepen their understanding without the snobbery. From picking the perfect bottle to pairing it with your meal, this book makes wine enjoyable and approachable. Cheers to demystifying vino!
Phuket: Our World in Colour
Alberto Cassio, William Warren  | Odyssey Books & Maps

Phuket: Our World in Colour

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If you're longing to hit the pristine beaches of Thailand, "Phuket: Our World in Colour" serves as a window into the allure of the country's most celebrated seaside escapes. Not only does it offer a visual feast showcasing what your potential next holiday could look like, but it also provides practical insights that could help plan your getaway. With this book in hand, the sands of Phuket, Krabi, and Koh Samui are just a dream away.
Five Hundred Cakes - Thryft

Five Hundred Cakes

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If you love baking, 'Five Hundred Cakes' will feel like a treasure trove. Susannah Blake brings you an incredible variety of cakes – one for every day and occasion. It's a practical and inspiring go-to for both new bakers and seasoned pros wanting to spice up their repertoire with international flavors and unique twists.
Edible Presents to Make - Thryft
Norma Miller | Hamlyn

Edible Presents to Make

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This cookbook features easy-to-make recipes for homemade edible gifts that are perfect for any food lover. From sweet treats like chocolate truffles and raspberry jam to savory snacks like pickled vegetables and seasoned nuts, Edible Presents to Make has something for everyone. The clear instructions and colorful photos make this book a great resource for beginner and experienced cooks alike.
Flat Belly Diet
Liz Vaccariello, Cynthia Sass, David L. Katz  | Rodale Inc.

Flat Belly Diet

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Goodreads rating: 3.5

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If you've been struggling to trim that waistline while still enjoying foods you love, the "Flat Belly Diet!" could be your ally. This book isn't just about dropping pounds; it's a lifestyle change that promises increased energy and a longer, healthier life. With meals like Seared Wild Salmon with Mango Salsa to savor, you won't feel like you're on a restrictive diet at all.
Food Lovers: Chinese
Rene Chan | Transatlantic Press

Food Lovers: Chinese

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Goodreads rating: 4.0

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If your palette yearns for a journey to the East, "Food Lovers: Chinese" by Rene Chan will be your culinary compass. It manages to balance the budget without skimping on the authenticity of taste, presenting a treasure trove of recipes that have been tested and loved, just waiting to spice up your kitchen adventures.
The Essential Guide to London's Best Food Shops - Thryft
Antonio Carluccio, John Freeman  | New Holland Books

The Essential Guide to London's Best Food Shops

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Goodreads rating: 2.67

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If you relish the idea of exploring London’s gastronomic offerings, this guide by Antonio Carluccio will feel like a treasure map. It's a perfect companion for food enthusiasts eager to discover the hidden gems and the finest ingredients this great city has to offer. It's more than just a directory; it's a journey flavored with local insights, revealing London through a culinary lens.
Your Place or Mine
George Calombaris, Gary Mehigan  | Penguin Australia

Your Place or Mine

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Goodreads rating: 3.23

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If you've ever wondered what it's like to cook with the charisma and competitiveness of a MasterChef episode, "Your Place Or Mine" is your kitchen companion. Gleaning insights from two acclaimed chefs, Gary Mehigan and George Calombaris, you'll find this book to be more than just a collection of recipes; it's a backstage pass to a camaraderie-filled culinary adventure. Perfect for foodies and fans of the show who are eager to up their cooking game.
Cupcakes from the Cake Mix Doctor - Thryft
Anne Byrn | Workman Publishing Company

Cupcakes from the Cake Mix Doctor

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Goodreads rating: 4.23

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"If you are someone who loves the taste of joy in every bite, then 'Cupcakes from the Cake Mix Doctor' by Anne Bryn is the right choice for you. With 135 exquisite recipes, this book is perfect for both children and grown-ups, for special days and everyday delights. Anne, acknowledged as the master of cake-mix baking, provides you with the opportunity to create scrumptious treats for lunch bags, holiday festivities, and even unexpected dinner party desserts. Her recipes are user-friendly and will leave an unforgettable taste on your taste buds, making every bite a perfect memory!"
Cakes and Cake Icing
Jo Barker | Octopus Books Limited

Cakes and Cake Icing

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If you're looking to bake your way to sweet satisfaction, "Cakes & Cake Icing" by Jo Barker could be the delightful companion you need in your kitchen. With its variety of flavors, this hardcover treasure offers not just recipes but a sprinkle of joy for every occasion. Imagine the smell of freshly baked cake wafting through your home, and this book could help you make that happen. Whether you're a novice or a seasoned baker, there's something in it to up your cake game.
Foods of the Orient - Thryft
Isabel Moore | Enigma / Marhsall Cavendish

Foods of the Orient

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Goodreads rating: 3.33

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Indulge in the diverse and flavorsome cuisine of Asia with "Foods of the Orient." From aromatic spices to mouth-watering dishes, this book takes you on a culinary adventure through the vibrant flavors of the East. Discover the secrets behind traditional recipes and learn how to recreate them in your own kitchen. Whether you're a seasoned chef or a novice home-cook, this book is a must-read for anyone looking to explore the rich and exotic world of Asian cuisine. Taste the flavors of the Orient and bring their tantalizing aromas into your home.
New Scottish Cookery
Nick Nairn | Bbc Physical Audio

New Scottish Cookery

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Goodreads rating: 3.75

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If you savor the idea of combining traditional Scottish richness with a twist of global taste, "New Scottish Cookery" could be a delightful journey for your palate. Imagine robust, locally-sourced Scottish produce transformed through Nick Nairn's culinary expertise—each recipe promising to excite food connoisseurs and home cooks alike with an innovative fusion of flavors. Plus, the visuals! One hundred color photos that are as appetizing as they are stunning.
Best of Lisbon
Terry Carter, Lara Dunston, Lonely Planet  | Lonely Planet

Best of Lisbon

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Goodreads rating: 4.0

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If you're planning a trip to Lisbon and want the inside scoop on where to eat, drink, and explore, "Best Of Lisbon" is tailor-made for you. Authors Terry Carter and Lara Dunston have done the legwork to give you an authentic experience of the city's beloved spots. You'll navigate Lisbon like a local with their tips on shops, walking tours, and even how to best tackle those picturesque but challenging hills.
Asian Rice - The Mini Cookbook Series

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If you're intrigued by the cultural mosaic of Asian cuisine or just simply love rice, this cookbook's array of step-by-step recipes might just be the culinary adventure you're looking for. With clear instructions and vibrant photographs, you get to create everything from a comforting bowl of Congee to a dazzling Indonesian Black Rice Dessert, making each meal an exotic experience right at your dining table.
New York City. Con Pianta - Thryft
Ginger Adams Otis, Lonely Planet, Regis St. Louis  | Lonely Planet

New York City. Con Pianta

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Goodreads rating: 3.92

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Exploring New York with this book isn't just about visiting; it's about experiencing the city through the eyes of locals. Imagine encountering hidden gems and understanding the personality of different neighborhoods. It's like having a New Yorker friend showing you around, sharing where to eat, shop, and soak up the culture, right down to the very last bagel.
Ice Cream: Frozen Favorites for All Tastes
Eliq Maranik | H.f.ullmann Publishing Gmbh

Ice Cream: Frozen Favorites for All Tastes

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Goodreads rating: 3.75

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Feeling like giving in to your sweet tooth but still wanting to keep it healthy? "Ice Cream: Frozen Favorites for All Tastes" offers a fantastic array of 60 recipes that are both mouth-watering and mindful. This book could be your new summer companion, turning your kitchen into a haven for homemade ice creams and sorbets, all detailed with clear, step-by-step instructions and tempting photos. Whether you're a culinary novice or a seasoned chef, these recipes are sure to add a dash of cold delight to your dessert repertoire.
A Foodie's Guide to Chinese Cuisine - Thryft
Tang Mingjun, Sun Qinqin, Tao Yu  | Shanghai Book Traders

A Foodie's Guide to Chinese Cuisine

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If you adore exploring new cuisines and understanding the cultural significance behind them, "A Foodie's Guide to Chinese Cuisine" is a treasure trove waiting for you. Each page offers insight into the rich tapestry of China's regional gastronomy. Imagine unraveling the culinary secrets of places like Jiangsu to Sichuan, right from your kitchen. This guide not only feeds your mind but also tempts your palate to embark on a flavorful adventure.
Cake Decorating Step by Step
Sarah Maxwell, Angela Nilsen  | Selectabook Ltd

Cake Decorating Step by Step

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Goodreads rating: 4.0

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If you're looking to impress at your next gathering or simply want to up your baking game, "CAKE DECORATING STEP BY STEP" might be just the book you need. Imagine being able to create desserts that look as good as they taste, with clear instructions that guide you through each stage. This book is especially great for visual learners, as it's sure to include plenty of photos to help you along the way.
The Martini: An Illustrated History of an American Classic
Barnaby Conrad III | Chronicle Books

The Martini: An Illustrated History of an American Classic

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Goodreads rating: 3.89

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The Martini is more than just a drink—it's a piece of American history that has evolved alongside the nation's culture and spirit. If you enjoy the elegant simplicity of this classic cocktail, you’ll appreciate the way this book uncovers its past, celebrates its present, and gives a glimpse into its future. It's a toast to the Martini, perfect for connoisseurs and curious readers alike.
Slow Cooker Cooking - Thryft
Lora Brody | William Morrow Cookbooks

Slow Cooker Cooking

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Goodreads rating: 3.38

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Slow Cooker Cooking is the perfect book for busy people who love good food but lack the time for it. This cookbook is all about convenience and inventive one-pot meals that will tantalize your taste buds. With recipes using a wide variety of ingredients, including fruit bases for soufflés and ice creams, the slow cooker is used in new and innovative ways. The result? Tender, succulent dishes that will make you come back for seconds. Perfect for vegetarians and meat-lovers alike and those who are short on time and want something delicious without the hassle.
Gourmet Essentials
Just Arrived
Gourmet Traveller | Australian Consolidated Press

Gourmet Essentials

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Goodreads rating: 3.0

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This feels like the kind of cookbook you keep reaching for because it teaches the foundations and then shows you where they can lead. If you like cooking that is practical but still a little inspiring, it gives you both the basics and clever ways to turn them into real meals. It is especially good for anyone who wants to get more intuitive in the kitchen without feeling overwhelmed.
Little Book of Bread - Thryft
Josephine Bacon | Booksales

Little Book of Bread

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Goodreads rating: 5.0

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Dive into the "Little Book of Bread" if you're keen on exploring the world of dough and crust. Josephine Bacon kneads together history, personal anecdotes, and bread's cultural significance, creating a warm, inviting experience akin to the comfort of fresh bread itself. It’s a petite homage to the staple that has fed humanity for millennia, perfect for both the baking aficionado and the culinary-curious reader.
India's Vegetarian Cooking
Monisha Bharadwaj | Kyle Books

India's Vegetarian Cooking

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Goodreads rating: 4.18

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If you're looking to infuse your kitchen with the colors and spices of India, "India's Vegetarian Cooking" is an excellent choice. Monisha Bharadwaj takes you through the diverse flavors of Indian cuisine, adjusting complex dishes to suit a vegetarian diet without losing their authenticity. It's not just a cookbook, but a cultural tour for your palate.
Masterchef Volume 2: The Cookbook
MasterChef | Harpercollins

Masterchef Volume 2: The Cookbook

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Goodreads rating: 3.64

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If cooking shows are your guilty pleasure, ‘MasterChef Volume 2: The Cookbook’ is the perfect addition to your kitchen. It's more than just a recipe book; it's an inspirational adventure that will make you feel like you're a part of the much-loved TV show. It not only offers detailed steps to create outstanding dishes but also shares the memorable moments and challenges faced by contestants. Dive into this culinary treasure trove to elevate your cooking game and impress with dishes that carry a story.
Michelle Bridges' Australian Calorie Counter
Michelle Bridges | Penguin Australia

Michelle Bridges' Australian Calorie Counter

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Goodreads rating: 3.6

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If you're set to overhaul your diet with reliable information, Michelle Bridges' Australian Calorie Counter could be your go-to resource. This no-nonsense guide offers detailed calorie information for both fresh and packaged foods pertinent to the Australian market. It's handy for anyone looking to make informed choices about their diet, and Michelle's practical tips for a healthy weight might be just the support you need to tackle those pesky bad habits. Plus, as a popular fitness figure in Australia, her expertise could be the motivating factor you've been looking for.
Vegetables for Vitality

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If you're looking to infuse more wholesome veggies into your meals without compromising on taste, "Vegetables for Vitality" could be your culinary companion. The book isn't just a recipe collection; it's a gateway to creating meals that are both nourishing and enjoyable, transforming the oft-dreaded vegetable side dish into the star of your dining table. With its easy-to-follow recipes like Chunky Chicken and Vegetable Pot Pie, you'll find yourself eager to experiment in the kitchen, all while benefitting from a healthier diet.
The Book of Raw Fruit and Vegetable Juices and Drinks

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If you're looking to refresh your diet with natural, nutrient-packed beverages, this book could be just what you need. It offers a plethora of recipes that harness the goodness of fruits and vegetables in their raw form, ensuring you get the full spectrum of vitamins and minerals. It's a straightforward guide to boost your health with every sip.
A Taste of the East
Deh-Ta Hsiung | Hermes House

A Taste of the East

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If you're curious about Oriental cuisine and love a visual guide to cooking, "A Taste of the East" could be delightful for you. This book isn't just a recipe collection; it's a photographic voyage that brings each dish to life, offering a hefty dose of inspiration for your next culinary adventure. Plus, the step-by-step images make it easier to master new dishes.
More From Your Wok
Better Homes and Gardens | Better Homes & Gardens Books

More From Your Wok

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Goodreads rating: 3.5

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If you love experimenting with flavors and textures in the kitchen, 'More from Your Wok' could be your culinary companion. This book takes the simple concept of stir-frying and expands it into a world of creative cooking that will keep your meals exciting. It's about exploring the untapped potential of one of the most versatile tools in your kitchen.
150 Desserts for Special Treats: Deliciously Irresistible Recipes to Indulge in Once in a While

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If you've got a sweet tooth or you're on the hunt for the perfect show-stopping finale to your dinner parties, "150 Desserts for Special Treats" by Ann Kay is your culinary companion. Imagine leafing through vibrant photos that make you want to lick the pages, each recipe more tempting than the last. It's more than a recipe book; it's an invitation to create moments of pure joy for any occasion. Whether it's a quiet night in or a grand affair, these desserts will surely make it memorable.
Sb24a Pancakes

Sb24a Pancakes

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If flipping through pages about flipping pancakes sounds appealing, 'Sb24a Pancakes' will be your go-to guide. Rachel Blackburn and the Springboard Staff offer an easy-to-follow introduction to pancake creation, perfect for anyone wanting to master the art of a perfect breakfast treat. It might just become your Sunday morning staple.
Healthy Eating For Irritable Bowel Syndrome - Thryft

Healthy Eating For Irritable Bowel Syndrome

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Authors: Sophie Braimbridge, Erica Jankovich, IBS Research Appeal
Publication Date: 2011
Tan Su-Lyn, Lonely Planet  | Lonely Planet

Malaysia & Singapore - World Food

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Goodreads rating: 3.67

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If you're a food enthusiast with a taste for Asian cuisine, this book will be an absolute delight. It's a vibrant exploration of the rich culinary tapestry that Malaysia and Singapore offer. You'll find yourself engrossed in the aromatic blend of recipes, cultural insights, and stunning photography that make this guide a feast for both the eyes and the palate.
Let's Fry in the Air - Wonderful Dishes by Airfryer
Dable Kwan | Et Press

Let's Fry in the Air - Wonderful Dishes by Airfryer

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Goodreads rating: 0.0

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Whether you're a busy individual or a novice cook, "Let's FRY in the Air" offers a collection of simple and delicious air frying recipes that can be prepared in just 5 steps. With the author's popular Facebook page boasting over 30,000 likes and the majority of recipes not available online, this cookbook provides a treasure trove of exclusive dishes for air fryer enthusiasts. Enjoy crispy and healthier versions of your favorite foods without the hassle. Get ready to embark on a delightful air frying journey with Dable Kwan's culinary expertise.
Pillsbury Cookies, Brownies & Chocolate Galore! - Thryft
Pillsbury | Ottenheimer Publishers

Pillsbury Cookies, Brownies & Chocolate Galore!

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Goodreads rating: 4.0

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This cookbook is a must-have for anyone with a sweet tooth. With recipes for cookies, brownies and other chocolatey delights, Pillsbury Cookies, Brownies & Chocolate Galore! is perfect for those who love to indulge in sweet treats. The book's most unique feature is the vast variety of recipes that cater to different dietary requirements and preferences. Reviewers have praised the book for its easy-to-follow instructions and delicious results.
Ainsley Harriott's Gourmet Express 2
Ainsley Harriott | Stewart House

Ainsley Harriott's Gourmet Express 2

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Goodreads rating: 3.68

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If your life's pace leaves little room for culinary exploits but your palette craves more than a microwave meal, Ainsley Harriott's "Gourmet Express 2" might just save your dinner table. The book is ideal for anyone looking to whip up fast, yet delectable dishes without fuss, perfect for busy weeknights or impromptu gatherings. The variety within these pages promises something for every occasion, ensuring that you can enjoy gourmet flavors even on your tightest schedule.
The Little Book of Potatoes - Thryft
Unknown | John Hinde Ltd

The Little Book of Potatoes

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Goodreads rating: 0.0

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If you're a spud-lover or just intrigued by the versatility of potatoes, "The Little Book of Potatoes" could be a delightful addition to your cookbook collection. It offers a window into the rich and varied world of this staple food, introducing recipes and potato lore that can add a new level of appreciation for the humble tuber.
Mastering the Grill: The Owner's Manual for Outdoor Cooking

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If your grill is your temple and barbecue tongs your scepter, "Mastering the Grill" could be your grilling bible. This book isn't just a compilation of recipes; it's a thorough course in outdoor cooking, offering detailed insights on grilling techniques that cater to both novice and expert chefs alike. It's the sort of resource that makes you want to fire up the grill no matter the weather, promising a journey from casual griller to backyard pitmaster.
Britain - Thryft
Oda O'Carroll, Neal Bedford, Ryan Ver Berkmoes  | Lonely Planet

Britain

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Goodreads rating: 3.88

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This book is perfect for anyone looking to explore the diverse and captivating landscapes of England, Scotland, and Wales. With detailed maps and recommendations for accommodations, dining, and cultural attractions, it provides an essential guide to ensure a memorable trip. From picturesque villages to vibrant cities, this book captures the true spirit of Britain and will inspire you to embark on your own adventure.
Vegetarian Cooking Without Recipes Free from Added Gluten, Sugar, Dairy Products, Yeast, Salt and Saturated Fat

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Imagine embarking on a culinary journey that marries healthfulness with taste, without compromising on your dietary restrictions. "Vegetarian Cooking Without" is a trove of delightful recipes that cater to the health-conscious, proving that nourishing food can be both delicious and inclusive. With Barbara Cousins as your guide, you can explore a fresh world of vegetarian options free from gluten, dairy, and other common allergens, perfect for revitalizing your meals and wellbeing.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.