Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Deliciously Ella: The Plant-Based Cookbook - 100 Simple Vegan Recipes to Make Every Day Delicious

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Whether you’re dipping your toes into veganism or you're already a plant-powered guru, Ella's cookbook brings you a plethora of easy-to-make recipes that don't skimp on flavor. Imagine enjoying a hearty stew or a vibrant salad and knowing it's good for your body and the planet. Ella Mills invites you into a world where each dish is a celebration of simplicity and nutrition, all while sharing her personal journey that inspired these creations.
The Italian Cooking Encyclopedia - Thryft
Linda Frazier | Hermes House

The Italian Cooking Encyclopedia

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Goodreads rating: 4.45

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If Italian cuisine calls to your inner foodie, this book's a gem. Linda Frazier's "The Italian Cooking Encyclopedia" is a trove of culinary wisdom. With 300 recipes to guide you step-by-step, you’ll sharpen your technique and maybe even cook like an Italian nonna. It’s perfect to spruce up your kitchen repertoire or to give as a thoughtful gift to a fellow gourmand.
Fast Food Nation: The Dark Side of the All-American Meal - Thryft
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

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Goodreads rating: 3.75

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"Fast Food Nation" is more than just an eye-opener; it's a deep dive into a cultural phenomenon that shapes how millions live. If you've ever enjoyed the convenience of a quick meal but sensed an underlying issue with the industry, Eric Schlosser's rigorous investigation and engaging storytelling will confirm your suspicions and then some. It's the kind of book that doesn't just inform you; it transforms the way you view every bite.
Eat Your Way to Life and Health: Unlock the Power of the Holy Communion
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This book is a powerful reminder that God's healing power is accessible to everyone. Through the act of communion, Joseph Prince reveals the truth about God's love and desire for our well-being. Packed with inspirational stories of miraculous healings, this book will offer hope and encouragement to anyone seeking physical or emotional healing. Don't give up, there is a way!
Let's Do Dinner: From Antoni Porowski, Star of Queer Eye - Thryft
Antoni Porowski | Bluebird

Let's Do Dinner: From Antoni Porowski, Star of Queer Eye

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Goodreads rating: 4.1

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If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.
Kitchen Confidential
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Anthony Bourdain | Bloomsbury Pub Ltd

Kitchen Confidential

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Goodreads rating: 4.15

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If you're keen on a no-holds-barred journey through the highs and lows of the culinary scene, "Kitchen Confidential" is an addictive read. Bourdain's brutally honest account gives foodies and casual readers alike a taste of the real heat in the kitchen. It's gritty, witty, and full of forbidden behind-the-scenes flavors that make it as savoury as it is scandalous.
Seasons at Highclere: Gardening, Growing and Cooking Through the Year at the Real Downton Abbey

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If you're drawn to the elegance and charm of English country life, "Seasons at Highclere" is like a personal invitation to the renowned Highclere Castle, famously known as Downton Abbey. Lady Carnarvon guides you through a year of traditions, gardening, and festivities, complemented by lush photography. It's a beautiful glimpse into aristocratic living, uniting history with modern-day stewardship, bound to inspire your own home and garden endeavors.
Joe's Family Food: 100 Delicious, Easy Recipes to Enjoy Together - Thryft
Joe Wicks | Bluebird

Joe's Family Food: 100 Delicious, Easy Recipes to Enjoy Together

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Goodreads rating: 3.87

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If the carousel of life keeps you spinning, "Joe's Family Food" offers a moment to step off. Picture less time hovering over pots and more laughter over shared, wholesome meals. Joe Wicks has harnessed the art of quick, accessible cooking with a health-conscious twist. Imagine biting into a Mexican chicken burger that's as nourishing for the body as it is a delight for the palate – this book invites both rookie cooks and seasoned kitchen captains to create such magic, together. It could be the culinary teammate you never knew you needed.
Jamie's 30-Minute Meals - Thryft
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Jamie Oliver | Michael Joseph

Jamie's 30-Minute Meals

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Goodreads rating: 4.03

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Jamie's 30-Minute Meals is perfect for busy individuals who still want to enjoy tasty and nutritious meals. With 50 seasonal meal ideas and refreshing lunch recipes, you'll never run out of options to satisfy your cravings. The book's unique feature lies in its emphasis on coordinating an entire meal quickly without compromising taste. Jamie's step-by-step guide and helpful tips make cooking even easier, and the recipes are easy to follow and require minimal prep time. Overall, a must-have for anyone who wants to cook with minimum hassle and maximum flavor.
Fast Food Nation: The Dark Side of the All-American Meal

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If you've ever questioned the societal and health consequences of America's love affair with fast food, "Fast Food Nation" is an enlightening deep dive. Through his investigative skills, Schlosser uncovers the unsettling reality behind those quick meals. This book might change how you view your next hamburger, highlighting the industry's impact on everything from obesity to economy, making it a compelling read for anyone interested in the intersection of health, culture, and capitalism.
The Sharper Your Knife, the Less You Cry

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If your taste buds are tingling for a story that combines the zest of a culinary pilgrimage with the heartfelt journey toward self-discovery, Kathleen Flinn's "The Sharper Your Knife, the Less You Cry" could be a perfect pairing. As you flip through the pages, you'll virtually stroll through Parisian alleys, taste the fervor of Le Cordon Bleu, and perhaps find the courage to take your own leap of faith. The blend of gastronomy and personal growth in Flinn's memoir is as enchanting as it is relatable, perfect for foodies and dreamers alike.
Spelt : Cakes, cookies, breads & meals from the good grain - Thryft

Spelt : Cakes, cookies, breads & meals from the good grain

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Goodreads rating: 4.0

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Spelt is a great alternative to modern wheat flour, boasting more nutrients and being easier to digest. This book offers a variety of delicious and wholesome recipes using spelt, from breads to pastries. The Walnut and Stilton Bread is a must-try, and the Summer Raspberry Cake is a sweet indulgence. If you want to make healthier and more flavorful baked goods, this book is for you.
Martha Stewart's Cupcakes : 175 Inspired Ideas for Everyone's Favorite Treat: A Baking Book - Thryft

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The perfect cupcake for every occasion.Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well as perfect everyday goodies. In Martha Stewart’s Cupcakes, the editors of Martha Stewart Living share 175 ideas for simple to spectacular creations–with cakes, frostings, fillings, toppings, and embellishments that can be mixed and matched to produce just the right cupcake for any occasion. Alongside traditional favorites like yellow buttermilk cupcakes swirled with fluffy vanilla frosting and devil’s food cupcakes crowned with rich, dark chocolate buttercream, there are also sweet surprises such as peanut butter and jelly cupcakes, dainty delights like tiny almond-cherry tea cakes, and festive showstoppers topped with marizpan ladybugs or candy clowns. The book features cupcakes for everyone, every season, and every event: Celebrations (monogram heart cupcakes perfect for an elegant wedding); Birthdays (starfish-on-the-beach cupcakes sure to be a hit at children’s parties); Holidays (gumdrop candy ghouls and goblins ideal for Halloween revelers); and Any Day (red velvet cupcakes with cream cheese frosting for a picnic, or caramel-filled mini chocolate cakes for grown-up gatherings). In singular Martha Stewart style, the pages are both stunning in design–with a photograph of each finished treat–and brimming with helpful how-to information, from step-by-step photographs for decorating techniques to ideas for packaging and presenting your cupcakes. Whether for any day or special days, the treats in Martha Stewart’s Cupcakes will delight one and all.
Kitchen Confidential Annotated Edition: Adventures in the Culinary Underbelly
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This isn't just a book; it's a backstage pass to the high-stakes world of cooking that could only come from someone like Anthony Bourdain. It's raw, witty, and sprinkled with a dash of scandal. If you're someone who savors a tell-all that serves up a side of laughter with insights into the grit behind the glamour, "Kitchen Confidential" is a dish you won't want to miss.
Wheat Belly					Lose the Wheat, Lose the Weight, and Find Your Path Back to Health
							- Wheat Belly - Thryft
William Davis | Rodale Books

Wheat Belly Lose the Wheat, Lose the Weight, and Find Your Path Back to Health - Wheat Belly

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Goodreads rating: 3.72

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If you've been curious about the impacts of wheat on your health and weight, "Wheat Belly" might just change your entire perspective on the foods you eat. It delves into the science behind modern wheat's effects on our bodies, potentially offering a path to improved health and weight loss. Perfect if you're looking for a science-backed argument for dietary change.
Jamie at Home - Cook Your Way to the Good Life - Thryft
Jamie Oliver | Penguin

Jamie at Home - Cook Your Way to the Good Life

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Goodreads rating: 4.1

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If you're itching to transform produce from your own backyard or local market into hearty, satisfying meals, "Jamie At Home" is your companion in the kitchen. Jamie Oliver's passion for garden-to-table cooking shines through every recipe. Imagine the sense of accomplishment you'll feel serving up dishes that are not only delicious but also born from your own connection with nature.
The CalorieKing Calorie, Fat, & Carbohydrate Counter

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Eating healthy can seem like a maze of numbers and nutrients, but the CalorieKing book is like having a wise friend guide you through it—the kind who's really done their homework. The level of detail is impeccable, making it a treasure trove for anyone serious about managing their diet, whether for weight loss, diabetes, or just better health. With this book in hand, you're equipped to make choices that suit your health goals, with the added confidence that comes from the latest, most accurate data.
Antoni: Let's Do Dinner
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Antoni Porowski | Harvest

Antoni: Let's Do Dinner

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Goodreads rating: 4.09

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If you're looking to invigorate your dinner routine with some fresh and exciting recipes, "Antoni: Let's Do Dinner" is a fantastic pick. Antoni has a way of making the ordinary extraordinary with his clever twists on classic dishes. His approachable style paired with rich, vivid photography will not only inspire your culinary exploits but will also make you feel like a kitchen confidante to the charming food expert himself.
Fast Food Nation: What the All-American Meal Is Doing to the World - Thryft
Eric Schlosser | Allen Lane The Penguin Press

Fast Food Nation: What the All-American Meal Is Doing to the World

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Goodreads rating: 3.75

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If you're someone who breezes through drive-thrus without a second thought, "Fast Food Nation" will stop you in your tracks. It's not just a deep dive into what you're eating, but a revelation of how the fast food industry has reshaped society, labor, and health in profound and unsettling ways. Imagine uncovering the secrets behind your cheeseburger—it's thought-provoking, it's urgent, and it might just change how you see your next meal.
Everyday Food: Great Food Fast
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Martha Stewart | Clarkson Potter

Everyday Food: Great Food Fast

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Goodreads rating: 3.98

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If you're juggling a busy schedule but still crave homemade meals, "Everyday Food: Great Food Fast" might just be your mealtime savior. Think about it: A cookbook that not only simplifies your evening cooking routine but also brings seasonal freshness to your table. This book, with 250 recipes, aligns with nature's bounty throughout the year, ensuring that the flavors are always at their peak and your meals are both satisfying and nutritionally balanced. It's like having a personal culinary guide through the seasons, which I believe could change the way you approach your daily meals.
A History of the World in 6 Glasses - Thryft
Tom Standage | Bloomsbury

A History of the World in 6 Glasses

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Goodreads rating: 3.8

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Imagine sipping on a drink while time-traveling through humanity's milestones—this is what Tom Standage's "A History of the World in 6 Glasses" offers. It's a creative take that will quench your thirst for knowledge about how agriculture, politics, and global trade are tightly interwoven with the evolution of our favorite drinks. It's for everyone who enjoys a blend of history with the everyday pleasures of eating and drinking.
Cook With Jamie: My Guide to Making You a Better Cook

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"Cook With Jamie" is like having a friendly, personal lesson from the chef himself. It's perfect for anyone eager to learn the ins and outs of cooking, from beginners to more experienced cooks looking to refine their skills. With Jamie's charismatic touch, you'll find each recipe infused with simplicity and flair, ensuring that mealtimes are transformed into an exciting culinary adventure.
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

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If you’re enchanted by frozen desserts and love the idea of creating them in your own kitchen, "The Perfect Scoop" could be your next treasure trove. David Lebovitz, a celebrated pastry chef, shares his secrets to making incredibly indulgent and flavor-packed ice creams, sorbets, and more. Imagine serving up scoops that would make a professional parlour jealous—all from the comfort of your home!
Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes - Thryft
Kay Featherstone, Kay Allinson  | Bluebird

Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes

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Goodreads rating: 4.55

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You might often find yourself torn between wanting something delicious and needing to watch your diet. "Pinch of Nom Comfort Food" strikes a perfect balance, delivering the joy of comforting eats without the calorie regrets. The book offers easy-to-follow recipes that promise big flavors while keeping health in mind. Imagine digging into dishes you love without guilt—this book is ideal for that wholesome yet hearty lifestyle you might be aiming for.
Full Food, Jesus, and the Battle for Satisfaction - Thryft
Asheritah Ciuciu, Linda Dillow  | Moody Publishers

Full Food, Jesus, and the Battle for Satisfaction

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Goodreads rating: 4.31

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If you've felt trapped by your relationship with food, this might be a breath of fresh air. Asheritah Ciuciu doesn't just offer another diet plan; she delves into the 'whys' behind our eating habits, finding solutions in spiritual fulfillment rather than temporary indulgences. You might find this book transformative, offering a path to a more satisfying life that isn't dictated by the next meal.
At Home with Madame Chic: Becoming a Connoisseur of Daily Life
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If you've ever felt that your day-to-day life lacks a certain je ne sais quoi, "At Home with Madame Chic" could offer you a new perspective. This book isn't just about making your home look beautiful – it's about enriching your entire lifestyle with French-inspired sophistication and simplicity. Jennifer L. Scott provides practical yet stylish tips that could make the mundane magical. Embrace this chance to cultivate an everyday life that feels both luxurious and attainable.
Nom Nom Paleo: Food for Humans
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Imagine transforming your diet without boredom or blandness. "Nom Nom Paleo: Food for Humans" is not just a gateway to over 100 tantalizing, health-conscious recipes; it's an invitation to a culinary adventure with a side of laughter. If you're eager to spice up your Paleo lifestyle, Michelle Tam's creative and accessible approach to cooking might just become your new kitchen companion. Plus, those quirky cartoons make meal prep an absolute delight!
Salt, Sugar, Fat: How the Food Giants Hooked Us - Thryft
Michael Moss | Random House Trade Paperbacks

Salt, Sugar, Fat: How the Food Giants Hooked Us

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"Salt, Sugar, Fat" isn't just informative; it's revolutionary. This book dives deep into the controversial yet critical aspects of what we eat everyday and why we can't seem to stop. Imagine being able to decode the allure of your favorite snacks and empower yourself with the knowledge to make better choices. It's a chilling, revelatory read that reshapes the way you view your grocery cart and your health. If you've ever wondered why junk food is so irresistible, this book will provide eye-opening insights.
Skinny Bitch : A No-nonsense, Tough-love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous! - Thryft

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This book could be a good read for individuals looking for a straightforward and humorous approach to adopting a healthy lifestyle. It effectively encourages a plant-based diet and promotes feeling good about oneself. Users would appreciate its blunt style and effective tips for healthy living.
Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat

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If you're looking to impress at your next get-together or just want some sweet inspiration, Martha Stewart's Cupcakes will become your go-to resource. It's a visual and culinary delight, brimming with creative ideas that can transform the humble cupcake into a show-stopping treat. With Martha's trusted guidance, even the most novice bakers can achieve beautiful and delicious results.
Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours

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Jamie's Ministry of Food is your kitchen confidant; it's perfect if you're feeling a bit lost amid pots and pans. You'll not only learn the fundamentals but also whip up meals that'll impress both yourself and your guests. The step-by-step guidance Jamie provides turns cooking from a chore into an escapade, even if your spice rack is still in its packaging. Whether you're aiming to host a dinner party or just feed yourself healthier, more satisfying fare, this book will become as essential to your kitchen as the stove itself.
1,001 Reasons to Love Chocolate - Thryft
Barbara Albright, Mary Tiegreen  | Harry N. Abrams

1,001 Reasons to Love Chocolate

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Goodreads rating: 4.0

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If you're a chocolate aficionado, this book is like a treasure chest brimming with richness. Imagine delving into profiles of premier chocolatiers and uncovering recipes that transform any day into a celebration. It's a visual and informative feast beautified with a sprinkle of nostalgia for those classic treats from your childhood. Think of it as your go-to guide for a cocoa-infused journey.
Italy - World Food - Thryft
Matthew Evans | Lonely Planet

Italy - World Food

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Goodreads rating: 4.42

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If you're intrigued by the melting pot of culture embedded in Italian cuisine, Matthew Evans' "Italy - World Food" could be a savory pick for your collection. It's more than a mere cookbook; it's a food-lover's tour across Italy, wrapped in vivid photography that could make you taste the dishes through your eyes. You'll find yourself learning the language of Italian cooking as it comes alive with a comprehensive cuisine dictionary. Whether you're a gourmand or just love to explore cultures through their food, this book promises a delightful and educational adventure.
Mini Little Summer Cookbook - Thryft

Mini Little Summer Cookbook

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Sorry! Book description for this title is not available.
Cuisine Of France - Thryft
Danielle Ancelet | Carol Pub Grp/kensington

Cuisine Of France

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Illustrates and provides the recipes for French style hors-d'oeuvres, egg dishes, meat, poultry, fish, vegetables, salads, desserts, pastries, and sauces
To Die For: 100 Gastronomic Experiences to Have Before You Die - Thryft
Stephen Downes | Pier 9

To Die For: 100 Gastronomic Experiences to Have Before You Die

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Goodreads rating: 3.52

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If you're enticed by the art of savoring life's gastronomic pleasures, "To Die For" is your roadmap to bliss. It's equal parts inspiration and challenge; a nudge to not just eat, but to indulge and celebrate the myriad of tastes life offers. Whether you're a casual foodie or a devoted epicurean, Stephen Downes serves up a feast of experiences that promise to elevate your love for the culinary world.
An Embarrassment Of Mangoes - A Caribbean Interlude - Thryft
Ann Vanderhoof | Bantam

An Embarrassment Of Mangoes - A Caribbean Interlude

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Goodreads rating: 3.95

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This book is a delightful escape to the Caribbean, where the author takes you on a journey filled with sun, sand, and mouth-watering cuisines. From exploring secluded beaches to learning to cook delectable dishes in a tiny galley kitchen, the book immerses you in the vibrant cultures and laid-back island life. It's a perfect read for anyone seeking an adventure, a break from the daily grind, and a taste of the Caribbean. So grab a cocktail, sit back, and enjoy this captivating interlude.
Indulgence: Around the World in Search of Chocolate
Paul Richardson | Abacus

Indulgence: Around the World in Search of Chocolate

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Goodreads rating: 3.07

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If you find joy in tasting and learning about the rich, velvety world of chocolate, you'll savor "Indulgence." Paul Richardson becomes your personal guide, delving into sweet treats and cultural secrets worldwide. His narrative might just evoke a sense of adventure and satiate your curiosity as much as your cravings. Open this book, and you'll embark on a flavorful expedition without leaving your cozy reading nook.
Stealing Buddha's Dinner - Thryft
Bich Minh Nguyen | Penguin Books

Stealing Buddha's Dinner

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Goodreads rating: 3.54

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If you're intrigued by stories of cultural identity and the immigrant experience, "Stealing Buddha's Dinner" could resonate with you. The author, Bich Minh Nguyen, uses the yearning for American junk food as a powerful symbol for her deeper hunger to fit in during her 1980s Midwestern childhood. This memoir is not just about the assimilation into a new culture but also a tender, humorous, and poignant journey of self-discovery and the universal quest for acceptance.
A Treasury of Cookbook Classics - Thryft

A Treasury of Cookbook Classics

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Indulge in the extraordinary world of culinary classics with "A Treasury of Cookbook Classics." Immerse yourself in a diverse collection of recipes from the past, spanning various cuisines and culinary traditions. Rediscover forgotten flavors and techniques, and let your taste buds travel through time. Whether you're a passionate home cook or a devoted foodie, this book takes you on a delicious journey, celebrating the rich history of culinary artistry. Perfect for those who savor the nostalgia and appreciate the timeless essence of traditional cooking.
Ani's Raw Food Asia: Easy East-West Fusion Recipes
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If exploring the vibrancy of Asian cuisine while embracing a health-conscious lifestyle excites you, Ani's Raw Food Asia is a treasure trove. Picture yourself creating delightful, nutritious raw meals that bridge the gap between East and West, infusing your kitchen with exotic aromas and your diet with vitality. It's a culinary journey that promises more than just recipes—it's an adventure in wellness and flavor.
Fondue
Robert Carmack | Tuttle Publishing

Fondue

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Goodreads rating: 5.0

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If you're looking to spice up your gatherings, a fondue could be just the ticket. This book turns cooking into a communal experience, letting you and your guests dive into the pleasure of melted cheese, rich chocolate, and a variety of dipping delights. It's not just about melting a pot of cheese or chocolate; it's the invitation for a fun and indulgent way to interact with your food and friends.
Wedding Cake Art and Design - A Professional Approach - Thryft
Toba Garrett | Wiley

Wedding Cake Art and Design - A Professional Approach

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Goodreads rating: 4.18

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Wedding Cake Art and Design is recommended for professional cake decorators and baking and pastry students seeking to enhance their skills on designing unique and beautiful cakes. The book offers a range of designs for every client's taste, styles inspired by textiles, seasons, fashion colors, flowers, and much more. It also helps in handling client consultations and creating cakes for every client's budget, theme, and creative needs. With its comprehensive guidance, the book is a must-have for anyone interested in designing wedding cakes.
The Fat to Muscle Diet - Thryft
Cris Carlin, Victoria Zak, Peter D. Vash  | Berkley

The Fat to Muscle Diet

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Goodreads rating: 4.17

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Recommendation: This book provides readers with a safe and effective dieting strategy to achieve permanent weight loss. With daily menus, recipes, and low-fat meal suggestions, readers can easily transform their body from fat to muscle. With clear fat-grain and calorie counts, readers are able to keep track of their progress and stay motivated along the way.
The Real Food of China - Thryft
Helen & LINDSAY CLUCAS | Heinemann

The Real Food of China

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Goodreads rating: 0.0

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In stock: Well Read

This book is a great choice for foodies who love exploring different cuisines and discovering new dishes. With stunning photography and detailed recipes, readers will truly get a sense of the diverse flavors that make up regional Chinese cooking. The combination of travelogue and cookery makes for a unique reading experience, offering not just recipes, but also insights into Chinese culture and regional food traditions.
Mediterranean Living - Thryft
Evergreen | Taschen

Mediterranean Living

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Goodreads rating: 3.5

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In stock: Well Read

If you're charmed by the warm and earthy tones of Mediterranean style, you'll find 'Mediterranean Living' a delightful visual journey. It's a book that not only brings the vibrance of coastal living into your home through stunning photography but also provides inspiration on how to incorporate that serene elegance into your own spaces. Fans of interior design with a penchant for the laid-back yet sophisticated aesthetic of the region would treasure this on their coffee table.
Sweets Made Simple - Thryft
Kitty Hope, Mark Greenwood  | Bbc Physical Audio

Sweets Made Simple

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Goodreads rating: 4.18

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In stock: Very Good

If you've got a sweet tooth, "Sweets Made Simple" might just become your new kitchen companion. Kitty Hope and Mark Greenwood capture the joy of candy making, making it accessible for both beginners and more experienced bakers. The book's blend of nostalgic recipes with a modern twist, accompanied by tantalizing photography, could inspire your next sugary adventure. Plus, the recipes are designed to be as delightful to create as they are to devour.
Aromatherapy for Women - Thryft
Maggie Tisserand | Thorsons / Harpercollins

Aromatherapy for Women

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Goodreads rating: 4.01

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In stock: Well Read

If you're intrigued by the natural power of essential oils, "Aromatherapy for Women" offers a rich guide. Maggie Tisserand expertly blends practical advice with an exploration of how aromatic oils contribute not just to physical well-being, but to beauty and intimacy too. This book presents an accessible entry point into a more holistic and sensual lifestyle.
Easy Microwave Cooking - Thryft
Jackie Walsh, Sally Murphy Morris  | Nitty Gritty Cookbook

Easy Microwave Cooking

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Goodreads rating: 3.0

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In stock: Well Read

This book is perfect for anyone looking to cook fast, delicious meals with minimal effort. With easy-to-follow recipes and clear instructions, Sally Murphy Morris makes microwave cooking accessible to everyone. The unique feature of this book is that it not only provides recipes for all types of meals but also explains the operation of the microwave oven, making sure that users can make the most of their appliance.
The Vegan Guide to New York City
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Whether you're a long-time vegan or just curious about plant-based living in the Big Apple, Rynn Berry's guide is indispensable. With Rynn's expertise and a dash of humor, you'll discover hidden gems and popular spots that align with your lifestyle, making your city adventure deliciously simple.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.