Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Lantern Cookery Classics
Karen Martini | Penguin (australia)

Lantern Cookery Classics

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Goodreads rating: 4.64

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40% off est. retail
Imagine hosting a dinner where you're not frazzled, but actually reveling in the joy of cooking. Karen Martini's easy yet delightful recipes allow just that. This collection is invaluable for anyone looking to impress guests with minimal effort. It's the culinary equivalent of having a trusted chef friend share their go-to favorites for any occasion.
The Kinfolk Table
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Nathan Williams, Kinfolk Magazine  | Artisan

The Kinfolk Table

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Goodreads rating: 3.89

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48% off est. retail
If you've ever longed for gatherings that combine simplicity with elegance, "The Kinfolk Table" might become your new culinary compass. It's more than a cookbook; it's a gateway to creating meaningful moments around the table, influenced by creatives who cherish the art of a thoughtfully curated meal. This book's essence is its blend of minimalism, warm hospitality, and a celebration of shared experiences — perfect for those looking to create and host with intention and ease.
Pinch of Nom Enjoy: Great-Tasting Food for Every Day - Thryft
Kate Allinson, Kay Featherstone  | Bluebird

Pinch of Nom Enjoy: Great-Tasting Food for Every Day

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Goodreads rating: 4.3

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85% off est. retail
Imagine diving into a book that not only promises flavorful dishes but also keeps your health in check. With "Pinch of Nom Enjoy," every meal becomes a guilt-free celebration. The recipes are tailor-made for those who want to indulge without compromising on their nutrition goals. It's a perfect blend for a food lover looking to balance taste and well-being.
The 12-Week Fitness Project
Rujuta Diwekar | Juggernaut Books

The 12-Week Fitness Project

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Goodreads rating: 4.17

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56% off est. retail
Starting a fitness regimen can often seem daunting, but not with Rujuta Diwekar’s pragmatic 12-week approach. This book stands out for its simplicity and real-world applicability. If you've felt lost in the myriad of health advices, this step-by-step guide could be the beacon you need. It's particularly appealing for its promise of tangible results, like better sleep and reduced cravings. Dive in, and you might just emerge three months later a healthier, more energetic version of yourself.
Halliday Wine Companion 2016: The Bestselling and Definitive Guide to Australian Wine

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If you have a penchant for wine and want to delve deep into Australian varieties, Halliday's companion is a treasure trove. Imagine flipping through 776 pages of expertly crafted notes that feel like personal recommendations from a trusted friend, who happens to be a leading authority on the subject. It's the kind of book that could enhance your next wine shopping spree or dinner party, making you a connoisseur of the Australian vine.
Croatia 8
Peter Dragicevich, Anja Mutic  | Geoplaneta

Croatia 8

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Goodreads rating: 4.02

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If you're eyeing Croatia for your next adventure, this is the guide that promises to make your experience truly memorable. It's designed to unveil the layers of this captivating country, from its sun-kissed coastlines and cascading waterfalls to the enchanting history etched in its architecture. With practical tips and local secrets, it's like having a Croatian friend whispering in your ear, nudging you towards those off-the-beaten-path gems that could easily become the highlight of your trip.
Burn the Flab, Feed Your Muscle: The Road to Getting Healthy

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If you're eager for not just a fitter body, but a transformed lifestyle, Melvyn Yeo's "Burn The Flab, Feed Your Muscle" might feel like it was written just for you. The author isn't just sharing workout tips; he's offering a blueprint to uplift your entire existence. Think of it as a holistic journey that goes beyond the gym and into the heart of what happiness and fulfillment can mean for you.
Encyclopaedia of the Wines and Domaines of France

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If you're a wine aficionado or aspiring to be one, Clive Coates's encyclopedia is akin to a sommelier's bible. Not only does it offer a deep dive into the nuanced world of French wines, but it also humanizes the journey with stories and the passion of growers. Trust this book to satiate your curiosity and possibly become your go-to reference for exploring or even collecting French wines.
Bangkok (Inglés)
Austin Bush | Geoplaneta

Bangkok (Inglés)

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Goodreads rating: 3.76

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If you're itching to dive into the heart of Bangkok with a local's perspective, this is your treasure map. Austin Bush peels back the layers of the city, guiding you through its lively streets, bustling markets, and hidden spots that might otherwise go unnoticed. Whether you're seeking culinary delights, cultural encounters, or shopping havens, this book promises to enrich your experience with in-depth knowledge and a dash of adventure.
Lonely Planet Western Europe
Lonely Planet, Ryan Ver Berkmoes  | Geoplaneta

Lonely Planet Western Europe

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Goodreads rating: 3.81

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If you're planning a trip to Western Europe and want to ensure you're not missing out on anything, this Lonely Planet guide has got you covered. It's comprehensive, with insider tips and details that allow you to enjoy the local culture, from sampling local beers to exploring mountain ranges. Plus, the plethora of maps and planning tools make it an indispensable travel companion.
Bread Street Kitchen
Gordon Ramsay | Hodder & Stoughton

Bread Street Kitchen

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Goodreads rating: 4.16

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If you cherish the idea of transforming your home cooking to restaurant levels with the guidance of a renowned chef, "Bread Street Kitchen" might just be your next favorite pick. Gordon Ramsay translates the heightened dining experience to your kitchen with clarity and passion. The recipes are practical yet sophisticated, making it perfect for anyone looking to impress guests or simply up their cooking game with some Ramsay flair.
Living Foods for Radiant Health: The Authentic Guide to Using Fresh and Raw Foods
Elaine Bruce | Thorsons Pub

Living Foods for Radiant Health: The Authentic Guide to Using Fresh and Raw Foods

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Goodreads rating: 4.5

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If you're looking to revitalize your health and diet, "Living Foods for Radiant Health" might just do the trick. It's not just another cookbook; it delves into the why and how of incorporating raw foods into your life. With Elaine Bruce's expertise, you will explore the transformative effects of fresh, uncooked foods and how they can contribute to a glowing, healthier you.
Toast: The Story of a Boy's Hunger
Nigel Slater | Uk General Books

Toast: The Story of a Boy's Hunger

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Goodreads rating: 3.79

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"Toast" by Nigel Slater is for anyone who understands that food is not just sustenance, but a vessel for memories and emotion. Slater's writing style brings warmth and vulnerability to the story of his upbringing, enveloping the reader in the vivid tableau of 1960s England through his culinary lens. Your senses will sharpen as Slater's personal journey through food evokes your own reflections of family, love, and growth.
A History of the World in 6 Glasses - Thryft
Tom Standage | Bloomsbury

A History of the World in 6 Glasses

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Goodreads rating: 3.8

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Imagine sipping on a drink while time-traveling through humanity's milestones—this is what Tom Standage's "A History of the World in 6 Glasses" offers. It's a creative take that will quench your thirst for knowledge about how agriculture, politics, and global trade are tightly interwoven with the evolution of our favorite drinks. It's for everyone who enjoys a blend of history with the everyday pleasures of eating and drinking.
The Gourmet Cookbook: More Than 1,000 Recipes

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If you're someone who finds delight in both the simplicity of a well-made home-cooked meal and the complexity of gourmet cuisine, "The Gourmet Cookbook" might become your new kitchen bible. Ruth Reichl, with her expert curation, provides a tome that's as versatile for the budding chef as it is indispensable for the experienced culinary artist. Whether it's honing basic skills or exploring elaborate dishes, this book promises to enrich your culinary journey.
USA
Regis St. Louis, Amy C. Balfour, Sandra Bao  | Geoplaneta

USA

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Goodreads rating: 4.09

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71% off est. retail
If the intricacies of American life and history intrigue you, then 'USA' could be the literary journey you're yearning for. Its sweep across the early 20th-century landscape captures the essence, struggles, and aspirations of a nation in flux. It’s like a time machine in prose form, transporting you to the very roots of modern America.
I'm Just Here for Dessert: Macarons, Mini Cakes, Ice Creams, Waffles & More
Just Arrived

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This is the kind of dessert book people reach for when they want their baking to feel playful, beautiful and a little magical. Caroline Khoo makes sweets feel like tiny works of art, while still giving you the recipes and techniques to actually make them happen. If you love pretty presentation as much as flavour, this book feels inspiring without being intimidating.
Simply Onigiri: Fun and Creative Recipes for Japanese Rice Balls

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If you're intrigued by Japanese cuisine and love the idea of quick, tasty bites, "Simply Onigiri" is a gem. It's a playful invitation to explore the comforting world of rice balls, offering a wealth of ideas that will excite both your palate and your creativity. Perfect for beginners, the book simplifies the process of making onigiri, ensuring you'll have fun crafting these nutritious snacks that can suit literally any taste preference.
One Pot
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Marika Kucerova | Transatlantic Press

One Pot

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Goodreads rating: 0.0

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Love food? This stylish cookbook offers a collection of delicious recipes that are straightforward to prepare, don’t require hours in the kitchen, and are a feast for the eyes. Whether you are cooking for two or entertaining to impress, you will enjoy using these recipes and see great results every time. Each mouth-watering recipe is clearly set out with a list of ingredients, preparation and cooking times, step-by-step instructions, and a beautifully photographed serving suggestion.
Heritage of Singapore: Kopitiam
Killiney Kopitiam

Heritage of Singapore: Kopitiam

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Goodreads rating: 0.0

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65% off est. retail
If you're intrigued by Singapore's vibrant culture, this book offers a warm seat in its traditional coffee shops, the kopitiams. It's like people-watching through pages, revealing how these communal hubs play a pivotal role in the everyday life of Singaporeans. Dive into this book and savor the blend of history, personal anecdotes, and cultural insights.
1001 Wines You Must Try Before You Die
BECKETT NEIL | Octopus Publish

1001 Wines You Must Try Before You Die

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Goodreads rating: 3.89

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Imagine having a seasoned sommelier by your side, navigating through the world's vineyards and unpacking the nuances of each bottle you encounter. "1001 Wines You Must Try Before You Die" is that knowledgeable friend, offering a tailored experience for both the novice and the connoisseur. As you explore this beautifully illustrated book, each page promises to expand your palate and indulge your curiosity with expert insights and tips on when to savor each wine at its best. It's not just a guide; it's an invitation to a global tasting journey.
Healthy Indian in Minutes: Fast Food, Fabulous Flavours
Monisha Bharadwaj | Kyle Cathie

Healthy Indian in Minutes: Fast Food, Fabulous Flavours

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Goodreads rating: 3.6

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If you've ever felt daunted by the idea of cooking Indian food at home, this could be the game-changer you need. With Monisha Bharadwaj's approach, you can recreate the rich, aromatic flavors you love without spending hours in the kitchen. This book will help you whip up nutritious Indian dishes with ease, making it perfect for weeknight dinners or impressing guests with minimal stress.
Madeleines: Elegant French Tea Cakes to Bake and Share
Just Arrived

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This is the kind of cookbook that makes a small, elegant bake feel both special and completely doable. It goes beyond the classic version with sweet and savory twists, so it feels playful rather than precious. If you love beautifully presented treats and recipes that bring a little Parisian calm into your kitchen, this would be a lovely one to keep nearby.
Yum-Yum Bento Box: Fresh Recipes for Adorable Lunches
Just Arrived

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83% off est. retail
This is the kind of cookbook that makes healthy lunches feel genuinely playful instead of a chore. It’s especially lovely if you enjoy crafts, cute presentation, or making food for children who need a little extra excitement at mealtime. Readers would probably say it’s charming, approachable, and surprisingly inspiring even for complete beginners.
The Bulletproof Diet
Dave Asprey, J.J. Virgin  | Rodale Books

The Bulletproof Diet

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Goodreads rating: 3.74

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You might find "The Bulletproof Diet" intriguing if you're searching for something beyond conventional diets. Dave Asprey doesn't just offer food advice; he shares a journey of personal experimentation that's quite radical and potentially life-changing. His high-fat, low-carb approach aims to help you lose weight and gain energy, which could be especially appealing if typical calorie-counting diets have let you down.
Food Lovers: Chinese
Rene Chan | Transatlantic Press

Food Lovers: Chinese

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Goodreads rating: 4.0

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If your palette yearns for a journey to the East, "Food Lovers: Chinese" by Rene Chan will be your culinary compass. It manages to balance the budget without skimping on the authenticity of taste, presenting a treasure trove of recipes that have been tested and loved, just waiting to spice up your kitchen adventures.
Ireland 12
Damian Harper, Fionn Davenport  | Geoplaneta

Ireland 12

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Goodreads rating: 4.11

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67% off est. retail
Whether you're yearning for the charm of quaint Irish pubs or the resilience of ancient castles, "Ireland 12" by Lonely Planet seems to have you covered. Imagine yourself savouring the rich cultural tapestry – from page to reality, this guidebook could be the key to unlocking an authentic Irish adventure tailored to your curiosities and comforts. With its practical insights, vivid illustrations, and off-the-beaten-path recommendations, the book promises a unique and enriching travel experience through the heart and hills of Ireland.
Salads: The New Main Course
Peter Gordon, Jean Cazals  | Unknown

Salads: The New Main Course

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Goodreads rating: 3.27

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Peter Gordon's mastery in blending unconventional tastes transforms the humble salad into a star of the dining table. His innovative approach will thrill your palate and could challenge your culinary perspective. Perfect for food enthusiasts looking to elevate their salad game to main course status.
Wok & Stir-Fry - Fabulous Fast Food With Asian Flavors
Just Arrived

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61% off est. retail
Cook up a feast of Asian flavors in minutes with this fabulous collection of sizzling, aromatic stir-fry recipes. Learn all you need to know about cooking with a wok, from choosing and caring for your equipment to preparing fresh ingredients, herbs and spices, and mastering speedy stir-fry techniques.
Fruit: An A-Z Reference and Cook's Kitchen Bible With Over 100 Recipes
Just Arrived

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82% off est. retail
With over 750 glorious photographs, informative text and enticing recipes, this is both a comprehensive reference and inspirational book.
A Little Course in Wine Tasting

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Whether you're a novice looking to uncork the mysteries of wine or simply seeking to refine your palate, 'A Little Course in ... Wine Tasting' is like having a sommelier in your living room. David Williams distills complex concepts into digestible lessons. Imagine sipping your way to expertise, one grape variety at a time, and discovering the nuances that make wine tasting both an art and a science.
Curry - Food Lovers Simply
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Marika Kucerova | Transatlantic Press

Curry - Food Lovers Simply

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Goodreads rating: 4.5

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Sorry! Book description for this title is not available.
The South Beach Diet Taste of Summer Cookbook

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If you're looking to maintain a healthy lifestyle without missing out on the joy of summer food, this cookbook is your perfect companion. It merges the delight of fresh, seasonal cuisine with the proven South Beach Diet plan—giving you a delectable way to enjoy those sun-soaked days while still taking care of your health and your waistline.
The Rough Guide To Tokyo - Thryft
Simon Richmond, Jan Dodd  | Rough Guides

The Rough Guide To Tokyo

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Goodreads rating: 3.48

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75% off est. retail
The Rough Guide to Tokyo is a must-read for anyone planning a trip to Japan's capital city. This guidebook covers all the must-see attractions, including both futuristic and traditional landmarks, and gives practical advice on where to stay, eat, and shop. The inclusion of excursions to nearby areas such as Mount Fuji and Yokohama's Chinatown provides extra value for readers looking to explore further afield. Overall, this guide is an insightful and comprehensive resource for travelers who want to make the most of their trip to Tokyo.
Quick & Easy Donburi Dishes
Meiko Baba | Joie,japan

Quick & Easy Donburi Dishes

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Goodreads rating: 3.75

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This feels like the kind of cookbook you reach for when you want something deeply satisfying without spending all evening in the kitchen. It makes donburi approachable, showing how a simple bowl of rice and topping can become a hearty, flavorful meal. If you love practical recipes that still deliver warmth and comfort, this would be an easy favorite.
Big Appetites: Tiny People in a World of Big Food

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If you've ever wondered about a parallel universe where tiny people tackle giant food with gusto, "Big Appetites" is your portal to that fantastical world. Christopher Boffoli's creativity will delight you with vivid, amusing images and clever captions that are bound to tickle your fancy. It's for anyone who enjoys a dose of humor with a side of visual artistry in their reading diet.
Gutgastronomy: Revolutionise Your Eating to Create Great Health
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Taking care of your gut is important. This unique and innovative cookbook shows you how to eat a balanced and healthy diet that keeps your digestive system happy. It introduces a whole new way of eating with a plan developed at Grayshott Spa, one of the world’s leading health spas. By focusing on digestive health as a route to true health, the Grayshott Plan helps to boost your energy and rebalance weight safely through a nutrient-rich diet that provides everything you need to face the demands of modern life. The Plan dispels the misguided notion of detoxifying through Spartan, punitive regimes and instead focuses on regaining good health by eating the right foods to aid the body’s natural detoxification. Recommending quality grass-fed red meats, fish, eggs, fermented foods, butter, avocado, and organic vegetables, it’s a sensible and satisfying approach to food that brings you back to feeling great. Packed full of information and meal plans for a short-term course to rest and repair your digestive tract, the book also contains 100 delicious meals split into breakfasts, soups, main meals, vegetable sides, salads and special occasions and includes delicious, satisfying and nourishing meals such as baked eggs with tomatoes, peppers and chorizo; porchetta with plum and fig chutney; grilled sole fillets marinated in ginger and tangerine; crayfish cakes with coconut and mango, and many more!
The Good Menopause Guide
Liz Earle | Orion Spring

The Good Menopause Guide

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Goodreads rating: 3.88

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This feels like the kind of book you’d keep nearby and dip into whenever things feel confusing or overwhelming. Liz Earle makes menopause feel less hush-hush and much more manageable, blending trusted health advice with everyday support on food, hormones, skin, energy and confidence. If you want something reassuring, practical and uplifting rather than clinical or intimidating, this is a genuinely helpful companion.
The End of Char Kway Teow and Other Hawker Mysteries
Leslie Tay | Epigram Books

The End of Char Kway Teow and Other Hawker Mysteries

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Goodreads rating: 3.47

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As a fan of both food and culture, you'll find "The End of Char Kway Teow and Other Hawker Mysteries" fascinating. Dr. Leslie Tay takes you deep inside the vibrant world of Singaporean street food. Exploring the origins, variations, and places to find authentic dishes, it's not just a book, it's a savory journey through culinary heritage. Each page marries the love for tradition with the fear of losing it, making it a must-read for any food enthusiast.
Queer Eye for the Straight Guy
Kyan Douglas, Ted Allen, Thom Filicia  | Clarkson Potter

Queer Eye for the Straight Guy

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Goodreads rating: 3.79

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If you're a fan of the show or just looking for a fresh perspective on personal style and lifestyle improvements, this book's for you. It doesn't just mimic the show; it offers practical and entertaining advice. Imagine each chapter as a mini make-over session that brings out a more refined you, emphasizing the personal touch rather than a one-style-fits-all approach. It's a little bit of the Fab 5 magic in your hands, ideal for anyone wanting to spruce up their daily routine.
Stews 200 Earthy, Delicious Recipes
Jenna Holst | Wiley

Stews 200 Earthy, Delicious Recipes

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Goodreads rating: 4.45

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If you're longing for a touch of homestyle cooking that warms you from the inside out, Jenna Holst's "Stews" is the culinary companion you need. Imagine yourself simmering a pot of earthy goodness that not only satisfies your taste buds but also nourishes your body. It's perfect for anyone seeking to explore a world of flavors through easy, wholesome meals.
The Chef Says: Quotes, Quips, and Words of Wisdom

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Imagine being a fly on the kitchen wall, overhearing the musings and insights of the world's most renowned chefs. "The Chef Says" is a delectable compilation of pithy quotes and sage advice that slices through the world of culinary arts. It's a feast for the intellect, seasoned with the personal philosophies and punchy anecdotes of gastronomic legends. It's perfect for anyone with a passion for food and the stories of those who craft it into an art form.
The Beer Devotional: A Daily Celebration of the World's Most Inspiring Beers

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If you savor the complexity of a well-crafted brew, "The Beer Devotional" could be a delightful companion for your year-round beer journey. Not only will Jess Lebow's expertise expand your palate with a unique beer for each day, but the rich history, diverse pairings, and spirited quotes wrapped in this tome will elevate your appreciation for the frothy beverage. True aficionados, as well as novices with a budding interest, will find this devotional an enriching guide to the vast world of beers.
Slow Cooker
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Unknown Author | Transatlantic Press

Slow Cooker

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Goodreads rating: 0.0

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Sorry! Book description for this title is not available.
Gordon Ramsay's Great Escape
Gordon Ramsay | Harpercollins

Gordon Ramsay's Great Escape

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Goodreads rating: 3.95

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If you're a fan of bold flavors and cultural exploration, Gordon Ramsay's "Great Escape" will resonate with you. Imagine diving into the depths of India's diverse culinary landscape, guided by the expertise of a renowned Michelin-starred chef. It's not just about replicating dishes; it's about embodying the rich tapestry of Indian cuisine right from your kitchen. This book could be a delightful journey for your taste buds and an enlightening experience for your cooking skills.
Menu Dégustation: Tasting Menus of New Asia Cuisine

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If your palate craves a culinary adventure, "Menu Dégustation" could be an inspiring addition to your bookshelf. Anderson Ho's intuitive knack for blending Eastern and Western flavors promises an array of innovative dishes that not only challenge traditional boundaries but offer a sensory journey through new Asian cuisine. The well-presented recipes and stunning photography are a feast for the eyes and the taste buds, ideal for those eager to experiment with complex and artistic plating.
Hong Kong & Macau
Steve Fallon | Lonely Planet

Hong Kong & Macau

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Goodreads rating: 3.85

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If you've been daydreaming about the vibrant streets of Hong Kong and the allure of Macau's casinos, Steve Fallon's guide is like a key unlocking the hidden treasures of these dynamic regions. It's the kind of book that doesn't just sit on your shelf; it gets tucked into your bag as you weave through bustling markets, savor the city's culinary delights, and plan your adventures through both urban splendor and lush island retreats. It's practically a travel companion, ensuring you can sleep, eat, and wander like a local, no matter your budget.
Itsu The Cookbook: 100 Low-Calorie Eat Beautiful Recipes for Health & Happiness
JulianMetcalfe | Books

Itsu The Cookbook: 100 Low-Calorie Eat Beautiful Recipes for Health & Happiness

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Goodreads rating: 3.91

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If you're seeking to rejuvenate your diet with meals that are as delightful to the palate as they are beneficial to your health, "Itsu: The Cookbook" might just be your culinary ally. This book not only offers an array of low-calorie, Japanese-inspired recipes but does so with a focus on boosting energy levels and facilitating weight-loss. It's an especially good read for anyone looking to balance taste with well-being.
Sri Lankan Cooking

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If you've been curious about Sri Lankan cuisine, this book will hold your hand through an aromatic adventure. The recipes are clear, making exotic dishes accessible to you. Imagine the satisfaction of successfully recreating the island's rich flavors, turning your kitchen into a Sri Lankan haven.
Belgium & Luxembourg
Mark Elliott | Lonely Planet Publications

Belgium & Luxembourg

$8.90

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Goodreads rating: 3.97

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If you're plotting a trip to Belgium and Luxembourg, this book is like a trusty companion whispering local secrets and guiding you to the heart of these countries. Imagine delving into the historical tapestry of the region, uncovering hidden gems, and getting practical advice on where to stay and what to eat. It's a treasure trove for the culturally curious and the adventurous traveler.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.