Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Fast Food Nation: The Dark Side of the All-American Meal
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Eric Schlosser

Fast Food Nation: The Dark Side of the All-American Meal

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If you've ever questioned the societal and health consequences of America's love affair with fast food, "Fast Food Nation" is an enlightening deep dive. Through his investigative skills, Schlosser uncovers the unsettling reality behind those quick meals. This book might change how you view your next hamburger, highlighting the industry's impact on everything from obesity to economy, making it a compelling read for anyone interested in the intersection of health, culture, and capitalism.

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Vegan Reset: The 28-Day Plan to Kickstart Your Healthy Lifestyle
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Kim-Julie Hansen

Vegan Reset: The 28-Day Plan to Kickstart Your Healthy Lifestyle

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If you're curious about veganism or just need to revitalize your eating habits, "Vegan Reset" could offer the guidance and structure that you crave. Kim-Julie Hansen's approach doesn't just give you recipes; it coaches you through a full lifestyle overhaul. With her day-by-day plan including meal preps, shopping lists, and personal tips, it's like having a friend guide you through your health journey. Plus, her stunning photography will make the process a feast for the eyes as well as the body.

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Poppy Cooks - Thryft
Poppy O'Toole

Poppy Cooks

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This cookbook by Poppy O'Toole offers a refreshing take on cooking with its unshowy and unfussy recipes. Perfect for both beginners and those looking to elevate their skills, Poppy provides step-by-step guidance and clever tricks to help you nail delicious food every time. With a focus on the basics and adaptable recipes, you'll learn how to make incredible meals at home without judgement. Whether you're craving a staple dish, a fancy brunch, or a potato hero, this cookbook has you covered with 75 delicious recipes. It's the perfect companion to inspire and guide you in the kitchen.

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Wheat Belly					Lose the Wheat, Lose the Weight, and Find Your Path Back to Health
							- Wheat Belly - Thryft
William Davis

Wheat Belly Lose the Wheat, Lose the Weight, and Find Your Path Back to Health - Wheat Belly

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If you've been curious about the impacts of wheat on your health and weight, "Wheat Belly" might just change your entire perspective on the foods you eat. It delves into the science behind modern wheat's effects on our bodies, potentially offering a path to improved health and weight loss. Perfect if you're looking for a science-backed argument for dietary change.

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Everyday Pasta: Favorite Pasta Recipes for Every Occasion
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Giada De Laurentiis

Everyday Pasta: Favorite Pasta Recipes for Every Occasion

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If you're craving the warmth and variety that only pasta can truly offer, Giada De Laurentiis's "Everyday Pasta" will be your new go-to guide. From the simplicity of weeknight dinners to the celebration of gatherings, these recipes transform everyday ingredients into Italian feasts. Think of this book not just as a collection of recipes but as a passport to creating comforting classics and adventurous new favorites, all with the ease and joy that Giada herself embodies.

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Deliciously Ella: The Plant-Based Cookbook - 100 Simple Vegan Recipes to Make Every Day Delicious
Ella Woodward

Deliciously Ella: The Plant-Based Cookbook - 100 Simple Vegan Recipes to Make Every Day Delicious

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Whether you’re dipping your toes into veganism or you're already a plant-powered guru, Ella's cookbook brings you a plethora of easy-to-make recipes that don't skimp on flavor. Imagine enjoying a hearty stew or a vibrant salad and knowing it's good for your body and the planet. Ella Mills invites you into a world where each dish is a celebration of simplicity and nutrition, all while sharing her personal journey that inspired these creations.

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The Perfect Scoop					Ice Creams, Sorbets, Granitas, and Sweet Accompaniments - Thryft
David Lebovitz, Lara Hata

The Perfect Scoop Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

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If you've got a sweet tooth craving adventure, 'The Perfect Scoop' is your culinary passport. David Lebovitz doesn't just give you recipes; he's sharing a masterclass in flavor that turns your kitchen into an artisanal ice cream shop. Imagine spooning through a bowl of Mojito Granita or savoring the sophisticated twist of Pear-Pecorino Ice Cream. This book is an invitation to explore and indulge in the craft of ice cream making, where the pairing possibilities and taste sensations are endless.

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Cook With Jamie: My Guide to Making You a Better Cook
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Jamie Oliver

Cook With Jamie: My Guide to Making You a Better Cook

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"Cook With Jamie" is like having a friendly, personal lesson from the chef himself. It's perfect for anyone eager to learn the ins and outs of cooking, from beginners to more experienced cooks looking to refine their skills. With Jamie's charismatic touch, you'll find each recipe infused with simplicity and flair, ensuring that mealtimes are transformed into an exciting culinary adventure.

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Joe's Family Food: 100 Delicious, Easy Recipes to Enjoy Together - Thryft
Joe Wicks

Joe's Family Food: 100 Delicious, Easy Recipes to Enjoy Together

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If the carousel of life keeps you spinning, "Joe's Family Food" offers a moment to step off. Picture less time hovering over pots and more laughter over shared, wholesome meals. Joe Wicks has harnessed the art of quick, accessible cooking with a health-conscious twist. Imagine biting into a Mexican chicken burger that's as nourishing for the body as it is a delight for the palate – this book invites both rookie cooks and seasoned kitchen captains to create such magic, together. It could be the culinary teammate you never knew you needed.

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Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours
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Jamie Oliver

Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours

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Jamie's Ministry of Food is your kitchen confidant; it's perfect if you're feeling a bit lost amid pots and pans. You'll not only learn the fundamentals but also whip up meals that'll impress both yourself and your guests. The step-by-step guidance Jamie provides turns cooking from a chore into an escapade, even if your spice rack is still in its packaging. Whether you're aiming to host a dinner party or just feed yourself healthier, more satisfying fare, this book will become as essential to your kitchen as the stove itself.

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Fast Food Nation: The Dark Side of the All-American Meal - Thryft
Eric Schlosser

Fast Food Nation: The Dark Side of the All-American Meal

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"Fast Food Nation" is more than just an eye-opener; it's a deep dive into a cultural phenomenon that shapes how millions live. If you've ever enjoyed the convenience of a quick meal but sensed an underlying issue with the industry, Eric Schlosser's rigorous investigation and engaging storytelling will confirm your suspicions and then some. It's the kind of book that doesn't just inform you; it transforms the way you view every bite.

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Jamie Oliver

Jamie's 30-Minute Meals

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Jamie's 30-Minute Meals is perfect for busy individuals who still want to enjoy tasty and nutritious meals. With 50 seasonal meal ideas and refreshing lunch recipes, you'll never run out of options to satisfy your cravings. The book's unique feature lies in its emphasis on coordinating an entire meal quickly without compromising taste. Jamie's step-by-step guide and helpful tips make cooking even easier, and the recipes are easy to follow and require minimal prep time. Overall, a must-have for anyone who wants to cook with minimum hassle and maximum flavor.

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Full Food, Jesus, and the Battle for Satisfaction - Thryft
Asheritah Ciuciu, Linda Dillow

Full Food, Jesus, and the Battle for Satisfaction

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If you've felt trapped by your relationship with food, this might be a breath of fresh air. Asheritah Ciuciu doesn't just offer another diet plan; she delves into the 'whys' behind our eating habits, finding solutions in spiritual fulfillment rather than temporary indulgences. You might find this book transformative, offering a path to a more satisfying life that isn't dictated by the next meal.

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Pinch of Nom Enjoy: Great-Tasting Food for Every Day - Thryft
Kate Allinson, Kay Featherstone

Pinch of Nom Enjoy: Great-Tasting Food for Every Day

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Imagine diving into a book that not only promises flavorful dishes but also keeps your health in check. With "Pinch of Nom Enjoy," every meal becomes a guilt-free celebration. The recipes are tailor-made for those who want to indulge without compromising on their nutrition goals. It's a perfect blend for a food lover looking to balance taste and well-being.

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Skinny Bitch : A No-nonsense, Tough-love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous! - Thryft
Kim Barnouin, Rory Freedman

Skinny Bitch : A No-nonsense, Tough-love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous!

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This book could be a good read for individuals looking for a straightforward and humorous approach to adopting a healthy lifestyle. It effectively encourages a plant-based diet and promotes feeling good about oneself. Users would appreciate its blunt style and effective tips for healthy living.

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Salt, Sugar, Fat: How the Food Giants Hooked Us - Thryft
Michael Moss

Salt, Sugar, Fat: How the Food Giants Hooked Us

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"Salt, Sugar, Fat" isn't just informative; it's revolutionary. This book dives deep into the controversial yet critical aspects of what we eat everyday and why we can't seem to stop. Imagine being able to decode the allure of your favorite snacks and empower yourself with the knowledge to make better choices. It's a chilling, revelatory read that reshapes the way you view your grocery cart and your health. If you've ever wondered why junk food is so irresistible, this book will provide eye-opening insights.

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The Sharper Your Knife, the Less You Cry
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Kathleen Flinn

The Sharper Your Knife, the Less You Cry

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If your taste buds are tingling for a story that combines the zest of a culinary pilgrimage with the heartfelt journey toward self-discovery, Kathleen Flinn's "The Sharper Your Knife, the Less You Cry" could be a perfect pairing. As you flip through the pages, you'll virtually stroll through Parisian alleys, taste the fervor of Le Cordon Bleu, and perhaps find the courage to take your own leap of faith. The blend of gastronomy and personal growth in Flinn's memoir is as enchanting as it is relatable, perfect for foodies and dreamers alike.

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A History of the World in 6 Glasses - Thryft
Tom Standage

A History of the World in 6 Glasses

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Imagine sipping on a drink while time-traveling through humanity's milestones—this is what Tom Standage's "A History of the World in 6 Glasses" offers. It's a creative take that will quench your thirst for knowledge about how agriculture, politics, and global trade are tightly interwoven with the evolution of our favorite drinks. It's for everyone who enjoys a blend of history with the everyday pleasures of eating and drinking.

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Good Eats 2 - Thryft
Alton Brown

Good Eats 2

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Good Eats 2 could be a great choice for someone who wants to learn the science and art behind cooking. The book includes recipes, cooking tips, and fascinating behind-the-scenes information from the award-winning television show. Users can expect to be entertained by humorous line drawings and writing while gaining valuable knowledge and improving their culinary skills.

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Deliciously Ella The Plant-Based Cookbook: 100 Simple Vegan Recipes to Make Every Day Delicious
Ella Mills Woodward

Deliciously Ella The Plant-Based Cookbook: 100 Simple Vegan Recipes to Make Every Day Delicious

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If you're looking to infuse some plant-based magic into your daily meals, this cookbook is a treasure trove. Ella's approach makes vegan cooking uncomplicated and inviting, perfect for both the seasoned plant-eater and the curious carnivore dabbling in meat-free options. The simplicity and deliciousness of her recipes could easily make this your go-to kitchen companion.

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Martha Stewart's Cupcakes : 175 Inspired Ideas for Everyone's Favorite Treat: A Baking Book - Thryft
Martha Stewart Living Magazine

Martha Stewart's Cupcakes : 175 Inspired Ideas for Everyone's Favorite Treat: A Baking Book

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The perfect cupcake for every occasion.Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well as perfect everyday goodies. In Martha Stewart’s Cupcakes, the editors of Martha Stewart Living share 175 ideas for simple to spectacular creations–with cakes, frostings, fillings, toppings, and embellishments that can be mixed and matched to produce just the right cupcake for any occasion. Alongside traditional favorites like yellow buttermilk cupcakes swirled with fluffy vanilla frosting and devil’s food cupcakes crowned with rich, dark chocolate buttercream, there are also sweet surprises such as peanut butter and jelly cupcakes, dainty delights like tiny almond-cherry tea cakes, and festive showstoppers topped with marizpan ladybugs or candy clowns. The book features cupcakes for everyone, every season, and every event: Celebrations (monogram heart cupcakes perfect for an elegant wedding); Birthdays (starfish-on-the-beach cupcakes sure to be a hit at children’s parties); Holidays (gumdrop candy ghouls and goblins ideal for Halloween revelers); and Any Day (red velvet cupcakes with cream cheese frosting for a picnic, or caramel-filled mini chocolate cakes for grown-up gatherings). In singular Martha Stewart style, the pages are both stunning in design–with a photograph of each finished treat–and brimming with helpful how-to information, from step-by-step photographs for decorating techniques to ideas for packaging and presenting your cupcakes. Whether for any day or special days, the treats in Martha Stewart’s Cupcakes will delight one and all.

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Let's Do Dinner: From Antoni Porowski, Star of Queer Eye - Thryft
Antoni Porowski

Let's Do Dinner: From Antoni Porowski, Star of Queer Eye

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If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.

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Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes - Thryft
Kay Featherstone, Kay Allinson

Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes

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You might often find yourself torn between wanting something delicious and needing to watch your diet. "Pinch of Nom Comfort Food" strikes a perfect balance, delivering the joy of comforting eats without the calorie regrets. The book offers easy-to-follow recipes that promise big flavors while keeping health in mind. Imagine digging into dishes you love without guilt—this book is ideal for that wholesome yet hearty lifestyle you might be aiming for.

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Weaning Made Easy : All you need to know about spoon feeding and baby-led weaning - get the best of both worlds - Thryft
Rana Conway

Weaning Made Easy : All you need to know about spoon feeding and baby-led weaning - get the best of both worlds

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Weaning Made Easy is an excellent guide for new parents looking for a clear understanding of the weaning process. Dr. Rana Conway's 18 years of experience as a nutritionist is evident in her practical and realistic approach, which showcases the best of both worlds - traditional puree weaning and baby-led weaning. This book will help you gain confidence in the weaning journey, providing meal plans, recipes, and answering all your queries to ensure that your baby has a healthy and enjoyable weaning experience.

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Seasons at Highclere: Gardening, Growing and Cooking Through the Year at the Real Downton Abbey
Fiona Carnarvon

Seasons at Highclere: Gardening, Growing and Cooking Through the Year at the Real Downton Abbey

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If you're drawn to the elegance and charm of English country life, "Seasons at Highclere" is like a personal invitation to the renowned Highclere Castle, famously known as Downton Abbey. Lady Carnarvon guides you through a year of traditions, gardening, and festivities, complemented by lush photography. It's a beautiful glimpse into aristocratic living, uniting history with modern-day stewardship, bound to inspire your own home and garden endeavors.

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Fast Food Nation: What the All-American Meal Is Doing to the World - Thryft
Eric Schlosser

Fast Food Nation: What the All-American Meal Is Doing to the World

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If you're someone who breezes through drive-thrus without a second thought, "Fast Food Nation" will stop you in your tracks. It's not just a deep dive into what you're eating, but a revelation of how the fast food industry has reshaped society, labor, and health in profound and unsettling ways. Imagine uncovering the secrets behind your cheeseburger—it's thought-provoking, it's urgent, and it might just change how you see your next meal.

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Official Downton Abbey Cookbook
Annie Gray, Gareth Neame

Official Downton Abbey Cookbook

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If you're a fan of "Downton Abbey," imagine stepping directly into its opulent dining rooms and bustling kitchen with this cookbook. It's a delightful mix of culinary history and fan service, offering a tactile connection to the series through dishes you can create at home. You'll appreciate the rich context provided for the time's food trends and the effort to remain faithful to the series' aesthetic and historical accuracy, making each meal feel like a personal event at the grand estate.

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The Happy Pear - Recipes for Happiness - Thryft
Stephen Flynn, David Flynn

The Happy Pear - Recipes for Happiness

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If you're looking to invigorate your mealtime with health-conscious and mouth-watering vegetarian recipes, The Happy Pear's "Recipes for Happiness" could be your culinary companion. The Flynn twins have crafted a collection that speaks to the heart and stomach of busy individuals. With their upbeat approach and emphasis on quick, nutritious dishes, it's great for anyone wanting to sprinkle some joy on their plates without spending hours in the kitchen.

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The Hummingbird Bakery Cookbook
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Tarek Malouf

The Hummingbird Bakery Cookbook

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If you've got a sweet tooth and an eye for aesthetic presentation, 'The Hummingbird Bakery Cookbook' is a delight waiting to unfold in your kitchen. Tarek Malouf brings the charm of his much-loved London bakery into your home with easy-to-follow recipes. Imagine the joy of mastering their famed cupcakes and pies, making any day a special occasion!

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Jamie at Home - Cook Your Way to the Good Life - Thryft
Jamie Oliver

Jamie at Home - Cook Your Way to the Good Life

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If you're itching to transform produce from your own backyard or local market into hearty, satisfying meals, "Jamie At Home" is your companion in the kitchen. Jamie Oliver's passion for garden-to-table cooking shines through every recipe. Imagine the sense of accomplishment you'll feel serving up dishes that are not only delicious but also born from your own connection with nature.

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Coffee Gives Me Superpowers: An Illustrated Book About the Most Awesome Beverage on Earth
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Ryoko Iwata

Coffee Gives Me Superpowers: An Illustrated Book About the Most Awesome Beverage on Earth

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Coffee Gives Me Superpowers is a must-read if the aroma of coffee is what gets you out of bed each morning. Ryoko Iwata blends humor with facts, creating a visually engaging journey that not only educates but entertains. It's for anyone who enjoys a cup of java and is curious about the quirky and fascinating tidbits that make up coffee culture and its impact on our brains and our lives.

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The Great Chicken Cookbook - Thryft

The Great Chicken Cookbook

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"The Great Chicken Cookbook" could be a great read for anyone looking to explore the versatility and health benefits of chicken. The book offers a range of recipes suitable for all occasions, with each recipe described and photographed in full color in step-by-step detail. The cookbook is a foolproof guide to preparing perfect chicken dishes.

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Jamie's Kitchen - Thryft
Jamie Oliver

Jamie's Kitchen

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Jamie's Kitchen isn't just another cookbook; it's like a personal cooking class with Jamie Oliver himself. If you love relishing great food and have been yearning to improve your cooking skills, this book will serve as your mentor, guiding you through various techniques. Plus, with more than 100 recipes, your taste buds and culinary skills are in for a treat.

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Prawns - 50 Fabulous Recipes - Thryft
Periplus Editors

Prawns - 50 Fabulous Recipes

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If you're a seafood aficionado looking to dive deeper into the world of prawns, this book is a treasure trove. It's a practical guide to elevate your cooking with a variety of recipes inspired by global cuisines. Each recipe is an opportunity to impress at your next dinner party or simply enjoy an exquisite home-cooked meal.

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Everybody Eats There - Thryft
William Stadiem, Mara Gibbs

Everybody Eats There

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It seems you're the type who savors flavors and the stories behind them. "Everybody Eats There" could be a captivating addition to your library, whisking you away to the world's most exclusive restaurants alongside the rich and famous. Stadiem and Gibbs don't just describe dishes; they serve up a feast of anecdotes that flavor the essence of high dining with celebrity encounters, making you feel like a VIP at every table. Whether you're a foodie or just love the glitz and glam, this read will satisfy your appetite for both cuisine and culture.

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Surprise-inside Cakes : Amazing Cakes for Every Occasion -- with a Little Something Extra Inside - Thryft
Amanda Rettke

Surprise-inside Cakes : Amazing Cakes for Every Occasion -- with a Little Something Extra Inside

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Surprise-inside Cakes by Amanda Rettke is a must-read for anyone who loves to bake and wants to add an element of surprise to their creations. The step-by-step instructions and eye-popping color photos make it easy to create stunning cakes with a special surprise inside, whether it's a hidden red velvet heart or a surprise balloon cake in the middle. These cakes are perfect for impressing guests or making any occasion feel extra special.

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Vegetarian - The Best-Ever Recipe Collection - Thryft
Linda Fraser, Anna Koska

Vegetarian - The Best-Ever Recipe Collection

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- If you're looking to explore the world of vegetarian cooking, "Vegetarian - The Best-Ever Recipe Collection" is a must-have. With over 200 recipes, this book offers a wide range of flavorful plant-based dishes that will satisfy even the most discerning palates. Whether you're a long-time vegetarian or just starting to incorporate more plant-based meals into your diet, this collection has something for everyone. Get ready to be inspired and amazed by delicious meat-free creations that will leave you wanting more.

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Vegetarian Bible - Thryft
Margaret Barca

Vegetarian Bible

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The Vegetarian Bible is perfect for anyone interested in adding more plant-based meals to their diet. The recipes are diverse, drawing from a range of cultures, and are often hearty and satisfying. Users will enjoy experimenting and discovering new favorite dishes while feeling good about the health and environmental benefits of a vegetarian diet.

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Crazy For Chocolate - Thryft
Rachel Carter

Crazy For Chocolate

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This book would be a good read for anyone with a sweet tooth and a passion for all things chocolate. With mouth-watering recipes, interesting historical facts, and captivating stories, Crazy For Chocolate is an invitation to explore the irresistible allure of chocolate. Whether you are a chocolate connoisseur or simply someone who enjoys the occasional treat, this book will satisfy your cravings and leave you with a deeper appreciation for the decadent indulgence known as chocolate.

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Easy Cooking for Today - Thryft
Unknown

Easy Cooking for Today

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Easy Cooking for today is the perfect kitchen tool that you can have. It will ease you daily task with delicious and healthy recipes, and the mouthwatering pictures will show you how the meal will look in your table. If you like to be the center of the party use this book, these recipes have an entire world of vegetables, meats and ingredients to create a sensational meal. Chef Kate McMillan and photographer Erin Kunkel (award-winner food photographer) created this book thinking on the daily question a lot people " what to cook today?". This book is a real helper that you can open and find the right recipe at once, perfectly described, and it will guide you step by step how to cook that meal that you never dreamed to make in Christmas, Thanksgiving or any other special event. Find international food and modern recipes, elaborated or easy meals, whatever you prefer, you will find it in this book. ...........................................................................

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Chinese Delightful Ideas for Everyday Meals - Step-by-Step Cooking - Thryft
Marshall Cavendish Corporation

Chinese Delightful Ideas for Everyday Meals - Step-by-Step Cooking

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Imagine finally tackling the art of Chinese cuisine in your own kitchen. This book strikes the perfect balance, making it a gem for beginners craving simplicity and those seasoned in the kitchen seeking authenticity in their dishes. It streamulates the senses with recipes that transform everyday meals into an exciting, flavorful experience. The step-by-step photographs not only aid comprehension but also add an inviting visual appeal that'll make you eager to roll up your sleeves and start wokking!

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I Love Crab Cakes! - 50 Recipes For An American Classic - Thryft
Tom Douglas, Shelley Lance

I Love Crab Cakes! - 50 Recipes For An American Classic

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I Love Crab Cakes! offers a plethora of recipes for crab cakes that are unique and flavorful. The book not only provides classic versions of crab cakes from different regions but also includes innovative variations such as Wild Ginger Crab Cakes and Crab Louie Cheesecakes, making it a perfect choice for anyone looking to explore and experiment with different varieties of crab cakes.

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Reader's Digest Fresh Fruit & Desserts - Thryft
Norma MacMillan, Reader's Digest Association, Bobbie Colgate Stone

Reader's Digest Fresh Fruit & Desserts

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This book is perfect for those wanting to add a touch of fruitiness to their desserts. With step-by-step guidance, it's perfect for beginners. The unique feature of this book is its inclusion of savory fruit-based dishes, making it an all-rounder for those wanting to explore new flavors. Users would enjoy the variety of recipes that cater to different dietary needs.

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Starting From Scratch When You're Single Again: 23 Women Share Stories, Encouragement, Recipes, and Lessons Learned When Starting Over Was All They Could Do - Thryft
Mary Fran Heitzman, Sharon M. Knudson

Starting From Scratch When You're Single Again: 23 Women Share Stories, Encouragement, Recipes, and Lessons Learned When Starting Over Was All They Could Do

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This book could be a good read for you if you're a single woman seeking strength and inspiration. You'll find solace in the brave stories of twenty-three women who overcame the devastating blow of being suddenly alone. Through their experiences, you'll discover the guiding principles that empowered them to move forward with faith and resilience. As an added bonus, each woman shares a favorite recipe that will comfort and nourish your soul, making this book a treasure trove of stories and sustenance.

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The Ultimate Book of Birthday and Party Cakes - Thryft
farrow joanna

The Ultimate Book of Birthday and Party Cakes

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This book is a must-have for anyone who loves baking and celebrating special occasions. With over 150 recipes for cakes and cupcakes, there is something for everyone regardless of age or occasion. The most unique feature of this book is the extensive range of creative and inventive cake designs that will make your celebration truly special. Users will appreciate the clear and concise instructions, as well as the beautiful photography that accompanies each recipe. Whether you're a beginner or a seasoned baker, The Ultimate Book of Birthday and Party Cakes will surely impress your guests and ensure your celebration is a success.

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East West Food - Thryft
Ian Holmes

East West Food

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East West Food might be just the culinary adventure your palate needs, especially if you have an appetite for dishes that blend the aromatic spices and flavors of the East with the robust tastes of the West. It's a delicious way to explore how different culinary traditions can come together to create something unexpected and new. Anyone interested in expanding their cooking repertoire with fusion recipes will find this book a treasure trove of inspiration.

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The Soul of a Chef : The Journey Toward Perfection - Thryft

The Soul of a Chef : The Journey Toward Perfection

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Recommendation: The Soul of a Chef by Michael Ruhlman is an excellent read for anyone interested in cooking or the culinary industry. Ruhlman takes readers on a fascinating journey into the lives of two remarkable chefs, Michael Symon and Thomas Keller, and provides insights into what makes them successful. This book is a great resource for anyone looking to improve their cooking skills or gain a deeper understanding of the culinary world.

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Rick Stein's Mediterranean Escapes - Thryft
Rick Stein

Rick Stein's Mediterranean Escapes

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If you've ever wanted to capture the essence of the Mediterranean on a plate, this book could be a delightful companion. With Rick Stein as your guide, you'll discover not just recipes but stories, characters, and the vibrant soul of coastal cuisines. Imagine the warmth of the Mediterranean sun as you flip through pages of sumptuous food photography and engaging narratives—perfect for food lovers and armchair travelers alike.

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Top 100 Immunity Boosters: 100 Recipes to Keep Your Immune System Fi - Thryft
Charlotte Haigh

Top 100 Immunity Boosters: 100 Recipes to Keep Your Immune System Fi

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This book could be a good read for those who want to strengthen their immune system with natural foods and also enjoy cooking. The book provides excellent information on immune-boosting foods and their nutritional values through easy-to-understand icons. The recipes accompanying each food profile make it easier to incorporate the recommended foods into one's diet.

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Home Library the Best Seafood Recipes - Thryft
Pamela Clark

Home Library the Best Seafood Recipes

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If the sea's treasures tantalize your taste buds, this collection from Whitecap Books is like a trawler net full of inspiration. Imagine bringing the sophistication of coastal cuisines right into your kitchen. It's perfect for the home chef looking to dive into seafood cookery with a touch of elegance.

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Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.