Food & Drink
Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.
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Anita/ Ramchandran Nair
|
Times
Editions
The Best of Chinese Cooking
$8.47
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Goodreads rating: 0.0
$8.47
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76% off est. retail
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D.K. Publishing
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Dk
Publishing
How Food Works : The Facts Visually Explained
$3.88
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Goodreads rating: 4.27
$3.88
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This book could be a great read for health-conscious individuals who want to expand their knowledge of nutrition with easy-to-understand information. The book's use of infographics and colorful images make the information easily digestible, while its investigation of food claims from a biological perspective provides readers with a deeper level of understanding. The book covers a range of topics including superfoods, diets from around the world, food intolerances, and the social and economic implications of food choices. Overall, How Food Works is an indispensable nutritional guide suitable for both young and old.
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Rujuta Diwekar, Kareena Kapoor |
Random
House
Books
Don't Lose Your Mind, Lose Your Weight
$5.81
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Goodreads rating: 4.17
$5.81
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64% off est. retail
"Don't Lose Your Mind, Lose Your Weight" is a recommended read for anyone who wants to achieve weight loss the right way without resorting to crash dieting. Rujuta teaches you how to listen to your body and create a personalised plan that works best for you, making it a sustainable solution to weight loss in the long term. With a foreword by Kareena Kapoor herself, it also offers insights into how Bollywood's fitness guru helps her celebrity clients achieve their perfect figures.
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$8.30
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69% off est. retail
The Liver Cleansing Diet is a must-read for anyone looking to improve their overall health and wellbeing. Dr. Cabot's extensive medical experience is evident throughout the book, providing clear and concise instructions on how to cleanse your liver over an eight-week period. Not only will this help with weight loss, but it can also improve digestion, lower blood pressure, and lower cholesterol. The book is easy to follow and can be a valuable tool for anyone looking to make positive changes in their life.
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Jamie's Dinners is perfect for anyone wanting to create healthy and tasty meals for their family. With over 100 new recipes, Jamie takes you back to basics and shares different ways of preparing meals, so you can become confident in the kitchen. The highlight of the book is the Top Ten dishes loved by families worldwide, including Southern Indian Rice and Seafood Soup and Chicken and Leek Pie. Jamie's Dinners is a must-read for those wanting to make cooking accessible, inspiring, and tasty for their loved ones.
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Jane Lunzer Gifford
|
Murdoch
Books
Pret: Food on the Move
$7.27
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Goodreads rating: 3.74
$7.27
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69% off est. retail
If you're on the go and looking for quick meals, Pret: Food on the Move is perfect for you. This cookbook offers a wide variety of wholesome and preservative-free recipes, including popular items from Pret's menu. With clear instructions, even novice chefs can create delicious meals that are perfect for eating on-the-go. Users have praised the book for its simplicity, quality, and variety.
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Michael J. Sole, Rick Gallop |
Workman
Publishing
Company
The G.I. (Glycemic Index) Diet
$3.88
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Goodreads rating: 3.6
$3.88
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The G.I. Diet is a great read for those looking for a simple yet effective way to lose weight. The color-coded system based on the glycemic index is easy to understand and offers a clear strategy for what foods to avoid and what foods to focus on. The book also provides inspiring success stories and helpful tips on dining out, making it a comprehensive guide for achieving permanent weight loss and improved overall health.
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Juliet Harbutt, Roz Denny |
Southwater
World Encyclopedia of Cheese
$7.35
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Goodreads rating: 3.95
$7.35
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The World Encyclopedia of Cheese is a must-have for any cheese lover. The book not only provides a comprehensive survey of the world's classic and modern cheeses, but it also contains 150 step-by-step cheese recipes from all over the world. Whether you want to learn about cheese or cook with it, this book has got you covered. The recipes in the book are diverse and cover every occasion, from soups, salads, and main dishes to desserts and bakes. With this book, you'll become a cheese connoisseur in no time.
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Mimi Kirk
|
Skyhorse
Live Raw : Raw Food Recipes for Good Health and Timeless Beauty
$8.83
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Goodreads rating: 4.09
$8.83
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71% off est. retail
Live Raw by Mimi Kirk could be a good read for individuals in search of raw vegan food recipes. This cookbook features a wide selection of raw vegan recipes, with an emphasis on fresh, whole ingredients. Additionally, it includes chapters on key herbs, spices, and condiments, alongside chapters on smoothies, soups, salads, main courses, and sweets. It could be a great option for food aficionados seeking to try something new, or for individuals desiring a healthier diet.
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Kate Heddings
|
Amer
Express
Food
&
Wine
Corp
Food & Wine : An Entire Year of Recipes
$11.99
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Goodreads rating: 4.18
$11.99
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70% off est. retail
"Food & Wine: An Entire Year of Recipes" could be a great resource for food enthusiasts seeking to explore delicious and diverse culinary fare all year round. With over 500 tested and accessible recipes from renowned chefs, readers can trust that they'll be able to prepare these dishes in the comfort of their own homes. The cookbook also includes 50 new test-kitchen tips and an extensive glossary of wines to complement the meals.
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Victoria Boutenko, Gabriel Cousens |
North
Atlantic
Books
12 Steps to Raw Foods : How to End Your Dependency on Cooked Food
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Goodreads rating: 3.88
$5.07
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85% off est. retail
If you're looking to transition to a healthier lifestyle and incorporate more raw foods into your diet, "12 Steps to Raw Foods" is the perfect guide. The book not only highlights the benefits of raw foods but also provides practical tips and coping strategies to help readers sustain their chosen diet. With an open and conversational tone, Victoria Boutenko offers a convenient 12-step format to guide readers through the physical, psychological, and spiritual phases of this transition. The book also touches on the importance of living in harmony with people who don't share the same point of view on eating. Overall, readers highly recommend this book as a great resource for those looking to improve their health through diet.
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Jerry Greenfield, Ben Cohen, Nancy Stevens |
Workman
Publishing
Company
Ben & Jerrys Ice Cream & Dessert
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Goodreads rating: 4.15
$3.88
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If you're a fan of Ben & Jerry's ice cream, then this cookbook is a must-have! With easy-to-follow recipes and techniques, you can make your favorite flavors right at home. The book includes recipes for sorbets, summer slushes, giant sundaes and other ice-cream concoctions, as well as flavors made with fresh fruit, candy, and cookies. Plus, Ben & Jerry's assures us that there's no such thing as an unredeemingly bad batch of homemade ice cream! So, don't hesitate to try these recipes and enjoy delicious ice cream with your loved ones.
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The Mom and Me Cookbook is a great choice for parents looking for ways to get their children interested in cooking. With easy-to-follow recipes and plenty of colorful photographs, kids as young as 3 can help out in the kitchen and develop their culinary skills. The book emphasizes healthy eating through nutritious meal ideas, but also includes fun treats like cookies and cupcakes to keep things interesting. Overall, this cookbook is a great way for families to bond over food and create lasting memories.
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Anthony Bourdain
|
Bloomsbury
Publishing
Plc
Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour"
$7.12
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Goodreads rating: 4.23
$7.12
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For food enthusiasts who enjoy reading courageous yet humorous stories about culinary adventures and the underbelly of the food industry, the Anthony Bourdain Omnibus would be a great read. Bourdain's storytelling is raw, unfiltered, and witty, and definitely an adventure from start to finish. Additionally, readers should expect to be taken on a culinary journey and experience some gastronomic shock factor as Bourdain explores cuisines from different parts of the world.
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Leslie Swartz, Nina Simonds, The Children's Museum Boston |
Clarion
Books
Moonbeams, Dumplings & Dragon Boats - A Treasury Of Chinese Holiday Tales, Activities & Recipes
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Goodreads rating: 4.14
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Recommended for readers interested in Chinese culture. Provides recipes, activities, and folktales to learn about holidays like Chinese New Year and the Moon Festival.
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$5.07
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71% off est. retail
"Sushi by Mia Detrick could be a good read for someone interested in exploring traditional Japanese cuisine. With detailed recipes and advice on Japanese etiquette, this book provides a comprehensive beginner's guide on mastering the art of sushi-making. The book is also a great coffee-table addition to any food lover's collection."
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This is a comprehensive guide to understanding the ingredients that go into everyday cooking. It describes the characteristics of different ingredients in detail and how these ingredients should be cooked for optimal results. This book is perfect for home cooks who want to experiment with various ingredients and techniques to enhance their cooking skills.
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Periplus Editors
|
Tuttle
Pub
The Food Of Australia - Contemporary Recipes From Australia's Leading Chefs
$5.07
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Goodreads rating: 4.33
$5.07
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71% off est. retail
"The Food of Australia" could be a great choice for those looking to explore and experiment with exotic cuisine. The book provides an in-depth introduction to the cultural roots and customs of Australian cuisine. The recipes are easy to follow and foolproof, making it an excellent choice for beginner cooks. Moreover, the stunning color photographs of each recipe add to the visual appeal of the book, making it a must-have addition to any cookbook collection.
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Delia Smith
|
Bbc
Books
Delia Smith's Winter Collection
$12.90
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Goodreads rating: 4.16
$12.90
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76% off est. retail
Delia Smith's Winter Collection is perfect for foodies looking for delicious and hearty recipes for the cold months ahead. Delia's clear and concise instructions make cooking easy, while the beautiful illustrations will inspire you to get creative in the kitchen. Whether you're a beginner or an experienced cook, this book is sure to become a staple in your collection.
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Keeping It Simple is perfect for anyone looking to up their cooking game with minimal effort. With over 200 easy-to-follow recipes, Gary Rhodes shows us that sometimes the simplest approach can yield the most delicious results. Perfect for beginners and seasoned cooks alike, this cookbook is a must-have for anyone who loves good food and wants to make it with ease.
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Klara Glowczewska
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Penguin
Books
The Conde Nast Traveler Book of Unforgettable Journeys : Great Writers on Great Places
$7.40
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Goodreads rating: 3.46
$7.40
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The Conde Nast Traveler Book of Unforgettable Journeys is a must-read for those who love travel writing and storytelling. The collection features some of the best travel writers of our time, each sharing their personal experiences and perspectives on the most fascinating destinations around the world. Readers will be transported to exotic locales such as Tanzania and Iceland, and gain insight on popular tourist destinations like Italy and Hawaii. The book is both entertaining and enlightening, making it a perfect companion for anyone looking to explore the world, whether that be through actual travel or armchair wanderlust.
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The RealAge Diet : Make Yourself Younger with What You Eat!
$10.17
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Goodreads rating: 3.68
$10.17
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75% off est. retail
The RealAge Diet provides a research-based diet plan that can help reverse aging. The book includes a test to determine your biological age and provides 51 food choices and strategies that can make you an age buster. The Hourglass diet is an easy-to-follow visual guide. The authors evaluate popular diets and provide modifications to make them more anti-aging. Overall, the book emphasizes the importance of nutrient-dense, low-calorie foods for a healthier and younger body.
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$21.14
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I would recommend this book to those interested in mastering the art of French cooking. This book covers over 1,200 recipes of both simple and complex instructions and is written in a clear and explanatory tone to guide you through the process. With updated content and more than 70 years of culinary history, this book is a must-have for anyone seeking to be an expert in French cuisine.
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Ginette Mathiot
|
Phaidon
Press
The Art of French Baking
$15.43
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Goodreads rating: 4.13
$15.43
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The Art of French Baking is the perfect book for anyone who loves baking and wants to explore the world of French pastries. With over 350 classic recipes, this book is a must-have for those who want to learn the secrets behind making authentic French desserts. The book's most unique feature is the clear and easy-to-follow instructions, making it accessible to both beginner and advanced bakers. Users will love the beautiful photographs and step-by-step guidance, making their journey into French baking a tasty and successful one.
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Rick Rodgers
|
Free
Press
Mastering Sauces : Salsas & Relishes
$8.13
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Goodreads rating: 3.88
$8.13
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69% off est. retail
Mastering Sauces is a great read for anyone looking to elevate their cooking game by learning to make various sauces, salsas, and relishes from scratch. The book provides a complete cooking course in a single volume with step-by-step instructions and photographs. The troubleshooting tips and variations in each chapter make it easy to practice and build confidence. Whether you're a novice or a seasoned cook, this book is sure to help you create memorable sauces to enhance your favorite dishes.
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Yamashita Masataka
|
Marshall
Cavendish
International
(asia)
Pte
Ltd
Tanoshii: The Joy of Japanese Style Cakes & Desserts
$10.90
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Goodreads rating: 3.82
$10.90
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70% off est. retail
"Tanoshii: The Joy of Japanese Style Cakes & Desserts" offers a unique collection of recipes for those with a sweet tooth and an adventurous palate. Chef Yamashita's fusion of Japanese and French culinary techniques results in visually stunning and delicious desserts. With easy-to-follow instructions and baking tips, this book is a great addition to any pastry lover's collection.
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The Secrets of Baking : Simple Techniques for Sophisticated Desserts
$14.20
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Goodreads rating: 4.37
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74% off est. retail
"The Secrets of Baking" is a great read for novice and experienced bakers alike. Sherry Yard's approach to baking is unique in that she provides a detailed understanding of how ingredients work together, which allows for endless variations in traditional desserts. With mini-lessons on food science and history, this cookbook is both informative and practical, providing timeless recipes for classic desserts as well as inventive creations like Blackberry-Lime-Filled Doughnuts with Blackberry Sorbet and Berries.
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Frances Mayes
|
Transworld
Pub
Under The Tuscan Sun
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Goodreads rating: 3.77
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If you're a foodie and love travel, you'll adore this charming memoir about restoring a villa in Tuscany. Mayes' descriptions of the local cuisine and Italian culture are vivid, and her recipes inspired by the seasonal ingredients she finds at the markets are delicious. This book is a feast for the senses and a great escape for armchair travelers seeking a delightful Italian adventure.
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The Australian Women's Weekly
|
Australian
Women's
Weekly
Delicious Desserts
$3.88
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Goodreads rating: 3.4
$3.88
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"Delicious Desserts" is a great read for anyone who loves to end their meal with something sweet. The book offers 70 recipes ranging from simple fruit dishes to rich creations for special occasions. The unique feature of the book is that it caters to all tastes, making it a perfect choice for someone who wants to indulge their sweet tooth. The recipes are easy to follow and can be made in advance for convenience. Overall, this book is a great choice for anyone who loves desserts.
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Vicki Liley
|
Periplus
Editions/berkeley
Books
Pte
Ltd
Dim Sum
$5.07
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Goodreads rating: 3.07
$5.07
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81% off est. retail
This cookbook is perfect for anyone who wants to recreate the delicious and diverse flavors of dim sum at home. With recipes for both traditional and contemporary dishes, accompanied by clear explanations of ingredients and cooking techniques, this book will leave your taste buds satisfied. Be sure to try out some of the accompanying sauce recipes for the full dim sum experience.
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BBC Good Food
|
Bbc
Books
One Hundred And One Cakes & Bakes
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Goodreads rating: 4.07
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This cookbook is perfect for busy bakers who want to whip up a treat in no time. With recipes from the trusted BBC Good Food magazine, readers can expect nothing less than delicious baked goods that are easy to prepare and require minimal fuss. From classic cakes to fun and creative bakes, this book has it all. The step-by-step instructions and helpful tips ensure that even novice bakers can create baked treats that are sure to impress.
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D.J. B.B.Q.
|
Michael
Joseph
Jamie's Food Tube: The BBQ Book
$5.86
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Goodreads rating: 3.8
$5.86
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75% off est. retail
"Jamie's Food Tube: The BBQ Book" is an essential read for anyone who loves to grill. Each of the 50 recipes in the book is easy-to-follow and accompanied by helpful tips and cooking techniques that will transform your barbecue game. From Cherry-wood smoked chicken to mouth-watering pulled pork, these recipes will guarantee a successful and delicious backyard feast. DJ BBQ's expertise and Jamie Oliver's endorsement make this book a must-have for outdoor cooks everywhere.
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Kerryann Dunlop
|
Michael
Joseph
Jamie's Food Tube: The Family Cookbook
$6.29
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Goodreads rating: 3.79
$6.29
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72% off est. retail
"Jamie's Food Tube: The Family Cookbook" is a great choice for families who want delicious and wholesome home-cooked meals without breaking the bank. Kerryann's no-nonsense approach and thrifty tips make the recipes accessible and easy to follow. The book offers a variety of classic comfort food recipes that are sure to please every member of the family. The standout feature of the book is its emphasis on budget-friendly ingredients that can be creatively used to make delicious and filling meals.
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Michael D'Orso, Bill Phillips |
Harpercollins
Publishers,
Inc.
Body For Life
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Goodreads rating: 3.74
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87% off est. retail
Body For Life could be a good read for users who are looking for a structured program to help them get in shape. The book's most unique and distinctive feature is its holistic approach, which combines a fitness plan with a mindset change, nutrition guidelines, and time management techniques. Users may find the book helpful if they are looking for a step-by-step guide that is easy to follow and has been successful for others.
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stewart-martha
|
Bantam
Press
Martha Stewart's Cupcakes - 175 Inspired Ideas For Everyone's Favorite Treat
$6.09
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Goodreads rating: 4.14
$6.09
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84% off est. retail
This book is perfect for anyone who loves to bake and decorate cupcakes. The recipes and decorations are easy to follow, and the finished products look and taste amazing. Whether you're a beginner or an experienced baker, this book will inspire you to create delicious and beautiful cupcakes for any occasion.
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Simply Italian is a fantastic book for anyone who loves Italian food but is intimidated by complex recipes. The book provides a wide range of easy-to-follow authentic Italian recipes that use simple ingredients and techniques to create delicious meals. Each recipe is accompanied by mouth-watering photos that will make your taste buds and imagination run wild. Whether you're a beginner cook or a seasoned Italian cuisine veteran, Simply Italian is a must-read that will give you the confidence and inspiration to create authentic and delicious Italian dishes.
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Cheryl Lu-Lien Tan
|
Hachette
Books
A Tiger in the Kitchen : A Memoir of Food and Family
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Goodreads rating: 3.52
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72% off est. retail
A Tiger in the Kitchen is a heartwarming memoir that transports readers to Singapore via delicious dishes. Tan's writing is beautiful, and her family's recipes offer a glimpse into the country's culinary traditions. This book is perfect for foodies, those interested in exploring their heritage through food, and anyone who enjoys a good story.
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Penelope Sach
|
Penguin
Books
The Healing Effects Of Herbal Tea
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Goodreads rating: 0.0
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This book focuses on the powerful healing benefits of herbal tea and explains how to create and use blends tailored to individual needs. It's a great read for those who want to delve into natural remedies and improve their overall health.
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Louisette Bertholle, Julia Child, Simone Beck |
Penguin
Books
Mastering the Art of French Cooking, Vol.1
$6.74
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Goodreads rating: 4.24
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Mastering the Art of French Cooking is not just a cookbook, it's a holy grail for culinary enthusiasts. This book is perfect for anyone who wants to learn to cook like a true French chef, with its rich and detailed explanations of traditional French techniques and recipes. Julia Child's writing style is engaging and instructional, making the book a pleasure to read in addition to its practical use as a kitchen reference. Overall, a must-read for anyone looking to take their cooking skills to the next level.
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Ruth Rogers, Rose Gray |
Ebury
Press
The River Cafe Cookbook
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Goodreads rating: 4.06
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74% off est. retail
The River Cafe Cookbook has influenced many home cooks and professional chefs with its innovative interpretations of Italian farmhouse cooking. This cookbook provides uncomplicated yet flavorful recipes that allow readers to create delicious Italian dishes with ease. It also features beautiful illustrations and a celebration of the renowned River Cafe restaurant. Perfect for anyone wanting to explore authentic, rustic Italian cuisine.
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James A. May
|
Kensington
Pub
Corp
The Miracle Of Stevia - Discover The Healing Power Of Nature's Herbal Sweetener
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Goodreads rating: 4.0
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Recommendation: The Miracle Of Stevia is a great book for those looking for a natural and safe alternative to artificial sweeteners. It provides insightful information on the benefits and healing properties of stevia, and includes testimonials from doctors and nutritionists to support its claims. Readers can learn about the origins of this natural sweetener, its safety for diabetics, and how to incorporate it in their diets. Overall, the book serves as a comprehensive guide to stevia and its many uses.
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Padma Lakshmi
|
Hachette
Books
Tangy, Tart, Hot & Sweet - A World Of Recipes For Every Day
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Goodreads rating: 3.84
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This book is a unique compilation of international recipes curated by a Top Chef host. With recipes ranging from hot and sour fruit chaat to tangy jicama salad to South Indian spinach and lentil soup, this book is perfect for foodies who are looking to try new and exciting recipes from all around the world. The most distinctive feature of this book is the variety of flavors that it offers, making it a must-read for people who love to experiment with different types of cuisine.
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Barb Stuckey
|
Simon
&
Schuster
Taste What You're Missing - The Passionate Eater's Guide To Why Good Food Tastes Good
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Goodreads rating: 3.83
$3.88
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This book is great for food enthusiasts who want to delve deeper into the science of taste. With engaging anecdotes and cooking exercises, readers can enhance their flavor experience and gain insight into the psychology and physiology of taste. Barb Stuckey, a professional food developer, provides unique and distinctive knowledge for the most passionate eaters.
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Anthony Bourdain
|
Bloomsbury
Publishing
Plc
Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour"
$7.52
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Goodreads rating: 4.23
$7.52
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If you are a foodie who loves to explore different cuisines, "Anthony Bourdain Omnibus: Kitchen Confidential, A Cook's Tour" is a must-read for you. It takes you on a journey across different parts of the world where you get to experience unique, local dishes that you may have never heard of before. The book is written in an entertaining and witty storytelling style, which makes it a delightful read for anyone who is interested in culinary adventures.
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Marco Pierre White, James Steen |
Orion
The Devil in the Kitchen : The Autobiography
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Goodreads rating: 3.96
$7.05
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This autobiography is perfect for food enthusiasts willing to explore the coming of age of a culinary outlaw. Marco Pierre White lays bare the life of this bad boy of the kitchen, his intense training with the best chefs in the country, and his eventual success. The book is marked with sizzling prose that is sure to enthrall anyone who wishes to dive into the world of cooking with a rebel.
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Dianne Jacob
|
Da
Capo
Lifelong
Books
Will Write For Food - The Complete Guide To Writing Cookbooks, Blogs, Reviews, Memoir, And More
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Goodreads rating: 3.97
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Will Write For Food is a must-read for foodies who aspire to create food blogs, reviews, cookbooks or memoirs. The author, Dianne Jacob, has included the latest trends in food blogging and essential tips for working across different genres. This book is timely and relevant, and is perfect for anyone who wishes to express their culinary passions through words.
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Robert L. Wolke, Marlene Parrish |
W.
W.
Norton
&
Company
What Einstein Kept Under His Hat : Secrets of Science in the Kitchen
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Goodreads rating: 3.87
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What Einstein Kept Under His Hat is a must-read for anyone who loves cooking and wants to understand the science behind it. Wolke's explanations are easy to understand and engaging, and he debunks many common misconceptions about food. The "Sidebar Science" features provide even more detailed information for those who want to dive deeper into the chemistry of cooking. Overall, this book will help readers become better informed shoppers, cooks, and eaters.
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Michael Ruhlman
|
Scribner
Ratio : The Simple Codes Behind the Craft of Everyday Cooking
$5.52
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Goodreads rating: 4.09
$5.52
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76% off est. retail
Ratio by Michael Ruhlman could be a great read for those who want to master cooking with minimum resources. Ruhlman uses ratios to explain the core of cooking, making recipes simpler and more precise. With thirty-three ratios and suggestions for variations, Ratio provides a starting point to create a thousand different variations of delicious dishes without a recipe. The book distills dishes to their essence, using a few simple techniques and even fewer ingredients, making cooking more accessible, enjoyable, and satisfying for professional and home cooks alike.
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Michael Ruhlman
|
Holt
Paperbacks
The Making of a Chef : Mastering Heat at the Culinary Institute of America
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Goodreads rating: 4.1
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74% off est. retail
A must-read for foodies interested in culinary education. The book dives into the precise and frantic world of culinary arts, exploring the intricacies of the profession. Ruhlman's passion and attention to detail make this memoir vivid and compelling, making it a must-read for foodies and aspiring chefs alike.
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Deborah Kaufman, Alexis C. Kelly, Fodor's Travel Publications Inc. |
Fodor's
Tokyo
Regular price
$7.90
$3.90
51% off
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Goodreads rating: 3.96
Regular price
$7.90
$3.90
51% off
- Unit price
- / per
85% off est. retail
This guidebook provides up-to-date information on Tokyo's accommodations, restaurants, and attractions. The must-see ratings and multi-day itineraries make planning a trip easy and efficient. The Smart Travel Tips and helpful maps ensure a stress-free travel experience. Highly recommended for first-time travelers to Japan.
Savour the World of Culinary Arts
Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.
We stock an extensive and diverse range of cookbooks, from cookbooks on global cuisines to cookbooks for specific diets. Here you’ll find everything you need to master new recipes.
You can find our vegan / vegetarian cookbooks here!
Yes, we do! You can find at Thryft recipe books on cakes, ice-creams, cookies and a variety of mouth-watering desserts.
Yes! We've got collections from Jamie Oliver and Martha Stewart, household names you can draw inspiration from!