Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Eat Caribbean
Virginia Burke | Simon & Schuster

Eat Caribbean

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Goodreads rating: 3.0

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If you love the vibrant, bold flavors of the Caribbean and are interested in more than just recipes, Eat Caribbean is calling your name. Virginia Burke has crafted a book that's a delightful fusion of personal storytelling and culinary tradition. The updates to traditional dishes give a fresh twist, making this book an inspiring companion for anyone looking to bring the Caribbean sun into their kitchen.
The Good Food Cookbook
Margo Oliver | Tormont Publishing

The Good Food Cookbook

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Goodreads rating: 4.0

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If you're someone whose heart sings both for homey comfort dishes and elegant dinner parties, The Good Food Cookbook by Margo Oliver could be your new kitchen bible. Imagine flipping through vibrant pages, the images tempting your taste buds, as you easily read the large text from afar. Whether you're a culinary novice or a seasoned host, this book promises to enrich your meals and delight your senses.
The Slow Cooker Recipe Book - Thryft
Catherine Atkinson | Hermes House

The Slow Cooker Recipe Book

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Goodreads rating: 3.09

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If you love the idea of savory and mouthwatering meals that practically cook themselves, "The Slow Cooker Recipe Book" is a must-have in your kitchen. With its easy-to-follow instructions and flavorful recipes specially crafted for slow cookers, this cookbook will take your taste buds on a delightful journey. From tender meats to hearty soups, you'll discover the joy of effortless cooking and delicious eating. Get ready to savor the flavors of slow-cooked perfection!
Vegetarian (Now You're Cookin') - Thryft
Rebo Publishing | Rebo Productions

Vegetarian (Now You're Cookin')

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Sorry! Book description for this title is not available.
Cakes and Cookies - Thryft
Various, Michelle Gorry, Donna Hay  | Trident Reference Pub

Cakes and Cookies

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Sink your teeth into "Cakes and Cookies" for a mouthwatering journey through a diverse collection of tantalizing recipes. This book not only provides a visual feast with its high gloss covers and lush photography but also offers a range of delicious treats that will satisfy any sweet tooth. From classic cakes to innovative cookie recipes, the variety and creativity found within these pages will leave you inspired and ready to bake up a storm in the kitchen. Get ready to impress your friends and family with your newfound baking skills!
Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs
Alex Barker | Anness

Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs

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Goodreads rating: 3.33

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If you're an egg enthusiast, "Egg" by Alex Barker could be the perfect addition to your kitchen shelf. Imagine this: a single ingredient, so many possibilities. Whether it's boiled, poached, or whisked into a heavenly meringue, this book invites you to explore eggs in ways you might not have considered before. It's not just a recipe collection, it’s an ode to the versatility of eggs that could transform your everyday meals into a flavorful adventure.
Cafe Food - Thryft
Susan Tomnay | Aww

Cafe Food

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Goodreads rating: 5.0

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If you're missing the ambiance of your favorite cafe and craving the comfort of a hearty burger or a refreshing salad, "Cafe Food" could transport you. Susan Tomnay compiles recipes that balance the homely with gourmet, perfect for the home cook wanting to bring cafe culture into their kitchen. Indulge in the pages of this book and let the flavors of classic cafe fare inspire your next meal.
To Die For: 100 Gastronomic Experiences to Have Before You Die - Thryft
Stephen Downes | Pier 9

To Die For: 100 Gastronomic Experiences to Have Before You Die

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Goodreads rating: 3.52

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If you're enticed by the art of savoring life's gastronomic pleasures, "To Die For" is your roadmap to bliss. It's equal parts inspiration and challenge; a nudge to not just eat, but to indulge and celebrate the myriad of tastes life offers. Whether you're a casual foodie or a devoted epicurean, Stephen Downes serves up a feast of experiences that promise to elevate your love for the culinary world.
The Fondue Cookbook
Louise Pickford | Hamlyn

The Fondue Cookbook

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Goodreads rating: 2.67

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If you're looking to become the host with the most or just want to elevate your dinner parties, "The Fondue Cookbook" by Louise Pickford is your ticket to delightful interactive eating. With a range of recipes from classic cheesy delights to oriental twists and indulgent dessert options, this book is sure to bring a sense of occasion and novelty to your table. It's perfect for foodies and those who love to share good food with good company.
Keeping It Simple
Gary Rhodes | Penguin Global

Keeping It Simple

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Goodreads rating: 4.0

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If you're feeling overwhelmed by complex recipes, "Keeping It Simple" is your culinary anchor. Gary Rhodes has a knack for breaking down intimidating dishes to their essence, making haute cuisine accessible without sacrificing taste. Perfect for busy individuals or beginners longing for kitchen confidence, this book elevates everyday cooking to something you'll look forward to, with each easy-to-follow recipe promising a delightful payoff.
What Flavor Is Your Personality? - Discover Who You Are By Looking At What You Eat - Thryft

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This book is perfect for those who are curious about the connection between their personality and their food preferences. Dr. Hirsch provides fascinating insights into how our favorite treats can reveal our true selves and even help us find the ideal partner. With fun quizzes and scientific studies, you'll gain a deeper understanding of yourself and the role food plays in shaping who you are. Prepare to be amazed at the secrets your taste buds hold!
Classic Meat Dishes
Unknown | Sally Milner Publishing Pty Ltd

Classic Meat Dishes

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If you've been wary of red meat due to health concerns but can't shake your craving for a savory dish, "Classic Meat Dishes" could be your roadmap back to enjoying what you love in a balanced, health-conscious way. It's not just a recipe collection; it's a culinary guide with a focus on lean meats and nutritious accompaniments that could make meal planning both exciting and guilt-free.
Chinese Cooking Class Cookbook
Ellen Sinclair, Maryanne Blacker, The Australian Women's Weekly  | Acp Publishing

Chinese Cooking Class Cookbook

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Goodreads rating: 4.17

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Imagine turning your kitchen into a fragrant hub of Chinese culinary delights, where dishes like perfect fried rice and succulent beef with black bean sauce come together in a flash. This book allows you to recreate the magic of your favorite Chinese takeout with the simplicity and guidance that the Australian Women's Weekly is known for. Perfect for anyone eager to embark on a delicious, hands-on journey through Chinese cooking.
Food: Your Miracle Medicine
Jean Carper | Harper Collins

Food: Your Miracle Medicine

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Goodreads rating: 4.2

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If you're curious about how your diet can directly influence your health, Jean Carper's "Food--Your Miracle Medicine" might just be the eye-opener you need. It's a compelling read for anyone hoping to understand the power of food beyond just satisfying hunger. The book offers practical advice grounded in research, making it a potential game-changer in your wellness routine.
Fodor's Exploring New Zealand, 3rd Edition - Thryft
Fodor's Travel Publications Inc. | Fodor's

Fodor's Exploring New Zealand, 3rd Edition

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Goodreads rating: 3.38

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This book is perfect for travelers who want to go beyond the typical tourist spots and experience New Zealand like a local. Fodor's offers a comprehensive guide to the country, including lesser-known attractions and hidden gems. The book provides practical tips for traveling within New Zealand and recommendations for accommodations and dining options. The unique feature of this book is its focus on off-the-beaten-path experiences.
The Chocolate Lover's Cookbook
Unknown | Harpercollins Publishers (australia) Pty Ltd

The Chocolate Lover's Cookbook

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Chocolate has a way of speaking to the soul, doesn't it? 'The Chocolate Lover's Cookbook' could be just the thing for you if you relish the rich, indulgent depths of chocolate in all its forms. It's more than just recipes; it's an ode to the art of chocolate, perfect for anyone looking to explore or deepen their appreciation for one of life's sweetest pleasures.
Wok and Oriental - Thryft
Parragon Books | Parragon

Wok and Oriental

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Goodreads rating: 2.75

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This book is perfect for anyone looking to expand their recipe collection with a range of delicious and unique wok dishes. With over 500 recipes and beautiful photos, you're sure to find something you love. The small and lightweight hardback format makes it easy to take with you, so you can whip up a quick and tasty meal wherever you go.
Jamie Confidential: The Biography of Britain's Best-Loved Chef
Tim Ewbank, Stafford Hildred  | John Blake

Jamie Confidential: The Biography of Britain's Best-Loved Chef

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Goodreads rating: 3.74

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If Jamie Oliver has ever captured your culinary curiosity or inspired your home cooking, "Jamie Confidential" provides a deeper insight into the chef's rapid ascent to fame. Beyond his charming screen persona, the book delves into Jamie's earnest drive to make a societal impact through his love for food. It's an appeal to anyone intrigued by the man behind the delightful dishes and transformative food initiatives.
Fragrant Rice: My Continuing Love Affair with Bali
Janet De Neefe | Periplus Editions

Fragrant Rice: My Continuing Love Affair with Bali

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Goodreads rating: 3.46

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If you've ever dreamed of basking in the vibrant culture of Bali, "Fragrant Rice" is a must-read. Janet De Neefe takes you on an exquisite journey through the heart of Bali and its culinary traditions. For the food enthusiast with a wanderlust spirit, this book is a perfect blend of personal memoir and gastronomic adventure, enriched with the intimacy of family recipes that promise to delight your palate and feed your soul.
Quick Pops - Thryft
Zoku, LLC | Zoku, Llc

Quick Pops

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Goodreads rating: 3.58

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This book is a must-have for anyone who loves desserts and wants to experiment with unique and creative flavors. With its easy-to-follow recipes, including chocolate-covered, striped, and cream-filled pops, you'll be able to make delicious gourmet frozen treats within minutes. Whether you're a beginner or a seasoned chef, this book has something for everyone, making it a perfect option for those looking to satisfy their sweet tooth and impress guests with their culinary skills. So grab your popsicle molds and get ready to enjoy a world of frozen delights!
Doktor Oetker - Modern German Cooking
Dr. Oetker Verlag | Dr. Oetker

Doktor Oetker - Modern German Cooking

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If you're curious about German food beyond the typical bratwurst and pretzels, "Doktor Oetker - Modern German Cooking" might just become your kitchen companion. The recipes are a blend of traditional flavors and contemporary cooking techniques, making it easier for you to explore the richness of German cuisine right at home. Imagine the comforting aromas of freshly baked breads and hearty stews filling your kitchen – this book could bring that to life for you.
Peggy Porschen's Pretty Party Cakes
Peggy Porschen | Quadrille Publishing Ltd

Peggy Porschen's Pretty Party Cakes

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Goodreads rating: 4.26

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Peggy Porschen's "Pretty Party Cakes" is like a gentle guide through a deliciously sweet world of baking. If you have a passion for creating elegant and stylish cakes that make every event a bit more special, this book will feel like a treasure trove. From easy-to-follow techniques to inspiring designs, it caters to both novices and experienced bakers who love to add that extra touch of charm to their edible creations.
The Passion To Cook - Thryft

The Passion To Cook

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"The Passion To Cook is a comprehensive guide for novice and experienced chefs alike. With contributions from renowned culinary experts, this book is packed with recipes ranging from everyday meals to exquisite fine dining dishes. The step-by-step instructions and detailed illustrations make it easy to follow. A must-read for anyone who wants to elevate their cooking skills and explore new flavors."
Australia - A Gourmet's Paradise - Thryft
Clare Wallis (Editor) | Focus Publishing

Australia - A Gourmet's Paradise

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This book is a culinary journey across Australia, exploring the country's diverse food culture and ingredients. From seafood to exotic fruits, this book offers a unique perspective for food lovers seeking to indulge in Australia's cuisine. The book also reveals the traditions and history behind each dish, making it an informative and enjoyable read.
Meat, Poultry and Game
Unknown

Meat, Poultry and Game

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If you're looking to sharpen your culinary skills with a focus on meats, this tome is your ally. Not only does it provide detailed information on butchery, but it also supplies ample recipes and techniques for preparing poultry and game. It's a kitchen essential for home cooks passionate about mastering the art of meat.
You Are What You Eat - Your Healthy Lifestyle Guide - Thryft
Chia Joo Suan | Pelanduk Pubns Sdn Bhd

You Are What You Eat - Your Healthy Lifestyle Guide

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Goodreads rating: 3.25

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In this book, the author explains the health benefits and possible negative effects of foods, additives in processed foods, beneficial nutrients, safe handling of foods, and advocates for the consumption of specific food groups. She also discusses the interactions of certain foods with medication and debunks traditional beliefs.
Gourmet Party Food
N/A | Australian Gourmet Traveller

Gourmet Party Food

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Gourmet Party Food could be a delight for you if you're keen on hosting events that are remembered not just for the company but for the outstanding cuisine as well. The combined expertise of Australian Gourmet Traveller and Australian Women's Weekly ensures a collection of recipes that promise to add an elegant touch to your social gatherings. From pates and dips to more elaborate buffet options, this book could be your go-to for impressing guests with tastes that linger long after the party's over.
Pizza California Style - More Than 80 Fast & Easy Recipes For Delicious Gourmet Pizza - Thryft

Pizza California Style - More Than 80 Fast & Easy Recipes For Delicious Gourmet Pizza

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Goodreads rating: 2.75

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Recommendation: Pizza California Style offers mouth-watering pizza recipes with a unique fusion of flavors from different cuisines. It's a perfect choice for food enthusiasts who want to try something new and exciting. With easy-to-follow instructions, this book enables even the inexperienced cooks to make scrumptious pizzas in no time.
100 Best Delicious Chocolate - Thryft

100 Best Delicious Chocolate

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If you've got a sweet tooth that doesn't just crave chocolate, but yearns for the art of creating with it, "100 Best Delicious Chocolate" might just be your new kitchen companion. The book doesn't just tempt; it guides. It delivers what it promises—chocolate recipes that rank from simple joys to complex pleasures, all while treating your eyes to a visual feast of stunning photography. Whether you're looking to impress guests or indulge privately, your chocolate journey elevates here.
Low-Fat Cookbook - Family Circle Step-By-Step Cookery Collection
Family Circle, Rosemary Stanton  | Murdoch Books

Low-Fat Cookbook - Family Circle Step-By-Step Cookery Collection

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Goodreads rating: 3.0

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If you're looking to maintain a healthy lifestyle without compromising on taste, Rosemary Stanton's "Low-Fat Cookbook" from the Family Circle Step-by-Step Cookery Collection could be your kitchen companion. The recipes are crafted to help you enjoy meals that are both nutritious and full of flavor, a blend not always easy to find in typical diet cookbooks. It's a practical guide for anyone aiming for a balanced diet with a busy schedule.
American Appetite: The Coming of Age of a National Cuisine
Leslie Brenner | Harper Perennial

American Appetite: The Coming of Age of a National Cuisine

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Goodreads rating: 3.12

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If you're intrigued by how American food has transformed over the centuries, "American Appetite" is like a rich, layered cake waiting for you to discover its flavors. Brenner cuts a clear path through America's culinary timeline with humor and zest, serving both nostalgia and a vision of the future on a silver platter. Food enthusiasts will relish the interviews with iconic chefs, making this book a feast for the mind as much as the stomach.
Caribbean Islands
Michael Grossberg, J.M. Porup  | Lonely Planet

Caribbean Islands

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Goodreads rating: 4.2

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If the magic of Caribbean islands is calling you, this Lonely Planet guide is your treasure map. With detailed insights into the unique features of each island, including the wildlife of Trinidad and the hiking trails of Dominica, it's like having a knowledgeable local in your pocket. Whether you're a diver, a nature lover, or a history enthusiast, these pages will fuel your wanderlust and prepare you for an unforgettable adventure.
Herbs and Spices Cookbook - Family Circle Step-by-Step
Family Circle | Murdoch Books

Herbs and Spices Cookbook - Family Circle Step-by-Step

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Goodreads rating: 4.0

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If you're someone who finds joy in bringing a burst of flavor to your meals, the "Herbs and Spices Cookbook" by Family Circle is an adventure waiting to happen in your kitchen. With this guide, you can confidently experiment with over 100 recipes, assured by the handy ease-of-preparation ratings, and inspire your palate with vivid photographs that make every dish look irresistible. Time-conscious cooks will appreciate the clear prep time indicators, making it easier to plan out delicious, spice-infused meals.
Cooking for Dummies
Alison Yates, Marie Rama  | For Dummies

Cooking for Dummies

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Goodreads rating: 3.68

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Feeling kitchen shy? "Cooking for Dummies" eases the uncertainty that comes with cooking at home, offering straightforward tips and over 150 recipes to turn any kitchen novice into a confident home chef. It's like having a friend guide you through the culinary basics, spicing up your skill set while keeping it all delightfully unfussy. Whether you're hoping to impress with a fancy yet simple dish or just aiming to tackle a weeknight dinner without resorting to takeout, this book could become your go-to kitchen companion.
The Complete Family Cook Book
Linda Venturoni | J. B. Fairfax Press Tty Limited

The Complete Family Cook Book

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Elevate family dinners with this treasure trove of recipes. Whether you're a beginner or a seasoned home chef, 'The Complete Family Cookbook' offers a diverse range of dishes to keep your mealtime both interesting and delicious. Linda Venturoni's expertise will guide your culinary journey, making this book a kitchen staple for anyone seeking to create sumptuous meals for their loved ones.
Raw Potluck: Over 100 Simply Delicious Raw Dishes for Everyday Entertaining
Lisa Montgomery | Hatherleigh Press

Raw Potluck: Over 100 Simply Delicious Raw Dishes for Everyday Entertaining

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Goodreads rating: 3.07

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If you're looking to dazzle at your next potluck with dishes that are as nutritious as they are delicious, "Raw Potluck" is your secret weapon. With over 100 recipes, you'll have a go-to guide for creating flavorsome, health-conscious meals without ever needing to fire up the stove. Whether you're fully committed to the raw food lifestyle or just looking to incorporate more fresh and unprocessed foods into your diet, there's something in this book to delight your palate.
300 Chocolate Desserts and Treats - Thryft
Felicity Forster | Southwater

300 Chocolate Desserts and Treats

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Goodreads rating: 3.5

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This book is perfect for those with a sweet tooth who want to experiment with a variety of chocolate desserts. With easy-to-follow instructions and photographs, it's great for both novice and experienced bakers. The recipes include classic favorites as well as unique and exotic options, so there's something for everyone!
Step by Step Sensational Salads
Sandra Stotsky, Nathaniel Harris  | Chelsea House Pub

Step by Step Sensational Salads

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If you're looking to jazz up your meals or perhaps seeking inspiration for wholesome dishes, "Step by Step Sensational Salads" might just be your guide to a refreshing variety of salads. Nathaniel Harris offers clear, concise instructions that make salad creation feel like an art form, elevating the most ordinary ingredients to extraordinary heights. It's perfect for anyone wanting to infuse their diet with a burst of healthful creativity.
Hamlyn New All Colour Vegetarian Cookbook - Thryft
Hamlyn | Hamlyn

Hamlyn New All Colour Vegetarian Cookbook

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Goodreads rating: 0.0

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If you're looking to diversify your vegetarian meals in a simple, yet delicious way, this cookbook could be your new kitchen companion. It's not only great for beginners due to the easy-to-follow instructions, but also provides valuable cooking tips that even seasoned cooks can appreciate. The vegan-friendly notations make it inclusive for various dietary preferences.
Hong Kong Macau 2010
Guides Touristiques Michelin | Michelin Travel & Lifestyle

Hong Kong Macau 2010

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Goodreads rating: 3.23

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If you're planning a gastronomic adventure in Hong Kong and Macau, this Michelin guide is your trusty companion. Not only does it list the crème de la crème of restaurants, deemed excellent by inspectors, but it also suits all budgets, including the Bib Gourmand spots for affordable, full-course meals. Plus, the guide goes beyond cuisine, recommending charming places to stay, ensuring your entire experience is nothing short of delightful.
The Divertimenti Cookbook: From the Famous Divertimenti Cookery Schools and Café

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If you're looking to expand your home cooking repertoire with dishes that boast simplicity and flair, "The Divertimenti Cookbook" offers just that. Camilla Schneideman shares her culinary insights garnered from running cookery classes, empowering you with the confidence to try new ingredients and techniques. Delve into a book where every recipe is a balance of elegance and practicality, ideal for those aspiring to serve up memorable meals without the stress.
Corfu & The Ionians - Thryft
Carolyn Bain, Sally Webb  | Lonely Planet

Corfu & The Ionians

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Goodreads rating: 4.5

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If you're dreaming of Grecian blue waters and quaint villages, this guidebook is your perfect travel companion. It not only suggests idyllic spots for the independent traveler like Pelekas but also offers practical tips on sailing the Ionian seas. Dive into the local culture through its food and drink section, making your adventure as flavorful as it is picturesque.
Brussels, Bruges, Antwerp & Ghent Encounter - Thryft
Catherine le Nevez | Geoplaneta

Brussels, Bruges, Antwerp & Ghent Encounter

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Goodreads rating: 3.94

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If you're short on time but want to ensure you don't miss the highlights of Belgium's most enchanting cities, this book is your secret weapon. It's compact enough to fit in your pocket while still offering rich insights from locals and comprehensive neighborhood explorations. Plus, the author's tailored suggestions on dining and shopping will help you dive deep into the authentic Belgian experience.
Breakfasts
Unknown Author | Unknown

Breakfasts

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With only the title to go on, this feels like it could charm someone who enjoys simple, everyday themes turned into something memorable. Breakfasts suggests comfort, routine, and little moments that can hold surprising meaning. If you like books that leave room for curiosity and personal interpretation, this one has an intriguing, almost minimalist appeal.
Not All Teas Are Created Equal: A Mingcha Guide to Premium Chinese Tea

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If you're curious about the intricacies of Chinese tea or looking to refine your palate, this guide is a treasure trove. It's not just a book; it's an invitation to immerse yourself in a cultural experience, enhancing your appreciation for the subtle complexities that make premium Chinese tea a luxury to be savored.
The All Colour Chinese Cookbook
Gill Edden | Octopus Books

The All Colour Chinese Cookbook

$9.90

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Goodreads rating: 0.0

$9.90

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If you're looking to expand your cooking repertoire with authentic Chinese recipes, this book is like having a personal guide through China's rich culinary landscape. It's not just a collection of recipes; it's a colorful journey that brings the flavors of various regions into your kitchen with ease and flair. Whether you're a beginner or a seasoned cook, you'll find the step-by-step instructions and wide array of dishes both inspiring and manageable.
Mable Hoffman's Crockery Cookery
Mable Hoffman | Hp Books

Mable Hoffman's Crockery Cookery

$18.90

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Goodreads rating: 3.69

$18.90

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If you're drawn to the convenience of slow cookers and have been seeking culinary inspiration, Mable Hoffman's Crockery Cookery is your treasure trove. Mable's professional background ensured that each recipe isn't just a formula but an invitation to explore flavors at your own pace. Imagine the satisfaction of coming home to a meal that's been simmering to perfection, combining ease with the joy of cooking.
Saha: A Chef's Journey Through Lebanon and Syria
Lucy Malouf, Greg Malouf

Saha: A Chef's Journey Through Lebanon and Syria

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Goodreads rating: 4.14

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If you're intrigued by the rich tapestry of Middle Eastern cuisine, "Saha" is like a magic carpet ride for your taste buds. Greg Malouf serves not just recipes, but stories and insights that weave a narrative as flavorful as the dishes themselves. The accessible instructions invite you to recreate the symphony of spices in your own kitchen, bridging the gap between exotic tradition and home-cooked comfort.
Moro East
Samuel Clark, Samantha Clark  | Ebury Press

Moro East

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Goodreads rating: 4.36

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"Moro East" might just inspire your next kitchen adventure with its unique blend of Spanish and Muslim Mediterranean flavors, straight from the bustling energy of an East End allotment. The Clarks have woven the vibrant community spirit into every recipe, offering a culinary experience that feels both personal and expansive. If you're looking to refresh your palate with unpretentious, bold flavors amidst tales of communal joy, this could be your perfect cookbook companion.
1 Dough 50 Cookies
Linda Doeser | Parragon Books Ltd

1 Dough 50 Cookies

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Goodreads rating: 3.8

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Imagine the scent of fresh-baked cookies wafting through your kitchen, but with a delightful twist: you're not just making one kind, but fifty! "1 Dough 50 Cookies" is perfect if you're craving variety without the hassle of learning new recipes from scratch. This book gives you the freedom to experiment and impress with minimal effort – ideal for both beginners and seasoned bakers looking to streamline their cookie repertoire.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.