Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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So Shall We Reap: What's Gone Wrong with the World's Food--And How to Fix It
Colin Tudge | Penguin

So Shall We Reap: What's Gone Wrong with the World's Food--And How to Fix It

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Goodreads rating: 4.0

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Consider "So Shall We Reap" if you're seeking an eye-opening perspective on the future of our food systems. Colin Tudge combines his expertise in agriculture, genetics, and conservation to present a compelling case for agricultural reform. It's not just a dire warning but also a hopeful blueprint for change, drawing on biology and ecology to propose a more harmonious relationship with our environment. This could be a pivotal read for you if you believe in sustainable practices and are passionate about the impact of agriculture on our planet and society.
Thai Cooking Made Easy
Sukhum Kittivech, Wei Chaun, Wei-Chuan Publishing  | Wei-chuan Publishing

Thai Cooking Made Easy

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Goodreads rating: 3.85

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If you've ever been daunted by the complexity of authentic Thai recipes, this book is like a gentle hand guiding you through the flavors and techniques of Thai cooking. It's perfect for anyone who wants to start exploring Thai cuisine without feeling overwhelmed. Imagine impressing your friends with dishes that taste like they took hours to make, when in fact, you had this secret weapon to make it easy and enjoyable.
Eight Weeks to Optimum Health: A Proven Program for Taking Full Advantage of Your Body's Natural Healing Power

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If you're looking for a comprehensive wellness plan that's more than just a quick fix, Dr. Andrew Weil's "Eight Weeks to Optimum Health" offers a step-by-step program tailored to improve your current health status and establish practices for ongoing vitality. It's like a personal health coach compacted into book form, providing not just diet and exercise guidance, but also strategies for enhancing mental well-being. Dive in to rediscover your body's innate ability to heal and thrive.
Cake Boss: Stories and Recipes from Mia Famiglia
Buddy Valastro | Atria Books

Cake Boss: Stories and Recipes from Mia Famiglia

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Goodreads rating: 4.03

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If you're a fan of heartfelt stories and baking, "Cake Boss" by Buddy Valastro could be a delightful addition to your shelf. The memoir not only gives you a window into the passionate life of a master baker and his family’s legacy, but it could also serve as a guide to recreate the magic of Carlo's Bakery right in your own kitchen. With personal anecdotes and professional tips, this book might just be the perfect mix of inspiration and indulgence for you.
Family Meals: Every Dish, Three Ways - You Choose! 30 Minutes, 20 Minutes, 10 Minutes
Emma Jane Frost | Hamlyn

Family Meals: Every Dish, Three Ways - You Choose! 30 Minutes, 20 Minutes, 10 Minutes

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Goodreads rating: 3.31

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If finding time to whip up a family meal often feels like a puzzle, "Family Meals" from Hamlyn Quick Cook could be your missing piece. It caters to different paces of life with the same delicious dish done three ways. Whether you've got 30 minutes or just 10, this book offers a practical solution without compromising on taste. It's a lifesaver for busy parents or anyone juggling a hectic schedule.
The Fondue Cookbook
Hamlyn Publishing Group | Hamlyn

The Fondue Cookbook

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Goodreads rating: 2.8

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If you've always thought fondue was just melted cheese and bread, this book is set to be your culinary revelation. Imagine diving into more than 50 ways to enjoy this communal dining experience, from cheesy delights to broth-based varieties and even sweet treats. It's an invitation to elevate your entertaining game or simply indulge in a fun, interactive meal with friends and family.
Complete Idiot's Guide to Cooking Chicken: 3 - Thryft
Sharon Bowers | Macmillan Distribution

Complete Idiot's Guide to Cooking Chicken: 3

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This book is a must-have for anyone looking to expand their chicken recipe repertoire. With over 100 delectable recipes, it offers a diverse range of options to explore, from crispy cutlets to comforting chicken and dumplings. Whether you're a novice cook or a seasoned chef, the clear explanations, easy-to-use organization, and comprehensive information on different types of chicken and cooking methods make this guide a valuable resource. Give your taste buds a treat and take your chicken cooking skills to the next level with this indispensable book.
Noni Juice: How Much, How Often, For What
Neil Solomon | Direct Source Publication

Noni Juice: How Much, How Often, For What

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Goodreads rating: 3.5

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If you're navigating the world of natural health remedies, this booklet could illuminate the path for you. With data from over 15,000 Noni juice drinkers, Dr. Solomon offers a practical guide on how it might benefit various health conditions and the recommended amounts for each ailment, providing a clear and quantified insight into the potential of Noni juice for wellness.
Good Housekeeping Cookie Jar Cookbook: 65 Recipes for Classic Chunky & Chewy Cookies
Good Housekeeping | Hearst

Good Housekeeping Cookie Jar Cookbook: 65 Recipes for Classic Chunky & Chewy Cookies

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Goodreads rating: 3.13

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If you have a penchant for baking or are simply looking to fill your home with the aroma of freshly baked cookies, this cookbook is your companion. It's not just about having recipes; it's about creating moments – from after-school smiles to holiday warmth. Each page is a promise of delicious success with triple-tested recipes that ensure your baking efforts are met with 'mmm's and 'wow's from family and friends.
Sweet Treats - Thryft
Various | Quadrille Publishing Ltd

Sweet Treats

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Goodreads rating: 3.5

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Sweet Treats could be a delightful addition to your kitchen shelf, especially if you're keen on experimenting with desserts. Its diverse range of recipes ensures you'll find something to satiate your cravings, whatever the season or occasion. What makes it enticing is the balance between timeless classics and inventive new ideas, all served with a side of wholesome healthiness. Whether you’re an experienced baker or a curious novice, this book's sweet symphony promises to inspire your next sugary creation.
Jane Brody's Good Seafood Book - Thryft

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Recommended for food lovers seeking seafood variety and simplicity. This book demystifies buying, cleaning, and cooking seafood while providing delicious recipes for all occasions. Brody's Good Seafood Book is essential for anyone seeking to make their mealtimes more interesting and healthy.
Catherine Saxelby's Busy Body Cookbook : A Good Eating Guide for the Nineties - Thryft

Catherine Saxelby's Busy Body Cookbook : A Good Eating Guide for the Nineties

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This cookbook is perfect for those who want to eat well but have a busy lifestyle. With 100 fast recipes under 30 minutes, it's a great choice for those on the go. It also includes up-to-date information on nutrition and health for the 90s, making it a valuable resource for those looking to eat better. Users will love the quick and easy recipes that are both healthy and delicious.
Cheesecakes, Pavlovas And Luscious Desserts - Thryft
Jane Price | Murdoch Books Uk

Cheesecakes, Pavlovas And Luscious Desserts

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Goodreads rating: 4.0

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This book is a must-read for dessert enthusiasts who crave the ultimate indulgence. With its collection of irresistible cheesecake, pavlova, and luscious dessert recipes, it offers a tantalizing journey into the world of mouthwatering sweets. Each recipe is meticulously crafted to ensure the perfect balance of flavors and textures, resulting in desserts that are not only visually stunning but also satisfyingly delicious. Get ready to satisfy your sweet tooth and impress your guests with these delectable creations.
面食小点心 - Thryft
面食小点心 - Thryft

面食小点心

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If you're keen on expanding your culinary skills with traditional Chinese flavors, 面食小点心 is like a treasure trove. The recipes are time-honored and might evoke a sense of nostalgia, or even introduce you to delightful new favorites from a rich food culture.
The RealAge Diet : Make Yourself Younger with What You Eat! - Thryft

The RealAge Diet : Make Yourself Younger with What You Eat!

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Goodreads rating: 3.68

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The RealAge Diet provides a research-based diet plan that can help reverse aging. The book includes a test to determine your biological age and provides 51 food choices and strategies that can make you an age buster. The Hourglass diet is an easy-to-follow visual guide. The authors evaluate popular diets and provide modifications to make them more anti-aging. Overall, the book emphasizes the importance of nutrient-dense, low-calorie foods for a healthier and younger body.
The End of Food: The Coming Crisis in the World Food Industry
Paul Roberts | Bloomsbury Publishing Plc

The End of Food: The Coming Crisis in the World Food Industry

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Goodreads rating: 3.85

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If you're someone who thinks deeply about where your meals come from and what global trends predict for our food security, Paul Roberts' "The End of Food" will offer you a comprehensive, thought-provoking dive into the subject. It's dense with information, revealing not just problems, but also the interconnectivity of global food systems that make those problems challenging, yet fascinating. It could change the way you look at every bite.
The Beck Diet Solution: Train Your Brain to Think Like a Thin Person
Judith S. Beck | Robinson

The Beck Diet Solution: Train Your Brain to Think Like a Thin Person

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Goodreads rating: 3.91

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If you find typical diets to be quite the chore, and they never seem to stick, "The Beck Diet Solution" may just change your perspective. Judith Beck brings cognitive therapy techniques to the table, empowering you to train your thoughts alongside your body. With her expertise, backed by a renowned legacy in psychology, this book could very well be the mental game-changer in your journey to health.
Delicious Asian Seafood - Thryft
Lee Geok Boi, Edmond Ho  | Periplus Editions (hong Kong) Ltd

Delicious Asian Seafood

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If you adore the rich flavors of the sea and have an affinity for Asian cuisine, "Delicious Asian Seafood" is a catch you shouldn't miss. It's like an oceanic culinary expedition through the East, with Lee Geok Boi as your seasoned guide. The hardcover edition sits handsomely on any kitchen shelf, promising a trove of recipes that could transform an ordinary dinner into an exotic feast.
Hearty Delights: Exclusive Healthy Recipes From Renowned Hotel Chefs - Thryft

Hearty Delights: Exclusive Healthy Recipes From Renowned Hotel Chefs

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This book is recommended for anyone looking to cook healthy and delicious meals at home. The recipes are curated by renowned hotel chefs and approved by the Singapore Heart Foundation, making them both flavorful and nutritious. The unique feature of this book is that it offers exclusive recipes that are not typically found in common cookbooks.
Cakes and Treats
Betty Saw | Marshall Cavendish Trade

Cakes and Treats

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If you adore the warm, comforting aroma of freshly baked goodies wafting through your home, "Cakes and Treats" might just become your new kitchen companion. Betty Saw's expertise combines with Chef Wan's insights to guide you in creating mouthwatering cakes and treats that could become your special way to sweeten any occasion.
Korean Cooking for Everyone : Quick and Easy - Thryft
Eiichi Takuma, Ji Sook Choe, Yukiko Moriyama  | Joie, Inc

Korean Cooking for Everyone

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Goodreads rating: 3.8

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Imagine savoring the flavors of Korea from the comfort of your own kitchen. "Korean Cooking for Everyone" turns that into reality, guiding you through a culinary journey with accessible recipes that'll impress even your foodie friends. With a focus on fresh ingredients and clear instructions, you'll unlock a world of zesty kimchi and sizzling bulgogi, all while exploring the intersect of traditional and contemporary Asian influences. Whether you're new to Korean food or looking to expand your cooking repertoire, this book is a delicious doorway to quick and rewarding meals.
The Classic 1000 Cocktails
Robert "Doc" Cross | Foulsham & Co Ltd

The Classic 1000 Cocktails

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Goodreads rating: 3.84

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If you're the go-to bartender at your gatherings or just want to elevate your home bartending game, "The Classic 1000 Cocktails" is your ideal companion. This extensive collection isn't just a recipe book; it's a celebration of the cocktail's history and versatility. From sophisticated champagne blends to nonalcoholic options, it caters to all preferences, ensuring you're never at a loss for what to serve, whether you're throwing a swanky soirée or enjoying a quiet night in.
Atkins Best Recipes
Grady Best | Time Inc Home Entertainment

Atkins Best Recipes

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Goodreads rating: 4.0

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This book is perfect for those looking for tasty and healthy recipes that adhere to a low-carb diet. With a wide variety of dishes spanning from appetizers to breakfasts, vegetarians and non-vegetarians alike can find something delicious and satisfying. The recipes are easy to follow and use commonly found ingredients, making it a great addition to any kitchen.
The Great Book of Vegetables
Antonella Palazzi | Simon & Schuster

The Great Book of Vegetables

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Goodreads rating: 4.0

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This is the kind of book that makes healthy eating feel warm, practical, and easy to share. It looks ideal for families who want simple vegetable recipes without anything intimidating or overly fancy. You can imagine readers liking how it turns everyday ingredients into meals everyone can enjoy together while learning a little more about food at the same time.
Chocolate Conspiracy - Thryft

Chocolate Conspiracy

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This book is a must-read for all chocolate enthusiasts who want to take their love for chocolate to the next level. With 50 irresistible recipes, "Chocolate Conspiracy" offers a tantalizing collection of sinfully indulgent treats that will satisfy even the most intense cravings. Whether you're in the mood for shameless decadence or a touch of sweetness and light, this practical and beautiful book will guide you in making your wildest chocolate dreams come true. Prepare to embark on a deliciously tempting journey that will leave you longing for more.
My Weird School Fast Facts: Pizza, Peanut Butter, and Pickles
Dan Gutman | Harpercollins

My Weird School Fast Facts: Pizza, Peanut Butter, and Pickles

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Goodreads rating: 4.45

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If your curiosity is often piqued by the peculiar, "My Weird School Fast Facts: Pizza, Peanut Butter, and Pickles" will be a delightful treasure trove for you. It's like snacking on bits of knowledge—quirky, digestible, and surprisingly engaging. Imagine sharing the zaniest food trivia at your next family dinner, thanks to A.J., Andrea, and Dan Gutman's entertaining way of educating. Plus, it's part of a series that has charmed countless young readers, potentially turning fact-finding into your new favorite hobby!
Cooking with Just Four Ingredients
Joanna Farrow | Hermes House

Cooking with Just Four Ingredients

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Goodreads rating: 3.11

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If you're feeling overwhelmed by complex recipes with endless lists of ingredients, "Cooking With Just Four Ingredients" is your culinary sanctuary. Joanna Farrow demonstrates that creating delicious meals doesn't require a stocked pantry or hours of preparation. It's perfect for busy individuals or for those who are new to cooking and want to build confidence in the kitchen with straightforward, satisfying dishes.
Vitamins & Minerals: How to Get the Nutrients Your Body Needs - Thryft

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If you're looking for an uncomplicated guide to essential nutrition, this book cuts through the scientific jargon to provide you with practical advice and easy-to-understand information. It might just be the key to elevating your well-being, sharpening your memory, and possibly even preventing health issues. It's like having a nutritionist at your beck and call, helping you understand what your body needs at different stages of life.
Frommer's France 2009 - Thryft
Darwin Porter, Danforth Prince  | Frommer's

Frommer's France 2009

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Goodreads rating: 3.61

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Thinking of exploring France? Frommer's France 2009 could be your essential companion. This guide is reputed for its in-depth and personal touch, like having a savvy friend showing you around. It gives you outspoken and honest opinions on where to stay and dine, ensuring your French adventure is both authentic and memorable. Plus, the color photos could practically transport you to those charming French locales before you even pack your bags.
Cupcakes & Cookies - The Australian Women's Weekly Minis
Susan Tomnay | Australian Consolidated Press

Cupcakes & Cookies - The Australian Women's Weekly Minis

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Goodreads rating: 4.5

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If you're someone who enjoys the comforting activity of baking, this book offers a cozy nook in your kitchen. With recipes rooted in Australian home-style baking, it's perfect for beginners wanting to whip up some sweet treats and for seasoned bakers looking to add classic cupcakes and cookies to their repertoire.
Hong Kong's Back Yard: Explore the Pearl River Delta
Make-Do Studios | Make-do Studios

Hong Kong's Back Yard: Explore the Pearl River Delta

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If you're itching for a less-trodden path near Hong Kong, this is the guide that can whisper to your curiosity. Think of it not just as a book, but as your ticket to adventures that blend urban excitement with natural and cultural escapades. It’s more than directories and transport schedules; it's a treasure map for the eager explorer.
Marie Claire Dining
Patricia Tinslay, Donna Hay  | Murdoch Books

Marie Claire Dining

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Goodreads rating: 3.76

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If you're someone who appreciates the art of presentation and innovative culinary experiences, "Marie Claire Dining" could elevate your gatherings. Its styling suggestions and exceptional recipes—worthy of a James Beard nod—will not only nourish but also impress your guests. This gem brings fashion magazine elegance to the dining table, making each meal a statement. It's essential for the host who aims to blend taste with visual allure.
Cookery Pasta & Seafood
unknown author | Rebo

Cookery Pasta & Seafood

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If you're someone who swoons over the fusion of fresh seafood with the rich textures of pasta, this book may quickly become your kitchen's best companion. It's a treasure trove of recipes that ease you into becoming a maestro of marine cuisine, interwoven effortlessly with everyone's favorite carb. The book, with its dishes dating back to 2002, could add a touch of nostalgia to your culinary adventures.
"Time Out" Shortlist Bangkok - Thryft
Time Out Guides | Time Out

"Time Out" Shortlist Bangkok

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Goodreads rating: 4.0

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Bangkok has been called one city that never sleeps. It is many things — wonderful, wayward and contradictory — but always interesting. With chic modernity masking an ancient heart, the Thai capital is a crucible of change. Time Out shows travelers the best Bangkok has to offer — from gourmet street food and indulgent spas to amazing festivals, notorious nightlife, hippest beach retreats and a paradise for shoppers. The wide array of tourist attractions range from sacred temples and places to commercial shops with a vast selection and price range. The city hosts a variety of festivals and holidays throughout the year as well. And since English is mandatory in all public schools, the language barrier tends to be minimal. The guide also explores beach escapes, from weekend getaways to southern island retreats. Time Out Shortlist Bangkok uncovers what really makes Angel City smile.
From Wheat to Bread - Start to Finish, Second
Stacy Taus-Bolstad | Lerner Publishing Group

From Wheat to Bread - Start to Finish, Second

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Goodreads rating: 3.71

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If you're curious about the simple wonders of everyday life and keen on understanding how a common grain like wheat transforms into the bread that graces your table, "From Wheat to Bread" is a delightful exploration. It's a succinct, clear, and engaging read, perfect for anyone wanting a glimpse into one of humanity's oldest food-making processes.
Neris and India's Idiot-Proof Diet - Thryft
India Knight & Neris Thomas | Penguin

Neris and India's Idiot-Proof Diet

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This book could be a good read for someone who wants to learn how to eat healthily without complicated diets. It breaks down healthy eating into simple, manageable steps and emphasizes the importance of making small changes over time. The unique feature of this book is that it provides practical advice from two authors who have transformed their own health through healthy eating.
Can You Really Fry an Egg on a Stone? - Thryft
Alexandra Parsons | Mail

Can You Really Fry an Egg on a Stone?

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Goodreads rating: 4.5

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This book is perfect for those who are interested in unique and quirky culinary experiments. It's a fun and interesting read that explores the science behind various cooking methods. The most distinctive feature of this book is its focus on using everyday objects to cook, like stones for frying eggs. Users can expect an entertaining and educational read from this book.
Magic Food For Better Blood Glucose - Thryft

Magic Food For Better Blood Glucose

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Recommendation: Magic Food For Better Blood Glucose is a comprehensive guide that provides valuable information on more than 100 foods that can help you lower your blood glucose levels, lose weight, increase energy, and improve overall health. This book is an excellent tool for individuals looking to better manage their diabetes or improve their health through dietary measures. Its most unique and distinctive feature is the focus on "magic foods" that can directly impact blood glucose levels. Users will appreciate the book's clear and concise information, as well as its easy-to-follow recipes and meal plans. Overall, this book is a must-read for anyone seeking to improve their health through diet and lifestyle changes.
Lonely Planet Portuguese Phrasebook & Dictionary - Thryft

Lonely Planet Portuguese Phrasebook & Dictionary

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Venturing to Portugal soon? This Lonely Planet phrasebook is your travel buddy for bridging language gaps. Not just phrases, but a cultural compass, helping you decode menus, chat with locals, and understand the quintessence of saudade. It's practical, pocket-sized assurance that you won't just be a tourist, but a respectful and engaged traveler.
5 Ingredient Cookbook - Thryft
Editor s of Reader s Digest | Reader's Digest

5 Ingredient Cookbook

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Goodreads rating: 0.0

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The 5 Ingredient Cookbook is an excellent option for those who are short on time but still want to prepare delicious meals. Each recipe has only 5 ingredients, making for an efficient grocery list and simple preparation. Busy families can save time in the kitchen while still enjoying tasty and fulfilling meals.
Gluten-Free & Allergy-Free Eating - Thryft

Gluten-Free & Allergy-Free Eating

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Recommendation: "Gluten-Free & Allergy-Free Eating" is a great book for anyone with dietary restrictions or trying to accommodate guests with allergies. The book presents a variety of recipes, from breakfast pancakes to savoury pies, that are not only allergy-free but also delicious. Users will appreciate the beautiful presentation and simple instructions for each recipe, making it perfect for home cooks of all levels.
Easy Food for Utter Indulgence: The Ultimate in Comfort Food
Maxine Clark | Anness

Easy Food for Utter Indulgence: The Ultimate in Comfort Food

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Goodreads rating: 0.0

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If you adore the idea of spoiling yourself with meals that feel like a warm hug, "Easy Food for Utter Indulgence" is perfect for you. It's more than just a cookbook — it's a treasure trove of over 50 recipes that will make your breakfasts, brunches, and suppers the highlight of your day. Maxine Clark serves up indulgence on a plate, offering you the guilt-free pleasure of comfort foods that are easy to prepare. This book promises not just a feast for your taste buds but also a delightful journey into the joy of soul-satisfying cuisine.
Good to Eat: Riddles of Food and Culture
Marvin Harris | Waveland Pr Inc

Good to Eat: Riddles of Food and Culture

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Goodreads rating: 4.03

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Imagine you're a detective for the world's various eating habits, where even a distaste for spinach becomes a clue. "Good to Eat" offers an exciting journey through the dynamics of what we eat and why, catering to anyone intrigued by the cultural reasons behind their dinner plate. If you savor understanding the deeper societal influences on food, this read will satisfy your hunger for knowledge.
Italian Comfort Food: Intensive Eating from Fresco by Scotto Restaurant

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If you’re looking to bring the warmth of Italian cuisine right into your kitchen with a dash of New York pizzazz, "Italian Comfort Food" by the Scotto Family could be your gateway to delight. The recipes are not only mouthwatering but come with a side of personal anecdotes that make you feel part of the Scotto family's rich culinary legacy. Plus, you'll be tasting the spirit of Fresco by Scotto, known for its festive atmosphere, right at your dining table.
Delia Smith's Summer Collection
Peter Knab, Delia Smith  | Bbc Pubns

Delia Smith's Summer Collection

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Goodreads rating: 4.11

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Delia Smith's Summer Collection is a perfect recipe book for those who want to add a new twist to their summer meals by incorporating new flavors from around the world. Delia's recipe selection offers interesting and refreshing ideas for light summer meals, such as barbecues, buffets, and summer teas. The book's colorful illustrations and step-by-step instructions make it an easy-to-follow guide, perfect for both novice and experienced home cooks.
Blood Type O: Food, Beverage and Supplement Lists from Eat Right 4 Your Type
Peter J. D'Adamo | Berkley

Blood Type O: Food, Beverage and Supplement Lists from Eat Right 4 Your Type

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Goodreads rating: 3.97

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74% off est. retail
If you're curious about tailoring your diet to your blood type O, this book might be the practical companion you've been searching for. With lists of foods, supplements, and even beverage suggestions, it could simplify the process of grocery shopping and meal planning. Plus, imagine the ease of having a go-to reference while eating out, ensuring you stay true to a diet that feels customized just for you.
Thai Cooking - Thryft
Unknown | Parragon Books Ltd

Thai Cooking

Regular price $5.90 $3.90 34% off

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Goodreads rating: 3.0

Regular price $5.90 $3.90 34% off

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87% off est. retail
This cookbook is perfect for home cooks who want to discover the delicious and exotic flavors of Thailand. With simple yet authentic recipes, it is easy to create restaurant-quality dishes in the comfort of your own home. The book also includes helpful tips for selecting ingredients and mastering cooking techniques.
The Best Seafood Recipes
Pamela Clark | Whitecap Books Ltd

The Best Seafood Recipes

$3.90

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Goodreads rating: 0.0

$3.90

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If the sea's treasures tantalize your taste buds, this collection from Whitecap Books is like a trawler net full of inspiration. Imagine bringing the sophistication of coastal cuisines right into your kitchen. It's perfect for the home chef looking to dive into seafood cookery with a touch of elegance.
The Whole Organic Food Book
Dan Jason | Raincoast Books

The Whole Organic Food Book

$12.90

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Goodreads rating: 3.4

$12.90

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If you're conscious about what goes on your plate and into your body, "The Whole Organic Food Book" by Dan Jason could be a valuable read for you. As someone who might be wary of genetically modified organisms and the industrialization of our food supply, this book offers insights and practical advice for cultivating and choosing food that aligns with a healthy, sustainable lifestyle.
Learn to Cook with Nita Mehta - Thryft
Nita Mehta | Nita Mehta Books

Learn to Cook with Nita Mehta

Regular price $18.90 $4.90 74% off

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Goodreads rating: 3.0

Regular price $18.90 $4.90 74% off

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89% off est. retail
Exploring Indian cuisine can be a delightful journey. Nita Mehta's guide makes it accessible even if you're new to the spices and techniques. Imagine the comfort of home-cooked meals with a rich tapestry of tastes, where learning becomes an aromatic adventure. This book could be a cozy kitchen companion.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.