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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Everyday Food: Great Food Fast
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Martha Stewart | Clarkson Potter

Everyday Food: Great Food Fast

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Goodreads rating: 3.98

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If you're juggling a busy schedule but still crave homemade meals, "Everyday Food: Great Food Fast" might just be your mealtime savior. Think about it: A cookbook that not only simplifies your evening cooking routine but also brings seasonal freshness to your table. This book, with 250 recipes, aligns with nature's bounty throughout the year, ensuring that the flavors are always at their peak and your meals are both satisfying and nutritionally balanced. It's like having a personal culinary guide through the seasons, which I believe could change the way you approach your daily meals.
The CalorieKing Calorie, Fat, & Carbohydrate Counter
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Eating healthy can seem like a maze of numbers and nutrients, but the CalorieKing book is like having a wise friend guide you through it—the kind who's really done their homework. The level of detail is impeccable, making it a treasure trove for anyone serious about managing their diet, whether for weight loss, diabetes, or just better health. With this book in hand, you're equipped to make choices that suit your health goals, with the added confidence that comes from the latest, most accurate data.
Seasons at Highclere: Gardening, Growing and Cooking Through the Year at the Real Downton Abbey

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If you're drawn to the elegance and charm of English country life, "Seasons at Highclere" is like a personal invitation to the renowned Highclere Castle, famously known as Downton Abbey. Lady Carnarvon guides you through a year of traditions, gardening, and festivities, complemented by lush photography. It's a beautiful glimpse into aristocratic living, uniting history with modern-day stewardship, bound to inspire your own home and garden endeavors.
The Sharper Your Knife, the Less You Cry

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If your taste buds are tingling for a story that combines the zest of a culinary pilgrimage with the heartfelt journey toward self-discovery, Kathleen Flinn's "The Sharper Your Knife, the Less You Cry" could be a perfect pairing. As you flip through the pages, you'll virtually stroll through Parisian alleys, taste the fervor of Le Cordon Bleu, and perhaps find the courage to take your own leap of faith. The blend of gastronomy and personal growth in Flinn's memoir is as enchanting as it is relatable, perfect for foodies and dreamers alike.
Change Maker: Turn Your Passion for Health and Fitness Into a Powerful Purpose and a Wildly Successful Career
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If you're swimming in the vast health and fitness ocean, looking for your place, "Change Maker" could be your lighthouse. John Berardi distills his extensive industry know-how into a career roadmap that's as clear as it is actionable. Whether you're a budding nutritionist or an experienced trainer, this book is like sitting down with a mentor who offers a personalized blueprint that not only aligns with your strengths but also teaches you how to create a client base that can't stop raving about you. It's a practical guide to not just surviving, but thriving in the competitive wellness world.
Eat and Run: My Unlikely Journey to Ultramarathon Greatness

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If you're seeking inspiration to push your own limits or curious about how a world-class athlete fuels their body with a vegan lifestyle, "Eat and Run" offers that and more. Scott Jurek's candid storytelling takes you through his personal challenges and triumphs, making it more than a book about running—it's a testament to the resilience of the human spirit and body when fueled by determination and thoughtful nutrition.
Fast Food Nation: The Dark Side of the All-American Meal - Thryft
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

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Goodreads rating: 3.75

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"Fast Food Nation" is more than just an eye-opener; it's a deep dive into a cultural phenomenon that shapes how millions live. If you've ever enjoyed the convenience of a quick meal but sensed an underlying issue with the industry, Eric Schlosser's rigorous investigation and engaging storytelling will confirm your suspicions and then some. It's the kind of book that doesn't just inform you; it transforms the way you view every bite.
The Daniel Plan: 40 Days to a Healthier Life

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This book could be a good read for someone who wants to improve their health while also deepening their faith. The Daniel Plan offers a unique approach that combines faith, fitness, food, focus, and friends to bring about lasting and transformative change. It is not just another diet book or exercise program; it is a comprehensive guide that addresses both physical and spiritual well-being. By following the principles outlined in the book, readers can expect to experience a holistic transformation that will not only improve their health but also bring them closer to God. This book is for those who are looking for a sustainable and life-changing journey to better health.
Pinch of Nom Enjoy: Great-Tasting Food for Every Day - Thryft
Kate Allinson, Kay Featherstone  | Bluebird

Pinch of Nom Enjoy: Great-Tasting Food for Every Day

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Goodreads rating: 4.3

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Imagine diving into a book that not only promises flavorful dishes but also keeps your health in check. With "Pinch of Nom Enjoy," every meal becomes a guilt-free celebration. The recipes are tailor-made for those who want to indulge without compromising on their nutrition goals. It's a perfect blend for a food lover looking to balance taste and well-being.
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments

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In stock: Very Good

If you’re enchanted by frozen desserts and love the idea of creating them in your own kitchen, "The Perfect Scoop" could be your next treasure trove. David Lebovitz, a celebrated pastry chef, shares his secrets to making incredibly indulgent and flavor-packed ice creams, sorbets, and more. Imagine serving up scoops that would make a professional parlour jealous—all from the comfort of your home!
Let's Do Dinner: From Antoni Porowski, Star of Queer Eye - Thryft
Antoni Porowski | Bluebird

Let's Do Dinner: From Antoni Porowski, Star of Queer Eye

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Goodreads rating: 4.1

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If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.
Joe's Family Food: 100 Delicious, Easy Recipes to Enjoy Together - Thryft
Joe Wicks | Bluebird

Joe's Family Food: 100 Delicious, Easy Recipes to Enjoy Together

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Goodreads rating: 3.87

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If the carousel of life keeps you spinning, "Joe's Family Food" offers a moment to step off. Picture less time hovering over pots and more laughter over shared, wholesome meals. Joe Wicks has harnessed the art of quick, accessible cooking with a health-conscious twist. Imagine biting into a Mexican chicken burger that's as nourishing for the body as it is a delight for the palate – this book invites both rookie cooks and seasoned kitchen captains to create such magic, together. It could be the culinary teammate you never knew you needed.
Cook With Jamie: My Guide to Making You a Better Cook

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"Cook With Jamie" is like having a friendly, personal lesson from the chef himself. It's perfect for anyone eager to learn the ins and outs of cooking, from beginners to more experienced cooks looking to refine their skills. With Jamie's charismatic touch, you'll find each recipe infused with simplicity and flair, ensuring that mealtimes are transformed into an exciting culinary adventure.
Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes - Thryft
Kay Featherstone, Kay Allinson  | Bluebird

Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes

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Goodreads rating: 4.55

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You might often find yourself torn between wanting something delicious and needing to watch your diet. "Pinch of Nom Comfort Food" strikes a perfect balance, delivering the joy of comforting eats without the calorie regrets. The book offers easy-to-follow recipes that promise big flavors while keeping health in mind. Imagine digging into dishes you love without guilt—this book is ideal for that wholesome yet hearty lifestyle you might be aiming for.
Salt, Sugar, Fat: How the Food Giants Hooked Us - Thryft
Michael Moss | Random House Trade Paperbacks

Salt, Sugar, Fat: How the Food Giants Hooked Us

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Goodreads rating: 4.0

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"Salt, Sugar, Fat" isn't just informative; it's revolutionary. This book dives deep into the controversial yet critical aspects of what we eat everyday and why we can't seem to stop. Imagine being able to decode the allure of your favorite snacks and empower yourself with the knowledge to make better choices. It's a chilling, revelatory read that reshapes the way you view your grocery cart and your health. If you've ever wondered why junk food is so irresistible, this book will provide eye-opening insights.
The Monk of Mokha
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EGGERS DAVE | Penguin

The Monk of Mokha

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Goodreads rating: 4.08

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In stock: Very Good

This book is more than just about coffee; it encapsulates the spirit of resilience and the pursuit of a dream against remarkable odds. Mokhtar's journey is a testament to the ideals of entrepreneurship and cultural preservation. It speaks to anyone looking for inspiration or who has ever had a seemingly impossible dream, making it a compelling narrative that can offer hope and motivation.
Spelt : Cakes, cookies, breads & meals from the good grain - Thryft

Spelt : Cakes, cookies, breads & meals from the good grain

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Goodreads rating: 4.0

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In stock: Very Good

Spelt is a great alternative to modern wheat flour, boasting more nutrients and being easier to digest. This book offers a variety of delicious and wholesome recipes using spelt, from breads to pastries. The Walnut and Stilton Bread is a must-try, and the Summer Raspberry Cake is a sweet indulgence. If you want to make healthier and more flavorful baked goods, this book is for you.
Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours

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Jamie's Ministry of Food is your kitchen confidant; it's perfect if you're feeling a bit lost amid pots and pans. You'll not only learn the fundamentals but also whip up meals that'll impress both yourself and your guests. The step-by-step guidance Jamie provides turns cooking from a chore into an escapade, even if your spice rack is still in its packaging. Whether you're aiming to host a dinner party or just feed yourself healthier, more satisfying fare, this book will become as essential to your kitchen as the stove itself.
Wheat Belly					Lose the Wheat, Lose the Weight, and Find Your Path Back to Health
							- Wheat Belly - Thryft
William Davis | Rodale Books

Wheat Belly Lose the Wheat, Lose the Weight, and Find Your Path Back to Health - Wheat Belly

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Goodreads rating: 3.72

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If you've been curious about the impacts of wheat on your health and weight, "Wheat Belly" might just change your entire perspective on the foods you eat. It delves into the science behind modern wheat's effects on our bodies, potentially offering a path to improved health and weight loss. Perfect if you're looking for a science-backed argument for dietary change.
How to Make a Plant Love You
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Summer Rayne Oakes | Optimism Press

How to Make a Plant Love You

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Goodreads rating: 3.54

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If you're seeking a kind of zen that fills your space with life, "How to Make a Plant Love You" by Summer Rayne Oakes might just be your next favorite read. It's not just about the aesthetic appeal of lining your rooms with verdant buddies; it's a meditative journey into the world of nurturing plants and in turn, nurturing oneself. The commitment to sustainability and the transformative peacefulness that comes from tending to another living being is beautifully conveyed in this book, making it invaluable for anyone looking to cultivate both their green thumb and their well-being.
Full Food, Jesus, and the Battle for Satisfaction - Thryft
Asheritah Ciuciu, Linda Dillow  | Moody Publishers

Full Food, Jesus, and the Battle for Satisfaction

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Goodreads rating: 4.31

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If you've felt trapped by your relationship with food, this might be a breath of fresh air. Asheritah Ciuciu doesn't just offer another diet plan; she delves into the 'whys' behind our eating habits, finding solutions in spiritual fulfillment rather than temporary indulgences. You might find this book transformative, offering a path to a more satisfying life that isn't dictated by the next meal.
Deliciously Ella: The Plant-Based Cookbook - 100 Simple Vegan Recipes to Make Every Day Delicious

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Whether you’re dipping your toes into veganism or you're already a plant-powered guru, Ella's cookbook brings you a plethora of easy-to-make recipes that don't skimp on flavor. Imagine enjoying a hearty stew or a vibrant salad and knowing it's good for your body and the planet. Ella Mills invites you into a world where each dish is a celebration of simplicity and nutrition, all while sharing her personal journey that inspired these creations.
A History of the World in 6 Glasses - Thryft
Tom Standage | Bloomsbury

A History of the World in 6 Glasses

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Goodreads rating: 3.8

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Imagine sipping on a drink while time-traveling through humanity's milestones—this is what Tom Standage's "A History of the World in 6 Glasses" offers. It's a creative take that will quench your thirst for knowledge about how agriculture, politics, and global trade are tightly interwoven with the evolution of our favorite drinks. It's for everyone who enjoys a blend of history with the everyday pleasures of eating and drinking.
Jamie at Home - Cook Your Way to the Good Life - Thryft
Jamie Oliver | Penguin

Jamie at Home - Cook Your Way to the Good Life

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Goodreads rating: 4.1

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If you're itching to transform produce from your own backyard or local market into hearty, satisfying meals, "Jamie At Home" is your companion in the kitchen. Jamie Oliver's passion for garden-to-table cooking shines through every recipe. Imagine the sense of accomplishment you'll feel serving up dishes that are not only delicious but also born from your own connection with nature.
Skinny Bitch : A No-nonsense, Tough-love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous! - Thryft

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This book could be a good read for individuals looking for a straightforward and humorous approach to adopting a healthy lifestyle. It effectively encourages a plant-based diet and promotes feeling good about oneself. Users would appreciate its blunt style and effective tips for healthy living.
Jamie's 30-Minute Meals - Thryft
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Jamie Oliver | Michael Joseph

Jamie's 30-Minute Meals

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Goodreads rating: 4.03

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Jamie's 30-Minute Meals is perfect for busy individuals who still want to enjoy tasty and nutritious meals. With 50 seasonal meal ideas and refreshing lunch recipes, you'll never run out of options to satisfy your cravings. The book's unique feature lies in its emphasis on coordinating an entire meal quickly without compromising taste. Jamie's step-by-step guide and helpful tips make cooking even easier, and the recipes are easy to follow and require minimal prep time. Overall, a must-have for anyone who wants to cook with minimum hassle and maximum flavor.
Poppy Cooks - Thryft
Poppy O'Toole | November 30, 2021

Poppy Cooks

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Goodreads rating: 4.04

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This cookbook by Poppy O'Toole offers a refreshing take on cooking with its unshowy and unfussy recipes. Perfect for both beginners and those looking to elevate their skills, Poppy provides step-by-step guidance and clever tricks to help you nail delicious food every time. With a focus on the basics and adaptable recipes, you'll learn how to make incredible meals at home without judgement. Whether you're craving a staple dish, a fancy brunch, or a potato hero, this cookbook has you covered with 75 delicious recipes. It's the perfect companion to inspire and guide you in the kitchen.
Martha Stewart's Cupcakes : 175 Inspired Ideas for Everyone's Favorite Treat: A Baking Book - Thryft

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The perfect cupcake for every occasion.Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well as perfect everyday goodies. In Martha Stewart’s Cupcakes, the editors of Martha Stewart Living share 175 ideas for simple to spectacular creations–with cakes, frostings, fillings, toppings, and embellishments that can be mixed and matched to produce just the right cupcake for any occasion. Alongside traditional favorites like yellow buttermilk cupcakes swirled with fluffy vanilla frosting and devil’s food cupcakes crowned with rich, dark chocolate buttercream, there are also sweet surprises such as peanut butter and jelly cupcakes, dainty delights like tiny almond-cherry tea cakes, and festive showstoppers topped with marizpan ladybugs or candy clowns. The book features cupcakes for everyone, every season, and every event: Celebrations (monogram heart cupcakes perfect for an elegant wedding); Birthdays (starfish-on-the-beach cupcakes sure to be a hit at children’s parties); Holidays (gumdrop candy ghouls and goblins ideal for Halloween revelers); and Any Day (red velvet cupcakes with cream cheese frosting for a picnic, or caramel-filled mini chocolate cakes for grown-up gatherings). In singular Martha Stewart style, the pages are both stunning in design–with a photograph of each finished treat–and brimming with helpful how-to information, from step-by-step photographs for decorating techniques to ideas for packaging and presenting your cupcakes. Whether for any day or special days, the treats in Martha Stewart’s Cupcakes will delight one and all.
Nom Nom Paleo: Food for Humans
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Imagine transforming your diet without boredom or blandness. "Nom Nom Paleo: Food for Humans" is not just a gateway to over 100 tantalizing, health-conscious recipes; it's an invitation to a culinary adventure with a side of laughter. If you're eager to spice up your Paleo lifestyle, Michelle Tam's creative and accessible approach to cooking might just become your new kitchen companion. Plus, those quirky cartoons make meal prep an absolute delight!
Gulp: Adventures on the Alimentary Canal
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Mary Roach | W. W. Norton & Company

Gulp: Adventures on the Alimentary Canal

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Goodreads rating: 3.93

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Imagine curiosity taking the shape of a book – that's "Gulp" for you. If you've ever pondered the peculiarities of what happens after you swallow your food, Mary Roach beckons you with wit and a no-holds-barred approach to science that can make even the digestive system feel like a trip to an alien world. Roach's infectious enthusiasm turns the seemingly gross into a page-turning exploration.
Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat

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If you're looking to impress at your next get-together or just want some sweet inspiration, Martha Stewart's Cupcakes will become your go-to resource. It's a visual and culinary delight, brimming with creative ideas that can transform the humble cupcake into a show-stopping treat. With Martha's trusted guidance, even the most novice bakers can achieve beautiful and delicious results.
Fast Food Nation: What the All-American Meal Is Doing to the World - Thryft
Eric Schlosser | Allen Lane The Penguin Press

Fast Food Nation: What the All-American Meal Is Doing to the World

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Goodreads rating: 3.75

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If you're someone who breezes through drive-thrus without a second thought, "Fast Food Nation" will stop you in your tracks. It's not just a deep dive into what you're eating, but a revelation of how the fast food industry has reshaped society, labor, and health in profound and unsettling ways. Imagine uncovering the secrets behind your cheeseburger—it's thought-provoking, it's urgent, and it might just change how you see your next meal.
The New Evolution Diet - The Smart Way to Lose Weight, Feel Great and Live Longer
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Ever wondered if our ancestors held the key to optimal health? The New Evolution Diet transports you to a world where simple, natural foods provide the gateway to a leaner, more vibrant self. It's more than a diet book; it's a lifestyle guide that taps into ancient wisdom to solve contemporary wellness woes. Embrace a transformative way of eating that could recalibrate your body's functional potential.
Fast Food Nation: The Dark Side of the All-American Meal

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If you've ever questioned the societal and health consequences of America's love affair with fast food, "Fast Food Nation" is an enlightening deep dive. Through his investigative skills, Schlosser uncovers the unsettling reality behind those quick meals. This book might change how you view your next hamburger, highlighting the industry's impact on everything from obesity to economy, making it a compelling read for anyone interested in the intersection of health, culture, and capitalism.
Eat Your Way to Life and Health: Unlock the Power of the Holy Communion
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This book is a powerful reminder that God's healing power is accessible to everyone. Through the act of communion, Joseph Prince reveals the truth about God's love and desire for our well-being. Packed with inspirational stories of miraculous healings, this book will offer hope and encouragement to anyone seeking physical or emotional healing. Don't give up, there is a way!
Newlywed Cookbook - Thryft
Sarah Copeland, Sara Remington  | Chronicle Books

Newlywed Cookbook

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Goodreads rating: 4.07

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If you're looking to craft a shared life and culinary journey with your partner, "The Newlywed Cookbook" could bring a lot of flavor to your new chapter together. You'll discover a treasure trove of recipes that cater to cozy couple nights and gatherings with loved ones, all while fostering togetherness in the kitchen. It's not just about the food—it's about building fond memories and traditions, one delicious meal at a time.
You Are What You Eat - Your Healthy Lifestyle Guide - Thryft
Chia Joo Suan | Pelanduk Pubns Sdn Bhd

You Are What You Eat - Your Healthy Lifestyle Guide

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Goodreads rating: 3.25

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In this book, the author explains the health benefits and possible negative effects of foods, additives in processed foods, beneficial nutrients, safe handling of foods, and advocates for the consumption of specific food groups. She also discusses the interactions of certain foods with medication and debunks traditional beliefs.
Living Raw Food : Get the Glow with More Recipes from Pure Food and Wine - Thryft
Sarma Melngailis | William Morrow Cookbooks

Living Raw Food : Get the Glow with More Recipes from Pure Food and Wine

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Goodreads rating: 4.06

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Recommendation: - This book is a must-read for anyone who wants to explore the benefits of raw food. Filled with mouthwatering recipes, it offers a journey into the world of pure, healthful, and delicious cuisine. From refreshing juices and soups to hearty main courses and decadent desserts, Sarma Melngailis takes you on a culinary adventure that will leave you feeling vibrant and energized. So, why wait? Dive into the world of living raw food and experience the glow from within.
Spices - Thryft

Spices

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Spices is a wonderful read for anyone who loves exploring different cultures and their cuisines. The book not only provides an insight into the history and origin of various spices but also includes recipes that can help elevate any dish. The unique feature of the book is its comprehensive coverage of spices used in different regions of the world.
Eat Yourself Smart - Power Up Your Day With Recipes From The Chef Who Fed Google - Thryft
Charlie Ayers | Dorling Kindersley

Eat Yourself Smart - Power Up Your Day With Recipes From The Chef Who Fed Google

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Goodreads rating: 3.8

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If you're a busy individual who wants to eat healthily and improve brain function, "Eat Yourself Smart" is the book for you. With tips on going organic and raw, and over 90 recipes from around the world, including quick "food-on-run" ideas, this book will help you power up your day with nutritious and delicious meals. You'll learn how the author, Charlie Ayers, fed Google's employees and how you can eat like them too.
Easy Cooking for Today - Thryft
Unknown | Editions Brimar, Incorporated

Easy Cooking for Today

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Easy Cooking for today is the perfect kitchen tool that you can have. It will ease you daily task with delicious and healthy recipes, and the mouthwatering pictures will show you how the meal will look in your table. If you like to be the center of the party use this book, these recipes have an entire world of vegetables, meats and ingredients to create a sensational meal. Chef Kate McMillan and photographer Erin Kunkel (award-winner food photographer) created this book thinking on the daily question a lot people " what to cook today?". This book is a real helper that you can open and find the right recipe at once, perfectly described, and it will guide you step by step how to cook that meal that you never dreamed to make in Christmas, Thanksgiving or any other special event. Find international food and modern recipes, elaborated or easy meals, whatever you prefer, you will find it in this book. ...........................................................................
Hong Kong and Macau - Thryft
Steve Fallon, Andrew Stone  | Lonely Planet Publications

Hong Kong and Macau

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Goodreads rating: 3.83

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This book is perfect for travelers who are looking to experience the nightlife in these two vibrant cities of Asia. The book provides recommendations on where to eat, what food to try and how to order, making it easier for users to navigate through the local food culture. Additionally, it also includes information on where to stay, making it convenient for those who are either backpacking or traveling on business. The most distinctive feature of the book is its language section, making it easier for users to communicate with locals.
Allanbakes Really Good Cakes - Thryft

Allanbakes Really Good Cakes

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If you have a sweet tooth for homemade deliciousness and a curiosity for baking, "AllanBakes Really Good Cakes" could be your companion in the kitchen. Allan's easy-to-follow recipes and personal tips will encourage you to roll up your sleeves and create award-winning desserts right from your oven. Imagine being able to whip up the perfect cake for any occasion, this book will guide you there.
Flavours from India
Thangam E. Philip | Disha Books

Flavours from India

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If you're fond of exploring diverse, aromatic cuisines, "Flavours from India" will be your culinary guidebook. Thangam E. Philip's book delves into the rich tapestry of Indian cooking, offering a taste of the country’s regional diversity. Perfect for both adventurous eaters and home chefs wanting to expand their recipe repertoire with authentic Indian dishes.
Gluten-Free & Allergy-Free Eating - Thryft

Gluten-Free & Allergy-Free Eating

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Recommendation: "Gluten-Free & Allergy-Free Eating" is a great book for anyone with dietary restrictions or trying to accommodate guests with allergies. The book presents a variety of recipes, from breakfast pancakes to savoury pies, that are not only allergy-free but also delicious. Users will appreciate the beautiful presentation and simple instructions for each recipe, making it perfect for home cooks of all levels.
Step-By-Step Dried Flowers: Over 30 Projects for Garlands, Swags, Wreaths and Festive Arrangements Using Dried or Pressed Flowers and Foliage - Thryft

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This book could be the perfect companion for those looking to keep the beauty of their garden alive inside their home all year round. If you enjoy crafting and want to learn about preserving flowers, the variety of projects in this book will help you unleash your creativity while providing the pleasure of hands-on work. Plus, the detailed instructions make it easy for beginners to follow along.
Desserts All Around the Year: 365 Delicious Step By Step Recipes: Fabulously Indulgent Sweet Temptations For Every Occasion, From Creamy Puddings And Rich Tarts To Fruity Ices And Low-Fat Souffles - Thryft

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Imagine a sweet companion that guides you every day of the year with a new dessert to try. This book doesn't just tell you what to bake; it shows you with mouthwatering photographs. Each page is a promise of something indulgently sweet, from a simple pudding to an elaborate tart, perfect for anyone who loves to celebrate every occasion with a touch of sugar and a lot of love. It's like having a dessert festival at your fingertips, with options for healthier cravings too!
The Miracle Of Stevia - Discover The Healing Power Of Nature's Herbal Sweetener - Thryft
James A. May | Kensington Pub Corp

The Miracle Of Stevia - Discover The Healing Power Of Nature's Herbal Sweetener

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Goodreads rating: 4.0

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Recommendation: The Miracle Of Stevia is a great book for those looking for a natural and safe alternative to artificial sweeteners. It provides insightful information on the benefits and healing properties of stevia, and includes testimonials from doctors and nutritionists to support its claims. Readers can learn about the origins of this natural sweetener, its safety for diabetics, and how to incorporate it in their diets. Overall, the book serves as a comprehensive guide to stevia and its many uses.
Travellers Northern Italy - Thryft
Lara Dunston, Terry Carter  | Unkno

Travellers Northern Italy

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Travellers Northern Italy is a great read for anyone interested in immersing themselves into the Italian culture while exploring its beautiful landmarks and rich history. With clear mapping and vivid photography, this guidebook makes it easy to track down the best sights and experiences, and offers background on the people, geography, and culture of the region. Travellers Northern Italy also provides valuable information on sleeping, eating, and entertainment options, making it the perfect companion for anyone planning a trip to the region.
New Scottish Cookery
Nick Nairn | Bbc Physical Audio

New Scottish Cookery

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Goodreads rating: 3.75

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If you savor the idea of combining traditional Scottish richness with a twist of global taste, "New Scottish Cookery" could be a delightful journey for your palate. Imagine robust, locally-sourced Scottish produce transformed through Nick Nairn's culinary expertise—each recipe promising to excite food connoisseurs and home cooks alike with an innovative fusion of flavors. Plus, the visuals! One hundred color photos that are as appetizing as they are stunning.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.