Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Home-Made for the Holidays: Over 60 Treats to Enjoy at Home or Give as Gifts

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If you're looking to sprinkle a personal touch on your holiday gifts, "Home-Made for the Holidays" is a treasure trove of inspiration. With over 60 recipes, each page invites you to craft something delightful, be it a sweet or savory treat. The joy of gifting something from your own kitchen is unparalleled, and this book guides you through each step, making the holiday season even more special.
Lantern Cookery Classics
Karen Martini | Penguin (australia)

Lantern Cookery Classics

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Goodreads rating: 4.64

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40% off est. retail
Imagine hosting a dinner where you're not frazzled, but actually reveling in the joy of cooking. Karen Martini's easy yet delightful recipes allow just that. This collection is invaluable for anyone looking to impress guests with minimal effort. It's the culinary equivalent of having a trusted chef friend share their go-to favorites for any occasion.
Taste: My Life Through Food
Stanley Tucci | Fig Tree

Taste: My Life Through Food

$12.29

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Goodreads rating: 4.19

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If you revel in the interplay of food with life's moments, Stanley Tucci's "Taste" might just resonate with you. It's not just a memoir; it captures the romance of gastronomy entwined with personal history. Tucci's witty narrative takes you through a savory journey that's as much about the dishes as it is about the memories they conjure. Whether you're a foodie or a fan of heartfelt storytelling, this book is like a well-seasoned dish – rich and fulfilling.
Medina Kitchen: Home Cooking From North Africa
Fiona Dunlop | Octopus Publishing Group

Medina Kitchen: Home Cooking From North Africa

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Goodreads rating: 4.44

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If you're looking to bring the rich, aromatic flavors of North Africa into your kitchen, Fiona Dunlop's "Medina Kitchen" is the companion you need. It's like being invited into a Moroccan, Tunisian or Libyan home, where the tradition meets innovation on your plate. Plus, the vivid imagery will transport you to sunny courtyards and bustling medinas, making the experience much more than just about food.
Pinch of Nom Enjoy: Great-Tasting Food for Every Day - Thryft
Kate Allinson, Kay Featherstone  | Bluebird

Pinch of Nom Enjoy: Great-Tasting Food for Every Day

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Goodreads rating: 4.3

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Imagine diving into a book that not only promises flavorful dishes but also keeps your health in check. With "Pinch of Nom Enjoy," every meal becomes a guilt-free celebration. The recipes are tailor-made for those who want to indulge without compromising on their nutrition goals. It's a perfect blend for a food lover looking to balance taste and well-being.
The Basic Cookbook - Deliciously Easy, Every Day
Just Arrived

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If you're looking to transform your time in the kitchen, "The Basic Cookbook" is your perfect companion. It doesn't just offer recipes; it opens up a world where the Thermomix® turns cooking into an effortless art form. This book is best suited for both the culinary curious and the seasoned chefs who are eager to explore the multifaceted uses of their Thermomix®, making everyday meals an adventure.
Bangkok - Encounter
Lonely Planet, China Williams  | Lonely Planet

Bangkok - Encounter

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Goodreads rating: 3.42

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If you're planning a short trip to Bangkok and want to make sure you hit all the highlights without missing out, this book is like a local friend with all the insider tips. The fold-out maps and vivid photographs will make navigating and soaking in the city's charm a breeze, ensuring your limited time is packed with unforgettable experiences.
Pork & Sons
Just Arrived
Stéphane Reynaud | Phaidon Inc Ltd

Pork & Sons

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Goodreads rating: 4.19

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60% off est. retail
If you're someone who enjoys both heartfelt family stories and the rich, gourmet flavors of French cuisine, "Pork & Sons" could be a delightful addition to your bookshelf. Imagine flipping through pages that not only share recipes but also entwine the traditions and bonding that cooking brings to a family. It’s like being invited to a French family's dinner table, every single page.
Second Helpings of Roast Chicken: A Recipe Book

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If food is your language of love, consider this book your dictionary. Simon Hopkinson's "Second Helpings of Roast Chicken" offers not just recipes but a journey through flavors that aim to please rather than to impress with over-complication. Think of this as a guide to real, hearty meals that could bring new traditions into your kitchen. The apple tart and the Waldorf salad could very well become your new comfort classics.
My Food
Elizabeth Ho, Cheong Liew, Timothy John  | Allen & Unwin (australia) Pty Ltd

My Food

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Goodreads rating: 3.6

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79% off est. retail
If you're keen on culinary arts or enjoy exploring the personal tales behind eminent chefs, "My Food" by Cheong Liew is a treat. It's not just a compilation of recipes; it's an intimate look into the philosophy and creativity of a chef who helped shape Adelaide's dining scene. Liew's blend of cultural influences in his cooking will inspire you to think outside the box in your own kitchen.
Healthy Indian in Minutes: Fast Food, Fabulous Flavours
Monisha Bharadwaj | Kyle Cathie

Healthy Indian in Minutes: Fast Food, Fabulous Flavours

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Goodreads rating: 3.6

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If you've ever felt daunted by the idea of cooking Indian food at home, this could be the game-changer you need. With Monisha Bharadwaj's approach, you can recreate the rich, aromatic flavors you love without spending hours in the kitchen. This book will help you whip up nutritious Indian dishes with ease, making it perfect for weeknight dinners or impressing guests with minimal stress.
Living Foods for Radiant Health: The Authentic Guide to Using Fresh and Raw Foods
Elaine Bruce | Thorsons Pub

Living Foods for Radiant Health: The Authentic Guide to Using Fresh and Raw Foods

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Goodreads rating: 4.5

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If you're looking to revitalize your health and diet, "Living Foods for Radiant Health" might just do the trick. It's not just another cookbook; it delves into the why and how of incorporating raw foods into your life. With Elaine Bruce's expertise, you will explore the transformative effects of fresh, uncooked foods and how they can contribute to a glowing, healthier you.
Turquoise: A Chef's Travels in Turkey

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If you have a penchant for both travel and cooking, "Turquoise" could be a delightful addition to your collection. Greg Malouf offers more than just recipes; he immerses you in the vibrant culture of Turkey, all while guiding you through an array of exquisite flavors that are sure to inspire your next culinary adventure.
Stews 200 Earthy, Delicious Recipes
Just Arrived
Jenna Holst | Wiley

Stews 200 Earthy, Delicious Recipes

$26.90

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Goodreads rating: 4.45

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If you're longing for a touch of homestyle cooking that warms you from the inside out, Jenna Holst's "Stews" is the culinary companion you need. Imagine yourself simmering a pot of earthy goodness that not only satisfies your taste buds but also nourishes your body. It's perfect for anyone seeking to explore a world of flavors through easy, wholesome meals.
Gordon Ramsay's Great Escape
Gordon Ramsay | Harpercollins

Gordon Ramsay's Great Escape

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Goodreads rating: 3.95

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69% off est. retail
If you're a fan of bold flavors and cultural exploration, Gordon Ramsay's "Great Escape" will resonate with you. Imagine diving into the depths of India's diverse culinary landscape, guided by the expertise of a renowned Michelin-starred chef. It's not just about replicating dishes; it's about embodying the rich tapestry of Indian cuisine right from your kitchen. This book could be a delightful journey for your taste buds and an enlightening experience for your cooking skills.
The Gourmet Cookbook: More Than 1,000 Recipes

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If you're someone who finds delight in both the simplicity of a well-made home-cooked meal and the complexity of gourmet cuisine, "The Gourmet Cookbook" might become your new kitchen bible. Ruth Reichl, with her expert curation, provides a tome that's as versatile for the budding chef as it is indispensable for the experienced culinary artist. Whether it's honing basic skills or exploring elaborate dishes, this book promises to enrich your culinary journey.
Cassey Ho's Hot Body Year-Round: The Pop Pilates Plan to Get Slim, Eat Clean, and Live Happy Through Every Season

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Cassey Ho's book is a vibrant blend of motivation, practical workouts, and wholesome eating tips tailored for every season. It's like having a personal trainer and nutrition coach in one. The easy-to-follow POP Pilates routines are combined with recipes that do not just aim towards a 'hot body', but a strong, uplifted spirit as well. As you turn each page, you'll find yourself geared up for a year of transformation with Cassey's infectious cheer leading you on.
Itsu The Cookbook: 100 Low-Calorie Eat Beautiful Recipes for Health & Happiness
JulianMetcalfe | Books

Itsu The Cookbook: 100 Low-Calorie Eat Beautiful Recipes for Health & Happiness

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Goodreads rating: 3.91

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If you're seeking to rejuvenate your diet with meals that are as delightful to the palate as they are beneficial to your health, "Itsu: The Cookbook" might just be your culinary ally. This book not only offers an array of low-calorie, Japanese-inspired recipes but does so with a focus on boosting energy levels and facilitating weight-loss. It's an especially good read for anyone looking to balance taste with well-being.
Simply Ramen: A Complete Course In Preparing Ramen Meals At Home

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56% off est. retail
If you've ever craved the comfort of a warm bowl of ramen, "Simply Ramen" is a treasure trove waiting for you. Amy Kimoto-Kahn's expertise transforms your kitchen into a ramen-ya where tradition meets creativity. With a selection that accommodates meat-lovers and vegetarians alike, and even ventures into breakfast territory, this book could easily become your go-to for a hearty meal that impresses both family and guests. Its straightforward guidance is especially perfect if the ramen craze has caught your fancy and you're yearning to replicate that authentic experience at home.
Menu Dégustation: Tasting Menus of New Asia Cuisine
Just Arrived

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If your palate craves a culinary adventure, "Menu Dégustation" could be an inspiring addition to your bookshelf. Anderson Ho's intuitive knack for blending Eastern and Western flavors promises an array of innovative dishes that not only challenge traditional boundaries but offer a sensory journey through new Asian cuisine. The well-presented recipes and stunning photography are a feast for the eyes and the taste buds, ideal for those eager to experiment with complex and artistic plating.
The Book of Chocolate: Revised and Updated Edition

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89% off est. retail
If you've ever relished the comfort of chocolate melting on your tongue, imagine diving into its rich history with "The Book of Chocolate." The updated visuals and engaging narrative transform this book into a multi-sensory experience, beyond just taste. Whether you're a casual fan or a die-hard chocoholic, the mix of recipes, expert insights, and captivating illustrations could deepen your appreciation for every velvety bite.
Let's Do Dinner: From Antoni Porowski, Star of Queer Eye - Thryft
Antoni Porowski | Bluebird

Let's Do Dinner: From Antoni Porowski, Star of Queer Eye

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Goodreads rating: 4.1

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If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.
Halliday Wine Companion 2016: The Bestselling and Definitive Guide to Australian Wine
Just Arrived

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If you have a penchant for wine and want to delve deep into Australian varieties, Halliday's companion is a treasure trove. Imagine flipping through 776 pages of expertly crafted notes that feel like personal recommendations from a trusted friend, who happens to be a leading authority on the subject. It's the kind of book that could enhance your next wine shopping spree or dinner party, making you a connoisseur of the Australian vine.
The Thai Table: A Celebration of Culinary Treasures

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If you're enamored with the complex flavors of Thai cuisine, "The Thai Table" will feel like a treasure trove. It's more than a recipe book; it's an invitation to explore the depths of Thai culinary art through the eyes (and hands) of 20 master chefs. The blend of traditional and modern recipes, coupled with stunning photography, will inspire both the novice and seasoned cook to bring a piece of Thailand's rich gastronomical legacy to their own table.
Chocolate
Joanna Farrow

Chocolate

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Goodreads rating: 3.5

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Imagine satisfying your sweet tooth while embracing health-conscious choices. Joanna Farrow's "Chocolate" dives into the delightful world where indulgence meets well-being. Exploring the nutritious perks of chocolate, this book could become your guilt-free excuse to savor that extra piece. After all, who wouldn’t want happiness wrapped in a layer of health facts?
The South Beach Diet Taste of Summer Cookbook

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If you're looking to maintain a healthy lifestyle without missing out on the joy of summer food, this cookbook is your perfect companion. It merges the delight of fresh, seasonal cuisine with the proven South Beach Diet plan—giving you a delectable way to enjoy those sun-soaked days while still taking care of your health and your waistline.
Simply Soup [Soups, Broths and Chowders to Nourish and Satisfy]

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Imagine a chilly evening made cozy with a hot bowl of homemade soup. "Simply Soup" is like a warm embrace in book form, offering a range of recipes guaranteed to comfort and satisfy. Whether you're a novice or a seasoned cook, the clear instructions and variety will surely inspire your next meal.
Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes - Thryft
Kay Featherstone, Kay Allinson  | Bluebird

Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes

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Goodreads rating: 4.55

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85% off est. retail
You might often find yourself torn between wanting something delicious and needing to watch your diet. "Pinch of Nom Comfort Food" strikes a perfect balance, delivering the joy of comforting eats without the calorie regrets. The book offers easy-to-follow recipes that promise big flavors while keeping health in mind. Imagine digging into dishes you love without guilt—this book is ideal for that wholesome yet hearty lifestyle you might be aiming for.
Inspiralized: Turn Vegetables Into Healthy, Creative, Satisfying Meals
Ali Maffucci | Clarkson Potter

Inspiralized: Turn Vegetables Into Healthy, Creative, Satisfying Meals

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Goodreads rating: 3.92

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If you're curious about reinventing your veggies into mouthwatering dishes, "Inspiralized" is your treasure trove. You'll find it's not just a cookbook; it's a creative guide to elevating your meals while adhering to dietary preferences like low-carb or gluten-free. Ali Maffucci doesn't just give recipes; she offers a culinary adventure that allows for flexibility based on what's in your pantry, ensuring you'll use this book over and over again.
Juicing Smoothies & Blended Drinks
Suzannah Olivier, Linda Tubby  | Lorenz Books

Juicing Smoothies & Blended Drinks

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Goodreads rating: 0.0

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85% off est. retail
Elevate your beverage game with "Juicing Smoothies & Blended Drinks," perfect for anyone seeking inspiration for new, healthy, and delectable drink options. Its comprehensive range of recipes, from detoxifying veggie tonics to indulgent shakes, can satisfy any craving while contributing positively to your wellness journey. This book also gifts you with easy-to-follow instructions, ensuring each sip is as nourishing as it is enjoyable.
Sri Lankan Cooking

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If you've been curious about Sri Lankan cuisine, this book will hold your hand through an aromatic adventure. The recipes are clear, making exotic dishes accessible to you. Imagine the satisfaction of successfully recreating the island's rich flavors, turning your kitchen into a Sri Lankan haven.
Queer Eye for the Straight Guy
Kyan Douglas, Ted Allen, Thom Filicia  | Clarkson Potter

Queer Eye for the Straight Guy

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Goodreads rating: 3.79

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If you're a fan of the show or just looking for a fresh perspective on personal style and lifestyle improvements, this book's for you. It doesn't just mimic the show; it offers practical and entertaining advice. Imagine each chapter as a mini make-over session that brings out a more refined you, emphasizing the personal touch rather than a one-style-fits-all approach. It's a little bit of the Fab 5 magic in your hands, ideal for anyone wanting to spruce up their daily routine.
The Chef Says: Quotes, Quips, and Words of Wisdom

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Imagine being a fly on the kitchen wall, overhearing the musings and insights of the world's most renowned chefs. "The Chef Says" is a delectable compilation of pithy quotes and sage advice that slices through the world of culinary arts. It's a feast for the intellect, seasoned with the personal philosophies and punchy anecdotes of gastronomic legends. It's perfect for anyone with a passion for food and the stories of those who craft it into an art form.
Something Sweet: Cakes, Bakes & Desserts - The Food Lovers Cookery Collection
Unknown | Transatlantic Press

Something Sweet: Cakes, Bakes & Desserts - The Food Lovers Cookery Collection

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Goodreads rating: 0.0

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If the scent of freshly baked treats brings you joy, 'Something Sweet' will be like a companion in your kitchen. It's a treasure trove of over 120 dessert recipes that cater to any celebration or just your everyday sweet craving. You'll find yourself thumbing through these pages whenever you want to whip up something special that promises to impress.
Betty Crocker The Big Book of Cupcakes - Thryft
Betty Crocker | Harvest

Betty Crocker The Big Book of Cupcakes

$3.90

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Goodreads rating: 4.32

$3.90

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89% off est. retail
The Big Book of Cupcakes is the ultimate guide for anyone who loves baking and wants to create delicious and beautifully decorated cupcakes. With over 175 recipes, this book offers a wide variety of flavors and decorations that will impress both kids and adults. Whether you're a beginner or an experienced baker, the step-by-step instructions and helpful photos make it easy to create stunning cupcakes for any occasion. From classic favorites to unique creations, this book has something for everyone. So get ready to unleash your inner cupcake artist and indulge in these mouthwatering treats!
Special Cupcakes
Wendy Sweetser | New Holland

Special Cupcakes

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Goodreads rating: 3.57

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For the sweet tooth harboring a love for creativity, "Special Cupcakes" could be your new kitchen companion. Wendy Sweetser guides you through the world of upscale mini cakes with recipes that could turn your home baking into an art form. Whether it's for a grand celebration or a personal indulgence, this book brings sophistication and diversity to the cupcake game.
Tea - Thryft
Jane Campsie, Fleur Olby  | Murdoch Books

Tea

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Goodreads rating: 3.82

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The book "Tea" could be a good read for tea lovers who want to enhance their knowledge about tea. The author covers all aspects of tea, including how to prepare it correctly, its history, and the benefits of herbal teas. With its easy-to-follow guidelines and exotic recipes, the book could be an excellent companion for anyone interested in tea. The most unique and distinctive feature of this book is the expert tea tips, which could help readers brew the perfect cup of tea.
Decorating Cakes & Cookies
rigg-annie | Ryland Peters & Small

Decorating Cakes & Cookies

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Goodreads rating: 3.67

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If you have a flair for creativity and a sweet tooth to match, "Decorating Cakes & Cookies" by Annie Rigg is like a treasure chest. It's a beautiful guide that not only inspires but also equips you with the necessary techniques to transform your baking into stunning works of art. The step-by-step photos will help you when things get intricate, ensuring your kitchen turns into a gallery of delicious masterpieces.
Seasons at Highclere: Gardening, Growing and Cooking Through the Year at the Real Downton Abbey

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If you're drawn to the elegance and charm of English country life, "Seasons at Highclere" is like a personal invitation to the renowned Highclere Castle, famously known as Downton Abbey. Lady Carnarvon guides you through a year of traditions, gardening, and festivities, complemented by lush photography. It's a beautiful glimpse into aristocratic living, uniting history with modern-day stewardship, bound to inspire your own home and garden endeavors.
Surprising Singapore: 101 Things to Do
Adeline Loh | Oro Editions

Surprising Singapore: 101 Things to Do

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Goodreads rating: 4.5

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72% off est. retail
This book is perfect for travelers who want to go beyond the usual tourist spots and truly immerse themselves in the culture of Singapore. The book provides a wide range of activities, from historical tours to culinary experiences and even hands-on activities, making it a must-read for anyone looking to have an authentic and memorable trip to Singapore. Additionally, the three different ways to use the book provide flexibility to readers, allowing them to customize their experience based on their interests and time constraints.
Cook with Jamie: My Guide to Making You a Better Cook
Jamie Oliver | Michael Joseph

Cook with Jamie: My Guide to Making You a Better Cook

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Goodreads rating: 4.07

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"Cook With Jamie" is like having a friendly, personal lesson from the chef himself. It's perfect for anyone eager to learn the ins and outs of cooking, from beginners to more experienced cooks looking to refine their skills. With Jamie's charismatic touch, you'll find each recipe infused with simplicity and flair, ensuring that mealtimes are transformed into an exciting culinary adventure.
Eat Ate
Guy Mirabella | Chronicle Books

Eat Ate

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Goodreads rating: 3.83

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If you cherish the nostalgia of Italian cooking, "Eat Ate" is more than a cookbook—it's a journey through flavors and memories. Guy Mirabella doesn't just share recipes; he invites you into his life, his heritage, and his heart. It's a book that marries the love of food with the art of storytelling, perfect for anyone who believes that cooking is an extension of who we are.
I'm Dreaming of a Chocolate Christmas
Marcel Desaulniers | Houghton Mifflin Harcourt

I'm Dreaming of a Chocolate Christmas

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Goodreads rating: 3.88

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If the rich aroma of chocolate mingled with the warm glow of holiday cheer sounds tempting, "I'm Dreaming of a Chocolate Christmas" by Marcel Desaulniers is your ticket to culinary bliss. Imagine wowing your guests or adding a personal touch to gifts with sumptuous chocolate creations. This cookbook is a treasure trove for anyone looking to infuse their Christmas with homemade gourmet chocolate desserts that are accessible yet impressive.
Nigella Express - Thryft
Nigella Lawson | Chatto & Windus

Nigella Express

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Goodreads rating: 3.95

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Her bestselling book (with all the recipes from the tv series), available for the first time in paperback.The Domestic Goddess is back and this time it's instant - here are fabulous fast foods, ingenious short cuts, terrific time-saving ideas, effortless entertaining and simple scrumptious meals.
The Eagle Cookbook: Recipes From the Original Gastropub

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If you're a fan of hearty, flavor-packed dishes that bring the convivial spirit of a gastropub into your home, The Eagle Cookbook will be right up your alley. The recipes reflect the essence of Mediterranean cooking, providing inspiration for casual yet impressive dining. It's not just a recipe book; it's a taste of culinary history made accessible for enthusiastic home cooks.
The Magnesium Miracle
Carolyn Dean | Ballantine Books

The Magnesium Miracle

$14.90

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Goodreads rating: 4.15

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40% off est. retail
If you're someone who's constantly on the lookout for natural ways to boost your health and prevent illness, "The Magnesium Miracle" could be an eye-opener for you. Carolyn Dean meticulously lays out how this often-overlooked mineral is crucial for maintaining a wide array of bodily functions, from heart health to mental well-being. It could change the way you think about your daily nutrients.
The Juicing Book: A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health

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63% off est. retail
If you're looking to rejuvenate your health regimen, "The Juicing Book" could be your perfect companion. Stephen Blauer compiles a trove of information that isn't just about juicing but an invitation to a healthier lifestyle. The practical charts and delicious recipes are easy to follow, ensuring you're equipped not just with knowledge but with the means to apply it deliciously.
Icebox Cakes: Recipes for the Coolest Cakes in Town
Jessie Sheehan, Tara Donne, Jean Sagendorph  | Chronicle Books

Icebox Cakes: Recipes for the Coolest Cakes in Town

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Goodreads rating: 3.71

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If you're the type who savors the joy of making a sweet treat without the heat of the oven, "Icebox Cakes" could be your new best friend in the kitchen. Imagine impressing your friends with a dessert that only gets better with time, allowing you to prepare in advance and serve at your leisure. The mix of traditional and adventurous flavors caters to both your classic and curious taste buds. Whether it's the simplicity of chocolate and cream or the tangy zest of lemon you crave, this book turns dessert into an effortless affair.
Skinny Bitch : A No-nonsense, Tough-love Guide for Savvy Girls Who Want to Stop Eating Crap and Start Looking Fabulous! - Thryft

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Stop being a moron and start getting skinny!If you can't take one more day of self-loathing, you're ready to hear the truth: You cannot keep shoveling the same crap into your mouth every day and expect to lose weight.Authors Rory Freeman and Kim Barnouin are your new smart-mouthed girlfriends who won't mince words and will finally tell you the truth about what you're feeding yourself. And they'll guide you on making intelligent and educated decisions about food. They may be bitches, but they are skinny bitches. And you'll be one too--after you get with the program and start eating right.
Dim Sum - Mini Cookbooks
Marshall Cavendish Corporation | Marshall Cavendish Corp

Dim Sum - Mini Cookbooks

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Goodreads rating: 0.0

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If you enjoy exploring the culinary arts at home and love the idea of creating bite-sized treats that can grace any social occasion, "Dim Sum" from the Mini Cookbooks series is right up your alley. The book entices with beautiful photography and easy-to-follow recipes, guiding you to become the star of your next get-together with authentic, delectable dim sum.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.