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Little Book of Ice Creams and Sorbets

Paul Gayler

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Little Book of Ice Creams and Sorbets

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Decadent frozen treats for sweetness connoisseurs.

Imagine indulging in the creamiest, most flavorful scoop of ice cream, made right in your kitchen with the finest ingredients you choose. This book offers that experience, guiding both beginners and seasoned dessert aficionados through the delightful art of homemade ice cream and sorbet. It's like holding the secrets to your family's sweet happiness, one scoop at a time.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale

Little Book of Ice Creams and Sorbets

Regular price Save up to 79%
Unit price
per
Condition guide
ISBN: 9781856268431
Author: Paul Gayler
Publisher: KYLE CATHIE
Date of Publication: 2009-01-01
Format: Hardcover
Related Collections: Food & Drink
Related Topics: Cooking, Food and Drink, Food
Goodreads rating: 0.0
(rated by 0 readers)

Description

Sometimes you just cannot beat a frozen sweet treat - popular with all the family, beautiful to behold and delicious to eat. This book tells how to produce the perfect ice creams and sorbets either by hand or machine. It features recipes that highlight the importance of choosing the most decadent ingredients.
 

Decadent frozen treats for sweetness connoisseurs.

Imagine indulging in the creamiest, most flavorful scoop of ice cream, made right in your kitchen with the finest ingredients you choose. This book offers that experience, guiding both beginners and seasoned dessert aficionados through the delightful art of homemade ice cream and sorbet. It's like holding the secrets to your family's sweet happiness, one scoop at a time.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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