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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Japanese Cooking with Manga: 59 Easy Recipes Your Friends will Love! : The Gourmand Gohan Cookbook - Thryft
Maiko San, Maiko- San, Alexis Aldeguer

Japanese Cooking with Manga: 59 Easy Recipes Your Friends will Love! : The Gourmand Gohan Cookbook

from $6.07

Three friends walk you through their best Japanese recipes—in expressive, humorous illustrations!Cooking should be fun, and this highly entertaining Japanese cookbook for beginners is packed full of humor and whimsical illustrations. Japanese Cooking with Manga started out as " Gourmand Gohan ," a hand-drawn and hand-bound edition that the three co-authors circulated among their friends in Barcelona. Each author has a unique take on Japanese food preparation, but they are all equally passionate about food and how it brings people together.Simple, step-by-step Japanese food recipes are accompanied by hand-drawn illustrations and commentary on each page—making this manga cookbook read more like a graphic novel than your average collection of recipes. Information about Japanese culture and traditional Japanese cuisine are presented in a charming and accessible way, making learning a new style of cooking as educational as it is entertaining. The colorful manga art and comic-style stories within this illustrated cookbook will appeal to the serious foodie and experimental chef alike.Easy home style recipes with a Japanese twist These three home cooks took on the world of Japanese food culture—and now, with the stories and recipes in this adventurous cookbook, so can you and your friends.

from $6.07

Out of stock

The Cook's Encyclopedia of the Italian Kitchen - Thryft
Carla Capalbo

The Cook's Encyclopedia of the Italian Kitchen

from $4.87

One of the delights of Italian food is its diversity. This cookbook is an easy-to-read guide to different ingredients used and how to use them in the kitchen. There are over 100 recipes included, all illustrated step-by-step.

from $4.87

Out of stock

Chaat - Thryft
Sanjeev Kapoor

Chaat

from $3.88

Chaat by Sanjeev Kapoor is a must-read for foodies who love to indulge in Indian street food. This cookbook not only contains delicious and easy-to-follow chaat recipes, but also gives an insight into the use of everyday ingredients in making incredible snacks. The aroma of roasted cumin and black salt will make you crave for more!

from $3.88

Out of stock

The Food of China - Thryft
Luca Invernizzi Tettoni

The Food of China

from $5.77

The Food of China would be a great read for those who are curious about Chinese cuisine and culture. This book provides not only a variety of recipes but also insights into the history and traditions of Chinese food. The full-page photograph for each recipe gives readers a good idea of what the dish should look like, making it easier to follow along. The step-by-step instructions are also helpful for beginners who are new to Chinese cooking. Overall, this book is a great resource for anyone looking to explore and enjoy authentic Chinese cuisine.

from $5.77

Out of stock

Wine for Dummies - Thryft
Ed McCarthy, Mary Ewing-Mulligan

Wine for Dummies

from $10.66

Wine for Dummies is a great read for beginners and enthusiasts alike. The revised edition covers all key developments in the wine industry, from regions to producers, wine tasting, food pairing, and wine storage. The authors, Mary and Ed, provide not only a comprehensive overview but give unbeatable guidance on how to choose an excellent bottle at an affordable price. Users will find the book a smart and highly readable guide that makes the rich, vast world of wine accessible and unintimidating.

from $10.66

Out of stock

The Marmite Cookbook - Thryft
Paul Hartley

The Marmite Cookbook

from $5.93

A love-it-or-hate-it gift book that celebrates one of the great icons of the pantry. Packed with great recipes, delightful illustrations, and hilarious Marmite-related anecdotes, this power-packed recipe book is the ultimate celebration of the 100-year-old icon beloved of gourmets, gourmands, and trencherman alike. Even those who hate it will love it!

from $5.93

Out of stock

Don't Throw It, Grow It! - Thryft
Deborah Peterson

Don't Throw It, Grow It!

from $5.70

Don’t throw out your kitchen scraps — grow them! Discover how you can transform leftover pomegranate seeds, mango pits, and dried bits of gingerroot into thriving plants. From the common carrot to the exotic cherimoya, you’ll be amazed at the gardening possibilities hidden in the foods you eat.

from $5.70

Out of stock

New Food Fast - Thryft
Donna Hay

New Food Fast

from $9.46

This follow up to New Entertaining, is the modern after-work cookbook for anyone who enjoys eating well without fuss. It looks at the basics, recommending the gourmet essentials that need to be stocked, then moves on to the delicious stocks for each recipe which can be cooked in super-quick time with all the taste, flavour and style expected.

from $9.46

Out of stock

Keep It Vegan - Thryft
Aine Carlin

Keep It Vegan

from $6.47

"Keep it Vegan" is a great read for anyone looking to explore simple, delicious vegan cooking. Aine Carlin's recipes are easy to follow and use simple ingredients that can be found in your local supermarket. From the Zesty Watermelon and Bulgar Wheat Salad to the Fudgy Brownies, this book offers a wide variety of tasty and fun recipes that will delight your senses and tantalize your taste buds. Whether you are a long-time vegan or just starting out, "Keep it Vegan" has something for everyone.

from $6.47

Out of stock

Jamie's Dinners : The Essential Family Cookbook - Thryft
Jamie Oliver

Jamie's Dinners : The Essential Family Cookbook

from $13.18

Jamie's Dinners is a cookbook perfect for busy families. With over 100 new and simple recipes that are designed to be affordable and easy to prepare, Jamie Oliver's cooking style will get even the busiest of families back into the kitchen. The cookbook features accessible, stylish recipes that the whole family will love, such as Farfalle with Carbonara and Spring Peas and Japanese-Style Saturday Night Steak. Jamie also focuses on encouraging us to eat healthier meals at home and enjoy our time spent in the kitchen. The cookbook's family-friendly recipes will help even novice chefs to cook up delicious dinners with confidence and ease.

from $13.18

Out of stock

Feed Your Child Right: the First Complete Nutrition Guide for Asian Parents - Thryft
Lynn Alexander

Feed Your Child Right: the First Complete Nutrition Guide for Asian Parents

from $12.01

This book is a must-read for any Asian parents seeking to provide their children with healthy, culturally relevant nutrition guidance. The author provides practical advice on breastfeeding, preventing common childhood illnesses, and preparing delicious, nutritious meals. The book also offers tips on adapting traditional family recipes. Parents looking for reliable advice on how to nourish their children's health and wellbeing should consider reading Feed Your Child Right.

from $12.01

Out of stock

Café Firenze Cookbook - Mangia & Bevi : Food & Drink Recipes from the Tuscan Sons - Thryft
Fabio Viviani, Annette Ward, Jacopo Falleni

Café Firenze Cookbook - Mangia & Bevi : Food & Drink Recipes from the Tuscan Sons

from $5.89

Cafe Firenze Cookbook celebrates the best of Italian cuisine, coupling gourmet recipes by Top Chef Season 5 fan favorite Fabio Viviani with martini recipes by award-winning mixologist Jacopo Falleni. Viviani's recipes--the same that made him a top contender in the most popular cooking show currently on television--are healthy, easy to prepare, and incredibly tasty, and each one is paired with one of Falleni's fabulous and completely original drink recipes. Each chapter covers a different type of recipe (appetizers, pasta, fish, meat, and desserts), and each begins with Viviani's personal background with each type of food and contains anecdotes, history, garnish instructions, and tips for buying ingredients. Friends since the age of twelve in Florence, Italy, Viviani and Falleni are business partners in their popular Ventura county restaurant, Cafe Firenze Restaurant and Martini Bar, which brings Tuscan dishes and Florentine flair to Southern California. This incredible book of their authentic recipes from their home country will delight all Fabio Viviani's followers and fans, as well as anyone interested in Italian cuisine. Includes beautiful four-color photography by Antonio Busiello, whose work has appeared everywhere from National Geographic to Animal Planet , and a foreword by William Shatner, one of Viviani's biggest fans.

from $5.89

Out of stock

Marie Claire Cooking - Thryft
Donna Hay

Marie Claire Cooking

from $6.38

Recommendation: Marie Claire Cooking is perfect for anyone who wants to take their cooking to the next level with easy-to-follow recipes that are both innovative and delicious. With visually enticing photographs and straightforward instructions, Donna Hay's cookbook is a must-have for both accomplished cooks and those who are less confident in the kitchen. Readers will especially love the range of recipes, from bacon and egg pie to orange semolina cake, that are sure to impress friends and family alike. Additionally, Donna Hay's reputation as a renowned food stylist and bestselling cookbook author makes Marie Claire Cooking a reliable and trustworthy resource for all your cooking needs.

from $6.38

Out of stock

Nigella Bites : From Family Meals to Elegant Dinners--Easy, Delectable Recipes for Any Occasion - Thryft
Nigella Lawson

Nigella Bites : From Family Meals to Elegant Dinners--Easy, Delectable Recipes for Any Occasion

from $18.92

With her charming style, delicious recipes, bestselling cookbooks, and popular cooking show, Nigella Lawson has become a household name--symbolizing all that is sumptuous and pleasurable about food. In Nigella Bites, Nigella shares her favorite recipes that are easy to make after a busy day at the office, perfect to linger over during a lazy weekend, or fun to make with kids on a rainy afternoon. All the recipes are delectable to read, dreamy to look at, and, of course, delicious to eat. Whether cooking Pasta E Fagioli or baking Orange Breakfast Muffins, Nigella knows just how to achieve maximum flavor with minimum effort.

from $18.92

Out of stock

Brunches and Lunches - Thryft
The Australian Women's Weekly, Maryanne Blacker

Brunches and Lunches

from $3.88

Easy, relaxed and casual, brunch can be served any time between breakfast and lunch. There's a variety of recipes, including drinks, cereals, snacks and meals.

from $3.88

Out of stock

Home Cooking With Sam And Forest - Thryft
Forest Leong, Sam Leong

Home Cooking With Sam And Forest

from $3.88

Home Cooking with Sam and Forest is an excellent cookbook for those who want to replicate tasty dishes at home without much hassle. Sam and Forest Leong, Singapore's favorite chefs, provide easy-to-follow recipes that don't compromise on taste. With a focus on wholesome meals that are simple to replicate, this book is perfect for those who love good food and want to try their hand at cooking. Users would likely recommend the book for its mouth-watering recipes and easy-to-understand directions.

from $3.88

Out of stock

Far East Cafe- Best of Casual Asian Cook - Thryft
Sunset Magazines & Books, Joyce Jue

Far East Cafe- Best of Casual Asian Cook

from $1.98

Offers recipes for Asian snacks and appetizers, salads, soups, noodles, rice, main dishes, and desserts

from $1.98

Out of stock

Williams-Sonoma The Weeknight Cook - Fresh & Simple Recipes For Good Food Everyday - Thryft
Brigit Binns, Williams-Sonoma

Williams-Sonoma The Weeknight Cook - Fresh & Simple Recipes For Good Food Everyday

$3.88 from $2.72 Save up to 30%

This book could be a good read for individuals who lead busy lives and want to prepare healthy meals in a quick and efficient manner. The recipes are easy to follow, use fresh and simple ingredients, and can be prepared in under 30 minutes. The book also includes tips for stocking your pantry and planning weekly menus, making it easy for busy professionals to cook smarter and spend more time with their loved ones. Users may appreciate the organization and time-saving techniques in this book, making it a valuable addition to their collection.

$3.88 from $2.72 Save up to 30%

Out of stock

Tagines and Couscous : Delicious Recipes for Moroccan One-Pot Cooking - Thryft
Martin(Photo Ghillie(Author) ; Brigdale

Tagines and Couscous : Delicious Recipes for Moroccan One-Pot Cooking

from $8.83

"Tagines and Couscous" by Ghillie Basan is a great choice for those looking for authentic Moroccan cuisine. The book features a range of recipes for beef, lamb, chicken, and fish tagines, as well as delicious vegetarian options. The addition of couscous variations and fresh-tasting salads make it a complete guide for a Moroccan-inspired feast. The use of fragrant spices, such as preserved lemon and thyme, will transport the reader to the heart of Moroccan cuisine.

from $8.83

Out of stock

The Vegetarian Handbook - Thryft
Gary Null

The Vegetarian Handbook

from $5.07

"The Vegetarian Handbook provides a clear and concise guide for those interested in transitioning to a vegetarian lifestyle, taking into account the most up-to-date scientific data. It is especially beneficial for those with medical conditions such as hypoglycemia, obesity, digestive disorders, gout, and elevated cholesterol. The comparison of non-meat protein sources with the near perfect protein of eggs helps in improving food habits. The book's approach is sophisticated and detailed, making it an excellent read for both beginners and existing vegetarians."

from $5.07

Out of stock

Fit For Life - Thryft
Harvey Diamond

Fit For Life

$6.90 from $4.83 Save up to 30%

Fit For Life could be a good read if you are someone who is tired of yo-yo dieting and looking for an effective and easy-to-follow diet plan to achieve permanent weight loss and better health. The book focuses on three vital principles that bring about weight loss and high energy, and provides insights into timing and food combining that work with your natural body cycles. Additionally, it comes with a complete four-week meal plan, menus, delicious recipes, and essential shopping tips. Users would find the book helpful in adopting a healthier, more vibrant lifestyle.

$6.90 from $4.83 Save up to 30%

Out of stock

Spain...A Culinary Road Trip - Thryft
Gwyneth Paltrow, Mario Batali

Spain...A Culinary Road Trip

$12.35 from $7.41 Save up to 40%

If you're a food enthusiast and want to experience the culture and cuisine of Spain, this book is perfect. With stunning photos, candid anecdotes, and mouth-watering recipes, Mario Batali and Mark Bittman take you on a journey through Spain, showcasing its regional cuisine, art, history, and culture. It's a perfect blend of travel and food, making it an entertaining and informative read.

$12.35 from $7.41 Save up to 40%

Out of stock

Top 100 Pasta Sauces - Thryft
Diane Seed

Top 100 Pasta Sauces

from $6.35

The Top 100 Pasta Sauces

from $6.35

Out of stock

My Sweet Kitchen : Recipes for Stylish Cakes, Pies, Cookies, Donuts, Cupcakes, and More-plus tutorials for distinctive decoration, styling, and photography - Thryft
Linda Lomelino

My Sweet Kitchen : Recipes for Stylish Cakes, Pies, Cookies, Donuts, Cupcakes, and More-plus tutorials for distinctive decoration, styling, and photography

$10.99 from $7.69 Save up to 30%

My Sweet Kitchen is a great read for those looking to elevate their baking and presentation skills. Linda Lomelino not only presents delicious recipes for cakes, cookies, and pies, but also provides tips on how to style and photograph your creations. The book's unique feature is its emphasis on making desserts beautiful, making it perfect for those who want to up their baking game for social media or entertaining.

$10.99 from $7.69 Save up to 30%

Out of stock

Sarabeth's Good Morning Cookbook : Breakfast, Brunch and Baking - Thryft
Quentin Bacon, Genevieve Ko, Sarabeth Levine

Sarabeth's Good Morning Cookbook : Breakfast, Brunch and Baking

from $19.67

If you are a fan of breakfast and brunch, Sarabeth's Good Morning Cookbook is a must-have! With over 130 classic recipes, this comprehensive guide to morning meals has everything from quick pancakes and muffins for weekdays to sophisticated quiches and coffee cakes for weekend guests. Sarabeth's innovative breakfast treats, such as morning cookies, will surprise you. The foolproof recipes come with technique tips and make-ahead instructions to make entertaining effortless. The beautiful photography will make your mouth water, and the comforting dishes will make you feel at home.

from $19.67

Out of stock

Ben & Jerrys Ice Cream & Dessert - Thryft
Jerry Greenfield, Ben Cohen, Nancy Stevens

Ben & Jerrys Ice Cream & Dessert

from $3.88

If you're a fan of Ben & Jerry's ice cream, then this cookbook is a must-have! With easy-to-follow recipes and techniques, you can make your favorite flavors right at home. The book includes recipes for sorbets, summer slushes, giant sundaes and other ice-cream concoctions, as well as flavors made with fresh fruit, candy, and cookies. Plus, Ben & Jerry's assures us that there's no such thing as an unredeemingly bad batch of homemade ice cream! So, don't hesitate to try these recipes and enjoy delicious ice cream with your loved ones.

from $3.88

Out of stock

20-Minute Menus - Thryft
Marian Burros

20-Minute Menus

from $6.05

Recommended for busy individuals who want healthy meals without spending too much time in the kitchen. The book provides precise shopping lists, strategies, and tips for a perfectly timed meal. Most unique feature: all 100 menus have been designed and tested specifically to save time, making it perfect for those who want to eat healthy but have a busy lifestyle.

from $6.05

Out of stock

Allergy-Free and Easy Cooking : 30-Minute Meals without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Fish, Shellfish, and Sesame [A Cookbook] - Thryft
Cybele Pascal

Allergy-Free and Easy Cooking : 30-Minute Meals without Gluten, Wheat, Dairy, Eggs, Soy, Peanuts, Tree Nuts, Fish, Shellfish, and Sesame [A Cookbook]

from $7.36

A collection of 75 completely allergen-free recipes ready in 30 minutes or less, perfect for food allergic kids and busy professionals who need to get meals on the table swiftly.With her acclaimed cookbooks and loyal following, Cybele Pascal has been pioneering allergy-friendly cooking for more than a decade. As the mother of two kids with food allergies, Pascal knows the value of weeknight-friendly allergy-free recipes that can be prepped and on the table in half an hour without sacrificing flavor or texture. Through adept ingredient substitutions and easy-to-follow techniques, Pascal excels at providing enticing recipes that steer clear of the top eight allergens and appeal  to home cooks who need to avoid dairy, eggs, wheat, soy, peanuts, tree nuts, fish, shellfish, and sesame.Pascal’s allergy-friendly versions of favorites like Creamy Mac ‘n’ “Cheese,” Buffalo Wings with Ranch Dressing, Chicken Mole Soft Tacos, Gnocchi, Deep Dish Pizza with Italian Sausage, and Beef and Broccoli Stir-Fry have all the appeal of the originals, and are perfect for food allergic kids and busy professionals. Allergy-Free and Easy Cooking is a delightful solution that will help you get flavorful, safe meals on the table swiftly.

from $7.36

Out of stock

The Anti-Inflammation Diet And Recipe Book - Protect Yourself And Your Family From Heart Disease, Arthritis, Diabetes, Allergies-- And More - Thryft
Jessica K. Black

The Anti-Inflammation Diet And Recipe Book - Protect Yourself And Your Family From Heart Disease, Arthritis, Diabetes, Allergies-- And More

$3.88 from $2.72 Save up to 30%

This book is for people who want to improve their health by making dietary choices that help reduce inflammation. The book explains the science behind inflammation and provides an extensive list of recipes to try out. The author also provides health tips and substitution suggestions to make the transition easy. Users would appreciate this book for its practical approach to food and its unique perspective on inflammation.

$3.88 from $2.72 Save up to 30%

Out of stock

Real Fast Food - Thryft
Nigel Slater

Real Fast Food

from $2.74

Discover quick and tasty dishes from Nigel Slater in Real Fast Food. Nigel Slater presents over 350 creative, delicious and nourishing recipes and suggestions for those who'd rather spend more of their time eating than cooking. From simple snacks to dinner-party desserts, all the dishes in Nigel Slater's Real Fast Food can be ready to eat in 30 minutes or under. 'Makes your stomach rumble . . . Easily my first choice for a simple, good, workable and readable cookery book' - Nigella Lawson 'Not just a cookery book for gourmets and foodies, but for real people too' - Sophie Grigson 'Nigel Slater offers us a decade's worth of fresh, original cookery ideas with spoonfuls of wit' Observer 'Designed to appeal to people who love food but don't want to spend hours slaving away at the stove (i.e. nearly everybody in Britain)' - Independent on Sunday Nigel Slater is the Observer's food writer, writing a month column for Observer Food Monthly. Real Fast Food was shortlisted for the Andre Simon Award while The 30-Minute Cook was nominated for both the Glenfiddich and Julia Child Awards. In 1995 he won the Glenfiddich Trophy and he has twice won the Cookery Writer of the Year Award as well as being named Media Personality of the Year in the 1996 Good Food Awards. His other bestselling books include Real Fast Puddings, Real Food, Appetite and The Kitchen Diaries.

from $2.74

Out of stock

The O Level Book : Genuine Exam Questions From Yesteryear - Thryft
Martin Stephen

The O Level Book : Genuine Exam Questions From Yesteryear

from $5.27

Recommended for those interested in vintage education and those who want to test their knowledge. The book offers a challenging collection of authentic O Level exam papers from the 1950s, covering various subjects including English Language, Mathematics, Geography, and more. It is an interesting way to compare old-school education with modern-day learning.

from $5.27

Out of stock

Kitchen Mysteries : Revealing the Science of Cooking - Thryft
Jody Gladding, Hervé This

Kitchen Mysteries : Revealing the Science of Cooking

from $10.34

"Kitchen Mysteries" is a perfect read for amateur cooks and professional chefs who are interested in exploring the science behind everyday cooking. The book provides practical advice on preparing meals by understanding the underlying science behind it. Herve This explains complex concepts with concrete examples, making it easy for readers to comprehend. The book also offers tips on how to modify methods to utensils at hand and adapt recipes to available ingredients, allowing readers to experiment and improvise with their cooking.

from $10.34

Out of stock

Basics to Brilliance Kids - Thryft
Donna Hay

Basics to Brilliance Kids

$11.41 from $7.99 Save up to 30%

Basics to Brilliance Kids could be a good read for parents who want to teach their kids the basics of cooking while making it fun and enjoyable. The book offers over 120 easy-to-follow recipes perfect for any occasion such as picnics, bake sales, and sleepovers. What could stand out to readers is the emphasis on healthy and fresh ingredients, making it a great choice for families who want to eat well.

$11.41 from $7.99 Save up to 30%

Out of stock

Impress for Less! - Thryft
Hope Fox, Beth D'Addono

Impress for Less!

$1.00

How would you like to serve up five-star restaurant food at your next dinner party? QVC personality Hope Fox makes it possible with this one-of-a-kind cookbook, which shares amazing recipes from 100 top restaurants across the country—ten each from ten top food cities. Best of all, Fox has streamlined and simplified all of the recipes so you can easily prepare them in your own kitchen, using basic equipment and supermarket ingredients. The book is brimming with impressively delicious starters and main courses—Braised Duck Legs with Asian Spices from Jean Georges in New York, Seared Scallops with Tomato Beurre Blanc from Restaurant Michael Mina in San Francisco, and Chicory Coffee Lacquered Game Hens from Commander's Palace in New Orleans, to name just three. With dishes like these, plus 97 more from restaurants like Spaggia in Chicago, Jöel in Atlanta, and Lucques in Los Angeles, it’ll be a cinch to impress your dinner party guests—for less!

$1.00

Out of stock

One Hundred And One Cakes & Bakes - Thryft
BBC Good Food

One Hundred And One Cakes & Bakes

from $3.88

This cookbook is perfect for busy bakers who want to whip up a treat in no time. With recipes from the trusted BBC Good Food magazine, readers can expect nothing less than delicious baked goods that are easy to prepare and require minimal fuss. From classic cakes to fun and creative bakes, this book has it all. The step-by-step instructions and helpful tips ensure that even novice bakers can create baked treats that are sure to impress.

from $3.88

Out of stock

China Modern : 100 Cutting-edge, Fusian-style Recipes for the 21st Century - Thryft
Ching-He Huang

China Modern : 100 Cutting-edge, Fusian-style Recipes for the 21st Century

from $3.06

Modern Chinese food has come a long way from the traditional favourites that we order by rote from our local takeaway. China?s culinary traditions are continually evolving to create a new and exciting cuisine that can best be described as fusion. In China

from $3.06

Out of stock

Sweet Treats to Make, Decorate, and Give : 35 Step-by-Step Recipes for Making and Decorating Cakes, Cookies and Candies - Thryft
Laura Tabor

Sweet Treats to Make, Decorate, and Give : 35 Step-by-Step Recipes for Making and Decorating Cakes, Cookies and Candies

from $5.07

This book is perfect for anyone who loves baking and making edible gifts. The step-by-step recipes make it easy to follow along and create stunning treats that are sure to impress. The unique feature of this book is the combination of jewelry design with baking, resulting in beautiful and intricate candy bangles, chocolate cameos, and other impressive treats.

from $5.07

Out of stock

Eat This ... It'll Make You Feel Better - Thryft
Dom Deluise

Eat This ... It'll Make You Feel Better

$6.78 from $4.75 Save up to 30%

This cookbook is great for those looking for easy-to-make, soul-warming meals that are perfect for chilly nights. The author's personal anecdotes and stories make it a fun read, while the recipes themselves are simple and timeless. A must-have for any home cook looking to add some warmth and comfort to their meals.

$6.78 from $4.75 Save up to 30%

Out of stock

Master Chefs : Favourite Recipes - Thryft
H.F. Ullmann

Master Chefs : Favourite Recipes

from $11.61

This book is perfect for those who love to explore the world through cuisine. With recipes from 15 different countries, it offers a diverse range of dishes to satisfy any palate. The book not only provides instructions but also explores the cultural backgrounds of these delicacies.

from $11.61

Out of stock

Jamie's Italy - Thryft
Jamie Oliver

Jamie's Italy

$13.35 from $9.34 Save up to 30%

Jamie's Italy could be a great read for those who love Italian cuisine and want to learn more about its regional specialties. The book offers a comprehensive course on Italian cooking, with recipes ranging from homemade pasta to seafood dishes. Oliver's inimitable style and his tribute to classic dishes make this cookbook a must-have for Italian food lovers. Users may appreciate the book's attention to detail when it comes to ingredients, flavors, and techniques, as it empowers them to cook authentic Italian food at home with confidence.

$13.35 from $9.34 Save up to 30%

Out of stock

NerdBaker: Extraordinary Recipes, Stories & Baking Adventures from a True Oven Geek - Thryft
Christopher Tan

NerdBaker: Extraordinary Recipes, Stories & Baking Adventures from a True Oven Geek

from $15.41

Recommendation: Calling all baking lovers with a passion for the peculiar! NerdBaker is the ultimate guide into the eccentric world of home baking. Let Christopher Tan take you on a whimsical journey filled with delectable recipes, amusing stories, and baking tips straight from the mind of an oven geek. Get ready to explore extraordinary creations like black rice cake and homemade Pocky, and learn the secrets behind inventive treats such as Banhmiclairs and smoked cloud cookies. With its witty writing and vibrant inspiration, NerdBaker is the perfectly baked gem that will leave you craving for more baking adventures. Prepare to be delightfully surprised!

from $15.41

Out of stock

The Juicing Book: A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health - Thryft
Stephen Blauer

The Juicing Book: A Complete Guide to the Juicing of Fruits and Vegetables for Maximum Health

from $9.76

Recommendation: The Juicing Book is an excellent resource for anyone interested in using fresh juices to boost their health and vitality. The book provides comprehensive information on the value of juices for the body, as well as helpful charts, delicious recipes, and tips on using juicing equipment. Its most unique feature is its up-to-date, expert guidance on using juices to meet the body's specific needs, making it an essential read for anyone looking to improve their overall health and wellbeing.

from $9.76

Out of stock

The Great Chile Book : [A Cookbook] - Thryft
Mark Charles Miller, John Harrisson, Lois Ellen Frank

The Great Chile Book : [A Cookbook]

from $7.29

The COYOTE CAFE cookbook was a howling success that spawned a wonderful pair of posters created by Mark Miller. This full-color handbook presents an expansion of the posters' information in book form, covering 100 chiles (50 each of fresh and dried), each with a color photograph, hotness scale, and brief description. THE GREAT CHILE BOOK also includes background information, an introduction to the use of chiles in the cuisines of Mexico and the Southwest, and delicious recipes from the kitchen of the Coyote Cafe. This is a treasured guide for kitchen and market, and a visually stunning companion to COYOTE CAFE.

from $7.29

Out of stock

A Tiger in the Kitchen : A Memoir of Food and Family - Thryft
Cheryl Lu-Lien Tan

A Tiger in the Kitchen : A Memoir of Food and Family

from $9.15

A Tiger in the Kitchen is a heartwarming memoir that transports readers to Singapore via delicious dishes. Tan's writing is beautiful, and her family's recipes offer a glimpse into the country's culinary traditions. This book is perfect for foodies, those interested in exploring their heritage through food, and anyone who enjoys a good story.

from $9.15

Out of stock

The Food Of Malaysia - Authentic Recipes From The Crossroads Of Asia - Thryft
Luca Invernizzi Tettoni

The Food Of Malaysia - Authentic Recipes From The Crossroads Of Asia

from $6.34

This book is a great collection of authentic Malaysian recipes that would be ideal for anyone looking for new and exciting flavors. It includes a variety of dishes that truly bring to life the remarkable diversity of Malaysia's cuisine. The colorful photos accompanying the recipes make it easy to follow and the information on ingredients and technique is helpful for those who are new to Malaysian cooking. Overall, this book is a must-have for anyone who loves bold and unique flavors.

from $6.34

Out of stock

Easy Indian Cooking : 101 Fresh and Feisty Indian Recipes - Thryft
Jack Turkel, Hari Nayak

Easy Indian Cooking : 101 Fresh and Feisty Indian Recipes

$6.48 from $2.79 Save up to 57%

This cookbook is perfect for those who want to try cooking Indian food at home but are intimidated by the complexity of traditional recipes. Chef Hari Nayak simplifies the preparation and cooking techniques without sacrificing the authentic Indian flavors. The detailed photographs make it easy to follow the recipes, and the ingredients are readily available at any local supermarket or health food store. With a wide variety of recipes for every occasion, from breakfast to dinner, this cookbook is a must-have for anyone looking to expand their culinary horizons.

$6.48 from $2.79 Save up to 57%

Out of stock

Round the World Cookbook - Thryft
Caroline Young

Round the World Cookbook

from $1.07

-- Easy to follow steps show how to make over 40 international recipes-- Contains interesting tidbits about food and eating traditions-- Maps show each country's location and natural resources

from $1.07

Out of stock

The Best of Chinese Cooking - Thryft
Anita/ Ramchandran Nair

The Best of Chinese Cooking

from $8.47

from $8.47

Out of stock

Cooking for Geeks : Real Science, Great Hacks, and Good Food - Thryft
Jeff Potter

Cooking for Geeks : Real Science, Great Hacks, and Good Food

from $9.44

Why, exactly, do we cook the way we do? Are you curious about the science behind what happens to food as it cooks? Are you the innovative type, used to expressing your creativity instead of just following recipes? Do you want to learn how to become a better cook?Cooking for Geeks is more than just a cookbook. Author and cooking geek Jeff Potter helps you apply curiosity, inspiration, and invention to the food you prepare. Why do we bake some things at 350°F / 175°C and others at 375°F / 190°C? Why is medium-rare steak so popular? And just how quickly does a pizza cook if you “overclock” an oven to 1,000°F / 540°C? This expanded new edition provides in-depth answers, and lets you experiment with several labs and more than 100 recipes— from the sweet (a patent-violating chocolate chip cookie) to the savory (pulled pork under pressure).When you step into the kitchen, you’re unwittingly turned into a physicist and a chemist. This excellent and intriguing resource is for inquisitive people who want to increase their knowledge and ability to cook.• Discover what type of cook you are and learn how to think about flavor• Understand how protein denaturation, Maillard reactions, caramelization, and other reactions impact the foods we cook• Gain firsthand insights from interviews with researchers, food scientists, knife experts, chefs, and writers—including science enthusiast Adam Savage, chef Jaques Pépin, and chemist Hervé This

from $9.44

Out of stock

Daily Soup Cookbook - Thryft
Leslie Kaul, Peter Siegel, Bob Spiegel

Daily Soup Cookbook

from $10.76

The Daily Soup Cookbook offers a range of flavorful soup recipes that are easy to make, ranging from classic French Onion soup to Jamaican Pumpkin soup and Peking Duck soup. The cookbook is organized by ingredients, making it easy to find a recipe based on what you have available. The sidebars offer humor and historical context, making it an enjoyable read for all. The section on stocks and things to do with leftover soups offer additional value to the cookbook. Overall, it's a great addition to any home cook's collection who seeks comfort in a bowl and wants recipes that are approachable yet impressive.

from $10.76

Out of stock

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.