Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Sydney - Insight Guides - Thryft
Gabi Mocatta, Insight Guides, Ute Junker  | Insight Guides

Sydney - Insight Guides

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79% off est. retail
If you're looking to experience Sydney like a local, this guide is the perfect travel companion. With its innovative A-Z format, it offers insights into the city that you can customize to your own interests. Whether you're into the arts, gastronomy, or the great outdoors, it handily provides the key information in a user-friendly way. Plus, the added perks like the HotelClub loyalty card make it an even more valuable asset for planning your trip.
新世紀飮食

新世紀飮食

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If you're curious about the impact of your diet on the planet, "新世紀飮食" could be a thought-provoking read. John Robbins offers early yet enduring wisdom on how our food choices resonate with ethical and environmental concerns. It's an insightful exploration that might just inspire you to consider more sustainable eating habits.
The Australian Wine Annual 2007
Jeremy Oliver | Board & Bench Pub

The Australian Wine Annual 2007

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Goodreads rating: 3.0

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73% off est. retail
If you're looking to explore Australian wines, Jeremy Oliver's well-curated annual is indispensable. He's a trusted voice in the wine community, and this guide is thorough yet accessible, providing not just ratings and tasting notes, but also imagery and context for each winery. It's like having a knowledgeable friend walk you through Australia's vineyards. Whether you're a connoisseur or just starting out, this book could become your go-to reference for discovering and enjoying Australia's rich wine offerings.
Japanese Cocktails
Yuri Kato | Chronicle Books

Japanese Cocktails

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Goodreads rating: 2.8

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If you're intrigued by the artful fusion of tradition and modernity that defines Japanese culture, 'Japanese Cocktails' will be a delightful exploration for you. Yuri Kato doesn't just present recipes; this book is a gateway to experiencing Japan's historical and contemporary spirit scene. Plus, the cultural sidebars add depth, making each sip a taste of Japanese life. Ideal for enthusiasts looking to broaden their mixology horizons with international flair.
Great Chicken Cookbook
australian-womens-w | Bauer Media Books

Great Chicken Cookbook

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Goodreads rating: 4.5

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If you love to experiment with chicken and appreciate the blend of Eastern and Western cuisine, this cookbook by Mary Coleman is a treat. With the Australian Women's Weekly seal of quality, it offers step-by-step guides that will help you master a wide array of chicken dishes, enhancing your culinary skills and bringing diverse flavors to your table.

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If time isn't your friend but fresh flavors are, this guide empowers you to save seasonal bounty for later enjoyment. Janet Chadwick provides practical, no-nonsense advice that can turn even the busiest individuals into confident food preservers. It's like having a wise friend in the kitchen, one who believes in both your need for speed and your love for good, homemade food.
Christmas Cooking with the Weekly
Unknown Author

Christmas Cooking with the Weekly

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Goodreads rating: 0.0

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If you're looking to infuse your Christmas with mouthwatering dishes and a dash of elegance without the side dish of stress, "Christmas Cooking With The Weekly" is your sous-chef in book form. It provides not just recipes, but a game plan with thoughtful tips and presentation ideas that promise to make your holiday feast memorable for both your taste buds and your guests.
Verrines
José Maréchal | Marabout

Verrines

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Goodreads rating: 5.0

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Imagine reinventing your appetizers and desserts with a blend of colors, textures, and flavors—all elegantly layered in a simple glass. "Verrines" offers a collection of recipes that could delight your senses before you even take a bite. It's a creative twist to dining that could charm both the eye and the palate, promising a gourmet adventure within the bounds of your kitchen. Whether you're a seasoned cook or just looking to impress, this could be your secret to creating show-stopping dishes that are as beautiful as they are delicious.
New Bistro: Including Recipes from France's Best Bistros

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New Bistro brings the essence of French dining right to your table. Immerse yourself in the variety of France's regional cuisine through the stories and recipes from its treasured local bistros. Feel inspired to recreate that quaint, gastronomic charm that makes French food so beloved and timeless. Whether you're a culinary novice or a seasoned foodie, the simplicity and balance of these dishes promise an authentic taste of France in your own kitchen.
Spicy Salads - Thryft
Lee Geok Boi | Periplus

Spicy Salads

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"Spicy Salads" offers a unique take on traditional salads, with bold and flavorful combinations that are sure to excite adventurous foodies. With recipes ranging from sour and savory Thai salads to tangy and spicy Malaysian salads, this book is perfect for those looking to experiment with new and exciting flavor profiles. Lee Geok Boi's expertise in Southeast Asian cuisine shines through in each recipe, making this book a must-read for anyone interested in expanding their culinary horizons.
Chicken Dishes
Various | Parragon

Chicken Dishes

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Goodreads rating: 4.0

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If you're someone who enjoys cooking and wants to explore the myriad ways to delight in chicken, this book would be your go-to. It's a 2001 classic compilation that offers a range of recipes to suit various tastes and occasions, from simple family dinners to more elaborate gatherings. Each recipe comes with its own twist, promising a journey through flavors and techniques that'll make chicken an exciting centerpiece of your meals.
Frommer's Maryland & Delaware, 2/E - Thryft
John J. Preston, George McDonald  | Macmillan General* Reference

Frommer's Maryland & Delaware, 2/E

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If you're considering a trip to the Mid-Atlantic, this book is for you. Frommer's guides are renowned for their practical tips and comprehensive coverage. With this book, you'll get a rich blend of historical intrigue and modern leisure, perfect for planning an itinerary that can satisfy both your curiosity for the past and your craving for relaxing coastal vibes.
The Yarn Girls' Guide to Simple Knits - Thryft
Jordana Jacobs, Julie Carles  | Potter Craft

The Yarn Girls' Guide to Simple Knits

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Goodreads rating: 3.43

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This book is perfect for knitters who want fashionable and modern designs that can be completed in no time. With patterns that utilize chunky yarn and big needles, you'll be able to create beautiful garments and accessories in just a weekend. The Yarn Girls' Guide to Simple Knits not only offers a wide range of trendy designs, but also provides clear instructions and helpful tips to ensure success, making it a must-have for knitters of all skill levels.
The Little Exotic Fruit Book - Thryft
Susan Fleming | Judy Piatkus Publishers Ltd

The Little Exotic Fruit Book

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Goodreads rating: 3.0

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If you're curious about the rainbow of exotic fruits that have been popping up in your local market, "The Little Exotic Fruit Book" could be just the zesty guide you need. It's like a culinary passport, helping you navigate through unusual tastes and aromas, giving you preparation tips and serving ideas, all while sprinkling in fun historical and botanical facts. This little book promises to infuse your kitchen adventures with a splash of exotic excitement.
One Thousand Eight Hundred And One Home Remedies - Thryft
Just Arrived

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This book is a treasure trove of holistic remedies that will empower you to take care of your health and well-being from the comfort of your own home. It covers a wide range of ailments and provides step-by-step instructions on how to effectively use natural ingredients to alleviate symptoms and promote healing. Whether you're a believer in complementary medicine or simply looking for alternative solutions, this book is a must-read for anyone interested in natural health remedies. You'll be amazed at the vast array of remedies at your fingertips, all backed by the reputable Reader's Digest. Say goodbye to over-the-counter drugs and embrace the power of nature!
50 Great Sandwiches - Thryft
Edward Allwright, Carole Handslip  | Smithmark Pub

50 Great Sandwiches

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Goodreads rating: 1.0

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If you love sandwiches, this book is for you! With 50 easy-to-follow recipes for both hot and cold sandwich fillings, sauces, and breads, you'll have plenty of ideas to change up your lunch routine. The book also provides tips on preparation and presentation, which will help elevate your sandwich-making game. Reviewers rave about the variety of sandwiches, the simplicity of the recipes, and the amazing flavor combinations.
Wrap N Roll
Sanjeev Kapoor | Popular Prakashan Ltd

Wrap N Roll

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Imagine your usual snacks, but reinvented. "Wrap N Roll" takes the mundane and elevates it to exciting with recipes guaranteed to spice up your meal prep. Whether you're packing a punch for your kids' lunchboxes or craving a taste of different cultures right in your kitchen, this book by Sanjeev Kapoor is the culinary genie you need. From light salads to indulgent treats, there's a wrap for every mood and diet.
South West France - Thryft
John King, Lonely Planet, Julia Wilkinson  | Lonely Planet

South West France

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Goodreads rating: 3.0

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This guidebook is perfect for travel enthusiasts who are looking for an immersive experience in Southwest France. It provides in-depth knowledge about the Dordogne, Bordeaux, and midi-Pyrenees regions, as well as Lourdes, which makes it a perfect guidebook for solo travelers, couples, and families. The book provides detailed insights into French cuisine, winemaking, historical architecture, and outdoor activities which would keep the users engaged throughout their journey.
Cakes and Cake Icing
Jo Barker | Octopus Books Limited

Cakes and Cake Icing

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If you're looking to bake your way to sweet satisfaction, "Cakes & Cake Icing" by Jo Barker could be the delightful companion you need in your kitchen. With its variety of flavors, this hardcover treasure offers not just recipes but a sprinkle of joy for every occasion. Imagine the smell of freshly baked cake wafting through your home, and this book could help you make that happen. Whether you're a novice or a seasoned baker, there's something in it to up your cake game.
Cook's Library: Chicken - Thryft
Parragon Books | Parragon Publishing

Cook's Library: Chicken

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Goodreads rating: 3.25

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If you're a chicken aficionado looking to expand your culinary horizons without getting overwhelmed, "Cook's Library: Chicken" can be your kitchen companion. It's tailored for those who appreciate clear instructions and accessible ingredients, making your adventurous cooking endeavors both tasty and manageable. Get ready to be spoilt for choice and charm your taste buds.
Italian Pasta: The Best Recipes Ever
Bonechi | Bonechi

Italian Pasta: The Best Recipes Ever

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If you're someone who enjoys immersing yourself in the rich flavors and techniques of Italian cooking, this beautifully illustrated book by Elisabetta Piazzesi will guide you through making authentic pasta dishes. The meticulous details on preparation times, serving sizes, and nutritional values make it practical for everyday cooking, ensuring you bring a bit of Italy into your kitchen with ease and confidence.
The Whole Organic Food Book
Dan Jason | Raincoast Books

The Whole Organic Food Book

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Goodreads rating: 3.4

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If you're conscious about what goes on your plate and into your body, "The Whole Organic Food Book" by Dan Jason could be a valuable read for you. As someone who might be wary of genetically modified organisms and the industrialization of our food supply, this book offers insights and practical advice for cultivating and choosing food that aligns with a healthy, sustainable lifestyle.
Fun & Original Birthday Cakes
Maisie Parish | David & Charles

Fun & Original Birthday Cakes

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Goodreads rating: 4.55

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If you've ever wanted to delight someone with a personalized, handmade birthday cake, "Fun & Original Birthday Cakes" by Maisie Parrish is your go-to guide. This book is perfect for beginners eager to dive into the art of cake decorating as well as intermediate bakers looking to refine their skills. Imagine the joy and pride you'll feel presenting a cake that's both a visual treat and a delicious dessert.
Pintxos: Small Plates in the Basque Tradition

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If you cherish the idea of bringing a slice of the Basque country into your kitchen with a Californian twist, 'Pintxos' should be on your shelf. Imagine hosting a tapas party where every dish is a conversation starter, and this book is your secret ingredient. Gerald Hirigoyen, a name synonymous with innovative tapas in San Francisco, has tailored his culinary genius for the home cook—offering a fusion that's both authentic and accessible. This isn't just a cookbook; it's your ticket to mastering small plates with big personality.
Home Lib: Exercise & Diet
Pat Baikie | Hamlyn

Home Lib: Exercise & Diet

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If you're looking to blend physical fitness with practical nutrition advice from a few decades ago, 'Home Lib: Exercise & Diet' could be a retro gem for you. It offers a glimpse into past health trends, providing a mix of workout routines and dietary tips that could still be relevant or perhaps even offer a nostalgic approach to wellness.
A Guide to Common Vegetables
Poh Tin Kok | Science Centre Road

A Guide to Common Vegetables

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Goodreads rating: 4.0

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If you have a penchant for gardening, cooking, or simply a curiosity for the greenery that graces your plate, "A Guide to Common Vegetables" could be your new companion. It breathes life into the botanical background of your meals and spices up conversations with its rich garden of knowledge.
Wiliams-Sonoma Cookies - Thryft
Marie Simmons | Free Press

Wiliams-Sonoma Cookies

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Goodreads rating: 4.02

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If your kitchen is often warm with the smell of baking, "Williams-Sonoma Cookies" could be your new best friend. This tome is more than just recipes; it's a cookie-centric celebration, brimming with full-color photos that turn baking into an art form. Whether you're baking with little ones or crafting holiday treats, this will be your go-to guide for cookies that impress both on the plate and the palate.
Delia Smith's Summer Collection
Peter Knab, Delia Smith  | Bbc Pubns

Delia Smith's Summer Collection

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Goodreads rating: 4.11

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Delia Smith's Summer Collection is a perfect recipe book for those who want to add a new twist to their summer meals by incorporating new flavors from around the world. Delia's recipe selection offers interesting and refreshing ideas for light summer meals, such as barbecues, buffets, and summer teas. The book's colorful illustrations and step-by-step instructions make it an easy-to-follow guide, perfect for both novice and experienced home cooks.
Japan
Andrew Bender, Chris Rowthorn, Lonely Planet  | Lonely Planet

Japan

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Goodreads rating: 4.07

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Whether you're a foodie, history buff, or travel enthusiast, this Lonely Planet guide to Japan is like having a savvy friend show you around. It dives deep into not just the iconic sights but also the underground scenes of cities like Tokyo and Osaka. The dual-language maps help you navigate like a local, and detailed sections on Japanese arts and eats will enrich every step of your journey across this multifaceted country.
Popular Potato Recipes
Jacki Passmore | Murdoch Books

Popular Potato Recipes

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Goodreads rating: 3.0

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Popular Potato Recipes is perfect for home cooks seeking delicious, down-to-earth fare. This cookbook offers a diverse range of traditional and modern potato dishes to satisfy any craving. From crispy potato skins to creamy mashed potatoes, each recipe is easy-to-follow and sure to impress.
Cakes and Cookies - Thryft
Various, Michelle Gorry, Donna Hay  | Trident Reference Pub

Cakes and Cookies

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Sink your teeth into "Cakes and Cookies" for a mouthwatering journey through a diverse collection of tantalizing recipes. This book not only provides a visual feast with its high gloss covers and lush photography but also offers a range of delicious treats that will satisfy any sweet tooth. From classic cakes to innovative cookie recipes, the variety and creativity found within these pages will leave you inspired and ready to bake up a storm in the kitchen. Get ready to impress your friends and family with your newfound baking skills!
The End of Char Kway Teow and Other Hawker Mysteries
Just Arrived

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As a fan of both food and culture, you'll find "The End of Char Kway Teow and Other Hawker Mysteries" fascinating. Dr. Leslie Tay takes you deep inside the vibrant world of Singaporean street food. Exploring the origins, variations, and places to find authentic dishes, it's not just a book, it's a savory journey through culinary heritage. Each page marries the love for tradition with the fear of losing it, making it a must-read for any food enthusiast.
Chocolate: Easy Recipes from Truffles to Bakes

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If you're a chocolate lover looking to bring some sweetness into your kitchen, this one's for you. Imagine creating everything from mouth-watering truffles to the ultimate chocolate cake. Molly Bakes guides you through a delightful culinary journey, making luxurious treats accessible even to novice bakers. It's the perfect way to impress guests or indulge in a personal chocolatey treat.
Joy of Cooking: All About Cookies
Irma S. Rombauer | Scribner

Joy of Cooking: All About Cookies

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Goodreads rating: 4.12

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If you've got a sweet tooth and love the warmth of homemade treats, "Joy of Cooking: All About Cookies" is like a cozy kitchen companion waiting to happen. It's a treasure trove that transforms baking into an act of love, replete with tips for decoration and gifting, ensuring your cookie creations become delightful presents. This book isn't just recipes; it's about crafting edible joy for the people you cherish.
George Calombaris: Lantern Cookery Classics

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If you've enjoyed watching George Calombaris charm audiences with his innovative cooking on MasterChef Australia, you'll love diving into this book. It's a chance to bring some of that culinary magic into your own kitchen, with easy-to-follow recipes that don't skimp on flavor. Whether you're a budding chef or just looking to spice up your weeknight dinner routine, you'll find inspiration on these pages.
Loving Tea
Jane Parker Resnick | Berkley

Loving Tea

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Goodreads rating: 3.8

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If you cherish the ritual of tea time and are eager to deepen your knowledge about different teas and traditions, 'Loving Tea' seems like a natural fit for your bookshelf. It's a treasure trove that could transform your everyday cup into an informed cultural experience, complete with intriguing historical tidbits and a slew of recipes to elevate your next tea party. This book might just become your personal tea bible, enhancing every sip with newfound appreciation.
The World Guide to Whisky: Scotch, Irish, Canadian, Bourbon, Tennessee Sour Mash, and the Whiskies of Japan

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Whisky enthusiasts will savor this book as it offers a deep dive into the world of whisky, detailing the different varieties from Scotch to Bourbon, including the more rarefied Japanese whiskies. It's essentially a globetrotting tasting tour between covers, giving you a comprehensive sense of each type's unique characteristics, and might just inspire your next favorite pour.
Fabulous Cakes
Sarah Maxwell | Lorenz Books

Fabulous Cakes

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Goodreads rating: 5.0

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If you've got a sweet tooth that only a truly decadent cake can satisfy, "Fabulous Cakes" is a treasure trove for you. Angela Nilsen and Sarah Maxwell will guide your whisk with easy-to-follow instructions, complemented by mouthwatering photographs. Whether it's the rich Chocolate Gateau or the unique Mocha-Hazelnut Battenberg that tempts you, this book promises a delightful baking journey and even more delightful results. Ideal for bakers looking to expand their repertoire with classic and creative confections!
Skewer It! 50 Recipes for Stylish Entertaining

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If you're always on the lookout for chic yet straightforward appetizers that won't have your guests awkwardly juggling their plates, "Skewer It!" serves up a collection of recipes that will elevate your party. Imagine your guests mingling and snacking on elegantly prepared kebabs, their conversations enriched by the eye-catching and mouthwatering treats in their hands. This book's creative twist on the humble skewer is perfect for anyone looking to add a touch of sophistication to their gatherings.
Delightful Thai Food
Azrah Kamala Shashi | Times Editions

Delightful Thai Food

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If you find joy in exploring culinary landscapes, 'Delightful Thai Food' by Azrah Kamala Shashi could introduce an exotic twist to your kitchen routines. The book's strength lies in its simplification of authentic Thai flavors for home cooks, so whether you're just starting out or you're a seasoned chef, these recipes promise to elevate your cooking repertoire with a touch of Thai elegance and celebrity insights.
Pasta - What's Cooking
Tom Bridge | Parragon Publishing

Pasta - What's Cooking

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Goodreads rating: 2.8

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If you're looking to spice up your dinner routine with some global flair, "Pasta - What’s Cooking" could be the cookbook for you. Imagine bringing the taste of Italy, or maybe a tangy Asian noodle dish, right to your table. This book provides an array of recipes that could transform your pasta nights into an international culinary adventure. Perfect for the aspiring home chef eager to explore diverse pasta recipes!
Healthy Eating
Star Fire | Star Fire

Healthy Eating

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Goodreads rating: 0.0

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If you're looking to transform your diet, "Healthy Eating" is a fantastic companion. It's not just a fleeting trend book; it's been around since 2001, indicating that its advice has stood the test of time. The principles you'll glean from it are perfect for establishing and maintaining wholesome eating patterns for life.
Step by Step Sensational Salads
Sandra Stotsky, Nathaniel Harris  | Chelsea House Pub

Step by Step Sensational Salads

Regular price $14.90 $6.90 54% off

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Goodreads rating: 0.0

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If you're looking to jazz up your meals or perhaps seeking inspiration for wholesome dishes, "Step by Step Sensational Salads" might just be your guide to a refreshing variety of salads. Nathaniel Harris offers clear, concise instructions that make salad creation feel like an art form, elevating the most ordinary ingredients to extraordinary heights. It's perfect for anyone wanting to infuse their diet with a burst of healthful creativity.
Food in History
Reay Tannahill | Penguin

Food in History

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Goodreads rating: 3.97

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Imagine dining through the ages, where each chapter serves up a course in humanity's gastronomic journey. Tannahill's 'Food in History' offers you a seat at the global table, inviting you to taste how what we eat is woven into the fabric of civilizations. Unearthing the links between spices and exploration, or agriculture and cities, you'll find the historical context to savor any meal with a side of insight.
Perfect Desserts
Terry Jeavons | Parragon Inc

Perfect Desserts

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Goodreads rating: 2.0

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68% off est. retail
If you've got a sweet tooth that's always looking for new adventures, "Perfect Desserts" might just become your new kitchen companion. Picture this: it's not just a book, it's a culinary journey through indulgence, where each page offers a chance to level up your dessert game. Whether you're aiming to impress at your next dinner party or just want to treat yourself, this book's treasure trove of sweet secrets won't disappoint.
Type 2 Diabetes - Thryft
Rebecca Fox-Spencer, Rebecca Fox Spencer  | Csf Medical Communications Ltd

Type 2 Diabetes

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Goodreads rating: 0.0

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If understanding Type 2 Diabetes better is your goal, this guide penned by Rebecca Fox-Spencer is a valuable resource. It's praised for its straightforward, accessible approach, making the often complex medical information digestible for anyone. It's a proactive tool if you're looking to prevent or manage this condition with clarity and confidence.
Cookies and Slices
Betty Saw | Marshall Cavendish Trade

Cookies and Slices

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Goodreads rating: 3.0

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If you have a sweet tooth and love homemade treats, 'Cookies and Slices' is your go-to kitchen companion. With Betty Saw's clear instructions, you'll find yourself whipping up a variety of tasty sweets in no time. The full-color photos will guide and inspire you to create delightful treats that will impress both family and friends.
Different Bodies, Different Diets: Introducing the Revolutionary 25 Body Type System - Thryft

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89% off est. retail
Ever felt like standard diets don't quite fit you? "Different Bodies, Different Diets" could change that perspective. It takes you beyond one-size-fits-all eating plans, offering a customizable approach to nutrition that considers your unique body type. Dr. Carolyn Mein's system may be the key to understanding why some diets have failed you in the past, and how to make adjustments for better, personalized results.
The Complete Book of Parties, Celebrations and Special Occasions - Thryft

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This book offers useful tips for people who want to organise a memorable event. It includes a range of topics, from laying tables to modern etiquette, which guide the readers to create the perfect ambience irrespective of the event. The author has provided practical advice that can help readers save time and money. The book is recommended for anyone who wants to put together a great event without the stress.
Sustainability in Coffee Production: Creating Shared Value Chains in Colombia - Thryft

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If you're fascinated by the impact of sustainable efforts on global markets, and specifically love coffee, this might just stir your interest. The book delves into how ethical practices can transform an entire industry, securing better outcomes for local farmers and the environment, all while ensuring that your morning cup of joe is a responsible one. It's an enlightening examination of the journey coffee takes from the Colombian hills to your kitchen, made all the more enjoyable knowing it's done right.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.