Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Chocolate Conspiracy - Thryft

Chocolate Conspiracy

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This book is a must-read for all chocolate enthusiasts who want to take their love for chocolate to the next level. With 50 irresistible recipes, "Chocolate Conspiracy" offers a tantalizing collection of sinfully indulgent treats that will satisfy even the most intense cravings. Whether you're in the mood for shameless decadence or a touch of sweetness and light, this practical and beautiful book will guide you in making your wildest chocolate dreams come true. Prepare to embark on a deliciously tempting journey that will leave you longing for more.
The Country Cook's Companion
Jocasta Innes | Mitchell Beazley

The Country Cook's Companion

$13.90

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Goodreads rating: 3.5

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If you've got a soft spot for the rustic charm of countryside kitchens and a curiosity for hearty, traditional recipes, this book might just be your cup of tea. It's like visiting your grandmother's house, where every dish comes with a story and a sprinkle of love. Jocasta Innes brings the past alive, warming the heart as much as the stomach.
The History of Australian Wine: Stories from the Vineyard to the Cellar Door

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If you're a fan of wine, culture, or history, Max Allen's "The History of Australian Wine" could be just the pour for you. It's like sitting down with the very people who've shaped Australia's wine industry, sharing a glass as they recount the struggles and triumphs that have fermented into a world-renowned reputation. Think of it as your personal cellar door into Australia's viticultural legacy – a rich blend of storytelling and insight that might just deepen your appreciation for every future sip.
500 Cupcakes HB - Thryft

500 Cupcakes

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This book is a must-have for anyone who loves cupcakes. With 500 mouthwatering recipes, you'll never run out of inspiration for your next baking project. From classic flavors like chocolate and vanilla, to unique creations like lavender and matcha green tea, there's a cupcake for every taste bud. The recipes are easy to follow and the book is beautifully illustrated, making it a joy to read and bake from. Get ready to indulge in a world of sweet delights!
Best Ever Chocolate Cakes & Slices - Thryft
Periplus Editors | Periplus Editions

Best Ever Chocolate Cakes & Slices

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Goodreads rating: 5.0

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This recipe book is a must-read for chocolate addicts. With its easy-to-follow instructions and delightful photographs, you will be able to satisfy your sweet tooth with a variety of chocolate cakes and slices, from classic chocolate cake to Nutella brownies. The distinctive feature of this book is the creativity and variety in the recipes, which cater to all levels of baking expertise. Users will appreciate the delicious results and the ability to indulge in their chocolate obsession.
One Dish Meals

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If you often cook solo and crave variety without the hassle, "One Dish Meals" is your culinary companion. This book is packed with diverse recipes, from hearty stews to light vegetarian options, all scaled down for one. Plus, it offers the convenience of microwave-friendly meals and nutritional insights for each dish, making it perfect for those mindful of both their time and health.
Eat Caribbean
Virginia Burke | Simon & Schuster

Eat Caribbean

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Goodreads rating: 3.0

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If you love the vibrant, bold flavors of the Caribbean and are interested in more than just recipes, Eat Caribbean is calling your name. Virginia Burke has crafted a book that's a delightful fusion of personal storytelling and culinary tradition. The updates to traditional dishes give a fresh twist, making this book an inspiring companion for anyone looking to bring the Caribbean sun into their kitchen.
Vegetarian Cooking Without Recipes Free from Added Gluten, Sugar, Dairy Products, Yeast, Salt and Saturated Fat

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Imagine embarking on a culinary journey that marries healthfulness with taste, without compromising on your dietary restrictions. "Vegetarian Cooking Without" is a trove of delightful recipes that cater to the health-conscious, proving that nourishing food can be both delicious and inclusive. With Barbara Cousins as your guide, you can explore a fresh world of vegetarian options free from gluten, dairy, and other common allergens, perfect for revitalizing your meals and wellbeing.
The Aromatherapy Kit - Thryft

The Aromatherapy Kit

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Goodreads rating: 3.88

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90% off est. retail
The Aromatherapy Kit is a great read for those looking to learn about how essential oils can be used for natural remedies. Charla Devereux's book provides a concise introduction to aromatherapy and includes five bottles of pure essential oil along with recipes and details on safe usage. Users have praised the book for its clear instructions and helpful tips.
If you're often rushing and wish you could whip up something delicious without falling back on takeout, this book's for you. It's brimming with clever tricks to create flavorful meals that won't have you slaving away in the kitchen. Think of it as your culinary wizard for quick, satisfying eats.
The Little Book of Classic Cocktails
Hamlyn Publishing Group | Hamlyn

The Little Book of Classic Cocktails

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Goodreads rating: 3.0

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If you're drawn to the art of mixology or simply enjoy the timeless taste of a well-crafted drink, this compact guide serves as a gateway into the world of classic cocktails. It's not just a recipe collection; it's a cultured sip into the storied past of each concoction, perfect for both the aspiring bartender and the casual enthusiast looking to impress at their next gathering.
Top 100 Immunity Boosters: 100 Recipes to Keep Your Immune System Fi - Thryft
Charlotte Haigh | Duncan Baird Publishers

Top 100 Immunity Boosters: 100 Recipes to Keep Your Immune System Fi

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Goodreads rating: 4.02

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This book could be a good read for those who want to strengthen their immune system with natural foods and also enjoy cooking. The book provides excellent information on immune-boosting foods and their nutritional values through easy-to-understand icons. The recipes accompanying each food profile make it easier to incorporate the recommended foods into one's diet.
Salads: The New Main Course
Peter Gordon, Jean Cazals  | Unknown

Salads: The New Main Course

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Goodreads rating: 3.27

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Peter Gordon's mastery in blending unconventional tastes transforms the humble salad into a star of the dining table. His innovative approach will thrill your palate and could challenge your culinary perspective. Perfect for food enthusiasts looking to elevate their salad game to main course status.
Breakfast and Brunches

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If you’re someone who relishes the art of a beautifully crafted breakfast or enjoys the pleasure of a lazy weekend brunch, Kerenza Harries’ "Breakfast and Brunches" could be a charming addition to your kitchen shelf. This 1990 publication delivers a nostalgic take on morning dining, inspiring you to create timeless dishes that could become new favorites.
Jamie's Dinners
Jamie Oliver | Hyperion

Jamie's Dinners

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Goodreads rating: 4.06

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71% off est. retail
If you're hoping to bring some new flavors to your family dinners without turning your kitchen into a five-star restaurant's backstage, "Jamie's Dinners" might just be what you need. Jamie Oliver's approachable recipes and engaging style simplify gourmet cooking. This book encourages family bonding in the kitchen and serves up meals that cater to the tastes and time constraints of modern living.
Entertaining Asian Style: Decorating Ideas and Menus - Thryft

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If you're someone with a penchant for Asian aesthetics and love to host, this could be your new go-to guide. The blend of decorating advice and tempting menus make it perfect for those who enjoy fusing visual and culinary pleasures to create memorable gatherings.
Eat Up! : The Healthy Weight Gain Cookbook - Thryft
Lee Gold | Lothian Books

Eat Up! : The Healthy Weight Gain Cookbook

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Goodreads rating: 0.0

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85% off est. retail
Eat Up! is the perfect cookbook for those looking to gain weight in a healthy way. With easy-to-follow recipes for all food groups, including soups, salads, grains, and sweets, this book is ideal for those recovering from illness or surgery, athletes, or anyone who wants to build body mass. The author, Lee Gold, also provides insightful information on how severe weight loss can impact our health. Overall, Eat Up! is a great resource for anyone looking to make positive changes to their diet and overall health.
The Kitchen Companion (Your Seasonal Guide To Delicious Recipes) - Thryft

The Kitchen Companion (Your Seasonal Guide To Delicious Recipes)

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The Kitchen Companion could be the perfect choice for someone who wants to create delicious meals based on seasonal produce. With tips on ingredient preparation, storage, and variations on recipes, this book will help users make the most of what's available. Users will love the variety of simple recipes within the book, making it a go-to kitchen guide throughout the year.
Silver Palate Desserts
Sheila Lukins, Julee Rosso  | Running Press

Silver Palate Desserts

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Goodreads rating: 4.17

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If you have a sweet tooth and adore American culinary classics, "Silver Palate Desserts" might just be the charming little companion for your kitchen adventures. Its miniature size adds a touch of whimsy, making it a delightful gift or countertop accessory, with recipes that promise to sweeten your day with a taste of nostalgia and homestyle comfort.
A Table in the Tarn: Living, Eating and Cooking in South-West France

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If you're yearning for a change of pace and have a soft spot for French countryside charm, 'A Table in the Tarn' is like a mini vacation in book form. Orlando Murrin's adventure from the rat race to a pastoral dream will inspire you with its heartfelt storytelling and will tempt your taste buds with delectable recipes that capture the essence of South-West France. You'll want to savor every page as you imagine yourself at that boutique B&B, indulging in the tranquil life and homemade French delicacies.
Food Presenting Secrets: Creative Styling Techniques

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Imagine giving your dinner spread that 'wow' factor! "Food Presenting Secrets" is perfect for those who love to entertain and want to elevate their dishes to art gallery status. Jo Denbury and Cara Hobday unveil simple yet effective techniques to turn meals into visually stunning creations. Your guests won't just taste the difference; they'll be feasting with their eyes!
Foods of the Orient - Thryft
Isabel Moore | Enigma / Marhsall Cavendish

Foods of the Orient

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Goodreads rating: 3.33

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Indulge in the diverse and flavorsome cuisine of Asia with "Foods of the Orient." From aromatic spices to mouth-watering dishes, this book takes you on a culinary adventure through the vibrant flavors of the East. Discover the secrets behind traditional recipes and learn how to recreate them in your own kitchen. Whether you're a seasoned chef or a novice home-cook, this book is a must-read for anyone looking to explore the rich and exotic world of Asian cuisine. Taste the flavors of the Orient and bring their tantalizing aromas into your home.
The Book of Raw Fruit and Vegetable Juices and Drinks

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If you're looking to refresh your diet with natural, nutrient-packed beverages, this book could be just what you need. It offers a plethora of recipes that harness the goodness of fruits and vegetables in their raw form, ensuring you get the full spectrum of vitamins and minerals. It's a straightforward guide to boost your health with every sip.
Dinner Parties - Confident Cooking
Unknown | Murdoch Books

Dinner Parties - Confident Cooking

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Goodreads rating: 4.0

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If hosting is your calling, "Dinner Parties - Confident Cooking" could be your new kitchen companion. The assurance of Family Circle's backing means these recipes aren't just fluff—they've been put to the test. Picture your next gathering—friends complimenting the flavors, asking for seconds, and the satisfaction of a meal well-served. This cookbook can help turn that image into reality.
Sicilian-English/English-Sicilian Dictionary & Phrasebook - Thryft
Joseph F. Privitera | Hippocrene Books

Sicilian-English/English-Sicilian Dictionary & Phrasebook

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Goodreads rating: 4.36

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Picking up this dictionary and phrasebook could be your gateway to embracing the Sicilian dialect, whether for travel, heritage, or sheer linguistic interest. Joseph F Privitera's work is particularly handy for those looking to connect with Sicilian family roots or preparing to explore the rustic beauty of Sicily with a more personal touch in communication.
Fabulous Finger Food - Thryft
Family Circle | Murdoch Books

Fabulous Finger Food

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Goodreads rating: 3.0

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Imagine hosting a party where your finger foods become the talk of the evening. "Fabulous Finger Food" is like having a secret arsenal for any social gathering. Its easy-to-follow recipes from the trusted Family Circle Editors will help you whip up crowd-pleasers in no time. Perfect for both the inexperienced cook and the seasoned host looking to add some flair to their appetizers.
Meals Made Easy
Real Simple | Oxmoor House

Meals Made Easy

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Goodreads rating: 3.9

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Juggling a busy lifestyle but still want to serve up tasty, nutritious dinners without the stress? "Meals Made Easy" is the ally you need in your kitchen. It's thoughtfully designed for time-starved cooks who yearn for simplicity and satisfaction in their meal prep. A boon for your weekly dinner routine, this book makes cooking accessible, swift, and even enjoyable with its one-pot wonders and minimal clean-up features. It's like a culinary lifehack in book form, ready to transform your frantic weeknights into feasts of calm efficiency.
Little Book of Bread - Thryft
Josephine Bacon | Booksales

Little Book of Bread

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Goodreads rating: 5.0

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Dive into the "Little Book of Bread" if you're keen on exploring the world of dough and crust. Josephine Bacon kneads together history, personal anecdotes, and bread's cultural significance, creating a warm, inviting experience akin to the comfort of fresh bread itself. It’s a petite homage to the staple that has fed humanity for millennia, perfect for both the baking aficionado and the culinary-curious reader.
Jake's Seafood Cookbook - Thryft

Jake's Seafood Cookbook

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Dive into Jake's Seafood Cookbook for a delightful voyage of tastes! With William H. P. King's expertise, this book brings the delightful flavors of the ocean to your home. From succulent seafood recipes to mouthwatering seafood-inspired dishes, this cookbook is a treasure trove of culinary delights. Indulge in the essence of the sea as you whip up dishes that will transport your taste buds to coastal paradise. Dive in and savor the magic of seafood cuisine.
Carol Vorderman's Summer Detox : The 14 Day Mini Detox - Thryft
Carol; Bean Vorderman | Virgin

Carol Vorderman's Summer Detox : The 14 Day Mini Detox

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Goodreads rating: 4.2

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This book could be a good read for someone who is looking for a quick and effective way to detox their body before their summer holidays. The book provides easy-to-follow recipes for breakfast, salads, summer soups, smoothies, desserts and snacks, all focused on using fresh and affordable ingredients. It is a great option for those who are time-crunched and want a short, yet effective program to help them get into shape. The book also includes testimonies from people who have tried and benefited from the diet.
This book could be a good read for someone who is looking to make informed food choices for better health. The unique and distinctive feature of this book is its comprehensive A-Z guide that provides information on what foods to eat and what to avoid for optimum health. It also includes tips on cooking, storage, and food-medicine interactions. With its updated information on nutrition, food safety, and strategies to improve memory, this book is a valuable resource for anyone interested in using food as medicine.
Complete Wine Selector
Katherine Cole | Bloomsbury

Complete Wine Selector

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Goodreads rating: 3.9

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Ever felt lost gazing at a wall of wine bottles? "Complete Wine Selector" is your compass. Katherine Cole takes the fear out of wine selection, guiding you with simple classifications and practical advice. It's perfect for both novices craving simplicity and aficionados looking to deepen their understanding without the snobbery. From picking the perfect bottle to pairing it with your meal, this book makes wine enjoyable and approachable. Cheers to demystifying vino!
The Best of Chinese Cooking
Anita/ Ramchandran Nair | Times Editions

The Best of Chinese Cooking

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Goodreads rating: 0.0

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If you've been intrigued by the complexity and flavors of Cantonese cuisine but felt daunted about where to start, "The Best of Chinese Cooking" is your go-to guide. Anita and Ramchandran Nair have done a splendid job in simplifying techniques and demystifying ingredients, making this book a hearty companion for both beginners and experienced cooks. Imagine complementing your dinner table with 200 new, tantalizing dishes that not only wow your taste buds but also immerse you in the rich tapestry of Cantonese culinary art.
The Restaurant Companion: A Guide to Healthier Eating Out - Thryft
Hope S. Warshaw | Surrey Books

The Restaurant Companion: A Guide to Healthier Eating Out

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Goodreads rating: 4.0

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This book could be a good read for you if you are someone who loves eating out at restaurants but wants to make healthier choices. With sample menus, model meals, and nutrition facts about 15 popular cuisines, "The Restaurant Companion" is your ultimate guide to enjoying savory meals without compromising your calorie, fat, cholesterol, and sodium intake. It provides practical tips and insights to help you navigate the restaurant scene and make informed decisions, so you can continue to enjoy delicious meals while prioritizing your health.
Microwave Cooking
Beverley Piper | Treasure Press

Microwave Cooking

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Goodreads rating: 0.0

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If you're someone who's always on the go but wants to whip up delicious meals without spending hours in the kitchen, "Microwave Cooking" by Beverley Piper could become your new kitchen companion. It's a practical choice for beginners or those wanting to explore the convenience of microwave cooking, packed with tips that ensure you're using this appliance to its full potential.
The Olives Dessert Table: Spectacular Restaurant Desserts You Can Make at Home - Thryft

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89% off est. retail
Ever eye those impressive restaurant desserts and feel a twinge of 'I wish I could make that'? "The Olive's Dessert Table" brings those complex, mouthwatering treats into the realm of the home kitchen. Let Todd, Paige, and Sally guide you to becoming the dessert maestro among your friends and family, with recipes that are perfectly doable and spectacularly rewarding. Whether it's for a special occasion or a sweet personal challenge, this book will give you the means to dessert greatness.
Different Bodies, Different Diets: Introducing the Revolutionary 25 Body Type System - Thryft

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Ever felt like standard diets don't quite fit you? "Different Bodies, Different Diets" could change that perspective. It takes you beyond one-size-fits-all eating plans, offering a customizable approach to nutrition that considers your unique body type. Dr. Carolyn Mein's system may be the key to understanding why some diets have failed you in the past, and how to make adjustments for better, personalized results.
My Favourite Recipes
New
Ellice Handy | Mph Publishing (s)

My Favourite Recipes

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Goodreads rating: 4.0

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If you're looking to explore the rich and diverse flavors of Singaporean cuisine, "My Favourite Recipes" by Ellice Handy is a treasure trove of culinary heritage. Handy's collection takes you through a nostalgic journey, offering a blend of traditional recipes with a touch of modern simplicity that can bring the taste of Singapore right into your kitchen. It's a perfect addition for food enthusiasts keen on Asian cuisine and culture.
1 Dough 50 Cookies
New
Linda Doeser | Parragon Books Ltd

1 Dough 50 Cookies

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Goodreads rating: 3.8

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Imagine the scent of fresh-baked cookies wafting through your kitchen, but with a delightful twist: you're not just making one kind, but fifty! "1 Dough 50 Cookies" is perfect if you're craving variety without the hassle of learning new recipes from scratch. This book gives you the freedom to experiment and impress with minimal effort – ideal for both beginners and seasoned bakers looking to streamline their cookie repertoire.
The Goodness of Garlic
John Midgley | Pavilion Books Ltd

The Goodness of Garlic

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Goodreads rating: 3.0

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If you're intrigued by the versatile role garlic plays in cooking and its reputed health benefits, "The Goodness of Garlic" is your culinary companion. Experience a journey through savory recipes and folklore that reveal why this pungent bulb is a treasure in kitchens worldwide.
Sorí San Lorenzo: Angelo Gaja e La Nascita Di Un Grande Vino
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If you're intrigued by the alchemy of winemaking and the stories behind legendary vintages, this book dives deep into Angelo Gaja’s dedication to transforming a modest Italian vineyard into a world-renowned wine producer. It's a narrative steeped in passion, innovation, and the rich history of Italian winemaking – something both wine aficionados and those interested in transformative business stories would savor.
The Skinnytaste Cookbook: Light on Calories, Big on Flavor
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If you've ever thought that eating healthy meant sacrificing taste, "The Skinnytaste Cookbook" will be a delightful surprise. The recipes are easy to follow, and it's full of nutritional info for those who like to keep track. Plus, those who have tried Gina's recipes typically can't believe they're low calorie because they’re bursting with flavor. Whether you're trying to lose weight, maintain a healthy lifestyle, or simply love good food, this cookbook could become your new kitchen staple.
Fat: An Appreciation of a Misunderstood Ingredient, With Recipes
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If you've ever felt guilty relishing in rich, flavorful dishes, "Fat" by Jennifer McLagan will liberate your taste buds. McLagan's passionate expertise demystifies the use of fats in cooking, turning them into stars with recipes that will add depth to your home dining experience. It's a culinary adventure that invites you to savor the richness while appreciating the cultural and historical significance of cooking fats.
The Choice Is Clear
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Allen E. Banik | Acres Usa

The Choice Is Clear

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Goodreads rating: 4.04

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If you've ever been curious about the impact of water quality on health and well-being, "The Choice Is Clear" could pique your interest. Allen E. Banik offers insights that are as relevant today as they were in 1971. It's a concise read that might change the way you think about something as simple yet essential as the water you drink every day.
Indonesian Cakes and Desserts
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William W. Wongso

Indonesian Cakes and Desserts

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Goodreads rating: 4.0

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Dive into the rich tapestry of Indonesian flavors with "Indonesian Cakes and Desserts". This cookbook is a window into the sweet treats of Southeast Asia, offering simple instructions that promise an authentic taste experience. It's perfect for culinary adventurers keen to explore exotic desserts using tropical fruits and traditional methods, bolstered by helpful photos and clear measurements. Whether you're a dedicated foodie or just love trying new recipes, this book could be your passport to a deliciously different dessert spread.
Eat to Live: The Amazing Nutrient-Rich Program for Fast and Sustained Weight Loss
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72% off est. retail
If you're looking to overhaul your diet for lasting weight loss, "Eat to Live" might be your guide. Dr. Fuhrman's formula is straightforward and science-backed, placing emphasis on nutrient-dense foods that naturally lead to less cravings and more health benefits. It's not just another diet book; it's a lifestyle change wrapped in success stories that could inspire you to transform your eating habits for the better.
Salads & Vegetables
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Rose Gray, Ruth Rogers  | Ebury Press

Salads & Vegetables

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Goodreads rating: 4.25

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If you're looking to bring a slice of Italy into your kitchen with fresh, vibrant flavors, this book from the legendary River Cafe is your ticket. The recipes are straightforward, celebrating the natural taste of vegetables with a sophisticated touch. Ideal for anyone aiming to elevate their salad and vegetable game with authentic Italian flair.
Detox Solutions
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Helen Foster | Hamlyn

Detox Solutions

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Goodreads rating: 3.95

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If you've been feeling sluggish or simply interested in resetting your health, "Detox Solutions" could be the fresh start you're seeking. With its personalized detox plans, you might find the guidance necessary to cleanse your body and kickstart a more vibrant lifestyle. The book not only offers practical advice but also delves into the why and how of detoxing, potentially leading to more mindful eating habits and an increased sense of wellbeing.
Imagine biting into a delicious treat that's actually good for you. King Arthur Flour Whole Grain Baking turns the notion of heavy, health-food fare on its head, offering over 400 delectable recipes that make whole grains sing. From airy cakes to perfect pie crusts, this comprehensive guide not only gives you recipes; it's like having a friendly baker by your side, teaching the hows and whys of whole grain baking. This book could change the way you bake, and eat, forever.
Over the Top! Creative Ideas for Cake Decorating
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If you're someone who feels that a cake is more than just a dessert and sees it as a canvas for creativity, "Over the Top!" could be your next source of inspiration. This book promises to be a visual feast and a practical guide with stunning designs that could make your next baking project the talk of the town. Whether you're a hobbyist looking to impress at the next family gathering or a professional aiming to elevate your portfolio, the innovative ideas within these pages are sure to spark your imagination.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.