Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Omelettes Pancakes & Fritters - Thryft
Family Circle | Murdoch Books Pty Limited

Omelettes Pancakes & Fritters

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Goodreads rating: 1.0

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If you're passionate about crafting delightful breakfasts but want to avoid culinary complexities, this might be your new go-to guide. With clear, straightforward recipes from Family Circle, you'll gain the confidence to master the art of omelettes, pancakes, and fritters, making your mornings a tasty adventure.
Weight Watchers Slim Ways Grilling - Thryft
Weight Watchers; Inc Staf Weight Watchers Internati | John Wiley & Sons Inc

Weight Watchers Slim Ways Grilling

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Goodreads rating: 3.67

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This cookbook is a great read for health-conscious individuals who are looking for delicious and low-fat grilling recipes. The book features recipes that are specifically designed to help people maintain their weight while enjoying flavorful BBQ treats. With easy-to-follow recipes and helpful tips on portion control, this book can be a great addition to any kitchen.
Best of San Francisco

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If you're planning to explore the vibrant streets of San Francisco, this guide is like having a knowledgeable friend in your pocket. Lonely Planet and China Williams have curated a collection of the city's finest, from beatnik bars to delectable taquerias, complete with maps and tours. You’ll discover hidden gems and popular hotspots to make your visit unforgettable. Whether you're a foodie, a shopper, or an adventurer, "Best of San Francisco" has your back.
Italian Pasta: The Best Recipes Ever
Bonechi | Bonechi

Italian Pasta: The Best Recipes Ever

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If you're someone who enjoys immersing yourself in the rich flavors and techniques of Italian cooking, this beautifully illustrated book by Elisabetta Piazzesi will guide you through making authentic pasta dishes. The meticulous details on preparation times, serving sizes, and nutritional values make it practical for everyday cooking, ensuring you bring a bit of Italy into your kitchen with ease and confidence.
Home Library Chinese Cooking Class Cookbook
Maryanne Blacker | Whitecap Books Ltd

Home Library Chinese Cooking Class Cookbook

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Goodreads rating: 4.16

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If you're looking to explore the diversity and rich flavors of Chinese cooking from the comfort of your kitchen, this book could become your culinary companion. It's like inviting an expert into your home to teach you the secrets of creating genuine Chinese dishes. Each recipe is a new adventure, bringing you closer to mastering the art of Chinese cuisine.
200 20-Minute Meals. - Thryft
Hamlyn Publishing Group | Hamlyn (uk)

200 20-Minute Meals.

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Goodreads rating: 4.29

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If you're often scrambling to make a meal after a busy day, "200 20-Minute Meals" is your culinary savior. This book invites you to explore an array of flavorful dishes that won't keep you tethered to the stove for long. Perfect for modern, health-conscious individuals with tight schedules who still want the satisfaction of a home-cooked meal.
The End of Char Kway Teow and Other Hawker Mysteries

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As a fan of both food and culture, you'll find "The End of Char Kway Teow and Other Hawker Mysteries" fascinating. Dr. Leslie Tay takes you deep inside the vibrant world of Singaporean street food. Exploring the origins, variations, and places to find authentic dishes, it's not just a book, it's a savory journey through culinary heritage. Each page marries the love for tradition with the fear of losing it, making it a must-read for any food enthusiast.
Focus on Food Photography for Bloggers
Matt Armendáriz | Routledge

Focus on Food Photography for Bloggers

$12.90

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Goodreads rating: 4.02

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This book seems like a perfect fit for a food blogger looking to enhance their photography skills. With Matt Armendariz's expertise, it's like having a mentor guide you through the nuances of food styling and photography. You'll find practical advice and insider tips that can transform your blog's visual appeal, even if you're just using what you have at home. Highly recommended for those ready to take their food images from average to mouthwatering.
Raw Potluck: Over 100 Simply Delicious Raw Dishes for Everyday Entertaining

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If you're looking to dazzle at your next potluck with dishes that are as nutritious as they are delicious, "Raw Potluck" is your secret weapon. With over 100 recipes, you'll have a go-to guide for creating flavorsome, health-conscious meals without ever needing to fire up the stove. Whether you're fully committed to the raw food lifestyle or just looking to incorporate more fresh and unprocessed foods into your diet, there's something in this book to delight your palate.
Everything Chocolate: Company's Coming

Everything Chocolate: Company's Coming

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If you're a chocoholic looking to explore different ways to satisfy those cocoa cravings, Jean Paré's "Everything Chocolate: Company's Coming" is a treasure trove. Imagine diving into a book that's the culinary equivalent of a chocolate boutique, from cakes to cookies, ensuring your dessert table is always the talk of any gathering.
Indian Food Made Easy
Anjum Anand | Quadrille Publishing Ltd

Indian Food Made Easy

$11.90

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Goodreads rating: 4.05

$11.90

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If you've been wanting to dive into Indian cooking but feel intimidated by its complexity, "Indian Food Made Easy" might just be your culinary savior. Anjum Anand, with her approachable style, transforms traditional recipes into lighter, everyday dishes. As you follow the trails of exotic spices and textures, you'll find that this book is a bridge to a world where flavour and health coexist beautifully.
The Glycemic Load Diet: A Powerful New Program for Losing Weight and Reversing Insulin Resistance

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75% off est. retail
If you're looking to shed some pounds but can't bear the thought of saying goodbye to carbs, "The Glycemic Load Diet" could be your salvation. This isn't your typical restrictive diet; it combines the science of glycemic index with practical eating habits. Dr. Thompson's plan promises to help you conquer insulin resistance and kickstart your metabolism, making it a less daunting—and more sustainable—path to reach your weight-loss goals.
If you're a culinary adventurer eager to spice up your kitchen repertoire, this book is like a passport to the diverse world of curries. It's not just about Indian curries; you'll explore flavors from Thailand to the Caribbean. The vivid photographs will inspire you to start cooking, making it a visual and gastronomic delight.
Japanese Cooking: The Traditions, Techniques, Ingredients and Recipes

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If you've ever been mesmerized by the intricate balance of flavors in Japanese cuisine, this book will be your gateway to understanding and recreating that magic in your own kitchen. It's not just a cookbook; it's a thorough journey through Japan's culinary traditions, techniques, and ingredients that will enrich your cooking perspective and skill set.
Digital Food Photography
Bill Moss, Lou Manna  | Cengage Learning Ptr

Digital Food Photography

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Goodreads rating: 3.6

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If you're keen on capturing the allure of culinary creations with the snap of your shutter, 'Digital Food Photography' is your guide to making every dish look as delectable digitally as it does on your plate. Delve into the book for professional secrets that can elevate your food photography, whether you're aiming for mouthwatering Instagram posts or building a portfolio to break into professional food photography. The authors dish out practical advice, ranging from technical camera know-how to the art of composing a delicious image.
Pillsbury Cookies, Brownies & Chocolate Galore! - Thryft
Unknown | Ottenheimer Publishers, Inc.

Pillsbury Cookies, Brownies & Chocolate Galore!

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Goodreads rating: 4.0

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This book is perfect for anyone who loves to indulge in sweets. It includes a variety of recipes for cookies, brownies, and chocolate desserts that are easy to follow and delicious to taste. The unique feature of this book is the inclusion of creative and innovative ideas for making desserts with Pillsbury products. Users will rave about the mouth-watering desserts they can create with this book.
For the adventurous foodie and urban explorer, this book is a treasure map to the diverse culinary landscapes of New York. Eleanor Berman serves as your personal guide, whisking you away on a delicious journey through the city's ethnic enclaves where you don't just taste food—you experience culture. It's the perfect companion for anyone eager to indulge in authentic flavors and uncover local haunts beyond the typical tourist track.
Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet

$9.90

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76% off est. retail
"Becoming Vegetarian" is a highly informative guide for anyone looking to make a healthy transition towards a plant-based diet. Packed with recipes, nutrition guidelines, and practical tips for weight control, this book teaches readers how to achieve a healthful vegetarian life with ease. The book's emphasis on optimal nutrition and easy meal planning make it a must-read for anyone exploring the benefits of vegetarianism.
Asian Rice - The Mini Cookbook Series

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If you're intrigued by the cultural mosaic of Asian cuisine or just simply love rice, this cookbook's array of step-by-step recipes might just be the culinary adventure you're looking for. With clear instructions and vibrant photographs, you get to create everything from a comforting bowl of Congee to a dazzling Indonesian Black Rice Dessert, making each meal an exotic experience right at your dining table.
Step-By-Step Thai Cooking

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If you're intrigued by the harmonious blend of sweet, aromatic spices, and fresh ingredients that define Thai cuisine, this book is your kitchen companion. It breaks down what might seem complex into easy, illustrated steps, inviting you to recreate the unique tastes of Thailand right at home. Whether you're a seasoned cook or just starting out, the step-by-step approach will make Thai cooking approachable and enjoyable.
Quick Pops - Thryft
Zoku, LLC | Zoku, Llc

Quick Pops

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Goodreads rating: 3.58

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This book is a must-have for anyone who loves desserts and wants to experiment with unique and creative flavors. With its easy-to-follow recipes, including chocolate-covered, striped, and cream-filled pops, you'll be able to make delicious gourmet frozen treats within minutes. Whether you're a beginner or a seasoned chef, this book has something for everyone, making it a perfect option for those looking to satisfy their sweet tooth and impress guests with their culinary skills. So grab your popsicle molds and get ready to enjoy a world of frozen delights!
Cookery Pasta & Seafood
unknown author | Rebo

Cookery Pasta & Seafood

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Goodreads rating: 0.0

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If you're someone who swoons over the fusion of fresh seafood with the rich textures of pasta, this book may quickly become your kitchen's best companion. It's a treasure trove of recipes that ease you into becoming a maestro of marine cuisine, interwoven effortlessly with everyone's favorite carb. The book, with its dishes dating back to 2002, could add a touch of nostalgia to your culinary adventures.
Berries - A Cookbook - Thryft
Robert Berkley | Fireside

Berries - A Cookbook

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Goodreads rating: 2.0

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Hey there, if you're a berry lover or someone interested in exploring the fruity side of fine dining, "Berries - A Cookbook" is speckled with creativity for your palate. It's not just a cookbook; it's an all-season guide to transform simple meals into exquisite, berry-filled experiences. The recipes are innovative, bringing a delightful twist to both sweet and savory dishes, ensuring that you can indulge your love for berries in every course. Whether you're planning a summer feast or a cozy winter dinner, this book has your cravings covered. Enjoy the burst of natural flavors in your homemade culinary creations!
Cholesterol - Thryft
J. Morrell, Eleanor; Morrell J. Bull  | Csf Medical Communications Ltd

Cholesterol

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Goodreads rating: 1.0

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If you're concerned about heart health, "Cholesterol" is a resource that can empower you with knowledge. Eleanor and Morrell J. Bull have distilled crucial information into an accessible guide. Reading it could be the first step in taking control of your health and navigating dietary decisions to keep cholesterol in check. This enlightening read seems especially relevant for anyone aiming for a healthier lifestyle.
Garlic - Nature's Super Healer - Thryft
Joan Wilen, Lydia Wilen  | Prentice Hall Pr

Garlic - Nature's Super Healer

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Goodreads rating: 3.57

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Recommendation: If you're seeking a natural remedy that can transform your health, "Garlic: Nature's Super Healer" is the book for you. This comprehensive guide will show you how to harness the incredible healing properties of garlic to treat a wide range of health conditions. Packed with step-by-step instructions and fascinating case histories, this book will empower you to improve your energy levels, boost your immune system, and achieve relief from various ailments. Get ready to unleash the power of nature's super healer and enjoy a healthier, more vibrant life.
In the Kitchen with Rosie: Oprah's Favorite Recipes

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If you're looking to infuse some celebrity-inspired dishes into your kitchen routine, "In the Kitchen With Rosie" could be just the blend of health and flavor you're seeking. Rosie Daley brings to your table the very recipes that won Oprah's heart, perfect for anyone aiming to eat better without sacrificing taste. With beautiful photographs accompanying these recipes, you'll feel both guided and inspired to create meals that are not only good for you but also have a touch of star quality.
Appetizers, Finger Food, Buffets & Parties - Thryft
Hermes House | Ultimate Editions

Appetizers, Finger Food, Buffets & Parties

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Goodreads rating: 2.89

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Hosting soon and want to dazzle your guests? Bridget Jones's "APPETIZERS, FINGER FOOD, BUFFETS & PARTIES" is filled with recipes and presentation tips that will transform your gathering into an unforgettable affair. Think of diverse flavors and crowd-pleasing platters, all designed to spark conversation and compliments.
Le Cordon Bleu Seafood
unknown author | Murdoch Books

Le Cordon Bleu Seafood

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Goodreads rating: 0.0

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If you're looking to elevate your seafood game, "Le Cordon Bleu Seafood" is your underwater treasure chest of culinary wisdom. Each page reflects the prestigious culinary school's expertise, promising to transform your kitchen into a haven for fish finesse and shellfish sophistication. It's perfect for foodies aiming to impress with professional-level seafood dishes.
Herbs: A Complete Guide to Their Cultivation and Use

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If you're looking to delve into the world of herbs, this guide is a treasure trove of insights. It's not just about planting; it's about transforming your garden into a haven of aromatic and medicinal plants. You'll gain a practical understanding of how to nurture and utilize herbs, enriching your cooking, health, and well-being.
Handy Pocket Guide to Tropical Fruits

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Imagine carrying a slice of the tropics in your pocket, and that's exactly what you'd get from the Handy Pocket Guide to Tropical Fruits. It's perfect for culinary adventurers eager to expand their fruit horizons or anyone with a penchant for vibrant, exotic tastes. Plus, you'll not only learn to identify these gems but also how to coax out their best flavors in the kitchen.
The Everything Thai Cookbook: From Pad Thai to Lemongrass Chicken Skewers - 300 Tasty Tempting Thai Dishes You Can Make at Home

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76% off est. retail
Imagine the vibrant streets of Bangkok, with their tantalizing aromas and lively vendors, now accessible from your own kitchen. The Everything Thai Cookbook is essentially a culinary journey, inviting you to bring the essence of Thai street food and traditional dishes to your table. One bite of the Spicy Fried Rice Sticks or Thai Crab Cakes, and you're not just feeding a craving, you're embarking on a flavorful adventure. Whether you're cooking for yourself or hosting a feast, this comprehensive guide ensures a truly Thai dining experience, blending the zest of Eastern spices with a touch of Western innovation.
Pasta
Food Lovers | Transatlantic Press

Pasta

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Goodreads rating: 5.0

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Ah, "Pasta"—this book is like a carb-loaded hug for anyone craving cozy, satisfying meals without draining the wallet. Each recipe comes tried-and-true, so you can whip up culinary delights knowing they’ve been taste-tested to guarantee flavor. Perfect for both pasta aficionados and frugal foodies seeking a treasure trove of reliable dishes.
This Is Why You're Sick and Tired : (And How to Look and Feel Amazing) - Thryft
Jackie Warner | Harlequin

This Is Why You're Sick and Tired : (And How to Look and Feel Amazing)

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Goodreads rating: 3.73

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Recommendation: This book is perfect for those who want to take control of their health and regain their energy. Jackie Warner provides practical, science-based advice on how to address underlying health issues that often go undiagnosed, leading to fatigue and other symptoms. Her approach is empowering and informative, making this book a great resource for anyone looking to improve their overall wellbeing.
Best Ever Fat Free Cookbook: Delicious Food for Healthy Eating - Thryft
Sheasby | Sweet Water

Best Ever Fat Free Cookbook: Delicious Food for Healthy Eating

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This cookbook is a great choice if you're looking for delicious, healthy recipes that are free from fat. With Anne Sheasby's expertise, you'll discover mouthwatering dishes that prove you can enjoy flavorful food without compromising your health. Whether you're a health-conscious individual or simply want to explore a new way of cooking, this book will be your go-to guide for satisfying meals that are both nutritious and delicious.
Go Slow Italy - Alastair Sawday's Special Places to Stay

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If you're itching to indulge in Italy's essence beyond the usual tourist trails, "Go Slow Italy" might be your next best travel companion. The book takes you on a rich exploration of Italian culture, focusing on the things that matter: family, food, and a deep respect for the land. As you flip through the pages, you'll encounter authentic stories and hidden gems that could transform your Italian adventure into a truly immersive experience.
Williams-Sonoma: Vegetarian - Food Made Fast - Thryft
Dana Jacobi | Oxmoor House

Williams-Sonoma: Vegetarian - Food Made Fast

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Goodreads rating: 3.37

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86% off est. retail
If you're finding yourself strapped for time after a long day but still want to whip up something nutritious and delicious, "Williams-Sonoma: Vegetarian - Food Made Fast" could become your go-to. It's packed with quick recipes that won't have you sacrificing taste for time, making it ideal for the health-conscious eater on the go. The colorful illustrations are a bonus, turning cooking into a feast for the eyes too!
Juicing It! - A Gourmet's Guide To Natural Drinks - Thryft
Jane Pettigrew | Carlton Books Ltd

Juicing It! - A Gourmet's Guide To Natural Drinks

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Goodreads rating: 3.67

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This book is a gem for health-conscious individuals who are looking for a refreshing and wholesome way to enjoy the goodness of fruits and vegetables. With an extensive collection of recipes, it offers a delightful variety of natural drinks that can be easily prepared at home. Whether you're a juicing enthusiast or just starting your juicing journey, this book provides valuable insights into the nutritional benefits of different ingredients, helping you make informed choices. Get ready to indulge in a world of flavors and nourish your body with every sip!
Doktor Oetker - Modern German Cooking
Dr. Oetker Verlag | Dr. Oetker

Doktor Oetker - Modern German Cooking

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Goodreads rating: 0.0

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If you're curious about German food beyond the typical bratwurst and pretzels, "Doktor Oetker - Modern German Cooking" might just become your kitchen companion. The recipes are a blend of traditional flavors and contemporary cooking techniques, making it easier for you to explore the richness of German cuisine right at home. Imagine the comforting aromas of freshly baked breads and hearty stews filling your kitchen – this book could bring that to life for you.
Slow Cooker Cooking - Thryft
Lora Brody | William Morrow Cookbooks

Slow Cooker Cooking

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Goodreads rating: 3.38

Regular price $9.90 $3.90 61% off

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90% off est. retail
Slow Cooker Cooking is the perfect book for busy people who love good food but lack the time for it. This cookbook is all about convenience and inventive one-pot meals that will tantalize your taste buds. With recipes using a wide variety of ingredients, including fruit bases for soufflés and ice creams, the slow cooker is used in new and innovative ways. The result? Tender, succulent dishes that will make you come back for seconds. Perfect for vegetarians and meat-lovers alike and those who are short on time and want something delicious without the hassle.
The Ultimate Wok & Stir-Fry Cookbook
Linda Doeser | Hermes House

The Ultimate Wok & Stir-Fry Cookbook

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Goodreads rating: 3.65

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If you're after fast yet delectable dinners, this is your culinary guide. Packed with step-by-step recipes that make the most of the wok's high heat and quick cooking abilities, it's perfect for anyone looking to spice up their meal routine while keeping health in check. Plus, the diverse range of recipes ensures there's something for every taste bud.
The Classic 1000 Cocktails
Robert "Doc" Cross | Foulsham & Co Ltd

The Classic 1000 Cocktails

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Goodreads rating: 3.84

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If you're the go-to bartender at your gatherings or just want to elevate your home bartending game, "The Classic 1000 Cocktails" is your ideal companion. This extensive collection isn't just a recipe book; it's a celebration of the cocktail's history and versatility. From sophisticated champagne blends to nonalcoholic options, it caters to all preferences, ensuring you're never at a loss for what to serve, whether you're throwing a swanky soirée or enjoying a quiet night in.
Herbs and Spices Cookbook - Family Circle Step-by-Step
Just Arrived

$17.90

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If you're someone who finds joy in bringing a burst of flavor to your meals, the "Herbs and Spices Cookbook" by Family Circle is an adventure waiting to happen in your kitchen. With this guide, you can confidently experiment with over 100 recipes, assured by the handy ease-of-preparation ratings, and inspire your palate with vivid photographs that make every dish look irresistible. Time-conscious cooks will appreciate the clear prep time indicators, making it easier to plan out delicious, spice-infused meals.
The Food of Australia - Thryft
Periplus Editors | Tuttle Pub

The Food of Australia

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Goodreads rating: 4.33

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81% off est. retail
This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.
Garlic - Immunity Booster & Heart Helper
Stephanie Pedersen | Dk Pub

Garlic - Immunity Booster & Heart Helper

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Goodreads rating: 3.67

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Garlic isn't just for flavoring; it's a potent natural remedy that's been used for centuries. Stephanie Pedersen's book is a treasure trove of knowledge about this superfood's ability to aid in treating a multitude of ailments. If you're intrigued by natural health and want a deep dive into garlic's medicinal benefits, backed by scientific research, this is your guide to understanding and utilizing garlic's healing potential.
Hamlyn New All Colour Vegetarian Cookbook - Thryft
Hamlyn | Hamlyn

Hamlyn New All Colour Vegetarian Cookbook

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Goodreads rating: 0.0

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If you're looking to diversify your vegetarian meals in a simple, yet delicious way, this cookbook could be your new kitchen companion. It's not only great for beginners due to the easy-to-follow instructions, but also provides valuable cooking tips that even seasoned cooks can appreciate. The vegan-friendly notations make it inclusive for various dietary preferences.
Vegetarian & Vegetable Cooking
Christine Ingram | Hermes House

Vegetarian & Vegetable Cooking

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Goodreads rating: 3.67

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If you're looking to embrace a healthier lifestyle without sacrificing flavor, "Vegetarian & Vegetable Cooking" is a treasure trove you'll want to explore. The book's variety of creative recipes proves that plant-based dishes can be just as satisfying and diverse as any other cuisine. It's ideal for anyone eager to expand their culinary repertoire with vegetarian options that are both nourishing and delightful to the palate.
Home Food: The New Meat and Three Vegetables
Gordana Trifunovic | Murdoch Books

Home Food: The New Meat and Three Vegetables

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Goodreads rating: 2.75

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If you're the sort to crave nostalgia with a fresh edge, "Home Food : The New Meat and Three Vegetables" could be your next kitchen companion. It's the perfect blend of familiar comfort and contemporary flair, making each meal an easy yet delightful experience for anyone looking to mix tradition with a touch of modern simplicity.
The Greenmarket Cookbook - Recipes, Tips, and Lore from the World Famous Urban Farmers' Market - Thryft

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85% off est. retail
If you're someone who delights in the harmony of fresh, seasonal ingredients and the stories they carry, The Greenmarket Cookbook could be your next kitchen companion. Imagine transforming your local market finds into vibrant dishes, all while absorbing the rich tales of urban agriculture. This book not only offers a recipe for your palate but also nourishes a sense of community and sustainability.
Backstage with Julia: My Years with Julia Child - Thryft
Nancy Verde Barr | Harvest

Backstage with Julia: My Years with Julia Child

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Goodreads rating: 3.86

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83% off est. retail
If you're drawn to the warmth of behind-the-scenes stories with renowned figures, "Backstage with Julia" promises a tender and personal glimpse into Julia Child's world. Nancy Verde Barr offers you a seat at Julia's table, revealing the humanity and spirited passion of a chef who reshaped American cuisine. It's a heartfelt tribute, sure to inspire anyone with a love for food and the legends behind it.
Maple Syrup Cookbook - Thryft
Ken Haedrich | Storey Publishing, Llc

Maple Syrup Cookbook

Regular price $5.90 $3.90 34% off

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Goodreads rating: 3.88

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79% off est. retail
The Maple Syrup Cookbook provides an array of recipes for all meal types - starters, entrees, baked goods, desserts - which incorporate maple syrup. The book's unique feature is its emphasis on using Maple syrup as a sweetening ingredient, making it perfect for someone who enjoys rich, earthy and natural sweetness in their cooking.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.