Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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A Century of Wine: The Story of a Wine Revolution
Stephen Brook | Miller/mitchell Beazley

A Century of Wine: The Story of a Wine Revolution

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Goodreads rating: 3.5

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If you're intrigued by the rich history behind your glass of wine, "A Century of Wine" is a must-read. It's a journey through the evolution of viticulture and how it's inextricably linked to cultural shifts, innovation, and revolutions. Sip through the pages that bring to life the profound changes in the industry and perhaps deepen your appreciation for your next pour.
Simply Seafood - Thryft
Unknown | Australian Consolida

Simply Seafood

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If you're looking to impress with a seafood feast, this is your secret weapon. "Simply Seafood" offers accessible, mouth-watering recipes that turn any meal into an occasion. Whether you're a seasoned home cook or a beginner, the straightforward instructions will make you feel like a gourmet chef.
Build a Better Burger: Celebrating Sutter Home's Annual Search for America's Best Burgers - Thryft

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This book is perfect for anyone who loves burgers and wants to take their grilling game to the next level. With a wide range of recipes, you can explore new and exciting flavor combinations to create the ultimate burger experience. Whether you're a meat lover, vegetarian, or just looking for some tasty summer grilling inspiration, "Build a Better Burger" has something for everyone. Get ready to impress your friends and family with delicious homemade burgers that will leave them wanting more!
American Appetite: The Coming of Age of a National Cuisine
Leslie Brenner | Harper Perennial

American Appetite: The Coming of Age of a National Cuisine

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Goodreads rating: 3.12

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If you're intrigued by how American food has transformed over the centuries, "American Appetite" is like a rich, layered cake waiting for you to discover its flavors. Brenner cuts a clear path through America's culinary timeline with humor and zest, serving both nostalgia and a vision of the future on a silver platter. Food enthusiasts will relish the interviews with iconic chefs, making this book a feast for the mind as much as the stomach.
The NFL Game Day Cookbook: 150 Recipes to Feed the Hungriest Fan from the Preseason to the Super Bowl
Just Arrived
Whether you're grilling in the parking lot or hosting a Super Bowl bash at home, "The NFL Gameday Cookbook" by Ray Lampe, a.k.a. Dr. BBQ, is your ticket to becoming a legend among football foodies. The simplicity of his 150 recipes makes it a great pick for both rookie cooks and seasoned grill masters. Plus, it's a fun way to incorporate the spirit of the game into every bite, giving you a taste of victory no matter the game's outcome.
Cuisine Of France - Thryft
Danielle Ancelet | Carol Pub Grp/kensington

Cuisine Of France

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Goodreads rating: 4.0

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Illustrates and provides the recipes for French style hors-d'oeuvres, egg dishes, meat, poultry, fish, vegetables, salads, desserts, pastries, and sauces
Martha Stewart's Baking Handbook
Martha Stewart | Clarkson Potter Publishers

Martha Stewart's Baking Handbook

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Goodreads rating: 4.09

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If you're the kind who finds comfort and joy in the art of baking, Martha Stewart's Baking Handbook is like the wise kitchen mentor you've always wished for. From simple pleasures like crumb cake to show-stopping wedding cakes, this book has a recipe for every occasion, skill level, and sweet tooth. Stewart’s clear instructions and variety of recipes ensure that this book will become a stained and dog-eared staple on your kitchen shelf.
200 Healthy Feasts - Thryft
Jo McAuley | Hamlyn (uk)

200 Healthy Feasts

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Goodreads rating: 3.83

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Picture this: meals that are both nourishing and exciting to your taste buds. '200 Healthy Feasts' by Jo McAuley offers that and more. It's perfect if you're looking to maintain a well-balanced diet without giving up the pleasure of good food. From vibrant colors to enticing smells, these recipes promise to banish the blandness often associated with healthy eating. This book could be your companion in crafting feasts that fuel your body and delight your senses.
Complete Idiot's Guide to Cooking Chicken: 3 - Thryft
Sharon Bowers | Macmillan Distribution

Complete Idiot's Guide to Cooking Chicken: 3

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This book is a must-have for anyone looking to expand their chicken recipe repertoire. With over 100 delectable recipes, it offers a diverse range of options to explore, from crispy cutlets to comforting chicken and dumplings. Whether you're a novice cook or a seasoned chef, the clear explanations, easy-to-use organization, and comprehensive information on different types of chicken and cooking methods make this guide a valuable resource. Give your taste buds a treat and take your chicken cooking skills to the next level with this indispensable book.
Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet

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"Becoming Vegetarian" is a highly informative guide for anyone looking to make a healthy transition towards a plant-based diet. Packed with recipes, nutrition guidelines, and practical tips for weight control, this book teaches readers how to achieve a healthful vegetarian life with ease. The book's emphasis on optimal nutrition and easy meal planning make it a must-read for anyone exploring the benefits of vegetarianism.
The Restaurant Companion: A Guide to Healthier Eating Out - Thryft
Hope S. Warshaw | Surrey Books

The Restaurant Companion: A Guide to Healthier Eating Out

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Goodreads rating: 4.0

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This book could be a good read for you if you are someone who loves eating out at restaurants but wants to make healthier choices. With sample menus, model meals, and nutrition facts about 15 popular cuisines, "The Restaurant Companion" is your ultimate guide to enjoying savory meals without compromising your calorie, fat, cholesterol, and sodium intake. It provides practical tips and insights to help you navigate the restaurant scene and make informed decisions, so you can continue to enjoy delicious meals while prioritizing your health.
The Slow Cooker Recipe Book - Thryft
Catherine Atkinson | Hermes House

The Slow Cooker Recipe Book

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Goodreads rating: 3.09

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If you love the idea of savory and mouthwatering meals that practically cook themselves, "The Slow Cooker Recipe Book" is a must-have in your kitchen. With its easy-to-follow instructions and flavorful recipes specially crafted for slow cookers, this cookbook will take your taste buds on a delightful journey. From tender meats to hearty soups, you'll discover the joy of effortless cooking and delicious eating. Get ready to savor the flavors of slow-cooked perfection!
Easy Cooking for Today
Unknown | Editions Brimar, Incorporated

Easy Cooking for Today

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If you're feeling intimidated by the kitchen, "Easy Cooking for Today" could be your culinary compass. It's like a patient friend walking you through each step, ensuring you gain confidence with each dish. This hidden gem from the '90s remains relevant, promising to ease your cooking journey with practical, foolproof recipes that withstand the test of time.
More Perfect Recipes - Thryft
Andrae Martin, Dave Herbert  | Penguin Group Australia

More Perfect Recipes

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If you love the comfort of home-cooked meals but are eager to experiment a bit, "More Perfect Recipes" by Dave Herbert could be a delightful addition to your kitchen shelf. Imagine elevating your familiar favorites with new flavors and twists – it's like giving your taste buds a homely hug with an exciting new spark. Whether it's the zest of lemon ice-cream or the warmth of lamb shanks, this book promises to revitalize your cooking repertoire.
Home Library Chinese Cooking Class Cookbook
Maryanne Blacker | Whitecap Books Ltd

Home Library Chinese Cooking Class Cookbook

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Goodreads rating: 4.16

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If you're looking to explore the diversity and rich flavors of Chinese cooking from the comfort of your kitchen, this book could become your culinary companion. It's like inviting an expert into your home to teach you the secrets of creating genuine Chinese dishes. Each recipe is a new adventure, bringing you closer to mastering the art of Chinese cuisine.
Mmmm - Chocolate - Thryft

Mmmm - Chocolate

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If you're passionate about chocolate, this cookbook will feel like discovering a treasure trove. It's more than just a collection of recipes; it's a visual feast that invites you to create your own chocolate masterpieces. With simplicity at its core, it'll help you transform your kitchen into a chocolatier's workshop. Whether you're a beginner or a seasoned baker, this book promises to satisfy your sweet tooth and inspire your culinary creativity.
Chefwise: Life Lessons from Leading Chefs Around the World
Shari Bayer | Phaidon Press

Chefwise: Life Lessons from Leading Chefs Around the World

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Goodreads rating: 4.35

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"Chefwise" isn't just another cookbook; it's a compilation of personal stories and insights from the masters of the culinary world. It offers a unique blend of inspiration and practical advice that can resonate far outside the bounds of the kitchen. If you enjoy thoughtful narratives and learning from the experiences of acclaimed chefs, this could add a rich new flavor to your reading—and perhaps life—palette.
The Australian Women's Weekly Original Cookbook
Just Arrived

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If you're interested in exploring classic Australian cuisine and want a treasure trove of reliable recipes, Ellen Sinclair's expertise shines in this cookbook. It's a portal to tried-and-true dishes that have stood the test of time, making it perfect for anyone looking to expand their cooking repertoire with some down under flavors.
Sweet Treats - Thryft
Various | Quadrille Publishing Ltd

Sweet Treats

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Goodreads rating: 3.5

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Sweet Treats could be a delightful addition to your kitchen shelf, especially if you're keen on experimenting with desserts. Its diverse range of recipes ensures you'll find something to satiate your cravings, whatever the season or occasion. What makes it enticing is the balance between timeless classics and inventive new ideas, all served with a side of wholesome healthiness. Whether you’re an experienced baker or a curious novice, this book's sweet symphony promises to inspire your next sugary creation.
Eat and Go - Thryft

Eat and Go

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If you're captivated by the intersection of cuisine, culture, and the global marketplace, "Eat and Run" might just be your next favorite read. Shaoqing Wang offers a vivid exploration of Chinese fast food, serving both a deeper understanding of its cultural significance and a critical look at its role in the worldwide culinary scene. This book could offer you a new perspective on the food you may encounter every day.
The Good Housekeeping Step-by-Step Cookbook

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If you're someone who appreciates clarity and precision in the kitchen, "The Good Housekeeping Step-by-Step Cookbook" might be a perfect fit for your cookbook shelf. It takes the guesswork out of cooking with its detailed, visual instructions, making it ideal for both beginners needing guidance and experienced cooks seeking reliability in recipe results. This isn't just a recipe collection; it's a practical culinary course within the pages of a book.
Everyday Chocolate
Unknown | Parragon Book Service Ltd

Everyday Chocolate

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If chocolate is your bliss, 'Everyday Chocolate' speaks directly to your soul. Easy-to-follow recipes transform ordinary days into celebrations of cocoa indulgence. Whether you're a novice or an experienced baker, you'll find the simplicity of these tempting desserts a reason to treat yourself and loved ones more often.
The Vegetarian cookbook - Thryft
Carol Bowen | Chancellor Press

The Vegetarian cookbook

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For anyone looking to transition to a vegetarian lifestyle, "The Vegetarian Cookbook" is a must-read. With its wide array of simple yet flavorful plant-based recipes, this book will guide you on your journey to incorporating more vegetables into your diet. From tasty main dishes to satisfying snacks and desserts, every recipe is easy to follow and packed with delicious flavors. Get ready to transform your meals and explore the amazing world of vegetarian cooking!
Cheesecakes, Pavlovas And Luscious Desserts - Thryft
Jane Price | Murdoch Books Uk

Cheesecakes, Pavlovas And Luscious Desserts

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Goodreads rating: 4.0

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This book is a must-read for dessert enthusiasts who crave the ultimate indulgence. With its collection of irresistible cheesecake, pavlova, and luscious dessert recipes, it offers a tantalizing journey into the world of mouthwatering sweets. Each recipe is meticulously crafted to ensure the perfect balance of flavors and textures, resulting in desserts that are not only visually stunning but also satisfyingly delicious. Get ready to satisfy your sweet tooth and impress your guests with these delectable creations.
Chinese Flavours
Unknown | Hamlyn

Chinese Flavours

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If you have a passion for exploring vibrant, timeless cuisines and immersing yourself in the rich tapestry of Chinese culture, "Chinese Flavours" is for you. This book, published in 1999, could serve as your culinary time machine, offering a collection of recipes and stories that might transport your taste buds straight to the heart of China. Whether you're a novice in the kitchen or a seasoned chef, the timeless appeal of these dishes makes it a delightful guide to expand your cooking repertoire.
Desserts - Mouthwatering Recipes For Delectable Dishes - Thryft
Rosemary Wilkinson, See Editor  | Hermes House

Desserts - Mouthwatering Recipes For Delectable Dishes

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Goodreads rating: 3.44

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This book is a treasure trove for dessert enthusiasts, offering 200 tantalizing recipes ranging from timeless classics to innovative creations. With easy-to-follow instructions, helpful tips, and step-by-step photographs, it guarantees delightful results for both experienced cooks and beginners. Indulge in the mouthwatering delights of Peach Melba, Sticky Toffee Pudding, and a plethora of other delectable dishes that are bound to satisfy your sweet tooth cravings.
The Unofficial Guide to San Francisco
Just Arrived
Richard Sterling | Wiley

The Unofficial Guide to San Francisco

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Goodreads rating: 4.31

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65% off est. retail
Thinking about exploring San Francisco? This book is like having a local buddy; it's packed with insider tips that will help you find the best value stays and experience the city beyond the typical tourist traps. From where to grab the best bagel to uncovering those breathtaking bay views, it's your go-to for making the most of your visit, including jaunts to Wine Country.
Zumbarons: A Fantasy Land of Macarons
Adriano Zumbo | Murdoch Books

Zumbarons: A Fantasy Land of Macarons

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Goodreads rating: 4.42

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If your taste buds tingle for whimsical, inventive treats, Zumbarons could be your next treasure trove of inspiration. Imagine infusing your kitchen with the spirit of innovation that Adriano Zumbo is famous for. Whether you're a seasoned baker or a curious foodie, this book promises a delightful culinary adventure through its colorful pages and unique macaron flavors.
Which Wine, Which Food: An Every Day Guide to Matching Wine with Food
Jill Cox | Mitchell Beazley

Which Wine, Which Food: An Every Day Guide to Matching Wine with Food

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If you enjoy pairing a glass of wine with your meals but feel overwhelmed by the choices, "Which Wine, Which Food" could be your go-to guide. It clarifies the art of matching various wines with dishes, making your dining experience more enjoyable. You'll feel like a connoisseur, confidently selecting the perfect wine to complement any meal.
Berries - A Cookbook - Thryft
Robert Berkley | Fireside

Berries - A Cookbook

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Goodreads rating: 2.0

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Hey there, if you're a berry lover or someone interested in exploring the fruity side of fine dining, "Berries - A Cookbook" is speckled with creativity for your palate. It's not just a cookbook; it's an all-season guide to transform simple meals into exquisite, berry-filled experiences. The recipes are innovative, bringing a delightful twist to both sweet and savory dishes, ensuring that you can indulge your love for berries in every course. Whether you're planning a summer feast or a cozy winter dinner, this book has your cravings covered. Enjoy the burst of natural flavors in your homemade culinary creations!
Perfect Party Food - Thryft

Perfect Party Food

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This book is perfect for someone who loves hosting parties but wants to keep things stress-free. The recipes are simple but impressive, with a focus on visually appealing finger foods that are easy to prepare and serve. Readers will appreciate the variety of options, from sweet to savory, and the clear instructions for each recipe. Overall, Perfect Party Food is a great resource for anyone who wants to elevate their entertaining game without spending hours in the kitchen.
100 Recipes Chocolate
Parragon Books | Parragon Book Service Ltd

100 Recipes Chocolate

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Recommendation: If you have a sweet tooth and love chocolate, this book is for you! With 100 mouth-watering recipes, this book has something for every dessert lover. The clear and easy-to-follow ingredients lists and step-by-step methods make it easy to recreate these delicious treats at home. The beautiful photography of each recipe is sure to inspire perfect results.
Tokyo - Thryft
Robb Satterwhite | Marshall Cavendish Intl

Tokyo

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Where can you find the dish chanko nabe – a favourite amongst sumo wrestlers? How should it be eaten and when is it available? All these questions, plus more about other types of food, are answered and explored in this culinary introduction to Tokyo, the world-class restaurant capital. Not Just A Good Food Tokyo serves as essential guide for anyone who is keen on savouring the delectable cuisine in Tokyo. About Not Just A Good Food Guide series This series of books introduces readers to the local and regional culinary delights that can be found in a particular city. Authored by food lovers with discerning tastes, each book -a description of the food introduced-a listing of accessible outlets-tips on dining etiquette and local customs-a selection of key phrases in the local language
Home Food: The New Meat and Three Vegetables
Gordana Trifunovic | Murdoch Books

Home Food: The New Meat and Three Vegetables

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Goodreads rating: 2.75

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If you're the sort to crave nostalgia with a fresh edge, "Home Food : The New Meat and Three Vegetables" could be your next kitchen companion. It's the perfect blend of familiar comfort and contemporary flair, making each meal an easy yet delightful experience for anyone looking to mix tradition with a touch of modern simplicity.
300 Chocolate Desserts and Treats - Thryft
Felicity Forster | Southwater

300 Chocolate Desserts and Treats

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Goodreads rating: 3.5

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This book is perfect for those with a sweet tooth who want to experiment with a variety of chocolate desserts. With easy-to-follow instructions and photographs, it's great for both novice and experienced bakers. The recipes include classic favorites as well as unique and exotic options, so there's something for everyone!
Janet's Juice Book - Thryft

Janet's Juice Book

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Looking for a way to add more fruits and vegetables to your diet? Janet's Juice Book is the perfect companion! With its wide range of mouth-watering juice recipes, you'll never get bored of drinking healthy. From unique combinations like tomato-carrot-red pepper juice to classics like watermelon-nectarine-pear juice, these recipes will keep your taste buds happy while giving your body the nourishment it needs. Don't miss out on the opportunity to elevate your juicing game with Janet's Juice Book!
Wine
Owen Wood, Hugh Johnson  | Fireside

Wine

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Goodreads rating: 4.06

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If you have a budding interest in oenology or simply love savoring a good glass of wine, Hugh Johnson's "Wine" could be a delight for your senses as well as your intellect. The wealth of knowledge presented in a stimulating manner makes it a gem for both novices and seasoned connoisseurs looking to deepen their appreciation. The author's clear enthusiasm for the subject might just rub off on you, transforming your next wine tasting into an informed and immersive experience.
Food Presenting Secrets: Creative Styling Techniques
Jo Denbury | Apple Press

Food Presenting Secrets: Creative Styling Techniques

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Goodreads rating: 3.75

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Imagine giving your dinner spread that 'wow' factor! "Food Presenting Secrets" is perfect for those who love to entertain and want to elevate their dishes to art gallery status. Jo Denbury and Cara Hobday unveil simple yet effective techniques to turn meals into visually stunning creations. Your guests won't just taste the difference; they'll be feasting with their eyes!
International Cuisine - Thryft

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If you're a food enthusiast or a culinary student eager to expand your palate, "International Cuisine" is like having a world tour at your fingertips. Its comprehensive insights into global food cultures and rich detailing of international flavors make it an indispensable guide. It's the perfect partner for exploring culinary diversity, with professional insights that could transform how you experience and create dishes.
The Martini: An Illustrated History of an American Classic
Barnaby Conrad III | Chronicle Books

The Martini: An Illustrated History of an American Classic

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Goodreads rating: 3.89

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The Martini is more than just a drink—it's a piece of American history that has evolved alongside the nation's culture and spirit. If you enjoy the elegant simplicity of this classic cocktail, you’ll appreciate the way this book uncovers its past, celebrates its present, and gives a glimpse into its future. It's a toast to the Martini, perfect for connoisseurs and curious readers alike.
Cookery Pasta & Seafood
unknown author | Rebo

Cookery Pasta & Seafood

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If you're someone who swoons over the fusion of fresh seafood with the rich textures of pasta, this book may quickly become your kitchen's best companion. It's a treasure trove of recipes that ease you into becoming a maestro of marine cuisine, interwoven effortlessly with everyone's favorite carb. The book, with its dishes dating back to 2002, could add a touch of nostalgia to your culinary adventures.
Makansutra Singapore 2013 - Thryft
Makansutra (S) Pte Ltd | Makansutra(s) Pte.ltd.

Makansutra Singapore 2013

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Goodreads rating: 4.0

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If you're passionate about discovering authentic local cuisine, "Makansutra Singapore 2013" will be your culinary compass. It digs deep into the heart of Singaporean culture through its food, offering an unvarnished look at the best places to satiate your hunger. It's a trusty sidekick for food adventurers and a delicious snapshot of Singapore's rich food landscape.
Heavenly Chocolate Recipes - Thryft
Sheryn R. Jones | Bookmart

Heavenly Chocolate Recipes

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Goodreads rating: 1.0

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If you're looking to elevate your dessert game or simply indulge in the world of cocoa, "Heavenly Chocolate Recipes" is like a treasure map, guiding you to the richest, most sumptuous chocolate creations. Each page offers a new temptation, ensuring your sweet tooth is not just satisfied, but taken to chocoholic nirvana.
The Soup Bible
Debra Mayhew | Hermes House

The Soup Bible

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Goodreads rating: 4.13

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59% off est. retail
When the weather calls for comfort in a bowl, "The Soup Bible" is a must-have in your kitchen. Debra Mayhew has curated a delightful array of 200 recipes, ensuring you'll never run short on inspiration, whether you crave a classic consommé on a cozy night or a chilled soup for a summer lunch. It's the kind of book that becomes a staple, lovingly stained with splashes from your culinary adventures.
Wiliams-Sonoma Cookies - Thryft
Marie Simmons | Free Press

Wiliams-Sonoma Cookies

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Goodreads rating: 4.02

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If your kitchen is often warm with the smell of baking, "Williams-Sonoma Cookies" could be your new best friend. This tome is more than just recipes; it's a cookie-centric celebration, brimming with full-color photos that turn baking into an art form. Whether you're baking with little ones or crafting holiday treats, this will be your go-to guide for cookies that impress both on the plate and the palate.
The Book of Coffee: A Gourmet's Guide

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If your morning ritual revolves around the aroma of freshly brewed coffee, then "The Book of Coffee: A Gourmet's Guide" could be your next great read. Authored by Francesco Illy, of the renowned Illy coffee dynasty, this book offers an immersive dive into the history, art, and science behind your favorite bean. It's a stimulating exploration that's bound to enrich your appreciation for each cup.
Essential Cocktails: Mixing Know-How for Delicious Cocktails
Just Arrived

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If you're looking to impress at your next gathering or simply up your game for Friday night drinks, "Essential Cocktails" could be your perfect companion. This guide breaks down the art of mixology into manageable steps, and its focus on classic cocktails with innovative spins makes it a treasure trove for both beginners and seasoned enthusiasts. As you turn each page, you'll not only learn recipes but gain the confidence to experiment with your own concoctions. Cheers to that!
Classic Essential Seafood - Thryft
unknown author | Periplus

Classic Essential Seafood

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Goodreads rating: 0.0

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If you're keen on expanding your culinary horizons with ocean's bounty, this book is your treasure trove. Classic Essential Seafood will guide you through a variety of timeless dishes that promise to elevate your cooking prowess. It's perfect for anyone looking to dive deep into seafood cuisine with confidence and creativity.
Carol Vorderman's Summer Detox : The 14 Day Mini Detox - Thryft
Carol; Bean Vorderman | Virgin

Carol Vorderman's Summer Detox : The 14 Day Mini Detox

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Goodreads rating: 4.2

Regular price $5.90 $3.90 34% off

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This book could be a good read for someone who is looking for a quick and effective way to detox their body before their summer holidays. The book provides easy-to-follow recipes for breakfast, salads, summer soups, smoothies, desserts and snacks, all focused on using fresh and affordable ingredients. It is a great option for those who are time-crunched and want a short, yet effective program to help them get into shape. The book also includes testimonies from people who have tried and benefited from the diet.
Singapore - Thryft

Singapore

Regular price $9.90 $3.90 61% off

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Regular price $9.90 $3.90 61% off

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Singapore could be a good read for you if you have an adventurous palate and are fascinated by cultural diversity. This comprehensive guide takes you on exciting walking tours through colonial Singapore, Little India, and Chinatown, allowing you to immerse yourself in the city's rich history. The book also indulges your love for food with a special section dedicated to Singaporean cuisine, making your gourmand dreams come true. With detailed maps and recommendations for unique accommodation options, this guide ensures you make the most of your trip to the vibrant city-state. So pack your bags and get ready for an incredible journey of flavors and cultures in Singapore!

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.