Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Make It in a Jar
Fiona Biggs | Parragon Book Service Ltd

Make It in a Jar

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Goodreads rating: 4.14

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If you find the idea of creating miniature desserts right inside jars intriguing, "Make it in a Jar" could be a delightful addition to your cookbook collection. The novelty of baking and serving treats straight from a jar makes this book a fantastic pick for those looking to add a twist to picnics, potlucks, or home-packed lunches. Plus, it's a great conversation starter at any gathering.
The Good Food Cookbook
Margo Oliver | Tormont Publishing

The Good Food Cookbook

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Goodreads rating: 4.0

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If you're someone whose heart sings both for homey comfort dishes and elegant dinner parties, The Good Food Cookbook by Margo Oliver could be your new kitchen bible. Imagine flipping through vibrant pages, the images tempting your taste buds, as you easily read the large text from afar. Whether you're a culinary novice or a seasoned host, this book promises to enrich your meals and delight your senses.
The Slow Cooker Recipe Book - Thryft
Catherine Atkinson | Hermes House

The Slow Cooker Recipe Book

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Goodreads rating: 3.09

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If you love the idea of savory and mouthwatering meals that practically cook themselves, "The Slow Cooker Recipe Book" is a must-have in your kitchen. With its easy-to-follow instructions and flavorful recipes specially crafted for slow cookers, this cookbook will take your taste buds on a delightful journey. From tender meats to hearty soups, you'll discover the joy of effortless cooking and delicious eating. Get ready to savor the flavors of slow-cooked perfection!
A Little Course in Wine Tasting
David Williams | Gardners Vi Books Ams006

A Little Course in Wine Tasting

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Goodreads rating: 4.0

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Whether you're a novice looking to uncork the mysteries of wine or simply seeking to refine your palate, 'A Little Course in ... Wine Tasting' is like having a sommelier in your living room. David Williams distills complex concepts into digestible lessons. Imagine sipping your way to expertise, one grape variety at a time, and discovering the nuances that make wine tasting both an art and a science.
Vegetarian (Now You're Cookin') - Thryft
Rebo Publishing | Rebo Productions

Vegetarian (Now You're Cookin')

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Sorry! Book description for this title is not available.
Cakes and Cookies - Thryft
Various, Michelle Gorry, Donna Hay  | Trident Reference Pub

Cakes and Cookies

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Sink your teeth into "Cakes and Cookies" for a mouthwatering journey through a diverse collection of tantalizing recipes. This book not only provides a visual feast with its high gloss covers and lush photography but also offers a range of delicious treats that will satisfy any sweet tooth. From classic cakes to innovative cookie recipes, the variety and creativity found within these pages will leave you inspired and ready to bake up a storm in the kitchen. Get ready to impress your friends and family with your newfound baking skills!
Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs
Alex Barker | Anness

Egg: The Definitive Guide to Choosing, Cooking and Enjoying Eggs

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Goodreads rating: 3.33

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If you're an egg enthusiast, "Egg" by Alex Barker could be the perfect addition to your kitchen shelf. Imagine this: a single ingredient, so many possibilities. Whether it's boiled, poached, or whisked into a heavenly meringue, this book invites you to explore eggs in ways you might not have considered before. It's not just a recipe collection, it’s an ode to the versatility of eggs that could transform your everyday meals into a flavorful adventure.
Cafe Food - Thryft
Susan Tomnay | Aww

Cafe Food

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Goodreads rating: 5.0

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If you're missing the ambiance of your favorite cafe and craving the comfort of a hearty burger or a refreshing salad, "Cafe Food" could transport you. Susan Tomnay compiles recipes that balance the homely with gourmet, perfect for the home cook wanting to bring cafe culture into their kitchen. Indulge in the pages of this book and let the flavors of classic cafe fare inspire your next meal.
To Die For: 100 Gastronomic Experiences to Have Before You Die - Thryft
Stephen Downes | Pier 9

To Die For: 100 Gastronomic Experiences to Have Before You Die

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Goodreads rating: 3.52

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If you're enticed by the art of savoring life's gastronomic pleasures, "To Die For" is your roadmap to bliss. It's equal parts inspiration and challenge; a nudge to not just eat, but to indulge and celebrate the myriad of tastes life offers. Whether you're a casual foodie or a devoted epicurean, Stephen Downes serves up a feast of experiences that promise to elevate your love for the culinary world.
Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World

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If you're someone who appreciates the romance of a well-aged pinot or the crisp whisper of a sauvignon blanc, this book, from the educators of today's finest chefs and sommeliers, is a trove you shouldn't miss. Its updated content brings to the table an exhaustive exploration of wines, striking a fine balance between the technical intricacies and the joy of wine tasting. It’s like having a wine expert at your fingertips, perfect for both budding enthusiasts and seasoned connoisseurs looking to broaden their vinicultural horizons.
The Fondue Cookbook
Louise Pickford | Hamlyn

The Fondue Cookbook

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Goodreads rating: 2.67

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If you're looking to become the host with the most or just want to elevate your dinner parties, "The Fondue Cookbook" by Louise Pickford is your ticket to delightful interactive eating. With a range of recipes from classic cheesy delights to oriental twists and indulgent dessert options, this book is sure to bring a sense of occasion and novelty to your table. It's perfect for foodies and those who love to share good food with good company.
Sensational Barbecues
Family Circle | Murdoch Books

Sensational Barbecues

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Goodreads rating: 4.0

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If you're aiming to become the barbecue hero of your neighborhood, "Sensational Barbecues" is your secret weapon. This guide goes beyond the basics, offering you the know-how to grill a variety of proteins and veggies to perfection. With a focus on kettle barbecue and those finishing touches that make a meal special, you'll be able to personalize each dish and wow your guests with your flair for flames.
Restaurants of San Francisco: The Definitive Guide to the Bay Area's Best - Thryft

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If you're a foodie planning an adventure in San Francisco, this guide is your culinary compass. It's not just a list of restaurants; it’s a snapshot of Bay Area's food culture in the 80s. You'll come away with a vintage perspective on how the restaurant scene set the table for today’s food landscape.
Asian Microwave Cook Book
Carol Sewarajah | Times Books International

Asian Microwave Cook Book

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If you enjoy Asian cuisine and want to save time in the kitchen, this cookbook is for you. The book offers a variety of recipes that can easily be prepared using the microwave, making it an ideal choice for busy individuals. The book includes recipes for classics such as fried rice and dim sum, as well as lesser-known dishes such as chicken teriyaki and Malaysian curry. The clear instructions and beautiful photos make this book a must-have for any Asian food enthusiast.
Keeping It Simple
Gary Rhodes | Penguin Global

Keeping It Simple

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Goodreads rating: 4.0

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If you're feeling overwhelmed by complex recipes, "Keeping It Simple" is your culinary anchor. Gary Rhodes has a knack for breaking down intimidating dishes to their essence, making haute cuisine accessible without sacrificing taste. Perfect for busy individuals or beginners longing for kitchen confidence, this book elevates everyday cooking to something you'll look forward to, with each easy-to-follow recipe promising a delightful payoff.
The Five Minute Centerpiece - Thryft
Jane Newdick | Crown

The Five Minute Centerpiece

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Goodreads rating: 2.6

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This book is perfect for anyone who wants to add a touch of beauty and style to their dining table without spending hours on elaborate arrangements. With 30 simple and stunning centerpiece ideas, accompanied by 125 captivating photographs, The Five Minute Centerpiece allows you to effortlessly transform your dining area into a space that exudes elegance and charm. Whether you're hosting a dinner party or simply want to elevate your everyday meals, this book is your go-to guide for creating beautiful table arrangements in no time.
Simply Lite Food - The Australian Women's Weekly Cookbooks

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If you're someone who's looking to whip up delicious yet uncomplicated dishes, "Simplylitefood" by Julie Collard might just be your culinary companion. It's part of the Australian Women's Weekly Cookbooks series—known for reliable, flavorful recipes that cater to both the health-conscious and those with a penchant for elegant dining. Whether it's starters or sweets you're after, this book promises to enhance your cooking repertoire without overwhelming you.
Classic Meat Dishes
Unknown | Sally Milner Publishing Pty Ltd

Classic Meat Dishes

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If you've been wary of red meat due to health concerns but can't shake your craving for a savory dish, "Classic Meat Dishes" could be your roadmap back to enjoying what you love in a balanced, health-conscious way. It's not just a recipe collection; it's a culinary guide with a focus on lean meats and nutritious accompaniments that could make meal planning both exciting and guilt-free.
The Classic 1000 Vegetarian Recipes
Carolyn Humphries | Foulsham & Co Ltd

The Classic 1000 Vegetarian Recipes

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Goodreads rating: 4.17

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If variety is the spice of life, 'The Classic 1000 Vegetarian Recipes' is your culinary companion. Imagine hosting dinners that cater to every palate, impressing friends with dishes that range from simple to exotic, all while sticking to a vegetarian lifestyle. It might just become your go-to kitchen bible for meatless cuisine.
Chinese Cooking Class Cookbook
Ellen Sinclair, Maryanne Blacker, The Australian Women's Weekly  | Acp Publishing

Chinese Cooking Class Cookbook

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Goodreads rating: 4.17

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Imagine turning your kitchen into a fragrant hub of Chinese culinary delights, where dishes like perfect fried rice and succulent beef with black bean sauce come together in a flash. This book allows you to recreate the magic of your favorite Chinese takeout with the simplicity and guidance that the Australian Women's Weekly is known for. Perfect for anyone eager to embark on a delicious, hands-on journey through Chinese cooking.
Food: Your Miracle Medicine
Jean Carper | Harper Collins

Food: Your Miracle Medicine

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Goodreads rating: 4.2

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If you're curious about how your diet can directly influence your health, Jean Carper's "Food--Your Miracle Medicine" might just be the eye-opener you need. It's a compelling read for anyone hoping to understand the power of food beyond just satisfying hunger. The book offers practical advice grounded in research, making it a potential game-changer in your wellness routine.
Fodor's Exploring New Zealand, 3rd Edition - Thryft
Fodor's Travel Publications Inc. | Fodor's

Fodor's Exploring New Zealand, 3rd Edition

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Goodreads rating: 3.38

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This book is perfect for travelers who want to go beyond the typical tourist spots and experience New Zealand like a local. Fodor's offers a comprehensive guide to the country, including lesser-known attractions and hidden gems. The book provides practical tips for traveling within New Zealand and recommendations for accommodations and dining options. The unique feature of this book is its focus on off-the-beaten-path experiences.
The Chocolate Lover's Cookbook
Unknown | Harpercollins Publishers (australia) Pty Ltd

The Chocolate Lover's Cookbook

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Chocolate has a way of speaking to the soul, doesn't it? 'The Chocolate Lover's Cookbook' could be just the thing for you if you relish the rich, indulgent depths of chocolate in all its forms. It's more than just recipes; it's an ode to the art of chocolate, perfect for anyone looking to explore or deepen their appreciation for one of life's sweetest pleasures.
Wok and Oriental - Thryft
Parragon Books | Parragon

Wok and Oriental

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Goodreads rating: 2.75

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This book is perfect for anyone looking to expand their recipe collection with a range of delicious and unique wok dishes. With over 500 recipes and beautiful photos, you're sure to find something you love. The small and lightweight hardback format makes it easy to take with you, so you can whip up a quick and tasty meal wherever you go.
Fragrant Rice: My Continuing Love Affair with Bali
Janet De Neefe | Periplus Editions

Fragrant Rice: My Continuing Love Affair with Bali

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Goodreads rating: 3.46

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If you've ever dreamed of basking in the vibrant culture of Bali, "Fragrant Rice" is a must-read. Janet De Neefe takes you on an exquisite journey through the heart of Bali and its culinary traditions. For the food enthusiast with a wanderlust spirit, this book is a perfect blend of personal memoir and gastronomic adventure, enriched with the intimacy of family recipes that promise to delight your palate and feed your soul.
A Passion for Potatoes
Paul Gayler | Kyle Cathie

A Passion for Potatoes

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Goodreads rating: 3.86

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If you're looking to elevate your cooking game with something as humble as the potato, 'A Passion for Potatoes' will be like your culinary compass. Paul Gayler presents this staple food in a new light, offering innovative and scrumptious ways to prepare it. It's a treasure trove for both the potato aficionado and the adventurous home cook seeking to infuse some creativity into their meals.
The Ultimate Guide to Sugarcraft : Now in One Volume for the First Time - Thryft

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The Ultimate Guide to Sugarcraft would be a great read for anyone interested in learning the art of cake decoration. With concise step-by-step instructions and illustrated images, this book offers a comprehensive guide to every aspect of sugarcraft. Its unique feature lies in the combination of two books, consisting of 20 lessons each, to provide foundational knowledge to beginner cake decorators, as well as intricate techniques for more advanced decorators. It's a must-read for anyone interested in the artistry and science of cake decoration.
Quick Pops - Thryft
Zoku, LLC | Zoku, Llc

Quick Pops

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Goodreads rating: 3.58

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This book is a must-have for anyone who loves desserts and wants to experiment with unique and creative flavors. With its easy-to-follow recipes, including chocolate-covered, striped, and cream-filled pops, you'll be able to make delicious gourmet frozen treats within minutes. Whether you're a beginner or a seasoned chef, this book has something for everyone, making it a perfect option for those looking to satisfy their sweet tooth and impress guests with their culinary skills. So grab your popsicle molds and get ready to enjoy a world of frozen delights!
Doktor Oetker - Modern German Cooking
Dr. Oetker Verlag | Dr. Oetker

Doktor Oetker - Modern German Cooking

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Goodreads rating: 0.0

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If you're curious about German food beyond the typical bratwurst and pretzels, "Doktor Oetker - Modern German Cooking" might just become your kitchen companion. The recipes are a blend of traditional flavors and contemporary cooking techniques, making it easier for you to explore the richness of German cuisine right at home. Imagine the comforting aromas of freshly baked breads and hearty stews filling your kitchen – this book could bring that to life for you.
Peggy Porschen's Pretty Party Cakes
Peggy Porschen | Quadrille Publishing Ltd

Peggy Porschen's Pretty Party Cakes

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Goodreads rating: 4.26

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Peggy Porschen's "Pretty Party Cakes" is like a gentle guide through a deliciously sweet world of baking. If you have a passion for creating elegant and stylish cakes that make every event a bit more special, this book will feel like a treasure trove. From easy-to-follow techniques to inspiring designs, it caters to both novices and experienced bakers who love to add that extra touch of charm to their edible creations.
The Passion To Cook - Thryft

The Passion To Cook

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"The Passion To Cook is a comprehensive guide for novice and experienced chefs alike. With contributions from renowned culinary experts, this book is packed with recipes ranging from everyday meals to exquisite fine dining dishes. The step-by-step instructions and detailed illustrations make it easy to follow. A must-read for anyone who wants to elevate their cooking skills and explore new flavors."
Australia - A Gourmet's Paradise - Thryft
Clare Wallis (Editor) | Focus Publishing

Australia - A Gourmet's Paradise

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This book is a culinary journey across Australia, exploring the country's diverse food culture and ingredients. From seafood to exotic fruits, this book offers a unique perspective for food lovers seeking to indulge in Australia's cuisine. The book also reveals the traditions and history behind each dish, making it an informative and enjoyable read.
Meat, Poultry and Game
Unknown

Meat, Poultry and Game

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If you're looking to sharpen your culinary skills with a focus on meats, this tome is your ally. Not only does it provide detailed information on butchery, but it also supplies ample recipes and techniques for preparing poultry and game. It's a kitchen essential for home cooks passionate about mastering the art of meat.
You Are What You Eat - Your Healthy Lifestyle Guide - Thryft
Chia Joo Suan | Pelanduk Pubns Sdn Bhd

You Are What You Eat - Your Healthy Lifestyle Guide

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Goodreads rating: 3.25

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In this book, the author explains the health benefits and possible negative effects of foods, additives in processed foods, beneficial nutrients, safe handling of foods, and advocates for the consumption of specific food groups. She also discusses the interactions of certain foods with medication and debunks traditional beliefs.
Gourmet Party Food
N/A | Australian Gourmet Traveller

Gourmet Party Food

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Gourmet Party Food could be a delight for you if you're keen on hosting events that are remembered not just for the company but for the outstanding cuisine as well. The combined expertise of Australian Gourmet Traveller and Australian Women's Weekly ensures a collection of recipes that promise to add an elegant touch to your social gatherings. From pates and dips to more elaborate buffet options, this book could be your go-to for impressing guests with tastes that linger long after the party's over.
Pizza California Style - More Than 80 Fast & Easy Recipes For Delicious Gourmet Pizza - Thryft

Pizza California Style - More Than 80 Fast & Easy Recipes For Delicious Gourmet Pizza

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Goodreads rating: 2.75

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Recommendation: Pizza California Style offers mouth-watering pizza recipes with a unique fusion of flavors from different cuisines. It's a perfect choice for food enthusiasts who want to try something new and exciting. With easy-to-follow instructions, this book enables even the inexperienced cooks to make scrumptious pizzas in no time.
100 Best Delicious Chocolate - Thryft

100 Best Delicious Chocolate

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If you've got a sweet tooth that doesn't just crave chocolate, but yearns for the art of creating with it, "100 Best Delicious Chocolate" might just be your new kitchen companion. The book doesn't just tempt; it guides. It delivers what it promises—chocolate recipes that rank from simple joys to complex pleasures, all while treating your eyes to a visual feast of stunning photography. Whether you're looking to impress guests or indulge privately, your chocolate journey elevates here.
Sweet Memories, Sweet Success - Thryft

Sweet Memories, Sweet Success

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If you're someone who enjoys a mix of dessert-laden nostalgia and corporate drama, "Sweet Memories, Sweet Success" might just be your cup of tea. Kate Cheah serves up an inspiring story that blends the rich, indulgent flavors of starting a confectionery business with the satisfying crunch of rising to the top. It's a memoir that could resonate with entrepreneurs and sweet-toothed dreamers alike, offering a taste of what it takes to build something from the ground up and see it flourish.
Sauces: 100 Everyday Recipes
Parragon Books | Parragon Book Service Ltd

Sauces: 100 Everyday Recipes

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Goodreads rating: 1.0

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If you're someone who loves to add a splash of flavor to your meals, "Sauces: 100 Everyday Recipes" could be your kitchen companion. It's packed with easy-to-follow instructions to create that perfect sauce, which can turn an ordinary dish into something remarkable. Whether you're a seasoned chef or a beginner, this collection will inspire you to experiment and discover new favorites.
The Great Prawn Cookbook
Whitecap Books | Whitecap Books Ltd

The Great Prawn Cookbook

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If the bounty of the ocean intrigues your palate, "The Great Prawn Cookbook" will be a treasure trove for you. With its focus on accessibility and elegance, you'll find joy in the simplicity of whipping up sophisticated seafood dishes. The vivid photos will inspire, and the practical tips will turn seafood preparation from intimidating to enjoyable. Whether you're planning a casual meal or an upscale gathering, this book promises to elevate your culinary game with prawns as the star.
Low-Fat Cookbook - Family Circle Step-By-Step Cookery Collection
Family Circle, Rosemary Stanton  | Murdoch Books

Low-Fat Cookbook - Family Circle Step-By-Step Cookery Collection

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Goodreads rating: 3.0

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If you're looking to maintain a healthy lifestyle without compromising on taste, Rosemary Stanton's "Low-Fat Cookbook" from the Family Circle Step-by-Step Cookery Collection could be your kitchen companion. The recipes are crafted to help you enjoy meals that are both nutritious and full of flavor, a blend not always easy to find in typical diet cookbooks. It's a practical guide for anyone aiming for a balanced diet with a busy schedule.
Home Library Chicken Cookbook
Maryanne Blacker | Whitecap Books Ltd

Home Library Chicken Cookbook

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Goodreads rating: 3.67

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If you adore the simplicity and comfort of a home-cooked meal, the "Home Library Chicken Cookbook" might just be your next culinary treasure. It's not about fancy, hard-to-find ingredients or complicated techniques; it's about celebrating a classic protein in a way that feels like home. With recipes that have stood the test of time since 1993, this could be a real delight to those who cherish nostalgia and traditional flavors in the kitchen.
Chinese Cooking Made Easy
Douglas Marsland | Harpercollins Publishers (australia) Pty Ltd

Chinese Cooking Made Easy

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Goodreads rating: 3.25

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If exploring Chinese cuisine feels daunting, "Chinese Cooking Made Easy" could be your culinary guide. With each recipe, you'll uncover the simplicity behind delectable classics. Marsland streamlines traditional techniques, transforming them into kitchen adventures well-suited for both newcomers and seasoned home chefs craving the authentic taste of China.
God Rest Ye Grumpy Scroogeymen
Laura Jensen Walker | Revell

God Rest Ye Grumpy Scroogeymen

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Goodreads rating: 3.06

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If you're looking for a new tradition or just a hearty laugh, 'God Rest Ye Grumpy Scroogeymen' promises to reinvigorate your festive celebrations. Perfect for anyone who's ever felt like a holiday curmudgeon, it offers creative, quirky, and absolutely practical tips to brighten your season. The Walkers' delightful blend of humor and innovative ideas is just what you need to sprinkle an extra bit of joy into your Christmas.
Tasty Meals Made Healthy

Tasty Meals Made Healthy

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This cookbook features easy-to-follow healthy recipes that prioritize taste without sacrificing nutrition. Perfect for individuals looking to maintain a healthy lifestyle without sacrificing flavor.
Top 100 Immunity Boosters: 100 Recipes to Keep Your Immune System Fi - Thryft
Charlotte Haigh | Duncan Baird Publishers

Top 100 Immunity Boosters: 100 Recipes to Keep Your Immune System Fi

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Goodreads rating: 4.02

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This book could be a good read for those who want to strengthen their immune system with natural foods and also enjoy cooking. The book provides excellent information on immune-boosting foods and their nutritional values through easy-to-understand icons. The recipes accompanying each food profile make it easier to incorporate the recommended foods into one's diet.
European Menu Design - Thryft
Gretel Weiss, Marianne Wachholz  | Pbc International

European Menu Design

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Goodreads rating: 0.0

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American Appetite: The Coming of Age of a National Cuisine
Leslie Brenner | Harper Perennial

American Appetite: The Coming of Age of a National Cuisine

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Goodreads rating: 3.12

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If you're intrigued by how American food has transformed over the centuries, "American Appetite" is like a rich, layered cake waiting for you to discover its flavors. Brenner cuts a clear path through America's culinary timeline with humor and zest, serving both nostalgia and a vision of the future on a silver platter. Food enthusiasts will relish the interviews with iconic chefs, making this book a feast for the mind as much as the stomach.
Caribbean Islands
Michael Grossberg, J.M. Porup  | Lonely Planet

Caribbean Islands

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Goodreads rating: 4.2

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If the magic of Caribbean islands is calling you, this Lonely Planet guide is your treasure map. With detailed insights into the unique features of each island, including the wildlife of Trinidad and the hiking trails of Dominica, it's like having a knowledgeable local in your pocket. Whether you're a diver, a nature lover, or a history enthusiast, these pages will fuel your wanderlust and prepare you for an unforgettable adventure.
Herbs and Spices Cookbook - Family Circle Step-by-Step
Family Circle | Murdoch Books

Herbs and Spices Cookbook - Family Circle Step-by-Step

Regular price $18.90 $14.90 21% off

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Goodreads rating: 4.0

Regular price $18.90 $14.90 21% off

Unit price
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If you're someone who finds joy in bringing a burst of flavor to your meals, the "Herbs and Spices Cookbook" by Family Circle is an adventure waiting to happen in your kitchen. With this guide, you can confidently experiment with over 100 recipes, assured by the handy ease-of-preparation ratings, and inspire your palate with vivid photographs that make every dish look irresistible. Time-conscious cooks will appreciate the clear prep time indicators, making it easier to plan out delicious, spice-infused meals.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.