Food & Drink
Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.
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The Food of Spain: A Journey for Food Lovers
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Home-Made for the Holidays: Over 60 Treats to Enjoy at Home or Give as Gifts
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The Bibendum Cookbook
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Pinch of Nom Enjoy: Great-Tasting Food for Every Day
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Eat a Peach
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How Not to Diet: The Groundbreaking Science of Healthy, Permanent Weight Loss
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Living Foods for Radiant Health: The Authentic Guide to Using Fresh and Raw Foods
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Eat Your Way to Life and Health: Unlock the Power of the Holy Communion
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The Rough Guide To Tokyo
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Simply Ramen: A Complete Course In Preparing Ramen Meals At Home
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The Green Roasting Tin: Vegan & Vegetarian One-Dish Dinners
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Juicing Smoothies & Blended Drinks
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The Book of Chocolate: Revised and Updated Edition
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Bangkok - Encounter
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My Food
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A History of the World in 6 Glasses
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Simply Soup [Soups, Broths and Chowders to Nourish and Satisfy]
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Pinch of Nom Comfort Food: 100 Slimming, Satisfying Recipes
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Queer Eye for the Straight Guy
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The Bulletproof Diet
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Kansha: Celebrating Japan's Vegan and Vegetarian Traditions
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Let's Do Dinner: From Antoni Porowski, Star of Queer Eye
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Bangkok (Inglés)
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Cassey Ho's Hot Body Year-Round: The Pop Pilates Plan to Get Slim, Eat Clean, and Live Happy Through Every Season
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Indulgence: Around the World in Search of Chocolate
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The Believer, Issue 112
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Fast Food Nation: What the All-American Meal Is Doing to the World
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The Roasting Tin: Simple One Dish Dinners
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Hugh Johnson's Pocket Wine Book 2015
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Fast Food Nation: The Dark Side of the All-American Meal
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Discover Spain
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California
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Waiter Rant: Behind the Scenes of Eating Out
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Cook with Jamie: My Guide to Making You a Better Cook
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Seasons at Highclere: Gardening, Growing and Cooking Through the Year at the Real Downton Abbey
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Kitchen Confidential: Adventures in the Culinary Underbelly
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The Big Book of Juicing: 150 of the Best Recipes for Fruit and Vegetable Juices, Green Smoothies, and Probiotic Drinks
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I Quit Sugar for Life: Your Fad-Free Wholefood Wellness Code and Cookbook
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Paris Bon Appetit: Shops, Bistros, Restaurants
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101 Hot & Spicy Dishes
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Frozen Desserts
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Icebox Cakes: Recipes for the Coolest Cakes in Town
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This Is a Book About Noodles
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Thailand's Best Street Food: The Complete Guide to Streetside Dining in Bangkok, Chiang Mai, Phuket and Other Areas
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The Goodness of Garlic
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Fresh From The Garden
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Café Spice Namaste: New-Wave Indian Cooking with Over 100 Recipes
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Savour the World of Culinary Arts
Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.
We stock an extensive and diverse range of cookbooks, from cookbooks on global cuisines to cookbooks for specific diets. Here you’ll find everything you need to master new recipes.
You can find our vegan / vegetarian cookbooks here!
Yes, we do! You can find at Thryft recipe books on cakes, ice-creams, cookies and a variety of mouth-watering desserts.
Yes! We've got collections from Jamie Oliver and Martha Stewart, household names you can draw inspiration from!