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Sale

The Oxford Companion to Beer

by Garrett Oliver, Tom Colicchio
$29.90 Now $22.90 Save 23%
Compare to estimated retail price: S$63.43  

The item you've got your eye on is secondhand. You probably already know that, but just in case!

The estimated retail price shown next to any listed item represents the first-hand prices we've seen elsewhere, or the estimated original retail price of a comparable item of the same quality, construction and material offered elsewhere in new condition.

The Oxford Companion to Beer
The Oxford Companion to Beer

Encyclopedic guide to beer's history, making, and culture.

If you’ve found yourself fascinated by the frothy depths of a beer glass, The Oxford Companion to Beer could be your new best friend. Imagine an all-encompassing journey that not only dives into the beverage’s rich history but also explores the nuances that go into brewing it. Whether you're a casual sipper or a homebrew hero, this tome is like a beer festival in book form, serving up a world of knowledge with a side of cultural zest. Cheers to that!

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale

The Oxford Companion to Beer

by Garrett Oliver, Tom Colicchio
$29.90 Now $22.90 Save 23%
Compare to estimated retail price: S$63.43  

The item you've got your eye on is secondhand. You probably already know that, but just in case!

The estimated retail price shown next to any listed item represents the first-hand prices we've seen elsewhere, or the estimated original retail price of a comparable item of the same quality, construction and material offered elsewhere in new condition.

ISBN: 9780195367133
Authors: Garrett Oliver, Tom Colicchio
Publisher: Oxford University Press
Date of Publication: 2011-10-07
Format: Hardcover
Related Collections: Food & Drink, History, Biographies & Memoirs
Related Topics: Microhistory, Anthropology, Biography, Cooking, Social Justice, World History, Food and Drink
Goodreads rating: 4.39
(rated by 525 readers)

Description

For millennia, beer has been a staple beverage in cultures across the globe. After water and tea, it is the most popular drink in the world, and it is at the center of an over $450 billion industry. With the emergence of craft brewing and homebrewing, beer is experiencing a renaissance that is expanding the reach of the beer culture even further, bringing the art of brewing into homes and widening the interest in beer as an important cultural item. The Oxford Companion to Beer is the first reference work to fully investigate the history and vast scope of beer, from the agricultural makeup of various beers to the technical elements of the brewing process, local effects of brewing on regions around the world, and social and political implications of sharing a beer. Entries not only define terms such as "spent grain" and "wort," but give fascinating details about how these and other ingredients affect a beer's taste, texture, and popularity. Cultural entries on such topics as drinking songs or beer gardens offer vivid accounts of how our drinking traditions have shifted through history, and how these traditions vary in different parts of the world, from Japan to Mexico, New Zealand, and Brazil, among many other countries. The pioneers of beer-making are the subjects of biographical entries; the legacies they left behind, in the forms of the world's most popular beers and breweries, are recurrent themes throughout the book. Collectively the Companion has over 1,100 entries--written
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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Encyclopedic guide to beer's history, making, and culture.

If you’ve found yourself fascinated by the frothy depths of a beer glass, The Oxford Companion to Beer could be your new best friend. Imagine an all-encompassing journey that not only dives into the beverage’s rich history but also explores the nuances that go into brewing it. Whether you're a casual sipper or a homebrew hero, this tome is like a beer festival in book form, serving up a world of knowledge with a side of cultural zest. Cheers to that!

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.