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Sotheby's World Wine Encyclopedia

Tom Stevenson

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Sotheby's World Wine Encyclopedia

by Tom Stevenson
Sotheby's World Wine Encyclopedia
Sotheby's World Wine Encyclopedia

Definitive atlas and critique of global wines.

If you're fascinated by the intricate world of viticulture and eager to deepen your knowledge about wines across the globe, the "Sotheby's World Wine Encyclopedia" is your vault of oenological wisdom. Tom Stevenson's guidebook pairs detailed maps with evaluations of individual wines, giving you a rich taste of each region's history and contemporary standing. It's perfect for both newcomers seeking to educate their palate and connoisseurs wanting to expand their wine horizons.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

Sotheby's World Wine Encyclopedia

by Tom Stevenson
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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ISBN: 9780863182389
Author: Tom Stevenson
Publisher: Wine Society
Date of Publication: 1988-01-01
Format: Hardcover
Related Collections: Food & Drink
Related Topics: Cooking, Food, Food and Drink
Goodreads rating: 4.44
(rated by 287 readers)

Description

The essential insider's guide to every major wine-growing region in the world, this book offers dozens of helpful Top 10 lists covering a broad range of topics, including Best-Value Producers, Greatest-Quality Wines, and Most Exciting or Unusual Finds. The book is a must for every serious wine enthusiast who wants to keep up with the constantly changing and ever-expanding world of wine.
 

Definitive atlas and critique of global wines.

If you're fascinated by the intricate world of viticulture and eager to deepen your knowledge about wines across the globe, the "Sotheby's World Wine Encyclopedia" is your vault of oenological wisdom. Tom Stevenson's guidebook pairs detailed maps with evaluations of individual wines, giving you a rich taste of each region's history and contemporary standing. It's perfect for both newcomers seeking to educate their palate and connoisseurs wanting to expand their wine horizons.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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