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Seafood: A Connoisseur's Guide and Cookbook

by Alan Davidson, Charlotte Knox
$8.90
Seafood: A Connoisseur's Guide and Cookbook
Seafood: A Connoisseur's Guide and Cookbook

Culinary deep dive into the ocean's flavors.

If you're intrigued by the mysteries of the ocean and its vibrant flavors, this book offers more than just a taste. It's a combination of Davidson's insightful knowledge and a treasure trove of recipes that can transform your kitchen into a gourmet's seaside escape. Charlotte Knox's illustrations aren't just garnish; they make the experience as visually appealing as it is palatable. This guide is a must for seafood lovers looking to enrich their culinary expertise with a splash of art and oceanography.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
New

Seafood: A Connoisseur's Guide and Cookbook

by Alan Davidson, Charlotte Knox
$8.90
ISBN: 9780671784126
Authors: Alan Davidson, Charlotte Knox
Publisher: Fireside
Date of Publication: 1992-01-01
Format: Paperback
Related Collections: Food & Drink, Art
Related Topics: Cooking, Food and Drink, Art and Photography, Crafts, Design, Drawing
Goodreads rating: 4.0
(rated by 1 readers)

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Description

Filled with great recipes and exquisite full-color paintings, Seafood is a culinary work of art--a stunning guide to the beauty and bounty of the sea from an acclaimed seafood writer and a talented artist. 84 full-color illustrations.
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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Similar Reads

Culinary deep dive into the ocean's flavors.

If you're intrigued by the mysteries of the ocean and its vibrant flavors, this book offers more than just a taste. It's a combination of Davidson's insightful knowledge and a treasure trove of recipes that can transform your kitchen into a gourmet's seaside escape. Charlotte Knox's illustrations aren't just garnish; they make the experience as visually appealing as it is palatable. This guide is a must for seafood lovers looking to enrich their culinary expertise with a splash of art and oceanography.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.