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Jamie Oliver's Food Escapes: Over 100 Recipes from the Great Food Regions of the World

Jamie Oliver

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Jamie Oliver's Food Escapes: Over 100 Recipes from the Great Food Regions of the World

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Global culinary adventure with authentic, flavorful recipes.

Imagine jet-setting with Jamie Oliver on a savory world tour without leaving your kitchen. "Jamie Oliver's Food Escapes" invites you to explore vibrant dishes from the alleys of Morocco to the serene landscapes of Sweden. Each recipe promises an authentic taste of its origin, handpicked by a chef celebrated for his down-to-earth approach to exquisite cuisine. With this book, your taste buds will travel far and wide.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale

Jamie Oliver's Food Escapes: Over 100 Recipes from the Great Food Regions of the World

Regular price Save up to 64%
Unit price
per
Compare to estimated retail price: S$53.43  
Condition guide
ISBN: 9781401324414
Author: Jamie Oliver
Publisher: Hyperion
Date of Publication: 2011-10-18
Format: Hardcover
Related Collections: Food & Drink, Travel
Related Topics: Travelogue, Cooking, Culinary, Food, Adventure
Goodreads rating: 3.79
(rated by 111 readers)

Description

This new book of Jamie Oliver's features fun and escapist recipes inspired by the incredible countries he has visited. It includes tweaked versions of famous dishes from places like Spain, Morocco, and Italy, allowing you to recreate them easily in your own kitchen. Embrace other cultures through fantastic flavors and discover new recipes to enjoy. Sorry! Book description for this title is not available.
 

Global culinary adventure with authentic, flavorful recipes.

Imagine jet-setting with Jamie Oliver on a savory world tour without leaving your kitchen. "Jamie Oliver's Food Escapes" invites you to explore vibrant dishes from the alleys of Morocco to the serene landscapes of Sweden. Each recipe promises an authentic taste of its origin, handpicked by a chef celebrated for his down-to-earth approach to exquisite cuisine. With this book, your taste buds will travel far and wide.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

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