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Just Arrived

Chinese Cooking Made Easy — Learn to Cook Series

by Daniel Reid
$17.90
Chinese Cooking Made Easy — Learn to Cook Series
Chinese Cooking Made Easy — Learn to Cook Series
Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Just Arrived

Chinese Cooking Made Easy — Learn to Cook Series

by Daniel Reid
$17.90
Condition guide

Book Condition Guide

Books in Like New Condition

This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Very Good Condition

This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Good Condition

We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

Books in Well Read Condition

This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.

*Books may be missing bundle media (e.g. CD, e-book code), if included.

 

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ISBN: 9780804840460
Authors: Daniel Reid
Publisher: Tuttle Publishing
Date of Publication: 2010-01-10
Format: 96 pages
Related Collections: Food & Drink
Related Topics: Cooking, Food and Drink
Goodreads rating: 5.0
(rated by 3 readers)

Description

Discover how easy it is to create delicious Chinese cuisine in your own kitchen with this beginner-friendly Chinese cookbook. Featuring 55 recipes that are simple to prepare at home and light and healthy, Chinese Cooking Made Easy shows you how to use a wok for stir-frying, deep-frying, braising, and making sauces. Clear recipes, step-by-step instructions, and a glossary of ingredients help ensure great results. The collection includes Northern Chinese classics and guidance on Taiwanese favorites.
 
Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.