Travel

Explore new horizons from the comfort of your armchair with our Travel book collection at Thryft. Dive into stories that whisk you away to breathtaking destinations and cultural narratives. Whether you're planning your next trip or simply fantasising about distant places, there's a book here for every traveller.

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The Sharper Your Knife, the Less You Cry

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If your taste buds are tingling for a story that combines the zest of a culinary pilgrimage with the heartfelt journey toward self-discovery, Kathleen Flinn's "The Sharper Your Knife, the Less You Cry" could be a perfect pairing. As you flip through the pages, you'll virtually stroll through Parisian alleys, taste the fervor of Le Cordon Bleu, and perhaps find the courage to take your own leap of faith. The blend of gastronomy and personal growth in Flinn's memoir is as enchanting as it is relatable, perfect for foodies and dreamers alike.
DK Eyewitness Top 10 Travel Guide: San Francisco - Thryft
Jeffrey Kennedy | Dk Publishing (dorling Kinders

DK Eyewitness Top 10 Travel Guide: San Francisco

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Goodreads rating: 3.85

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Planning a trip to San Francisco? This guide offers distilled insights, helping you to discover the city's top highlights and avoid the common tourist traps. It's like having a knowledgeable friend who organizes your itinerary with hidden gems, top food spots, and essential cultural experiences. The added bonus of a pull-out map ensures you'll find your way effortlessly to these top-tier recommendations. Perfect for travelers who love to explore efficiently.
Hawkers' Fair Simplified - Thryft
Pheh Pei Ji | Yum Yum Publications

Hawkers' Fair Simplified

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This book is a must-read for anyone looking to start their own street food business. With clear and concise instructions, Hawkers' Fair Simplified simplifies the process of setting up a successful food stall. Packed with insider tips and tricks, this book demystifies the world of street food entrepreneurship, making it accessible to all. Whether you're a food lover with a dream or an experienced chef looking for a new venture, this book will empower you to turn your passion for food into a thriving business.
Paris - StyleCity - Thryft
Phyllis Richardson | Thames Hudson

Paris - StyleCity

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Goodreads rating: 4.22

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If you're planning a trip to Paris, or even just dreaming of one, this guide is a treasure trove. It goes beyond the usual tourist spots, helping you uncover the city's heart through its curated eateries, shops, and retreats. Each recommendation feels like a secret shared by a local friend, ensuring your experience of Paris is as stylish and authentic as it gets.
Toujours Provence - Thryft
Judith Clancy, Peter Mayle| Penguin Books, Limited (uk)

Toujours Provence

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Goodreads rating: 4.03

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If you're longing for a getaway, "Toujours Provence" will mentally transport you to the lavender fields and sunbathed villages of the French countryside. Peter Mayle's wit and descriptive prowess bring out the essence and humor of Provencal life, making you feel as if you're tasting that rich truffle or sipping pastis beside quirky locals. It's a literary vacation that promises laughter and a delightful exploration of sensory pleasures.
Frommer's France 2009 - Thryft
Darwin Porter, Danforth Prince| Frommer's

Frommer's France 2009

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Goodreads rating: 3.61

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Thinking of exploring France? Frommer's France 2009 could be your essential companion. This guide is reputed for its in-depth and personal touch, like having a savvy friend showing you around. It gives you outspoken and honest opinions on where to stay and dine, ensuring your French adventure is both authentic and memorable. Plus, the color photos could practically transport you to those charming French locales before you even pack your bags.
Euromenu - Thryft
Marianne Wachholz, Gretel Weiss| Pbc Intl

Euromenu

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If you're a restaurant owner or a graphic design enthusiast, Euromenu is a book for you. It showcases unique and exemplary menu designs from all over Europe, giving you valuable insights and inspiration for your own designs. This book is a must-read for those interested in modern and innovative restaurant designs.
Fun With Chinese Festivals - Thryft

Fun With Chinese Festivals

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This book is perfect for anyone interested in the customs and traditions of Chinese festivals. With beautiful illustrations and detailed explanations, readers can gain a deeper understanding and appreciation for Chinese culture. The book covers everything from the history, significance, and modern celebrations of festivals such as Chinese New Year, Qingming Festival, and Mid-Autumn Festival. Users are likely to appreciate the colorful and interactive experience provided by this book, making it a great addition to their collection.
Rick Stein's Seafood Lovers' Guide - Thryft
Rick Stein | Bbc Pubns

Rick Stein's Seafood Lovers' Guide

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Goodreads rating: 3.93

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This book is perfect for seafood enthusiasts who want to explore the diverse and delicious seafood dishes of Britain. Rick Stein's Seafood Lovers' Guide is organized by region, making it easy to find local seafood restaurants and markets. The area maps and restaurant listings are very helpful for planning a seafood-themed trip. The recipes and stories about the different regions are engaging and informative. Overall, this book is a must-read for seafood lovers who want to discover the best of Britain's seafood.
Australian Wine Annual 2005 - The Essential Guide to Australian Wine - Thryft
Jeremy Oliver | Onwine Publications

Australian Wine Annual 2005 - The Essential Guide to Australian Wine

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Imagine sipping insights as rich as Australia's finest wines. This is what "Australian Wine Annual 2005" offers with Jeremy Oliver's expertise guiding you through an oenological journey. It's perfect if you're intrigued by Australia's vineyards or keen on expanding your wine knowledge with a historical vintage.
Bangkok's Top 50 Street Food Stalls - Thryft
Karen Blumberg, Chawadee Nualkhair, Jeep Kongdechakul| Wordplay

Bangkok's Top 50 Street Food Stalls

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Goodreads rating: 3.8

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If you're a food lover and crave authentic Thai cuisine, this guidebook will take you on a mouthwatering journey through Bangkok's vibrant street food scene. Filled with detailed reviews, illustrated maps, and insider tips, you'll discover hidden gems in every neighborhood. From delectable noodle dishes to delightful desserts, this book guarantees to satisfy your every craving. Get ready to indulge in the flavors of Thailand like never before!
Chinese Delightful Ideas for Everyday Meals - Step-by-Step Cooking - Thryft
Marshall Cavendish Corporation | Marshall Cavendish Corp

Chinese Delightful Ideas for Everyday Meals - Step-by-Step Cooking

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Imagine finally tackling the art of Chinese cuisine in your own kitchen. This book strikes the perfect balance, making it a gem for beginners craving simplicity and those seasoned in the kitchen seeking authenticity in their dishes. It streamulates the senses with recipes that transform everyday meals into an exciting, flavorful experience. The step-by-step photographs not only aid comprehension but also add an inviting visual appeal that'll make you eager to roll up your sleeves and start wokking!
There's No Carrot in Carrot Cake
Ruth Wan, Roger Hiew| Epigram Books

There's No Carrot in Carrot Cake

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Goodreads rating: 4.4

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As a food enthusiast with an appetite for cultural exploration, "There's No Carrot in Carrot Cake" is a must-read that promises to transform your understanding of Singapore's street cuisine. It's more than a cookbook; it’s a comprehensive guide that will take you on a tantalizing tour through local delicacies, flavors, and culinary quirks, offering a colorful and immersive experience into the heart of Singapore's food scene. With this book in hand, you'll navigate hawker centers like a pro, discovering dishes you never knew existed, and embracing the rich tapestry of tastes that define Singaporean culture.
French Fried - The Culinary Capers Of An American In Paris - Thryft
Harriet Welty Rochefort | Thomas Dunne Books

French Fried - The Culinary Capers Of An American In Paris

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Goodreads rating: 3.31

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This book would be a good read for someone who loves Paris, cooking, and delightful anecdotes. Dive into the author's hilarious misadventures as she learns to navigate the delicate art of French cuisine. With mouthwatering recipes and colorful characters, "French Fried" guarantees a feast for the senses, transporting you straight to the heart of Parisian gastronomy.
Rasa rasa Penang - Thryft

Rasa rasa Penang

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Author: Briolinks Sdn Bhd
Publisher: Briolinks
Publication Date: 2006
"Time Out" Shortlist Bangkok - Thryft
Time Out Guides | Time Out

"Time Out" Shortlist Bangkok

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Goodreads rating: 4.0

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Bangkok has been called one city that never sleeps. It is many things — wonderful, wayward and contradictory — but always interesting. With chic modernity masking an ancient heart, the Thai capital is a crucible of change. Time Out shows travelers the best Bangkok has to offer — from gourmet street food and indulgent spas to amazing festivals, notorious nightlife, hippest beach retreats and a paradise for shoppers. The wide array of tourist attractions range from sacred temples and places to commercial shops with a vast selection and price range. The city hosts a variety of festivals and holidays throughout the year as well. And since English is mandatory in all public schools, the language barrier tends to be minimal. The guide also explores beach escapes, from weekend getaways to southern island retreats. Time Out Shortlist Bangkok uncovers what really makes Angel City smile.
Fuss-Free Filipino Food: Quick & Easy Dishes for Everyday Cooking - Thryft
Angelo Comsti | Marshall Cavendish

Fuss-Free Filipino Food: Quick & Easy Dishes for Everyday Cooking

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Goodreads rating: 2.5

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If you're someone who's curious about exploring the rich and vibrant flavors of the Philippines without spending hours in the kitchen, "Fuss-Free Filipino Food" is an excellent guide. Angelo Comsti eases the home cook into creating authentic Filipino dishes with practical, approachable recipes. It's like having a friend guide you through the joy of Filipino cooking, with results that promise to impress.
Balichic: Hotels, Restaurants, Shops, Spas - Thryft
Susi Johnston | Editions Didier Millet

Balichic: Hotels, Restaurants, Shops, Spas

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Goodreads rating: 4.6

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If you're someone who appreciates the finer things while traveling, "Bali Chic" will feel like your personal treasure map to Bali's most stylish and distinctive destinations. As a connoisseur of the unique and sophisticated, you'll find the vivid photography and detailed narrative delightful and useful in curating your very own chic Balinese adventure. Plus, the practical info included will make planning your elegant escapades a breeze.
Eat. Shop La - Thryft
Kaie Wellman | Cabazon Books

Eat. Shop La

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This book would be a good read for someone who loves exploring unique and trendy dining spots and fashion boutiques. It takes you on a journey through the fascinating world of Korean cuisine and showcases the diverse culture of local designers. From mouthwatering food recommendations to insider tips on where to find the most stylish clothes, this book is a go-to guide for the hipster crowd seeking a blend of delicious eats and fashionable finds. So grab a skateboard and get ready to indulge in the ultimate hipster adventure.
Quick & Easy Sushi and Sashimi - Thryft
Masano Kawana, Susie Donald| Periplus Editions

Quick & Easy Sushi and Sashimi

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Goodreads rating: 3.25

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If you're looking to dive into making sushi from the comfort of your kitchen, this book is a gem. It's packed with over 40 accessible recipes that cover a wide range of sushi styles, from rolls to sashimi, ensuring there's something for every taste. The clear instructions, coupled with tips for buying fresh fish and detailed photos, make it invaluable for both novices and seasoned sushi enthusiasts alike.
The El Paso Chile Company Margarita Cookbook - Thryft
W.P. Kerr | William Morrow Cookbooks

The El Paso Chile Company Margarita Cookbook

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If margaritas and festive gatherings are your jam, then this cookbook is a must-have. W. Park Kerr from the El Paso Chile Company serves up a collection that offers something for every palate, from traditional to exotic twists. Imagine brightening your next party with margaritas that have a unique zest or sharing tequila-infused deliciousness with friends. This book is sure to add a splash of fun to your mixology skills and social gatherings.
Only the Best! The Ieatishootipost Guide to Singapore’s Shiokest Hawker Food (Revised and Updated)
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This book is perfect for foodies who are looking to explore the richness of Singapore's hawker food scene. Dr. Leslie Tay and his team of foodies have done an excellent job of capturing the mouth-watering experience of Singapore's best hawker food in stunning photography and reviews. With this guide, readers will be able to have an insider's look at the top hawker stalls, explore the different types of cuisine, and satisfy their taste buds like never before.
Rick Stein's Mediterranean Escapes - Thryft
Rick Stein | Bbc Books

Rick Stein's Mediterranean Escapes

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Goodreads rating: 4.28

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If you've ever wanted to capture the essence of the Mediterranean on a plate, this book could be a delightful companion. With Rick Stein as your guide, you'll discover not just recipes but stories, characters, and the vibrant soul of coastal cuisines. Imagine the warmth of the Mediterranean sun as you flip through pages of sumptuous food photography and engaging narratives—perfect for food lovers and armchair travelers alike.
Japanese Farm Food
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Nancy Singleton Hachisu | Andrews Mcmeel Publishing

Japanese Farm Food

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Goodreads rating: 4.05

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Japanese Farm Food isn't just another cookbook – it's a journey that connects you intimately with the rhythms of rural Japanese life. Through this book, you'll explore the simplicity and elegance of Japanese cuisine straight from the farm. You might find yourself drawn not only to the clear-flavored recipes but also to the heartwarming stories that weave together community, tradition, and a love for organic, home-grown food. It's perfect if you're looking to embrace a deeper, more involved understanding of where and how food can come to life on your plate.
A Taste of Wyoming: Favorite Recipes from the Cowboy State - Thryft
Pamela Sinclair | Farcountry Press

A Taste of Wyoming: Favorite Recipes from the Cowboy State

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Goodreads rating: 4.0

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A Taste of Wyoming is a divine blend of Wyoming's rich culinary heritage and contemporary cuisine.This exquisite cookbook features sophisticated interpretations of Western dishes from Wyoming's finest restaurants, lodges, and bed-and-breakfasts---as well as classic Cowboy State favorites.Take a seat at the table for mouthwatering Western -Blue Ribbon Caramel Cinnamon Rolls-Pine Nut Crusted Goat Cheese-Warm Green Bean Salad-New West Clam Chowder-Lamb Ossobucco-Brandied Apricot Stuffed Pork Loin with Port Wine Glaze-Pan-Fried Rocky Mountain Trout with Hazelnut Butter-Wild Huckleberry Muffins with Orange Glaze.Complementing the delectable recipes and 75 gorgeous photographs are excerpts from the works of Wyoming writers, including Gretel Ehrlich, Mark Spragg, Lori Van Pelt, David Romtvedt, and Jeffrey Lockwood, as well as delightful historical images.Visit FarcountryPress.com for more information.
The Chinese Game of Mahjong - Thryft
Perlmen | Graham Brash Pte Ltd

The Chinese Game of Mahjong

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This book teaches the Chinese version of Mah Jong.
The Food of Australia - Thryft
Periplus Editors | Tuttle Pub

The Food of Australia

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Goodreads rating: 4.33

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This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.
Nepal: Travel Survival Kit - Thryft
Tony Wheeler, Richard Everist, Lonely Planet| Lonely Planet

Nepal: Travel Survival Kit

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This book is a must-have for anyone planning a trip to Nepal. With its detailed maps and comprehensive accommodation options, it provides practical and essential advice that will help you navigate through the country with ease. What sets this guide apart is its focus on environmentally aware travel, giving you tips on how to minimize your impact on the beautiful landscapes of Nepal. Immerse yourself in the rich culture, indulge in the delicious Nepalese cuisine, and get ready to embark on an unforgettable adventure with this comprehensive survival kit.
Singapore - Citiescape Asia Series

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If cities could tell their stories, Singapore would recite tales of astonishing transformation. For anyone drawn to urban development and cultural fusion, this book is a visual journey through the dynamic cityscape of one of Asia's most impactful cities. It captures the essence of Singapore's evolution and could inspire urban explorers and culture enthusiasts alike.
London 2014 - A Selection Of Restaurants & Hotels - Thryft
Guides Touristiques Michelin | Michelin España Portugal S.a.

London 2014 - A Selection Of Restaurants & Hotels

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Goodreads rating: 3.9

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Hotel and restaurant recommendations for the city of London. Includes town plans (maps) for many cities, cuisine for which a restaurant may be well known and hotels which are very quiet or secluded along with price ranges for both the hotels and restaurant. There is a key in English telling the reader how to use the guide and how to interpret the international symbols used throughout the guide.
200 Thai Favourites
Cheepchaiissara Oi | Octopus Publishing Group

200 Thai Favourites

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Goodreads rating: 3.7

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If you're someone who delights in the vibrant flavors of Thai cuisine and enjoys experimenting in the kitchen, "200 Thai Favourites" could be your culinary guidebook. Offering a diverse range of recipes, this book can help bring a touch of Thailand to your dining table, with clear instructions making even the most complex dishes achievable.
Spain - Thryft
Corinne Simcock, John Noble, Susan Forsyth| Lonely Planet

Spain

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This travel guide to Spain is a must-have for the budget-conscious traveler who wants to explore the country's vibrant culture, diverse landscapes, and rich history without breaking the bank. With detailed information on outdoor activities, restaurants, and accommodation options, it ensures you have a memorable experience while staying within your budget. The highlight section helps you tailor your itinerary to your interests, making it the perfect companion for an affordable and unforgettable adventure in Spain.
Jamie Oliver's Food Escapes: Over 100 Recipes from the Great Food Regions of the World

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Imagine jet-setting with Jamie Oliver on a savory world tour without leaving your kitchen. "Jamie Oliver's Food Escapes" invites you to explore vibrant dishes from the alleys of Morocco to the serene landscapes of Sweden. Each recipe promises an authentic taste of its origin, handpicked by a chef celebrated for his down-to-earth approach to exquisite cuisine. With this book, your taste buds will travel far and wide.
Beyond Gumbo: Creole Fusion Food from the Atlantic Rim

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If you adore the melding of diverse culinary worlds, "Beyond Gumbo" will be your guide to exploring Creole cuisine with a fresh lens. Jessica B. Harris innovatively twists traditional flavors to create a tapestry of tastes that could invigorate your cooking repertoire. It's a culinary adventure that awaits in your kitchen.
Australia - A Gourmet's Paradise - Thryft
Clare Wallis (Editor) | Focus Publishing

Australia - A Gourmet's Paradise

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This book is a culinary journey across Australia, exploring the country's diverse food culture and ingredients. From seafood to exotic fruits, this book offers a unique perspective for food lovers seeking to indulge in Australia's cuisine. The book also reveals the traditions and history behind each dish, making it an informative and enjoyable read.
An Embarrassment Of Mangoes - A Caribbean Interlude - Thryft
Ann Vanderhoof | Bantam

An Embarrassment Of Mangoes - A Caribbean Interlude

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Goodreads rating: 3.95

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This book is a delightful escape to the Caribbean, where the author takes you on a journey filled with sun, sand, and mouth-watering cuisines. From exploring secluded beaches to learning to cook delectable dishes in a tiny galley kitchen, the book immerses you in the vibrant cultures and laid-back island life. It's a perfect read for anyone seeking an adventure, a break from the daily grind, and a taste of the Caribbean. So grab a cocktail, sit back, and enjoy this captivating interlude.
Sicilian Food & Wine: The Cognoscente's Guide - Thryft
Jacqueline Alio, Francesca Lombardo| Trinacria Editions Llc

Sicilian Food & Wine: The Cognoscente's Guide

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If you adore both history and culinary delights, this guide is a treasure trove for you. Francesca Lombardo and Jacqueline Alio take you on a rich journey through Sicily's diverse food and wine culture. As a connoisseur or a curious food lover, you'll find this detailed exploration of Sicily’s gastronomic traditions, local wines, and historical context deeply satisfying.
Discover France

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Whether you're looking to marvel at historic chateaux, sip Champagne in Reims, or immerse yourself in the vibrant streets of Paris, "Discover France" by Lonely Planet has you covered. This guide is brimming with vibrant photos and insights, empowering you to create a journey that's tailored just for you. It's the perfect travel companion to uncover both the iconic and the hidden gems of France.
Mediterranean Living - Thryft
Evergreen | Taschen

Mediterranean Living

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If you're charmed by the warm and earthy tones of Mediterranean style, you'll find 'Mediterranean Living' a delightful visual journey. It's a book that not only brings the vibrance of coastal living into your home through stunning photography but also provides inspiration on how to incorporate that serene elegance into your own spaces. Fans of interior design with a penchant for the laid-back yet sophisticated aesthetic of the region would treasure this on their coffee table.
Culture Shock! Singapore: A Survival Guide to Customs and Etiquette - Thryft
Marion Bravo-Bhasin | Unkno

Culture Shock! Singapore: A Survival Guide to Customs and Etiquette

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Venturing into Singapore’s lush cultural landscape can sometimes feel like decoding a complex puzzle. CultureShock! Singapore unfolds the intricacies of this fusion with ease. You won't just be grasping the local lingo or savoring culinary delights; you'll be living like a true local, dodging those infamous 'kiasu' moments, and appreciating the harmony within its diverse society. Whether you're moving or just exploring, this book is a cultural compass you'll want to keep handy.
Chinese Flavours
Unknown | Hamlyn

Chinese Flavours

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If you have a passion for exploring vibrant, timeless cuisines and immersing yourself in the rich tapestry of Chinese culture, "Chinese Flavours" is for you. This book, published in 1999, could serve as your culinary time machine, offering a collection of recipes and stories that might transport your taste buds straight to the heart of China. Whether you're a novice in the kitchen or a seasoned chef, the timeless appeal of these dishes makes it a delightful guide to expand your cooking repertoire.
To Die For: 100 Gastronomic Experiences to Have Before You Die - Thryft
Stephen Downes | Pier 9

To Die For: 100 Gastronomic Experiences to Have Before You Die

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If you're enticed by the art of savoring life's gastronomic pleasures, "To Die For" is your roadmap to bliss. It's equal parts inspiration and challenge; a nudge to not just eat, but to indulge and celebrate the myriad of tastes life offers. Whether you're a casual foodie or a devoted epicurean, Stephen Downes serves up a feast of experiences that promise to elevate your love for the culinary world.
Fun Food for Picnics - Thryft
Philip Gore (Ed.) | T B Clarke Book Distribution Pty Ltd

Fun Food for Picnics

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This book is perfect for anyone who loves picnics and wants to take their outdoor dining game to the next level. With 128 pages of recipes, it offers a wide range of fun, delicious, and easy-to-make dishes that you can take on the go. Its most unique and distinctive feature is its focus on food that can be eaten outdoors, making it a must-read for anyone who loves the great outdoors and good food.
Moscow - Insight City Guide - Thryft
Brian Bell, Insight Guides| Insight Guides

Moscow - Insight City Guide

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Goodreads rating: 4.2

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If you're planning a trip to Moscow or just dreaming of one, the Insight City Guide has your back. Local writers enrich this guide with essays that breathe life into Moscow's culture and history, providing context that transforms your visit from a simple tick-off-the-list to an immersive experience. With practical tips, maps, and a mini restaurant guide included, it's an essential companion for both planning and exploration.
Gourmet Shops of Paris: An Epicurean Tour - Thryft
Christian Sarramon, Pierre Rival| Flammarion

Gourmet Shops of Paris: An Epicurean Tour

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If you consider yourself a food aficionado with a sweet spot for Parisian charm, "Gourmet Shops of Paris" could be a delightful companion. It's not just a guide; it's a visually stunning journey through the best gastronomic havens Paris has to offer. You'll feel like you're strolling through the city's enchanting streets, tasting France's celebrated flavors, and savoring every moment of Rival's culinary expertise. It's armchair travel with a gourmet twist that might inspire your next delicious adventure.
The Long and the Short of Pasta
Giancarlo Caldesi, Katie Caldesi| Hardie Grant Books

The Long and the Short of Pasta

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Pasta lovers, rejoice! "The Long and the Short of Pasta" is like a personal guide through Italy's diverse pasta landscape, inviting you to recreate authentic regional dishes in your kitchen. Imagine twirling your fork in delicious, homemade sauces while uncovering historical anecdotes that connect you to the very soul of Italian cuisine. It's a feast for the senses and an inspiration for both new and seasoned cooks.
Flavors of the Philippines: A Culinary Guide to the Best of the Islands - Thryft
Glenda Rosales-Barretto | Cacho Hermanos Inc.

Flavors of the Philippines: A Culinary Guide to the Best of the Islands

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Taste the Philippines without leaving your kitchen with this book. It's a vibrant culinary passport offering a variety of island recipes accompanied by stunning photography that'll make you feel the sun and taste the tropics. Any home cook with a penchant for global cuisine and a love for the Philippines’ rich cultural tapestry will cherish this guide.
Al Dente: The Adventures of a Gastronome in Italy - Thryft
William Black | Black Swan

Al Dente: The Adventures of a Gastronome in Italy

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This book is a delightful journey through the vibrant and delicious world of Italian cuisine. Join the author as he explores the roots of Italian food, from savoring the perfect cup of coffee in Turin to witnessing the exhilarating tuna catch in Sardinia. Along the way, you'll not only discover the most mouthwatering and genuine dishes but also unravel the captivating history of the author's own family's involvement in Italy's past. With its enticing descriptions and humorous anecdotes, this book will transport you to Italy, leaving you craving for more of its culinary magic.
DK Eyewitness Top 10 Travel Guide: Algarve - Thryft
Paul Bernhardt | Dk Publishing (dorling Kindersley)

DK Eyewitness Top 10 Travel Guide: Algarve

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If the siren call of stunning beaches and vibrant nightlife tempts you, this pocket-sized guide will be your trusty companion through the Algarve's best offerings. Not every travel book distills a place down to its top-tier experiences like this one does, plus the included pull-out map means navigation is a breeze. Whether you're after scenic golf or great eats, it's like having a local's top picks right in your back pocket.
Italy
Gregor Clarke, Nicola Williams, Paul Hardy| Geoplaneta

Italy

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Whether you're daydreaming about sipping wine in Tuscany, admiring Renaissance art in Florence, or navigating the winding canals of Venice, this Italy guide by Lonely Planet is your go-to travel companion. With comprehensive planning tools and immersive features, it'll help you experience the real "vita bella." Plus, the local food and drink insights are perfect for culinary explorers eager to taste their way through the country's regional specialties.

Discover the World Through Books

Travel books offer an enriching experience as they traverse landscapes, cultures and histories. At Thryft, we celebrate wanderlust with a curated selection that beckons adventurers and dreamers alike. From insightful travelogues to immersive cultural essays, our collection invites you to explore the far corners of the earth. Browse our offerings and journey through the words of renowned travellers and local guides.