Cooking for Tots and Toddlers is a must-read for parents who want to provide their little ones with nutritious meals that they will actually enjoy. The book offers a variety of recipes for different age groups and includes helpful information on child nutrition and food presentation. Parents will appreciate the easy-to-follow recipes and tips, while children will love the tasty and creative meals.

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Offers a wide range of healthy recipes for children - from infants to five-year-olds. Full of useful information on all aspects of nutrition for infants, toddlers and pre-school children, it also includes fun and healthy ways to present food that should tempt even the most reluctant child.

Authors: Anne-Marie Mackintosh, Donna Hay, William Meppem
Format: Paperback
Number of Pages: 80
Publisher: J B Fairfax Press Pty Ltd
Publication Date: 01 Nov 1995

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