Food & Drink
Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.
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Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour"
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Gordon Ramsay's World Kitchen
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The Complete Book of Food Counts, 9th Edition : The Book That Counts It All
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The Food of India
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Easy Party Cakes
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A Cook's Tour : In Search of the Perfect Meal
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Wine For Dummies
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Delicious Desserts
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Easy Indian in Minutes
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Gordon Ramsay's Great Escape - 100 Of My Favourite Indian Recipes
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Williams-Sonoma The Weeknight Cook - Fresh & Simple Recipes For Good Food Everyday
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The G.I. (Glycemic Index) Diet
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Martin Yans' Chinatown Cooking
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Gordon Ramsay's World Kitchen
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Jamie's Food Tube: The BBQ Book
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Hungry Monkey : A Food-Loving Father's Quest to Raise an Adventurous Eater
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French Women for All Seasons : A Year of Secrets, Recipes and Pleasure
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Authentic Recipes from Vietnam
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The Adventures of Fat Rice : Recipes from the Chicago Restaurant Inspired by Macau [A Cookbook]
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Moroccan Modern
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Sushi
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On Cooking : A Textbook of Culinary Fundamentals: United States Edition
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Complete Chinese & Asian Cookbook
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Medieval Cookbook
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Economy Gastronomy : Eat well for less
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Top 100 Pasta Sauces
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Betty Crocker Comfort Food : 100 Recipes for the Way You Really Cook
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Slurp : Soups to Lap Up and Love
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Healing Through Natural Foods
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1001 Foods : You Must Try Before You Die
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KFC in China: Secret Recipe for Success
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Fresh Bread in the Morning (From Your Bread Machine)
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How To Eat : The Pleasures and Principles of Good Food
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What the Bible Says About Healthy Living
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Cooking with Fire
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Pret: Food on the Move
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Art of Eating
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Natural Food that Makes You Happy
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No Reservations : Around the World on an Empty Stomach
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Little Taste of Spain
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Good Housekeeping Easy To Make! Healthy Meals in Minutes : Over 100 Triple-Tested Recipes
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Annie Bell's Baking Bible
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How To Eat : The Pleasures and Principles of Good Food
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James McNair's Cheese Cookbook
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The Marmite Cookbook
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Sauces - Sweet And Savoury, Classic And New
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400 Sauces, Dips, Dressings, Salsas, Jams, Jellies & Pickles : How to add something special to every dish for every occasion, from classic cooking sauces to fun party dips; Featuring over 400 step-by-step recipes shown in more than 1500 stunning photograp
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Savour the World of Culinary Arts
Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.
We stock an extensive and diverse range of cookbooks, from cookbooks on global cuisines to cookbooks for specific diets. Here you’ll find everything you need to master new recipes.
You can find our vegan / vegetarian cookbooks here!
Yes, we do! You can find at Thryft recipe books on cakes, ice-creams, cookies and a variety of mouth-watering desserts.
Yes! We've got collections from Jamie Oliver and Martha Stewart, household names you can draw inspiration from!