Food & Drink
Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.
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Susan Gardener
|
Gramercy
Vegetarian Kitchen, The
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If you're exploring the world of vegetarian cooking, "The Vegetarian Kitchen" can be your roadmap to exciting, diverse flavors without meat. Each recipe promises to challenge your taste buds while offering a healthier alternative to traditional dishes. Perfect for both seasoned vegetarians and curious newcomers.
Unknown
|
Ottenheimer
Publishers,
Inc.
Pillsbury Cookies, Brownies & Chocolate Galore!
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Goodreads rating: 4.0
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This book is perfect for anyone who loves to indulge in sweets. It includes a variety of recipes for cookies, brownies, and chocolate desserts that are easy to follow and delicious to taste. The unique feature of this book is the inclusion of creative and innovative ideas for making desserts with Pillsbury products. Users will rave about the mouth-watering desserts they can create with this book.
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If you've ever longed to bring the vibrant flavors of Spain into your own kitchen, "Spanish Food and Cooking" by Pepita Aris is a perfect guide. The step-by-step recipes make creating dishes like paella and gazpacho accessible, and with over 150 choices, your taste buds will be on an endless adventure. For enthusiasts of Spanish cuisine or those looking to experiment with new culinary traditions, this book is a sunny, flavorful addition to your cookbook collection.
Ivor Grump
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Portico
The Grumpy Dieter's Handbook
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Recommendation: The Grumpy Dieter's Handbook is a hilarious take on popular diets, including The 5:2 Fasting Diet, Atkins, and Dukan, among others. The author, Ivor Grump, provides readers with witty advice on how to recognize a 5:2 dieter, the ceremony of scales, and alternative diets like the Tramp’s Diet and the Father Ted. The book's most unique feature is its take on the worst fad diets of all time, including strange recommendations like cotton wool balls for lunch. Overall, readers are likely to find this book to be quite entertaining, making it a great read for anyone interested in learning about diets or simply looking for a good laugh.
Periplus
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Kogan
Page
Ltd
Singapore Favourites
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If you're curious about Singapore's vibrant food culture, "Singapore Favourites" is a must-read. Wendy Hutton's work is more than a cookbook—it's an invitation to explore the melting pot of flavors that is Singaporean cuisine. Whether you're a foodie or simply love to dabble in multicultural recipes, this book offers a taste of Southeast Asia right from your kitchen.
Family Circle
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Murdoch
Books
Pty
Limited
Omelettes Pancakes & Fritters
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If you're passionate about crafting delightful breakfasts but want to avoid culinary complexities, this might be your new go-to guide. With clear, straightforward recipes from Family Circle, you'll gain the confidence to master the art of omelettes, pancakes, and fritters, making your mornings a tasty adventure.
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If you're looking to elevate your grill game, "Barbecue - 101 Essential Tips" is like having a pitmaster friend in your pocket. This handy guide breaks down the complexities of barbecuing into bite-sized advice. You'll discover clever tricks and flavor-packed secrets that can transform your backyard fare into a sizzling sensation, perfect for anyone who loves the smoky allure of a well-grilled meal.
ZHU SHI HUI SHE ZHU FU ZHI YOU SHE
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Liaoning
Science
And
Technology
Press;
1
(july
1.
Tea Tasting Daquan
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If you're a tea enthusiast eager to delve into the world of red teas, this book could be your perfect companion. It meticulously presents 72 types of red tea, along with 36 famous brands, exploring their unique flavors and the ideal brewing techniques. Whether you're looking to refine your palate or discover new favorites, "Tea Tasting Daquan" offers a deep dive into the aromatic complexity of red tea.
Make-Do Studios
|
Make-do
Studios
Hong Kong's Back Yard: Explore the Pearl River Delta
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If you're itching for a less-trodden path near Hong Kong, this is the guide that can whisper to your curiosity. Think of it not just as a book, but as your ticket to adventures that blend urban excitement with natural and cultural escapades. It’s more than directories and transport schedules; it's a treasure map for the eager explorer.
Family Circle
|
Murdoch
Books
Delicious Quiches and Flans
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If you’re someone who appreciates a good quiche or flan, this book could well be your next kitchen companion. It's filled with mouthwatering recipes that could spice up your brunches or family gatherings. The timeless charm of these dishes, captured in clear, straightforward instructions, can make both beginners and seasoned cooks eager to dive into the world of savory pies and custards.
Leslie Brenner
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Harper
Perennial
American Appetite: The Coming of Age of a National Cuisine
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If you're intrigued by how American food has transformed over the centuries, "American Appetite" is like a rich, layered cake waiting for you to discover its flavors. Brenner cuts a clear path through America's culinary timeline with humor and zest, serving both nostalgia and a vision of the future on a silver platter. Food enthusiasts will relish the interviews with iconic chefs, making this book a feast for the mind as much as the stomach.
A.J. Rathbun
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Harvard
Common
Press
Wine Cocktails: 50 Stylish Sippers That Show Off Your Reds, Whites, and Roses
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If you love unwinding with a glass of wine and are eager to switch things up a bit, "Wine Cocktails" by A.J. Rathbun could be your next favorite read. Rathbun draws from a rich palette of reds, whites, and rosés, turning them into sippers that could make any occasion feel like a celebration. Imagine the conversations and compliments at your next gathering when you serve these elevated libations.
Daniel Rogov
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Pr
Rogov's Guide to Israeli Wines 2008
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If you're exploring the diverse world of wines and have an interest in the unique offerings from Israel, this guide is a treasure trove. With extensive reviews and insights, it not only navigates you through the vast Israeli wine scene but also serves as an educational tool to enhance your understanding and appreciation of this region's wine culture.
Eiichi Takuma, Ji Sook Choe, Yukiko Moriyama |
Joie,
Inc
Korean Cooking for Everyone
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Imagine savoring the flavors of Korea from the comfort of your own kitchen. "Korean Cooking for Everyone" turns that into reality, guiding you through a culinary journey with accessible recipes that'll impress even your foodie friends. With a focus on fresh ingredients and clear instructions, you'll unlock a world of zesty kimchi and sizzling bulgogi, all while exploring the intersect of traditional and contemporary Asian influences. Whether you're new to Korean food or looking to expand your cooking repertoire, this book is a delicious doorway to quick and rewarding meals.
Rebecca Fox-Spencer, Rebecca Fox Spencer |
Csf
Medical
Communications
Ltd
Type 2 Diabetes
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If understanding Type 2 Diabetes better is your goal, this guide penned by Rebecca Fox-Spencer is a valuable resource. It's praised for its straightforward, accessible approach, making the often complex medical information digestible for anyone. It's a proactive tool if you're looking to prevent or manage this condition with clarity and confidence.
Kate Whiteman
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Ultimate
Editions
The Ultimate Book of Fish and Shellfish
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Seafood enthusiasts, this is your oceanic culinary compass. Kate Whiteman's 'The Ultimate Book of Fish and Shellfish' offers you a treasure trove of information, from selecting the freshest specimens to mastering various cooking techniques. It's more than just a recipe book; it's a comprehensive guide to appreciating and preparing seafood that could elevate your home dining experience to restaurant quality.
Periplus Editors
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Tuttle
Pub
The Food of Australia
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This book is perfect for food enthusiasts who want to explore the unique culinary traditions of Australia. With its colorful photographs and step-by-step instructions, it makes cooking Australian dishes accessible to anyone, regardless of their cooking skills. Beyond just recipes, the essays on local food provide interesting insights into the cultural significance of food in Australia. Whether you're looking for traditional Aussie fare or want to try something new and exciting, "The Food of Australia" is a must-read for any food lover.
The Australian Women's Weekly, Maryanne Blacker |
Whitecap
Books
Ltd
Brunches and Lunches
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Recommendation: Brunches and Lunches is a great book for those who want to expand their knowledge and skills in casual meal-making. The recipes are easy to follow and versatile, allowing readers to experiment with different combinations and ingredients. With a variety of meals, snacks, drinks, and cereals, this book is perfect for those who want to impress their friends and family with delicious and unique brunches and lunches.
Leong Yee Soo
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Marshall
Cavendish
Cuisine
Hearty Meals
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If you've been yearning for a taste of Singaporean home cooking that's both simple to prepare and satisfying, "Hearty Meals" is your go-to guide. Imagine the fragrant spices and rich flavors of traditional dishes like Dalca and Hainanese Pork Chop, but with easy-to-follow instructions that guarantee a successful, mouth-watering meal every time. This book isn't just a collection of recipes; it's a culinary passport to Singapore's beloved hearty meals that you can enjoy from the comfort of your own kitchen.
Jill Myers, Azima Govindji |
Harpercollins
Publishers
The Essential Diabetic Cookbook
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If you or someone close to you is managing diabetes, 'The Essential Diabetic Cookbook' could be a treasure trove. It's not just about eating the right things, but also enjoying what you eat. This book offers practical, delicious recipes that fit within a diabetic-friendly diet, showing that managing your health can still be tasty and satisfying.
Fiona Dunlop
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Octopus
Publishing
Group
Viva La Revolución! New Food From Mexico
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If you're intrigued by the vibrant evolution of Mexican gastronomy, "Viva La Revolución!" is a culinary delight waiting to spice up your kitchen. Fiona Dunlop takes you on a savory journey, blending ancient cooking methods with modern twists. It's an exploration that promises to introduce not just new recipes, but a fresh perspective on Mexican food that could transform how you cook and savor flavors.
Sarah Edington
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Kew
Village
Market
Community
Interest
Corporation
Kew Village Market Cookbook: 100 Recipes Celebrating Our Stallholders' Produce
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If you love exploring new flavors while supporting local economies, the Kew Village Market Cookbook is perfect for you. It's a culinary journey that introduces you to the tastes of local stallholder ingredients through a collection of 100 diverse recipes. This book not only provides inspiration for your kitchen endeavors but also offers a sense of community by bringing the market's ambiance into your home.
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If you're planning to immerse yourself in the vibrant culture and breathtaking landscapes of Argentina, this guide is like having a knowledgeable friend by your side. The rich visuals will whisk you into the heart of Argentina, from the urban splendor of Buenos Aires to the majestic serenity of Patagonia. It's practical with a touch of inspiration—perfect for both dreamers and doers.
Adam Karlin
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Geoplaneta
Washington DC City Guide
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If you're planning a trip to Washington DC or just curious about the American capital's rich cultural offerings, this guide is your essential companion. The authors have meticulously researched the city, unearthing hidden gems and local haunts that go beyond typical tourist destinations. From savoring local cuisine to exploring unique art venues, this book promises to enhance your experience of the city, whether you're visiting monuments or looking for the best place to enjoy a local brew.
Laura Kinch, Alastair Sawday, Jackie King |
Alastair
Sawday
Pub
Co
Ltd
British Bed and Breakfast
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Imagine cozying up in a scenic British farmhouse, or feeling like royalty in a castle, each stay promising its own unique charm and stories. "British Bed And Breakfast" fills your mind's eye with the allure of the British countryside and the warmth of its hospitality. It's an invitation to an experience that combines adventure with the comforts of home away from home.
Mark Ellingham, Keith Drew, Hamish Brown |
Rough
Guides
The Rough Guide to Morocco
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If you're dreaming of an adventure in Morocco, The Rough Guide to Morocco is like your local friend with all the insider tips. It's been revamped for ease of use, ensuring you won't get lost between the souks and the Sahara. This guide stands out for its depth of cultural insight paired with practical advice, from eateries to accommodations, making your Moroccan journey both authentic and smooth.
Patsie Cheong
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Seashore
Publishing
Recipes for Pregnancy and Confinement: The Best of Patsie Cheong
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If you or someone you know is approaching or navigating the journey of motherhood, Cheong's book could be a delightful companion. It offers tailored recipes to support health during pregnancy and postpartum, providing comfort and nourishment when it's needed most. The blend of practicality and wellness focus makes it a thoughtful resource for mothers seeking to maintain a balanced diet for themselves and their newborns.
Joe Cummings
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Gatehouse
Publishing
The Hunt. Bangkok - The Hunt Guides
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If you're someone who craves authentic experiences and hidden gems when you travel, "The Hunt. Bangkok" is your ideal travel companion. Joe Cummings expertly curates a collection of unique, locally beloved spots that offer a deeper dive into the vibrant heart of Bangkok, far from the typical tourist tracks. This guide promises to transform your journey into an adventure of genuine discovery.
Jeremy Oliver
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Board
&
Bench
Pub
The Australian Wine Annual 2007
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If you're looking to explore Australian wines, Jeremy Oliver's well-curated annual is indispensable. He's a trusted voice in the wine community, and this guide is thorough yet accessible, providing not just ratings and tasting notes, but also imagery and context for each winery. It's like having a knowledgeable friend walk you through Australia's vineyards. Whether you're a connoisseur or just starting out, this book could become your go-to reference for discovering and enjoying Australia's rich wine offerings.
Gretel Weiss, Marianne Wachholz |
Pbc
International
European Menu Design
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Riccardo Illy, Pamela Swinglehurst, Francesco Illy |
Abbeville
Press
The Book of Coffee: A Gourmet's Guide
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If your morning ritual revolves around the aroma of freshly brewed coffee, then "The Book of Coffee: A Gourmet's Guide" could be your next great read. Authored by Francesco Illy, of the renowned Illy coffee dynasty, this book offers an immersive dive into the history, art, and science behind your favorite bean. It's a stimulating exploration that's bound to enrich your appreciation for each cup.
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If you're venturing into raw foods but don't want to give up the pleasure of sweet indulgences, "Everyday Raw Desserts" offers a creative culinary bridge. Matthew Kenney's expertise shines through with recipes that transform familiar desserts into raw masterpieces, ensuring you don't miss out on flavor while embracing a healthier lifestyle. The lush photographs alone will have your mouth watering and your kitchen creativity peaking.
BECKETT NEIL
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Octopus
Publish
1001 Wines You Must Try Before You Die
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Imagine having a seasoned sommelier by your side, navigating through the world's vineyards and unpacking the nuances of each bottle you encounter. "1001 Wines You Must Try Before You Die" is that knowledgeable friend, offering a tailored experience for both the novice and the connoisseur. As you explore this beautifully illustrated book, each page promises to expand your palate and indulge your curiosity with expert insights and tips on when to savor each wine at its best. It's not just a guide; it's an invitation to a global tasting journey.
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Indulge in the extraordinary world of culinary classics with "A Treasury of Cookbook Classics." Immerse yourself in a diverse collection of recipes from the past, spanning various cuisines and culinary traditions. Rediscover forgotten flavors and techniques, and let your taste buds travel through time. Whether you're a passionate home cook or a devoted foodie, this book takes you on a delicious journey, celebrating the rich history of culinary artistry. Perfect for those who savor the nostalgia and appreciate the timeless essence of traditional cooking.
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If you're intrigued by the complexity of Indian cuisine, "A Little Taste of India" could be a delightful exploration for your palate. The authors, Priya Wickramasinghe and Carol Selva Rajah, guide you through diverse regional dishes with inviting narratives and easy-to-follow recipes. This book isn't just a recipe collection; it's a cultural passage that invites you to savor and learn the stories behind India's gastronomic heritage.
Neil Beckett
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Cassell
Illustrated
1001 Wines You Must Try Before You Die
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As a wine enthusiast, you'll savor this book's vast array of vineyard tales and varietal profiles. Neil Beckett serves as a seasoned sommelier guiding your palate across continents, offering tasting notes that evoke the essence of each bottle's character. This guide isn't just practical; it's a visual and informational feast, promising to enrich your wine journey with every page turned.
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Imagine savoring the rich flavors of authentic Chinese cuisine. Deh-Ta Hsiung's "Chinese Cookery" isn't just a cookbook; it's a culinary journey through China's diverse regions. Hsiung provides not just recipes, but a window into the culture and history behind the dishes. It's an invitation to expand your cooking repertoire and challenge your taste buds. Whether you're a seasoned chef or a curious foodie, this book could become your gateway to the art of Chinese cooking.
Y.E.O. Adrian
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World
Scientific
Publishing
The A2Z Diet: Dieting Made as Simple as Possible
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It appears there's been a mix-up between the book title and the description provided. The title suggests a book on dieting, while the description pertains to a children's picture book about a delivery van driver's adventures. Without accurate information, I'm unable to provide an authentic explanation or recommendation. Please provide the correct title and description so I can assist you accordingly.
Hamlyn Publishing Group
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Hamlyn
Cupcakes
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Goodreads rating: 3.33
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Cupcakes can be a good read for someone who enjoys baking or is looking for creative ideas on how to decorate cupcakes. This book provides step-by-step instructions for over 40 recipes and includes reusable silicone cups. The book offers a variety of flavors such as Chocolate Toffee Cupcakes and Strawberry Cream Cupcakes, making it a great resource for cupcakes for all ages and events.
Unknown
|
Marshall
Cavendish
International
(asia)
Pte
Ltd
Asian Rice - The Mini Cookbook Series
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If you're intrigued by the cultural mosaic of Asian cuisine or just simply love rice, this cookbook's array of step-by-step recipes might just be the culinary adventure you're looking for. With clear instructions and vibrant photographs, you get to create everything from a comforting bowl of Congee to a dazzling Indonesian Black Rice Dessert, making each meal an exotic experience right at your dining table.
Jana Klauer
|
St.
Martin's
Press
How the Rich Get Thin: Park Avenue's Top Diet Doctor Reveals the Secrets to Losing Weight and Feeling Great
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Goodreads rating: 3.24
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If you've ever wondered how the affluent maintain their figure while living luxuriously, this book might be your peek behind the curtain. It's like having a personal session with a sought-after diet doctor—an insider's guide mixing glamour with practical health advice. The structured plan promises not only weight loss but also a maintenance strategy for the refined palate, blending aspiration with attainable goals.
Family Circle
|
Murdoch
Books
Sensational Barbecues
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This book is a must-have for anyone who dreams of becoming a barbecue expert. With a comprehensive guide on barbecuing basics and recipes for beef, lamb, chicken, pork, seafood, and vegetables, it covers everything you need to know to perfect your barbecue skills. The chapter on Kettle barbecue cookery and unique finishing touches add a dash of creativity to your meals. Get ready to impress your friends and family with delicious and perfectly cooked barbecued meals every time.
Masano Kawana, Susie Donald |
Periplus
Editions
Quick & Easy Sushi and Sashimi
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If you're looking to dive into making sushi from the comfort of your kitchen, this book is a gem. It's packed with over 40 accessible recipes that cover a wide range of sushi styles, from rolls to sashimi, ensuring there's something for every taste. The clear instructions, coupled with tips for buying fresh fish and detailed photos, make it invaluable for both novices and seasoned sushi enthusiasts alike.
Pillsbury
|
Ottenheimer
Publishers
Pillsbury Cookies, Brownies & Chocolate Galore!
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This cookbook is a must-have for anyone with a sweet tooth. With recipes for cookies, brownies and other chocolatey delights, Pillsbury Cookies, Brownies & Chocolate Galore! is perfect for those who love to indulge in sweet treats. The book's most unique feature is the vast variety of recipes that cater to different dietary requirements and preferences. Reviewers have praised the book for its easy-to-follow instructions and delicious results.
Jim Baumer
|
Down
East
Books
Moxie - Maine In A Bottle
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Moxie: Maine in a Bottle is a must-read for anyone interested in discovering the history of an iconic soft drink that has stood the test of time. The book, written by Maine author Jim Baumer, details the journey of Moxie from its inception to its current status as a cultural symbol of Maine. Baumer's storytelling abilities, combined with his attention to detail, make this book a captivating read for anyone interested in the history of Maine or American pop culture.
Kaie Wellman
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Cabazon
Books
Eat. Shop La
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This book would be a good read for someone who loves exploring unique and trendy dining spots and fashion boutiques. It takes you on a journey through the fascinating world of Korean cuisine and showcases the diverse culture of local designers. From mouthwatering food recommendations to insider tips on where to find the most stylish clothes, this book is a go-to guide for the hipster crowd seeking a blend of delicious eats and fashionable finds. So grab a skateboard and get ready to indulge in the ultimate hipster adventure.
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If you've got a sweet tooth that doesn't just crave chocolate, but yearns for the art of creating with it, "100 Best Delicious Chocolate" might just be your new kitchen companion. The book doesn't just tempt; it guides. It delivers what it promises—chocolate recipes that rank from simple joys to complex pleasures, all while treating your eyes to a visual feast of stunning photography. Whether you're looking to impress guests or indulge privately, your chocolate journey elevates here.
Parragon
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Parragon
Quick and Easy
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44% off est. retail
Recommendation:
- Quick and Easy is the perfect cookbook for beginners who want to learn how to cook a variety of meals without spending hours in the kitchen. The book provides easy-to-follow recipes that are simple to make and require minimal prep time. Whether you want to cook a quick breakfast, easy lunch, or simple dinner, Quick and Easy has got you covered. The book is also well-organized and features clear instructions, making it an ideal choice for those who are new to cooking.
Wine Spectator
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Running
Press
Wine Spectator's Ultimate Guide to Buying Wine
$9.90
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Goodreads rating: 3.75
$9.90
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As you ponder the vast world of wines, this Ultimate Guide by Wine Spectator could be your trusted companion. It's tailored for those who appreciate not just the taste of a good wine, but also the story and substance behind each bottle. With over 10,000 handpicked and scrupulously reviewed wines, it promises to enhance your purchasing power and refine your palate. This isn't just a book; it's a curated journey through vineyards around the globe, without ever needing to leave your home.
Jane Pettigrew
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Carlton
Books
Ltd
Juicing It! - A Gourmet's Guide To Natural Drinks
Regular price
$7.90
$3.90
51% off
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Goodreads rating: 3.67
Regular price
$7.90
$3.90
51% off
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This book is a gem for health-conscious individuals who are looking for a refreshing and wholesome way to enjoy the goodness of fruits and vegetables. With an extensive collection of recipes, it offers a delightful variety of natural drinks that can be easily prepared at home. Whether you're a juicing enthusiast or just starting your juicing journey, this book provides valuable insights into the nutritional benefits of different ingredients, helping you make informed choices. Get ready to indulge in a world of flavors and nourish your body with every sip!
Savour the World of Culinary Arts
Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.
We stock an extensive and diverse range of cookbooks, from cookbooks on global cuisines to cookbooks for specific diets. Here you’ll find everything you need to master new recipes.
You can find our vegan / vegetarian cookbooks here!
Yes, we do! You can find at Thryft recipe books on cakes, ice-creams, cookies and a variety of mouth-watering desserts.
Yes! We've got collections from Jamie Oliver and Martha Stewart, household names you can draw inspiration from!