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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Kids Birthday Cakes - Thryft
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Susan Tomnay | Australian Consolida

Kids Birthday Cakes

$5.78 from $4.05 Save up to 30%

Goodreads rating: 4.33

$5.78 from $4.05 Save up to 30%

Out of stock

This book is perfect for parents who want to create unforgettable memories for their children's birthday parties. The book features a variety of spectacular new designs that are sure to impress every kid in the party. The recipes are simple and easy to follow, making it perfect for even amateur bakers. Whether you want to make a train, butterfly, or pirate cake, this book has got you covered. Your kids' birthdays will never be the same again.
Kitchen Heaven - Thryft
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Gordon Ramsay | Penguin

Kitchen Heaven

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Goodreads rating: 3.58

$3.88 from $2.72 Save up to 30%

Out of stock

Recommendation: Kitchen Heaven is not just a cookbook, it's a revelation into the culinary world of the best chef in Britain. With over 100 accessible and delicious recipes, this book is perfect for those who are passionate about food. From soups, dressings, sauces to meat, fish and vegetarian dishes, this book provides practical insights and fascinating anecdotes that introduce readers to Ramsay's culinary world. The "Things on Toast" section is a unique feature that sets this book apart from others. Whether you are a complete novice or an accomplished cook, Kitchen Heaven provides a glimpse into the sheer terror and fierce loyalty induced by working alongside Gordon Ramsay.
Jamie's Food Tube: The Family Cookbook - Thryft
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Kerryann Dunlop | Michael Joseph

Jamie's Food Tube: The Family Cookbook

from $6.29

Goodreads rating: 3.79

from $6.29

Out of stock

"Jamie's Food Tube: The Family Cookbook" is a great choice for families who want delicious and wholesome home-cooked meals without breaking the bank. Kerryann's no-nonsense approach and thrifty tips make the recipes accessible and easy to follow. The book offers a variety of classic comfort food recipes that are sure to please every member of the family. The standout feature of the book is its emphasis on budget-friendly ingredients that can be creatively used to make delicious and filling meals.
Veg - The Greengrocer's Cookbook - Thryft
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Gregg Wallace | Mitchell Beazley

Veg - The Greengrocer's Cookbook

from $5.07

Goodreads rating: 4.0

from $5.07

Out of stock

"Veg - The Greengrocer's Cookbook" is a great read for anyone who wants to cook faster and healthier. With every vegetable you could ever want to buy, this book gives you advice on preparing them perfectly in every possible way. It includes a variety of recipes, such as Eggplant-Based Moussaka, Broccoli and Cauliflower Gratin, Stuffed Cabbage Leaves and New Potato, Watercress, and Bacon Salad, all of which are quick and delicious. It's a perfect choice for vegetarians, health enthusiasts, and anyone who wants to eat more vegetables.
Vegetarian Soup Cuisine - 125 Soups And Stews From Around The World - Thryft
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Jay Solomon | Prima Lifestyles

Vegetarian Soup Cuisine - 125 Soups And Stews From Around The World

from $5.07

Goodreads rating: 4.0

from $5.07

Out of stock

Recommendation: If you are looking for an adventurous cookbook with an assortment of vegetarian soup options from different cuisines worldwide, then "Vegetarian Soup Cuisine" is for you. With 125 different soups, stews, chowders, and bisques, this cookbook offers a range of flavors that will satisfy even the most diverse palette. The recipes use a variety of vegetables, herbs, spices, grains, and pastas to create unique and satisfying dishes.
The Beauty Chef Gut Guide : With 90+ Delicious Recipes and Weekly Meal Plans - Thryft
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Carla Oates | Hardie Grant

The Beauty Chef Gut Guide : With 90+ Delicious Recipes and Weekly Meal Plans

from $7.09

Goodreads rating: 3.84

from $7.09

Out of stock

The Beauty Chef Gut Guide is an excellent resource for individuals who are looking to improve their gut health and achieve a more radiant complexion. The 8-week program includes weekly meal plans and over 90 delicious recipes that are rich in nutrients and promote gut functionality. The book also provides advice on wellness practices such as mindfulness and yoga which can contribute significantly to overall wellbeing. The distinct style of the book-photography and design- enhances the appeal of the guide.
Don't Throw It, Grow It! - Thryft
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Deborah Peterson | Storey Publishing, Llc

Don't Throw It, Grow It!

from $5.70

Goodreads rating: 3.69

from $5.70

Out of stock

Don’t throw out your kitchen scraps — grow them! Discover how you can transform leftover pomegranate seeds, mango pits, and dried bits of gingerroot into thriving plants. From the common carrot to the exotic cherimoya, you’ll be amazed at the gardening possibilities hidden in the foods you eat.
Nigella Bites : From Family Meals to Elegant Dinners--Easy, Delectable Recipes for Any Occasion - Thryft
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Nigella Lawson | Hachette Books

Nigella Bites : From Family Meals to Elegant Dinners--Easy, Delectable Recipes for Any Occasion

from $18.92

Goodreads rating: 4.02

from $18.92

Out of stock

With her charming style, delicious recipes, bestselling cookbooks, and popular cooking show, Nigella Lawson has become a household name--symbolizing all that is sumptuous and pleasurable about food. In Nigella Bites, Nigella shares her favorite recipes that are easy to make after a busy day at the office, perfect to linger over during a lazy weekend, or fun to make with kids on a rainy afternoon. All the recipes are delectable to read, dreamy to look at, and, of course, delicious to eat. Whether cooking Pasta E Fagioli or baking Orange Breakfast Muffins, Nigella knows just how to achieve maximum flavor with minimum effort.
The Oxford Companion to Food - Thryft
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Alan Davidson | Oxford University Press

The Oxford Companion to Food

from $19.01

Goodreads rating: 4.42

from $19.01

Out of stock

The book, written by renowned food historian Alan Davidson, is an A-Z guide to foods and food products, covering a wide range of national and regional cuisines. With over 2650 entries and 40 feature articles, it offers readers an extensive bibliography of culinary terms, cooking techniques, and food science. The book also highlights staple foods of the world, famous prepared dishes and drinks, including their main ingredients and method of preparation. With exquisite illustrations, it is an essential reference for amateur cooks and professionals in the food industry alike.
A Tiger In The Kitchen - A Memoir Of Food And Family - Thryft
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Cheryl Lu-Lien Tan | Hachette Books

A Tiger In The Kitchen - A Memoir Of Food And Family

from $9.08

Goodreads rating: 3.52

from $9.08

Out of stock

After growing up in the most food-obsessed city in the world, Cheryl Lu-Lien Tan left home and family at eighteen for America--proof of the rebelliousness of daughters born in the Year of the Tiger. But as a thirtysomething fashion writer in New York, she felt the Singaporean dishes that defined her childhood beginning to call her back. Was it too late to learn the secrets of her grandmothers' and aunties' kitchens, as well as the tumultuous family history that had kept them hidden before In her quest to recreate the dishes of her native Singapore by cooking with her family, Tan learned not only cherished recipes but long-buried stories of past generations. A Tiger in the Kitchen, which includes ten authentic recipes for Singaporean classics such as pineapple tarts and Teochew braised duck, is the autobiography of a Chinese-Singaporean ex-pat who learns to infuse her New York lifestyle with the rich lessons of the Singaporean kitchen, ultimately reconnecting with her family and herself.
1001 Foods : You Must Try Before You Die - Thryft
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Case Frances (Ed.) | Penguin

1001 Foods : You Must Try Before You Die

from $12.30

Goodreads rating: 3.81

from $12.30

Out of stock

This book is perfect for food enthusiasts who enjoy experimenting with different cuisines. The book offers a comprehensive list of must-try foods from all over the world, along with the history and context of each dish. With detailed descriptions and tasting notes, readers will have a good idea of what they are in for before trying each dish. The book takes readers on a journey to different markets and delicatessens all over the world, providing a unique lens into the cultures and traditions of each location.
The Great Chile Book : [A Cookbook] - Thryft
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Mark Charles Miller, John Harrisson, Lois Ellen Frank  | Ten Speed Press

The Great Chile Book : [A Cookbook]

from $7.29

Goodreads rating: 3.73

from $7.29

Out of stock

The COYOTE CAFE cookbook was a howling success that spawned a wonderful pair of posters created by Mark Miller. This full-color handbook presents an expansion of the posters' information in book form, covering 100 chiles (50 each of fresh and dried), each with a color photograph, hotness scale, and brief description. THE GREAT CHILE BOOK also includes background information, an introduction to the use of chiles in the cuisines of Mexico and the Southwest, and delicious recipes from the kitchen of the Coyote Cafe. This is a treasured guide for kitchen and market, and a visually stunning companion to COYOTE CAFE.
Taste What You're Missing - The Passionate Eater's Guide To Why Good Food Tastes Good - Thryft
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Barb Stuckey | Simon & Schuster

Taste What You're Missing - The Passionate Eater's Guide To Why Good Food Tastes Good

from $3.88

Goodreads rating: 3.83

from $3.88

Out of stock

This book is great for food enthusiasts who want to delve deeper into the science of taste. With engaging anecdotes and cooking exercises, readers can enhance their flavor experience and gain insight into the psychology and physiology of taste. Barb Stuckey, a professional food developer, provides unique and distinctive knowledge for the most passionate eaters.
The Naked Chef - Thryft
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Jamie Oliver | Penguin Books Ltd

The Naked Chef

from $4.30

Goodreads rating: 4.03

from $4.30

Out of stock

Avoiding culinary jargon and complicated, time-consuming processes, Jamie Oliver has created a repertoire of simple, feisty recipes which combine bold flavours with fresh ingredients.
Whisky: The Manual - Thryft
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Dave Broom | Mitchell Beazley

Whisky: The Manual

from $10.62

Goodreads rating: 3.87

from $10.62

Out of stock

This highly accessible and enjoyable guide is full of practical and fascinating information about how to enjoy whisky. All whisky styles are covered, including (just whisper it) blends. Along the way a good few myths are exploded, including the idea that whisky has to be taken neat. In 'What to Drink', Dave Broom explores flavour camps - how to understand a style of whisky - and moves on to provide extensive tasting notes of the major brands, demonstrating whisky's extraordinary diversity. In 'How to Drink', he sets out how to enjoy whisky in myriad ways - using water and mixers, from soda to green tea; and in cocktails, from the Manhattan to the Rusty Nail. He even looks at pairing whisky and food. In this spirited, entertaining and no-nonsense guide, world-renowned expert Dave Broom dispels the mysteries of whisky and unlocks a whole host of exciting possibilities for this magical drink.
A Chef For All Seasons - Thryft
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Gordon Ramsay, Roz Denny  | Quadrille Publishing

A Chef For All Seasons

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Goodreads rating: 3.9

$3.88 from $2.72 Save up to 30%

Out of stock

This book is a great pick for those who want to up their cooking game with recipes that are both approachable and gourmet. With a seasonal approach, Ramsay helps readers understand what ingredients are at their best and how to make the most of them with unique flavor combinations. Notable features include unexpected pairings like lavender and chocolate and peaches with aromatic thyme. Overall, this cookbook is perfect for those who want to impress dinner guests or just elevate their everyday meals.
Hooked on Fish - Thryft
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Betty Saw | Marshall Cavendish Cuisine

Hooked on Fish

$13.90 from $6.90 Save up to 54%

Goodreads rating: 4.0

$13.90 from $6.90 Save up to 54%

Out of stock

If you've always seen fish as just a healthy dinner option and nothing more, "Hooked on Fish" will revolutionize your kitchen game. It's a treasure trove for pescatarians and seafood lovers, blending Eastern and Western flavors to create dishes that are as delightful on the palate as they are to look at. Betty Saw ensures you'll never look at fish the same way again.
The Cake Bible - Thryft
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Rose Levy Beranbaum | William Morrow Cookbooks

The Cake Bible

from $5.07

Goodreads rating: 4.23

from $5.07

Out of stock

The Cake Bible is an indispensable resource for anyone who loves baking cakes. With easy-to-follow recipes, the book simplifies even the most complex techniques. It includes recipes for every major type of cake, from simple layer cakes to multi-tiered wedding cakes, and offers options for those with dietary restrictions. What makes this book stand out is the author's ability to provide maximum flavor and texture with minimum sugar and fat. Users will delight in the delicious creations they can whip up with the help of this book.
Family Kitchen - Simple And Delicious Recipes For Every Family - Thryft
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Tana Ramsay | Harpercollins

Family Kitchen - Simple And Delicious Recipes For Every Family

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Goodreads rating: 3.67

$3.88 from $2.72 Save up to 30%

Out of stock

Recommendation: Family Kitchen is perfect for busy families who want to cook healthy and tasty meals without spending too much time in the kitchen. Tana Ramsay's recipes are easy to follow and use simple ingredients that can be found at any grocery store. Each recipe is designed to satisfy even the pickiest eaters in the family, making mealtime a stress-free experience. The book's most unique feature is its focus on family-friendly meals that are both delicious and nutritious.
What Einstein Kept Under His Hat : Secrets of Science in the Kitchen - Thryft
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Robert L. Wolke, Marlene Parrish  | W. W. Norton & Company

What Einstein Kept Under His Hat : Secrets of Science in the Kitchen

from $12.44

Goodreads rating: 3.87

from $12.44

Out of stock

What Einstein Kept Under His Hat is a must-read for anyone who loves cooking and wants to understand the science behind it. Wolke's explanations are easy to understand and engaging, and he debunks many common misconceptions about food. The "Sidebar Science" features provide even more detailed information for those who want to dive deeper into the chemistry of cooking. Overall, this book will help readers become better informed shoppers, cooks, and eaters.
Best-Ever Cooking Of Malaysia, Singapore Indonesia And The Philippines - Over 340 Recipes Shown Step By Step In 1400 Beautiful Photographs - Thryft
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Vilma Laus, Terry Tan  | Southwater

Best-Ever Cooking Of Malaysia, Singapore Indonesia And The Philippines - Over 340 Recipes Shown Step By Step In 1400 Beautiful Photographs

from $6.34

Goodreads rating: 4.0

from $6.34

Out of stock

This book is a must-read for anyone who loves the vibrant and diverse flavors of Malaysian, Singaporean, Indonesian, and Filipino cuisine. With over 340 recipes beautifully illustrated with step-by-step photographs, it takes you on a culinary journey through the rich history and traditions of these countries. From satays and rendangs to noodles and curries, the recipes are authentic, easy to follow, and guaranteed to transport your taste buds to the vibrant streets of Southeast Asia. Let this book be your passport to discovering the tantalizing flavors of the region.
1,000 Classic Recipes From Around the World - Thryft
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Jo-Anne Cox, Elizabeth Towers  | Dempsey Parr

1,000 Classic Recipes From Around the World

from $3.10

Goodreads rating: 3.63

from $3.10

Out of stock

Fragrant risottos from Italy or spicy stirfrys from China. Roasted vegetables from the Mediterranean and tempting stews from Turkey. Once you have started using this indispensable book, you will wonder how you ever did with it! Delve deep into these pages to experience a feast of enticing tastes and cultures, transporting you around the globe in a instant!Each comprehensive section deals with a different main ingredient, helping you to get the most from the food you buy every day. You will discover familiar favorites such as fish pies, pizzas, and Pavlova, through to the more exotic such as Salmon Yakitori, Caribbean Shrimp, and Mixed Fruit Brulee.Beautifully designed and produced, 1000 Classic Recipes for Every Cook is the complete cookbook for your kitchen!
The Cook's Encyclopedia of the Italian Kitchen - Thryft
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Carla Capalbo | Lorenz Books

The Cook's Encyclopedia of the Italian Kitchen

from $4.87

Goodreads rating: 4.0

from $4.87

Out of stock

One of the delights of Italian food is its diversity. This cookbook is an easy-to-read guide to different ingredients used and how to use them in the kitchen. There are over 100 recipes included, all illustrated step-by-step.
The G.I. (Glycemic Index) Diet - Thryft
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Michael J. Sole, Rick Gallop  | Workman Publishing Company

The G.I. (Glycemic Index) Diet

from $3.88

Goodreads rating: 3.6

from $3.88

Out of stock

The G.I. Diet is a great read for those looking for a simple yet effective way to lose weight. The color-coded system based on the glycemic index is easy to understand and offers a clear strategy for what foods to avoid and what foods to focus on. The book also provides inspiring success stories and helpful tips on dining out, making it a comprehensive guide for achieving permanent weight loss and improved overall health.
Breakfast, Lunch, Tea - The Many Little Meals Of Rose Bakery - Thryft
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Toby Glanville, Jean Charles Carrarini, Rose Carrarini  | Phaidon

Breakfast, Lunch, Tea - The Many Little Meals Of Rose Bakery

from $3.88

Goodreads rating: 4.02

from $3.88

Out of stock

If you are looking for a cookbook that offers a diverse range of delicious recipes that are easy to follow, then Breakfast, Lunch, Tea is the perfect one. The recipes are simple, fresh and use natural ingredients, making them perfect for everyday cooking. The book also includes over 100 of Rose Bakery's most popular dishes, which are sure to become your favorites too. The recipes for granola, sticky toffee pudding and carrot cake are highly recommended by other users.
Cooking: A Commonsense Guide - Thryft
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Jane Price, Murdoch Books  | Bay Books

Cooking: A Commonsense Guide

from $5.07

Goodreads rating: 4.06

from $5.07

Out of stock

Cooking: A Commonsense Guide is a great resource for beginners and experienced cooks alike. With easy-to-follow instructions and familiar ingredients, this book will take the stress out of meal planning. The expert tips and updated classics make this a versatile guide for any cook. Users will appreciate the step-by-step format and mouthwatering photographs which help create meals that are easy, yet memorable.
The Geronimo Stilton Cookbook : Fun Recipes for Kids and Parents to Cook Together, with Terrific Tips from Geronimo! - Thryft
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Geronimo Stilton | Scholastic Paperbacks

The Geronimo Stilton Cookbook : Fun Recipes for Kids and Parents to Cook Together, with Terrific Tips from Geronimo!

from $3.88

Goodreads rating: 4.23

from $3.88

Out of stock

This cookbook is a delightful companion for both kids and parents who love to spend quality time together in the kitchen. With easy-to-follow recipes and helpful tips from the beloved Geronimo Stilton, it brings a playful twist to cooking. Get ready to create scrumptious meals and make lasting memories as you embark on exciting culinary adventures with this fun-filled cookbook.
Round the World Cookbook - Thryft
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Caroline Young | Educational Development Corporation

Round the World Cookbook

from $1.07

Goodreads rating: 3.5

from $1.07

Out of stock

-- Easy to follow steps show how to make over 40 international recipes-- Contains interesting tidbits about food and eating traditions-- Maps show each country's location and natural resources
Moonbeams, Dumplings & Dragon Boats - A Treasury Of Chinese Holiday Tales, Activities & Recipes - Thryft
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Leslie Swartz, Nina Simonds, The Children's Museum Boston  | Clarion Books

Moonbeams, Dumplings & Dragon Boats - A Treasury Of Chinese Holiday Tales, Activities & Recipes

from $3.88

Goodreads rating: 4.14

from $3.88

Out of stock

Recommended for readers interested in Chinese culture. Provides recipes, activities, and folktales to learn about holidays like Chinese New Year and the Moon Festival.
Balance Your Body, Balance Your Life - Thryft
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Edward A. Taub | Gallery Books

Balance Your Body, Balance Your Life

$10.27 from $7.19 Save up to 30%

Goodreads rating: 3.64

$10.27 from $7.19 Save up to 30%

Out of stock

"Balance Your Body, Balance Your Life" is a great read for anyone looking to improve their nutrition and overall well-being. Dr. Taub's approach to total health rejuvenation is unique and accessible, as he introduces the world of wholesome and revitalizing natural foods. The book further offers a variety of strategies, including understanding the human cycle of life, discovering the origins of bad eating habits, and practicing preventive theology, among others. One of the most distinctive features of the book is Dr. Taub's revolutionary Food Energy Ladder, which empowers readers to take control of their health destiny. Overall, this book is an excellent choice for those seeking to improve their health and vitality through a holistic approach to wellness.
Jamie's Food Tube: The Cake Book - Thryft
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Cupcake Jemma | Penguin

Jamie's Food Tube: The Cake Book

from $6.87

Goodreads rating: 4.49

from $6.87

Out of stock

Jamie Oliver's Food Tube presents The Cake Book, a collection of 50 deliciously inventive and exciting cake and cupcake recipes from Food Tube's own Cupcake Jemma.'Split up seasonally, you'll have a wonderfully naughty treat to choose from, whatever the time of year - this book might be small in size, but it's crammed full of brilliant recipes' - Jamie OliverAs owner of Crumbs & Doilies, one of London's most creative cake and cupcake bakeries, Jemma shows you the easiest everyday classics alongside four chapters of super-cool seasonal cake recipes. With step-by-step instructions alongside handy hints and tips The Cake Book is a beautifully presented collection of recipes you'll want to bake time and again, including epic layer cakes such as Raspberry Ripple, Super Lemon Meringue and Ridiculous Chocolate as well as amazing cupcakes like Blueberry Cheesecake, Buttered Popcorn, Cookies & Cream, Eton Mess and more.Jemma Wilson began baking professionally at the esteemed Rose Bakery before starting her own business in 2006. Crumbs & Doilies has since become one of the most respected and exciting makers of cakes and cupcakes in London, with an emphasis on top quality ingredients, imaginative flavours, beautiful presentation and attention to detail that Jemma carries through to all her recipes.
Tangy, Tart, Hot & Sweet - A World Of Recipes For Every Day - Thryft
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Padma Lakshmi | Hachette Books

Tangy, Tart, Hot & Sweet - A World Of Recipes For Every Day

from $3.88

Goodreads rating: 3.84

from $3.88

Out of stock

This book is a unique compilation of international recipes curated by a Top Chef host. With recipes ranging from hot and sour fruit chaat to tangy jicama salad to South Indian spinach and lentil soup, this book is perfect for foodies who are looking to try new and exciting recipes from all around the world. The most distinctive feature of this book is the variety of flavors that it offers, making it a must-read for people who love to experiment with different types of cuisine.
Cooking With The World's Best - Celebrating 20 Years Of The Melbourne Food And Wine Festival - Thryft
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Na | Murdoch Books

Cooking With The World's Best - Celebrating 20 Years Of The Melbourne Food And Wine Festival

from $5.07

Goodreads rating: 5.0

from $5.07

Out of stock

This book would be a great read for foodies who want to experience flavors from around the world. With signature recipes from leading chefs, readers can learn new techniques and broaden their culinary horizons. The book is a celebration of the Melbourne Food and Wine Festival, making it an ideal recommendation for those interested in learning about food culture in Australia. The book's unique feature is the diverse range of international cuisines and techniques featured in the book.
Nigella Christmas : Food, Family, Friends, Festivities - Thryft
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Nigella Lawson | Random House

Nigella Christmas : Food, Family, Friends, Festivities

$13.90 from $9.73 Save up to 30%

Goodreads rating: 4.24

$13.90 from $9.73 Save up to 30%

Out of stock

This cookbook is perfect for anyone who wants to take the stress out of Christmas cooking while still creating delicious meals and desserts. With over 250 full-color photographs, Nigella Christmas presents recipes for traditional Christmas favorites like turkey and Christmas pudding as well as creative twists on holiday dishes. The step-by-step instructions make these recipes easy to follow, and the book's "At-a-Glance Christmas Dinner Countdown" helps users stay organized and on track. Overall, Nigella Christmas is an indispensable guide for anyone who wants to enjoy a festive, delicious Christmas without getting overwhelmed in the kitchen.
Coffee Obsession : More Than 100 Tools and Techniques with Inspirational Projects to Make - Thryft
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Anette Moldvaer, DK  | Dk

Coffee Obsession : More Than 100 Tools and Techniques with Inspirational Projects to Make

from $11.57

Goodreads rating: 4.16

from $11.57

Out of stock

More than 150 million Americans drink coffee each day. We're not the only nation obsessed: More than 2.25 billion cups of coffee are consumed in the world each day.In Coffee Obsession, we take a journey through the coffee-producing nations around the world, presenting the different styles, flavors, and techniques used to brew the perfect cup. We explore how coffee gets from bean to cup in each region, and what that means for the final product.Through clear step-by-step instruction, Coffee Obsession will teach you how to make latte, cappuccino, and other iconic coffee styles as if you were a professionally trained barista. With more than 130 classic coffee recipes to suit every taste, detailed flavor profiles and tasting notes, as well as recommended roasts from around the world, Coffee Obsession is like nothing else out on the market.
The Long and the Short of Pasta
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Giancarlo Caldesi, Katie Caldesi  | Hardie Grant Books

The Long and the Short of Pasta

$13.90 from $11.90 Save up to 17%

Goodreads rating: 4.67

$13.90 from $11.90 Save up to 17%

Out of stock

Pasta lovers, rejoice! "The Long and the Short of Pasta" is like a personal guide through Italy's diverse pasta landscape, inviting you to recreate authentic regional dishes in your kitchen. Imagine twirling your fork in delicious, homemade sauces while uncovering historical anecdotes that connect you to the very soul of Italian cuisine. It's a feast for the senses and an inspiration for both new and seasoned cooks.
Gordon Ramsay's Sunday Lunch - And Other Recipes From The F Word - Thryft
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Gordon Ramsay | Quadrille Publishing

Gordon Ramsay's Sunday Lunch - And Other Recipes From The F Word

$3.88 from $2.72 Save up to 30%

Goodreads rating: 4.01

$3.88 from $2.72 Save up to 30%

Out of stock

This cookbook is perfect for those who want to elevate their Sunday lunch game. Featuring a wide range of recipes that cater to different tastes and skill levels, this book offers guidance at each stage, making it easy for home-cooks to whip up a delicious and impressive meal. The most unique aspect of the book is the variety of cuisines covered, including Italian, Indian and Moroccan, which adds an exciting twist to traditional Sunday roasts. Users would rave about the clear instructions and helpful tips provided by Ramsay and Mead.
Green Smoothie Revolution : The Radical Leap Towards Natural Health - Thryft
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Victoria Boutenko | North Atlantic Books

Green Smoothie Revolution : The Radical Leap Towards Natural Health

from $7.89

Goodreads rating: 3.85

from $7.89

Out of stock

A raw food pioneer takes the chore out of eating your greens with this surprisingly simple and powerful solution to getting proper nutrition, every dayThanks to the advent of processed food, people who live in industrial countries, especially those whose families have done so for several generations, often have symptoms of multiple nutrient deficiencies on a very high level. We may not be obviously sick, but may suffer from lack of focus, insomnia, sluggishness, or any host of symptoms caused by nutritional deficiency.Green smoothies provide a way for us to correct these persistent imbalances and begin to discover what health actually feels like. Green Smoothie Revolution offers a wide variety of smoothie recipes as well as the nutrition and know-how behind the drinks.Featuring 200 recipes that pack a powerhouse punch, Boutenko reintroduces long neglected fruits, vegetables, and greens in the most persuasive style for our busy with fast prep and delicious results. Green Smoothie Revolution offers both simplicity and enough variety to keep taste buds happy and the vital nutrients you need.
Vegan Brunch : Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes - Thryft
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Isa Chandra Moskowitz | Da Capo Lifelong Books

Vegan Brunch : Homestyle Recipes Worth Waking Up For--From Asparagus Omelets to Pumpkin Pancakes

from $9.09

Goodreads rating: 4.11

from $9.09

Out of stock

Omelets. French toast. Bacon. Brunch has always been about comfort, calories—and for vegans everywhere, a feast of foods they can't touch. Until now! Bestselling vegan chef Isa Chandra Moskowitz unleashes her signature flair and ingenuity to give readers breakfast they won't find anywhere else, whether welcoming you from a late night on the town or waking you up for a meal you won't want to forget.Recipes range from the classic (Pancakes and Waffles) to the inspired (Banana Rabanada) to the decadent (Pain au Chocolat) to the essential (Bloody Marys).The book also includes gluten-free and soy-free recipes. With over 75 recipes suitable for one or to wow a crowd, and gorgeous color photos throughout, Vegan Brunch is the ultimate cookbook for the most important meal of the day.
Gordon Ramsay's Ultimate Home Cooking - Thryft
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Gordon Ramsay | Hodder And Stoughton

Gordon Ramsay's Ultimate Home Cooking

from $13.46

Goodreads rating: 4.23

from $13.46

Out of stock

This is a collection of over 120 recipes. It highlights the pleasures of cooking and sharing the creations with others.
Low-carb Meals in Minutes - Thryft
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Linda Gassenheimer | Kyle Cathie Limited

Low-carb Meals in Minutes

from $7.97

Goodreads rating: 2.84

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Art of Eating - Thryft
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M.F.K. Fisher | Wiley Publishing, Inc.

Art of Eating

from $11.08

Goodreads rating: 4.32

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This book is the essence of M.F.K. Fisher, whose wit and fulsome opinions on food and those who produce it, comment upon it, and consume it are as apt today as they were several decades ago, when she composed them. Why did she choose food and hunger, she was asked, and she replied, 'When I write about hunger, I am really writing about love and the hunger for it, and warmth, and the love of it . . . and then the warmth and richness and fine reality of hunger satisfied.'Includes five of her most popular works:Serve It Forth (1937)Consider the Oyster (1941) How to Cook a Wolf (1942) The Gastronomical Me (1943) An Alphabet of Gourmets (1949)
Cooking for Geeks : Real Science, Great Hacks, and Good Food - Thryft
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Jeff Potter | O'reilly Media

Cooking for Geeks : Real Science, Great Hacks, and Good Food

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Goodreads rating: 4.05

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Why, exactly, do we cook the way we do? Are you curious about the science behind what happens to food as it cooks? Are you the innovative type, used to expressing your creativity instead of just following recipes? Do you want to learn how to become a better cook?Cooking for Geeks is more than just a cookbook. Author and cooking geek Jeff Potter helps you apply curiosity, inspiration, and invention to the food you prepare. Why do we bake some things at 350°F / 175°C and others at 375°F / 190°C? Why is medium-rare steak so popular? And just how quickly does a pizza cook if you “overclock” an oven to 1,000°F / 540°C? This expanded new edition provides in-depth answers, and lets you experiment with several labs and more than 100 recipes— from the sweet (a patent-violating chocolate chip cookie) to the savory (pulled pork under pressure).When you step into the kitchen, you’re unwittingly turned into a physicist and a chemist. This excellent and intriguing resource is for inquisitive people who want to increase their knowledge and ability to cook.• Discover what type of cook you are and learn how to think about flavor• Understand how protein denaturation, Maillard reactions, caramelization, and other reactions impact the foods we cook• Gain firsthand insights from interviews with researchers, food scientists, knife experts, chefs, and writers—including science enthusiast Adam Savage, chef Jaques Pépin, and chemist Hervé This
The South Beach Diet - The Delicious, Doctor-Designed Plan For Fast And Healthy Weight Loss - Thryft
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Arthur Agatston | Headline Book Publishing

The South Beach Diet - The Delicious, Doctor-Designed Plan For Fast And Healthy Weight Loss

$3.88 from $2.72 Save up to 30%

Goodreads rating: 3.47

$3.88 from $2.72 Save up to 30%

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The South Beach Diet is perfect for anyone looking for a way to lose weight while still enjoying delicious food. Developed by a leading cardiologist, the diet is designed to improve heart health and overall wellness while providing easy-to-follow eating plans and recipes. The best part? You'll see results within just two weeks - without counting calories or stressing over exercise. So if you want to shed those extra pounds and improve your health, give The South Beach Diet a try!
My Favourite Recipes - Thryft
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Ellice Handy | Landmark Books Pte.ltd ,singapore

My Favourite Recipes

from $19.35

Goodreads rating: 4.0

from $19.35

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"My Favourite Recipes" is an excellent cookbook for anyone interested in cooking authentic Singapore-Malaysian dishes. The book offers a wide range of recipes that have been tried and tested over time, making it a reliable guide for preparing delicious meals. The unique feature of this cookbook is that it preserves traditional recipes from British colonial kitchens, providing a glimpse into a bygone era. The book is especially recommended for those who are nostalgic about the tastes of their childhood or who enjoy exploring foreign cuisines.
The Art of French Pastry - Thryft
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Martha Rose Shulman, Jacquy Pfeiffer  | Knopf

The Art of French Pastry

$14.67 from $10.27 Save up to 30%

Goodreads rating: 4.49

$14.67 from $10.27 Save up to 30%

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The Art of French Pastry is a must-read for chefs who want to take their pastry game to the next level. This award-winning cookbook not only teaches the fundamental techniques of pastry, but it also helps readers understand the science behind the ingredients used. With a wealth of information on necessary equipment and ingredient weights, this book is a valuable resource for all pastry enthusiasts. Jacquy Pfeiffer also shares his charming memories and family history as pastry chefs and the traditions that influenced the recipes included in the book.
Betty Crocker's Bread Machine Cookbook - Thryft
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Betty Crocker | Macmillan General Reference

Betty Crocker's Bread Machine Cookbook

from $15.11

Goodreads rating: 3.75

from $15.11

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Betty Crocker has created an outstanding collection of recipes for the bread machine. With more than 100 recipes, there is something for every occasion, from -- Classic White Bread to Fireside Cheddar-Olive Bread and Almond-Chocolate Chip Bread. And Betty Crocker's recipes are guaranteed to work in any bread machine. For the perfect finish, a section on butters and jams provides spreads for the home-baked treats.
Eating For England - The Delights And Eccentricities Of The British At The Table - Thryft
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Nigel Slater | Harpercollins Publishers

Eating For England - The Delights And Eccentricities Of The British At The Table

from $6.34

Goodreads rating: 3.77

from $6.34

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This book would be a good read for anyone who is curious about British food culture and wants to explore it with a touch of humor and eccentricity. Nigel Slater, through his witty and engaging writing style, celebrates both the glories and the embarrassing moments of the British at the table. You'll find yourself immersed in a delightful journey that unravels the essence of British cuisine and its idiosyncrasies, leaving you with a newfound appreciation for the rich food traditions of the British Isles.
Complete Chinese & Asian Cookbook - Thryft
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unknown author | Anness Publishing

Complete Chinese & Asian Cookbook

from $4.90

Goodreads rating: 0.0

from $4.90

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This cookbook would be perfect for foodies who love Asian cuisine. With hundreds of authentic recipes, it offers a comprehensive guide to cooking dishes from China and other parts of Asia. The book also features useful illustrations and step-by-step instructions to help even novice cooks master traditional Asian dishes.
The Complete Book of Food Counts, 9th Edition : The Book That Counts It All - Thryft
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Corinne T. Netzer | Dell

The Complete Book of Food Counts, 9th Edition : The Book That Counts It All

from $5.76

Goodreads rating: 3.96

from $5.76

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The Complete Book of Food Counts is a must-read for anyone looking to make informed nutritional choices. Its extensive listings of generic and brand-name foods, as well as ethnic cuisines and gourmet options, make it the most authoritative and up-to-date reference on nutritional content. With easy-to-read tables for calorie, carbohydrate, protein, fat, cholesterol, sodium, and fiber counts, users can quickly and easily track their intake. Its conversion tables and alphabetized listings make it simple to navigate, no matter your needs. Whether you're watching your weight, managing health conditions, or just looking to eat more mindfully, The Complete Book of Food Counts has something for everyone.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.