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The Festive Food of France

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Culinary tour through France's festive gourmet traditions.

Imagine indulging in the vibrant celebrations of France, each bite offering a taste of tradition and regional pride. Reading "The Festive Food of France" connects you with the heartfelt joy found in these seasonal festivities. It's like being invited to a French family's holiday feast, discovering recipes that whisper the stories of generations. If you're someone who relishes cultural exploration through food, this book serves up a delicious slice of French heritage.

Sale

The Festive Food of France

Regular price $18.90 $9.90 48% off
Unit price
per
ISBN: 9781856266314
Publisher: Kyle Cathie
Date of Publication: 2008-04-01
Format: Hardcover
Related Collections: Cooking, Food & Drink, History
Goodreads rating: 3.0
(rated by 1 readers)

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Description

France is renowned for its exceptional food and their festivals are the perfect excuse to celebrate in style with some culinary delights. Food and drink are so richly interwoven into tradition that every holiday festival and saint's day and country fair has its own menu of festive foods. Fresh seasonal ingredients are venerated with festivals for Goat's Cheese, Olives, Apples, Black Pudding and even Quiche Lorraine. And with Chocolate Eggs for Easter and Stuffed Chicken for Christmas, you are spoilt for choice for exceptional recipes to eat throughout the year.
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Culinary tour through France's festive gourmet traditions.

Imagine indulging in the vibrant celebrations of France, each bite offering a taste of tradition and regional pride. Reading "The Festive Food of France" connects you with the heartfelt joy found in these seasonal festivities. It's like being invited to a French family's holiday feast, discovering recipes that whisper the stories of generations. If you're someone who relishes cultural exploration through food, this book serves up a delicious slice of French heritage.