Save 10% On This Item as a Thryft Club Member
Join Thryft Club for S$30/year and enjoy 10% off everything, plus S$10 off your first order. Join now →
Sale
Roasts - The Food Lovers Cookery Collection
Regular price
$18.90
Now $13.90
Save 26%
- Unit price
- / per
Save 29%
Save 26%
Save 34%
Save 31%
Elevating home cuisine to gourmet roast artistry.
This book could be an excellent resource if you're looking to impress at your next family gathering or simply elevate your Sunday dinners. Jonnie Leger combines culinary expertise with accessible instructions, making the art of roasting approachable for novices yet still intriguing for seasoned cooks. It's a treasure trove of recipes that make any meal feel like a celebration.
Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale
Roasts - The Food Lovers Cookery Collection
Regular price
$18.90
Now $13.90
Save 26%
- Unit price
- / per
Save 29%
Save 26%
Save 34%
Save 31%
Condition guide
Book Condition Guide
Books in Like New Condition
This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Very Good Condition
This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Good Condition
We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Well Read Condition
This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Find out more about our process here.
Quantity selected exceeds current stock
ISBN: 9781907176913
Authors:
unknown author
Publisher: Trans Atlantic
Format: Paperback
Related Collections:
Food & Drink
Goodreads rating: 0.0
(rated by 0 readers)
Adding product to your cart
Elevating home cuisine to gourmet roast artistry.
This book could be an excellent resource if you're looking to impress at your next family gathering or simply elevate your Sunday dinners. Jonnie Leger combines culinary expertise with accessible instructions, making the art of roasting approachable for novices yet still intriguing for seasoned cooks. It's a treasure trove of recipes that make any meal feel like a celebration.
Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Similar Reads
Uncover books linked by topic and theme
Food & Drink
Vicky Harris, John Newton |
Murdoch
Books
The Food of Spain: A Journey for Food Lovers
$14.90
- Unit price
- / per
Goodreads rating: 4.23
$14.90
- Unit price
- / per
If you're a gastronome with a penchant for Spanish cuisine, "The Food of Spain" takes you by the hand through Spain's vibrant markets and into its soulful kitchens. You'll practically smell the garlic mushrooms and saffron paella as the vivid photography and detailed recipes inspire your next kitchen adventure. Plus, the cultural snippets scattered throughout make this more than just a cookbook—it's a passport to culinary immersion.
Angelo Comsti, Aileen A. Anastacio |
Marshall
Cavendish
Corp
Home-Made for the Holidays: Over 60 Treats to Enjoy at Home or Give as Gifts
$22.90
- Unit price
- / per
Goodreads rating: 2.67
$22.90
- Unit price
- / per
If you're looking to sprinkle a personal touch on your holiday gifts, "Home-Made for the Holidays" is a treasure trove of inspiration. With over 60 recipes, each page invites you to craft something delightful, be it a sweet or savory treat. The joy of gifting something from your own kitchen is unparalleled, and this book guides you through each step, making the holiday season even more special.
$8.88
- Unit price
- / per
If you revel in the interplay of food with life's moments, Stanley Tucci's "Taste" might just resonate with you. It's not just a memoir; it captures the romance of gastronomy entwined with personal history. Tucci's witty narrative takes you through a savory journey that's as much about the dishes as it is about the memories they conjure. Whether you're a foodie or a fan of heartfelt storytelling, this book is like a well-seasoned dish – rich and fulfilling.
Simon Hopkinson, Matthew Harris, Terence Conran |
Conran
The Bibendum Cookbook
$22.90
- Unit price
- / per
Goodreads rating: 4.11
$22.90
- Unit price
- / per
If you're a fan of the London food scene or someone who appreciates seasonal ingredients prepared elegantly, "The Bibendum Cookbook" is a treasure trove for your kitchen shelf. It's a blend of gastronomic tradition and practical guidance, transforming Michelin-starred dishes into something you can create at home. The allure of this book goes beyond mere recipes; it embodies a piece of London's culinary history, making it a delight not just for the palate, but for the soul of any food enthusiast.
Kate Allinson, Kay Featherstone |
Bluebird
Pinch of Nom Enjoy: Great-Tasting Food for Every Day
Regular price
$22.90
$7.90
66% off
- Unit price
- / per
Goodreads rating: 4.3
Regular price
$22.90
$7.90
66% off
- Unit price
- / per
76% off est. retail
Imagine diving into a book that not only promises flavorful dishes but also keeps your health in check. With "Pinch of Nom Enjoy," every meal becomes a guilt-free celebration. The recipes are tailor-made for those who want to indulge without compromising on their nutrition goals. It's a perfect blend for a food lover looking to balance taste and well-being.
Gabe Ulla, David Chang |
Clarkson
Potter
Publishers
Eat a Peach
$19.90
- Unit price
- / per
Goodreads rating: 3.88
$19.90
- Unit price
- / per
If food is your passion, "Eat a Peach" could provide you with more than just a taste; it serves up David Chang's raw and stirring life story on a platter. You'll delve into the gritty reality behind the glossy world of high-end cuisine, all while witnessing the personal growth of a man who turned his deepest struggles into a recipe for success. Plus, foodies might just find Chang's unconventional path to redefining modern dining an exhilarating trail to follow.
Michael Greger
|
Bluebird/pan
Macmillan
How Not to Diet: The Groundbreaking Science of Healthy, Permanent Weight Loss
$12.90
- Unit price
- / per
Goodreads rating: 4.43
$12.90
- Unit price
- / per
If you're feeling overwhelmed by the constant influx of diet trends and want something grounded in science, "How Not to Diet" could be the refreshing change you need. Dr. Greger sifts through vast amounts of research to present a plant-based approach that's not just a flash in the pan. This book might be your ally in achieving a healthy weight loss that sticks – without falling for fads that fade.
Just Arrived
Elaine Bruce
|
Thorsons
Pub
Living Foods for Radiant Health: The Authentic Guide to Using Fresh and Raw Foods
$12.90
- Unit price
- / per
Goodreads rating: 4.5
$12.90
- Unit price
- / per
36% off est. retail
If you're looking to revitalize your health and diet, "Living Foods for Radiant Health" might just do the trick. It's not just another cookbook; it delves into the why and how of incorporating raw foods into your life. With Elaine Bruce's expertise, you will explore the transformative effects of fresh, uncooked foods and how they can contribute to a glowing, healthier you.
Joseph Prince
|
Thomas
Nelson
Eat Your Way to Life and Health: Unlock the Power of the Holy Communion
Regular price
$12.90
$4.90
62% off
- Unit price
- / per
Goodreads rating: 4.61
Regular price
$12.90
$4.90
62% off
- Unit price
- / per
88% off est. retail
This book is a powerful reminder that God's healing power is accessible to everyone. Through the act of communion, Joseph Prince reveals the truth about God's love and desire for our well-being. Packed with inspirational stories of miraculous healings, this book will offer hope and encouragement to anyone seeking physical or emotional healing. Don't give up, there is a way!
Simon Richmond, Jan Dodd |
Rough
Guides
The Rough Guide To Tokyo
Regular price
$5.90
$3.90
34% off
- Unit price
- / per
Goodreads rating: 3.48
Regular price
$5.90
$3.90
34% off
- Unit price
- / per
75% off est. retail
The Rough Guide to Tokyo is a must-read for anyone planning a trip to Japan's capital city. This guidebook covers all the must-see attractions, including both futuristic and traditional landmarks, and gives practical advice on where to stay, eat, and shop. The inclusion of excursions to nearby areas such as Mount Fuji and Yokohama's Chinatown provides extra value for readers looking to explore further afield. Overall, this guide is an insightful and comprehensive resource for travelers who want to make the most of their trip to Tokyo.
Stay in touch and win free books
Enter our giveaways, keep up with our latest sales and events, and receive recommendations direct to your inbox. We'll only send the good stuff, promise!
By completing this form, you are signing up to receive our emails and can unsubscribe at any time.