Pat Chapman's Thai Restaurant Cookbook is a must-read for anyone who loves Thai food or wants to try cooking it at home. Chapman's recipes are quick and easy to follow, making it a great choice for anyone looking to expand their culinary skills. The book's standout feature is Chapman's signature flair, which makes each recipe flavorful and unforgettable.

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Over 100 easy to prepare recipes from the cookery author and founder of the Curry Club, which contains separate sections on where to find ingredients, what equipment is necessary and how to plan menus.

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