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Floyd On Africa
by
Regular price
$7.90
$3.90
51% off
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30% off
51% off
56% off
51% off
African culinary exploration with Keith Floyd.
Floyd On Africa is a must-read for people who are interested in exploring African cuisine and culture. Keith Floyd takes you on a journey through southern Africa, providing you with a clear view of the continent's rich culinary heritage. The book is filled with delicious recipes and beautiful illustrations that will captivate your senses and inspire you to try something new in the kitchen.
Sale
Floyd On Africa
by
Regular price
$7.90
$3.90
51% off
- Unit price
- / per
30% off
51% off
56% off
51% off
ISBN: 9780718140960
Estimated First-hand Retail Price: $53.20
Publisher: Penguin Books Ltd
Date of Publication: 1999-06-01
Format: Hardback
Goodreads rating: 3.77
(rated by 13 readers)
Description
Geïllustreerde reisbeschrijving door Zuidelijk-Afrika door de Britse
t.v.-kok in combinatie met beschrijvingen en recepten van het tijdens de
reis genuttigde voedsel.
Author: Keith Floyd
Publication Date: 1996
Condition guide
Book Condition Guide
Books in Like New Condition
This book may contain very minor cosmetic defects, but it is in pristine condition. There should be no yellowing, no foxing, no water damage, and no annotations of any kind on the cover and the pages. For paperbacks, there should not be any crease marks on the spine. This book is good as new — lucky you!
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Very Good Condition
This book has been used, but it is still in a clean condition. There should be no foxing or annotations of any kind on the inner pages, but a sparse amount may be present on the cover, title pages, or outside edges of the book. There should be no water damage of any kind. For paperbacks, there may be light crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Good Condition
We do our best to ensure the quality of our books, but there is no escaping the wear and tear that comes with time. Slight foxing and some annotations may be present on the pages and the cover. There should be no water damage of any kind. For paperbacks, there may be several crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
Books in Well Read Condition
This is a well-read book, which means that the previous owner probably really enjoyed it! The cover and pages may include moderate foxing and annotations, but the text is not obscured and still readable. Moderate cosmetic defects and minor water damage may be present on the edges of the book. For paperbacks, there may be multiple crease marks on the spine.
*Books may be missing bundle media (e.g. CD, e-book code), if included.
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African culinary exploration with Keith Floyd.
Floyd On Africa is a must-read for people who are interested in exploring African cuisine and culture. Keith Floyd takes you on a journey through southern Africa, providing you with a clear view of the continent's rich culinary heritage. The book is filled with delicious recipes and beautiful illustrations that will captivate your senses and inspire you to try something new in the kitchen.
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