Eating for England : The Delights and Eccentricities of the British at Table

Regular price $11.52
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Discover the eccentric British food culture.

This book would be a great read for those who are interested in British food culture, and those who enjoy reading personal memoirs. Nigel Slater's witty and humorous writing style would keep readers hooked from beginning to end. The book delves into various aspects of British food culture, such as dinner parties, funeral teas, Indian restaurants, dieting and eating whilst under the influence. With its light-hearted yet informative tone, this book is sure to leave readers both entertained and knowledgeable about the topic.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.

Eating for England : The Delights and Eccentricities of the British at Table

Regular price $11.52
Unit price
per
ISBN: 9780007199471
Estimated First-hand Retail Price: $16.73
Authors: Nigel Slater
Publisher: Harper Perennial
Date of Publication: 2008-06-02
Format: Paperback
Related Collections: History, Biographies & Memoirs, Food & Drink
Related Topics: Biography, Cooking, Food, Food and Drink
Goodreads rating: 3.77
(rated by 932 readers)

Description

Written in a style similar to that of Nigel Slater’s multi-award-winning food memoir ‘Toast’, this is a celebration of the glory, humour, eccentricities and embarrassments that are the British at Table. The British have a relationship with their food that is unlike that of any other country. Once something that was never discussed in polite company, it is now something with which the nation is obsessed. But are we at last developing a food culture or are we just going through the motions? ‘Eating for England’ is an entertaining, detailed and somewhat tongue-in-cheek observation of the British and their food, their cooking, their eating and how they behave in restaurants, with chapters on – amongst other things – dinner parties, funeral teas, Indian restaurants, dieting and eating whilst under the influence. Written in Nigel Slater’s trademark readable style, ‘Eating for England’ highlights our idiosyncratic attitude towards the fine art of dining. Nigel Slater's book 'A Cook’s Book' was a Sunday Times bestseller w/c 20-12-2021.
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Similar Reads

Discover the eccentric British food culture.

This book would be a great read for those who are interested in British food culture, and those who enjoy reading personal memoirs. Nigel Slater's witty and humorous writing style would keep readers hooked from beginning to end. The book delves into various aspects of British food culture, such as dinner parties, funeral teas, Indian restaurants, dieting and eating whilst under the influence. With its light-hearted yet informative tone, this book is sure to leave readers both entertained and knowledgeable about the topic.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.