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Canning And Preserving

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Preserve the Harvest for Delicious Year-Round Delights!

This comprehensive guidebook provides step-by-step instructions, tips, and tricks for preserving fresh fruits and vegetables for year-round consumption. From beginners to experienced canners, this book offers important information for any home cook looking to make the most of their harvests. Users will appreciate the clear and concise instructions and the detailed recipes for a variety of foods preserved through canning.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale

Canning And Preserving

Regular price $7.90 Now $3.90 Save 51%
Unit price
per
ISBN: 9781567990980
Date of Publication: 1994-09-01
Format: Paperback
Related Collections: Personal Development, Food & Drink
Related Topics: How To, Cooking, Food and Drink
Goodreads rating: 4.0
(rated by 10 readers)

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Description

A complete guidebook for both experienced and novice canners and cooks.


Author: Linda Ferrari
Publisher: Friedman/Fairfax Pub
Publication Date: 1994
Condition guide
 

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Preserve the Harvest for Delicious Year-Round Delights!

This comprehensive guidebook provides step-by-step instructions, tips, and tricks for preserving fresh fruits and vegetables for year-round consumption. From beginners to experienced canners, this book offers important information for any home cook looking to make the most of their harvests. Users will appreciate the clear and concise instructions and the detailed recipes for a variety of foods preserved through canning.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.