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Contemporary Restaurants in China

Regular price $21.90 Now $13.90 Save 37%
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Fusion of tradition and modernity in Chinese eateries.

If the rich tapestry of Chinese culture fascinates you and you're intrigued by how it can be woven into contemporary spaces, "Contemporary Restaurants in China" is worth your time. It's not just about aesthetics; this book delves into the philosophy behind integrating historical elements with modern design. Pick it up, and you'll gain insights into how designers blend past and present to create incredible dining experiences.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.
Sale

Contemporary Restaurants in China

Regular price $21.90 Now $13.90 Save 37%
Unit price
per
Condition guide

Special Offer

Sale: Buy 2 Get 1 Free

Add any 3 preloved items to your cart and use code B2G1F at checkout. Ends 12/7/26 11:59PM SGT.

ISBN: 9789812451255
Date of Publication: 2007-08-01
Format: Hardcover
Related Collections: Art, Business
Goodreads rating: 4.0
(rated by 1 readers)

Description

Restaurant design in China is often enriched by the history of China; it distills and abstracts the stylistics of design into a philosophy, from which the interior design is generated. Such interiors are often accompanied by antiques, Chinese paintings, or may allude to other elements in Chinese design. This approach requires a deep understanding of cultural history as its foundation. Design should be individual, logical, and honest, allowing designers to express their lineage and environment. In the case of China, designers convey a deep sense of understanding of traditional components such as form, colour, proportion, and essence, recombining them to create an environment where the traditional and contemporary coexist.
 

Fusion of tradition and modernity in Chinese eateries.

If the rich tapestry of Chinese culture fascinates you and you're intrigued by how it can be woven into contemporary spaces, "Contemporary Restaurants in China" is worth your time. It's not just about aesthetics; this book delves into the philosophy behind integrating historical elements with modern design. Pick it up, and you'll gain insights into how designers blend past and present to create incredible dining experiences.

Note: While we do our best to ensure the accuracy of cover images, ISBNs may at times be reused for different editions of the same title which may hence appear as a different cover.