The Family Cookbook

This comprehensive cookbook offers over 500 recipes designed to cater to the needs of family cooking. It includes a wide array of dishes, from hors d'oeuvres and sauces to main courses featuring meat, fish, and poultry. The book also provides options for meals without meat, soups, salads, and savoury snacks. For those with a sweet tooth, there are sections dedicated to puddings, desserts, and home baking. Each recipe is accompanied by detailed instructions and tips for special occasions, ensuring that both everyday meals and festive feasts are covered. The book is richly illustrated with colour photographs, making it a visual delight as well as a practical guide for home cooks.

Published 1977

Condition: Well Read