Travel

Explore new horizons from the comfort of your armchair with our Travel book collection at Thryft. Dive into stories that whisk you away to breathtaking destinations and cultural narratives. Whether you're planning your next trip or simply fantasising about distant places, there's a book here for every traveller.

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The Food of Spain: A Journey for Food Lovers

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If you're a gastronome with a penchant for Spanish cuisine, "The Food of Spain" takes you by the hand through Spain's vibrant markets and into its soulful kitchens. You'll practically smell the garlic mushrooms and saffron paella as the vivid photography and detailed recipes inspire your next kitchen adventure. Plus, the cultural snippets scattered throughout make this more than just a cookbook—it's a passport to culinary immersion.
Bangkok - Encounter
Just Arrived
Lonely Planet, China Williams  | Lonely Planet

Bangkok - Encounter

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Goodreads rating: 3.42

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If you're planning a short trip to Bangkok and want to make sure you hit all the highlights without missing out, this book is like a local friend with all the insider tips. The fold-out maps and vivid photographs will make navigating and soaking in the city's charm a breeze, ensuring your limited time is packed with unforgettable experiences.
Bangkok (Inglés)
Austin Bush | Geoplaneta

Bangkok (Inglés)

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Goodreads rating: 3.76

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If you're itching to dive into the heart of Bangkok with a local's perspective, this is your treasure map. Austin Bush peels back the layers of the city, guiding you through its lively streets, bustling markets, and hidden spots that might otherwise go unnoticed. Whether you're seeking culinary delights, cultural encounters, or shopping havens, this book promises to enrich your experience with in-depth knowledge and a dash of adventure.
The Man Who Ate the World: In Search of the Perfect Dinner
Jay Rayner | Headline Home

The Man Who Ate the World: In Search of the Perfect Dinner

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Goodreads rating: 3.61

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If food is your passion and travel your dream, Jay Rayner's "The Man Who Ate the World" could be your next favorite read. The book is a delightful blend of humor and gastronomic fervor as Rayner takes you on a global journey through the highs and lows of dining extravagance. His quest to find the perfect meal is not just a feast for the stomach but also a banquet for the mind, as it's peppered with fascinating insights and witty anecdotes that can make you both chuckle and salivate.
Vineyard: A Year in the Life of California's Wine Country
Joy Sterling, Andy Katz  | Simon & Schuster

Vineyard: A Year in the Life of California's Wine Country

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Goodreads rating: 3.5

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If you've ever been curious about the rhythms and rituals that give life to California's legendary wines, "Vineyard" will take you on a picturesque adventure through Sonoma's countryside. It's almost like having a glass of the finest wine through the pages, with Joy Sterling's warm storytelling paired beautifully with the vibrant photography, perfect for both wine enthusiasts and those who appreciate the artistry of the vine.
Thailand's Best Street Food: The Complete Guide to Streetside Dining in Bangkok, Chiang Mai, Phuket and Other Areas
If Thai cuisine tickles your taste buds, this is your culinary compass. Chawadee Nualkhair isn't just telling you where to eat; she's inviting you on a flavor-packed journey through Thailand's bustling streets, from Bangkok's vibrant markets to Chiang Mai's hidden gems. With this book, you'll sidestep tourist traps and head straight to the heart of Thailand's food scene. Plus, with recipes to try at home, the experience doesn't end when the trip does.
Paris Bon Appetit: Shops, Bistros, Restaurants - Thryft
Christian Sarramon, Pierre Rival  | Flammarion

Paris Bon Appetit: Shops, Bistros, Restaurants

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Goodreads rating: 3.44

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If you're craving a taste of Parisian culture without leaving home, "Paris Bon Appetit" is your perfect companion. It's a visual feast that'll whisk you away to the city's vibrant bistros and elegant restaurants. Let your senses be your guide as Pierre Rival takes you on an epicurean tour of the finest food and drink Paris has to offer. From decadent confections to traditional staples and cutting-edge cuisine, this book will surely satiate your wanderlust and appetite alike.
The World's Best Drinks: Where to Find Them & How to Make Them

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Imagine sipping on history and culture with every recipe. Lonely Planet's expertise in globetrotting translates into a delicious journey through the world's best drinks. The stories behind these beverages add a rich layer to your at-home bartending experience, making it not just about taste but also about connection to diverse traditions and locales. It's perfect for anyone looking to bring international flair to their next gathering.
Surprising Singapore: 101 Things to Do
Adeline Loh | Oro Editions

Surprising Singapore: 101 Things to Do

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Goodreads rating: 4.5

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This book is perfect for travelers who want to go beyond the usual tourist spots and truly immerse themselves in the culture of Singapore. The book provides a wide range of activities, from historical tours to culinary experiences and even hands-on activities, making it a must-read for anyone looking to have an authentic and memorable trip to Singapore. Additionally, the three different ways to use the book provide flexibility to readers, allowing them to customize their experience based on their interests and time constraints.
London's Best Pubs - Thryft
Peter Haydon, Tim Hampson  | New Holland Pub Ltd

London's Best Pubs

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Goodreads rating: 3.92

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If you're someone who revels in the charm of a good pub and the rich history that often seeps through their walls, "London's Best Pubs" could be your perfect travel partner. It goes beyond a simple list of establishments; it's a curated experience of culture, architecture, and ale that could make your next pub visit—or armchair travel—richer and more immersive. Whether you're a local or a visitor, it might just lead you to your new favorite spot.
Dim Sum - Mini Cookbooks

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If you enjoy exploring the culinary arts at home and love the idea of creating bite-sized treats that can grace any social occasion, "Dim Sum" from the Mini Cookbooks series is right up your alley. The book entices with beautiful photography and easy-to-follow recipes, guiding you to become the star of your next get-together with authentic, delectable dim sum.
Under the Tuscan Sun
Frances Mayes | Crown

Under the Tuscan Sun

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Goodreads rating: 3.77

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If you're dreaming of an Italian escape, "Under the Tuscan Sun" could be the next best thing. Frances Mayes invites you into her journey with such vivid and lush descriptions of Tuscany it'll feel like you're tasting the pappardelle and feeling the terracotta tiles beneath your feet. It's a story that intertwines the beauty of travel, the joys of refurbishing a charming old villa, and the art of savoring life's simple pleasures. Perfect for those who delight in cultural adventures and the romance of Italy.
Hugh Johnson's Pocket Wine Book 2015 - Thryft
Hugh Johnson | Mitchell Beazley

Hugh Johnson's Pocket Wine Book 2015

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Goodreads rating: 4.07

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Whether you're a seasoned wine collector or a novice eager to learn more, Hugh Johnson's Pocket Wine Book 2015 is like having a sommelier in your pocket. It's comprehensive yet compact, offering you the expertise needed to navigate wine selections confidently, be it for a casual dinner or building a vintage collection.
Discover France
Oliver Berry, Jean-Bernard Carillet, Nicola Williams  | Lonely Planet

Discover France

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Goodreads rating: 4.15

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Whether you're looking to marvel at historic chateaux, sip Champagne in Reims, or immerse yourself in the vibrant streets of Paris, "Discover France" by Lonely Planet has you covered. This guide is brimming with vibrant photos and insights, empowering you to create a journey that's tailored just for you. It's the perfect travel companion to uncover both the iconic and the hidden gems of France.
Under the Tuscan Sun
Frances Mayes | Broadway Books

Under the Tuscan Sun

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Goodreads rating: 3.77

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Imagine yourself basking in the warmth of the Tuscan sun, surrounded by the rich tapestry of Italian culture. Frances Mayes' "Under the Tuscan Sun" isn't just a memoir, it's an invitation to indulge in the seductive delights of Tuscany. The irresistible charm of restoring an old villa, mingling with local markets, and savoring the region's culinary triumphs could be just the escapade your soul craves.
California - Thryft
Tom Downs, Ryan Ver Berkmoes, Andrea Schulte-Peevers  | Lonely Planet

California

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Goodreads rating: 4.02

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As someone enchanted by the thought of exploring the vibrant landscapes and cities of California, this guide is the perfect companion for planning your journey. It's like having a local friend with you, one with deep knowledge of hidden gems and must-see spots, from the sun-kissed beaches to the sprawling vineyards, ensuring every moment of your adventure is cherished and full of discovery.
Hot, Sour, Salty, Sweet: A Culinary Journey Through Southeast Asia

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As a fellow food enthusiast, this book might just be the perfect companion for your culinary curiosity. Imagine embarking on a journey right through Southeast Asia, without leaving your kitchen. "Hot, Sour, Salty, Sweet" does more than share recipes; it captures the essence of a vibrant culture through its food and the stories around it. The visual feast of over 150 photographs compliments the narrative, and the diverse array of dishes encourages a spirit of adventure and exploration in cooking. It's a transformative experience that adds not just recipes but also joy to your table.
A Moveable Feast

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If you're someone who savors the intersection of travel and taste, "A Moveable Feast" will be a delightful companion. It brings together vivid stories of food experiences that go far beyond mere eating. The diverse voices, including Anthony Bourdain and Pico Iyer, provide an intimate look at how food shapes our journeys and connects us to the world. Whether you're an armchair traveler or a voracious foodie, this book promises a rich buffet of cultural insights and epicurean thrills.
Joie De Vivre: Secrets of Wining, Dining, and Romancing Like the French - Thryft

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If you've ever daydreamed of sipping coffee in a quaint Parisian café or navigating a lively French soirée with ease, "Joie De Vivre" might just be your next favorite read. Harriet Welty Rochefort delivers an enjoyable blend of humor and practical advice, perfect for Francophiles seeking to infuse their lives with a touch of French sophistication and charm.
The Rough Guide to Bali & Lombok
Lucy Ridout | Rough Guides

The Rough Guide to Bali & Lombok

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Goodreads rating: 3.87

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Considering a trip to Bali or Lombok? This guide is like having a knowledgeable friend who steers you to the most unforgettable parts of these islands. Its comprehensive coverage ensures you won't miss out on top experiences, whether you're seeking adventure or just want to find the best spot to unwind. With the wisdom of Rough Guides' seasoned travel authors, you’ll dive into the local culture just as easily as into the crystal-clear waters.
Foods of the Orient - Thryft
Isabel Moore | Enigma / Marhsall Cavendish

Foods of the Orient

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Goodreads rating: 3.33

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Indulge in the diverse and flavorsome cuisine of Asia with "Foods of the Orient." From aromatic spices to mouth-watering dishes, this book takes you on a culinary adventure through the vibrant flavors of the East. Discover the secrets behind traditional recipes and learn how to recreate them in your own kitchen. Whether you're a seasoned chef or a novice home-cook, this book is a must-read for anyone looking to explore the rich and exotic world of Asian cuisine. Taste the flavors of the Orient and bring their tantalizing aromas into your home.
Tokyo - Thryft
Fodor's Travel Publications Inc. | Fodor's

Tokyo

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Goodreads rating: 3.96

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This book is a must-read for anyone captivated by the bustling city of Tokyo. Its unique appeal lies in its ability to perfectly capture the contrasting elements of modernization and traditional Japanese culture that make Tokyo so captivating. Through detailed touring plans and informative maps, this book will guide you on an immersive journey through the city, allowing you to fully experience its vibrant energy and rich history.
New World Kitchen: Latin American and Caribbean Cuisine

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Imagine coaxing the vibrancy of Latin American and Caribbean cuisine right into your kitchen. This isn't just a recipe book; Norman Van Aken brings you into a world where each dish is a discovery, and you're the explorer with a spatula in hand. It's as much a feast for the eyes—with lush photography—as it is for the palate, promising a sensory journey through the tastes of the Americas. Whether you're a seasoned chef or an adventurous foodie, the unique fusions and Van Aken's expert guidance could redefine your cooking horizon. With the recommendation from Anthony Bourdain, it's like a trusted friend vouching for an unforgettable culinary adventure.
A Table in the Tarn: Living, Eating and Cooking in South-West France

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If you're yearning for a change of pace and have a soft spot for French countryside charm, 'A Table in the Tarn' is like a mini vacation in book form. Orlando Murrin's adventure from the rat race to a pastoral dream will inspire you with its heartfelt storytelling and will tempt your taste buds with delectable recipes that capture the essence of South-West France. You'll want to savor every page as you imagine yourself at that boutique B&B, indulging in the tranquil life and homemade French delicacies.
Brazil: A Cook's Tour - Thryft
Christopher Idone | Clarkson Potter

Brazil: A Cook's Tour

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Goodreads rating: 3.74

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"Brazil: A Cook's Tour" might just be your kitchen's new best friend if you're keen to explore the tantalizing flavors of Brazil. Imagine the satisfaction of recreating traditional Brazilian dishes with Christopher Idone's detailed recipes as your guide. The vibrant photographs will not only whet your appetite but also provide a cultural backdrop that will transport you to the heart of Brazil's rich culinary landscape. Whether it's a feast for the senses or the fulfillment of cooking authentic cuisine, this book promises a delightful venture into Brazilian gastronomy.
New York Off the Beaten Path: A Guide to Unique Places

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If you're someone who loves to peel back the layers of a place to find its secret locales, "New York Off the Beaten Path" is your treasure map. It's perfect for explorers keen on sidestepping the usual tourist traps to discover the authentic, lesser-known gems of the Big Apple. Use it to craft an itinerary that's as unique as your travel style.
Frommer's Seoul Day by Day - Thryft
Cecilia Hae-Jin Lee | *frommers

Frommer's Seoul Day by Day

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Goodreads rating: 4.07

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If you’re eyeing a vibrant Seoul getaway, "Frommer's Seoul Day by Day" is like your savvy local friend. It's packed with photos and easy-to-follow maps, ensuring you don't miss out on the city's highlights. Imagine discovering Seoul's nooks with confidence, from family fun to historic walks and gastronomic pleasures, all crafted into efficient itineraries.
Singapore - Thryft

Singapore

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Singapore could be a good read for you if you have an adventurous palate and are fascinated by cultural diversity. This comprehensive guide takes you on exciting walking tours through colonial Singapore, Little India, and Chinatown, allowing you to immerse yourself in the city's rich history. The book also indulges your love for food with a special section dedicated to Singaporean cuisine, making your gourmand dreams come true. With detailed maps and recommendations for unique accommodation options, this guide ensures you make the most of your trip to the vibrant city-state. So pack your bags and get ready for an incredible journey of flavors and cultures in Singapore!
Restaurants of San Francisco: The Definitive Guide to the Bay Area's Best - Thryft

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If you're a foodie planning an adventure in San Francisco, this guide is your culinary compass. It's not just a list of restaurants; it’s a snapshot of Bay Area's food culture in the 80s. You'll come away with a vintage perspective on how the restaurant scene set the table for today’s food landscape.
London 2014 - A Selection Of Restaurants & Hotels - Thryft

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Hotel and restaurant recommendations for the city of London. Includes town plans (maps) for many cities, cuisine for which a restaurant may be well known and hotels which are very quiet or secluded along with price ranges for both the hotels and restaurant. There is a key in English telling the reader how to use the guide and how to interpret the international symbols used throughout the guide.
Japan
Andrew Bender, Chris Rowthorn, Lonely Planet  | Lonely Planet

Japan

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Goodreads rating: 4.07

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Whether you're a foodie, history buff, or travel enthusiast, this Lonely Planet guide to Japan is like having a savvy friend show you around. It dives deep into not just the iconic sights but also the underground scenes of cities like Tokyo and Osaka. The dual-language maps help you navigate like a local, and detailed sections on Japanese arts and eats will enrich every step of your journey across this multifaceted country.
India's Vegetarian Cooking
Monisha Bharadwaj | Kyle Books

India's Vegetarian Cooking

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Goodreads rating: 4.18

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If you're looking to infuse your kitchen with the colors and spices of India, "India's Vegetarian Cooking" is an excellent choice. Monisha Bharadwaj takes you through the diverse flavors of Indian cuisine, adjusting complex dishes to suit a vegetarian diet without losing their authenticity. It's not just a cookbook, but a cultural tour for your palate.
The Hunt. Bangkok - The Hunt Guides - Thryft
Joe Cummings | Gatehouse Publishing

The Hunt. Bangkok - The Hunt Guides

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Goodreads rating: 0.0

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If you're someone who craves authentic experiences and hidden gems when you travel, "The Hunt. Bangkok" is your ideal travel companion. Joe Cummings expertly curates a collection of unique, locally beloved spots that offer a deeper dive into the vibrant heart of Bangkok, far from the typical tourist tracks. This guide promises to transform your journey into an adventure of genuine discovery.
Sicilian-English/English-Sicilian Dictionary & Phrasebook - Thryft
Joseph F. Privitera | Hippocrene Books

Sicilian-English/English-Sicilian Dictionary & Phrasebook

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Goodreads rating: 4.36

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Picking up this dictionary and phrasebook could be your gateway to embracing the Sicilian dialect, whether for travel, heritage, or sheer linguistic interest. Joseph F Privitera's work is particularly handy for those looking to connect with Sicilian family roots or preparing to explore the rustic beauty of Sicily with a more personal touch in communication.
If you're looking to transport your taste buds to the tropical paradise of Hawaii, "A Taste of Hawaii" offers just that. Jean-Marie Josselin's expertise will guide you through a culinary journey that blends the island's diverse cultural influences into a harmonious celebration of flavors. With 125 recipes, you'll have a comprehensive exploration of what makes Hawaiian cooking truly unique, providing exciting new dishes to impress at your next luau or dinner party.
Corfu & The Ionians - Thryft
Carolyn Bain, Sally Webb  | Lonely Planet

Corfu & The Ionians

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Goodreads rating: 4.5

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If you're dreaming of Grecian blue waters and quaint villages, this guidebook is your perfect travel companion. It not only suggests idyllic spots for the independent traveler like Pelekas but also offers practical tips on sailing the Ionian seas. Dive into the local culture through its food and drink section, making your adventure as flavorful as it is picturesque.
To Die For: 100 Gastronomic Experiences to Have Before You Die - Thryft
Stephen Downes | Pier 9

To Die For: 100 Gastronomic Experiences to Have Before You Die

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Goodreads rating: 3.52

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If you're enticed by the art of savoring life's gastronomic pleasures, "To Die For" is your roadmap to bliss. It's equal parts inspiration and challenge; a nudge to not just eat, but to indulge and celebrate the myriad of tastes life offers. Whether you're a casual foodie or a devoted epicurean, Stephen Downes serves up a feast of experiences that promise to elevate your love for the culinary world.
Michelin Red Guide: France, 1991

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If you're a culinary enthusiast or a lover of travel, especially with an interest in the France of yesteryear, this Michelin Red Guide from 1991 could be a charming addition to your collection. It's like a gastronomic time capsule, offering a snapshot of the finest restaurants from that era, which can be fascinating to compare with today's dining scene. Plus, it might just inspire your next culinary adventure or provide a nostalgic journey through France's past culinary landscapes.
Tea Tasting Daquan

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If you're a tea enthusiast eager to delve into the world of red teas, this book could be your perfect companion. It meticulously presents 72 types of red tea, along with 36 famous brands, exploring their unique flavors and the ideal brewing techniques. Whether you're looking to refine your palate or discover new favorites, "Tea Tasting Daquan" offers a deep dive into the aromatic complexity of red tea.
Step-By-Step Thai Cooking

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If you're intrigued by the harmonious blend of sweet, aromatic spices, and fresh ingredients that define Thai cuisine, this book is your kitchen companion. It breaks down what might seem complex into easy, illustrated steps, inviting you to recreate the unique tastes of Thailand right at home. Whether you're a seasoned cook or just starting out, the step-by-step approach will make Thai cooking approachable and enjoyable.
Australian Wine Annual 2005 - The Essential Guide to Australian Wine - Thryft
Jeremy Oliver | Onwine Publications

Australian Wine Annual 2005 - The Essential Guide to Australian Wine

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Goodreads rating: 0.0

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Imagine sipping insights as rich as Australia's finest wines. This is what "Australian Wine Annual 2005" offers with Jeremy Oliver's expertise guiding you through an oenological journey. It's perfect if you're intrigued by Australia's vineyards or keen on expanding your wine knowledge with a historical vintage.
Frommer's France 2009 - Thryft
Darwin Porter, Danforth Prince  | Frommer's

Frommer's France 2009

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Goodreads rating: 3.61

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Thinking of exploring France? Frommer's France 2009 could be your essential companion. This guide is reputed for its in-depth and personal touch, like having a savvy friend showing you around. It gives you outspoken and honest opinions on where to stay and dine, ensuring your French adventure is both authentic and memorable. Plus, the color photos could practically transport you to those charming French locales before you even pack your bags.
Food Sake Tokyo - The Terroir Guides

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If you're tempted by the intricate world of Japanese cuisine and the bustling streets of Tokyo, "Food Sake Tokyo" will be your perfect guide. Yukari Sakamoto takes you on an immersive epicurean adventure, delving into the heart of the city's food culture. Each page is a chance to discover hidden gems and deepen your appreciation for the art of Japanese food and drink.
Asian Soups
Suzie Smith | Periplus Editions

Asian Soups

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Goodreads rating: 2.5

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Imagine cozying up with a bowl that not only warms your body but also your soul. "Asian Soups" by Suzie Smith is your gateway to replicating the comforting magic of Asian broths and soups from the comfort of home. With Suzie's guidance, you can transform fresh ingredients into nourishing meals that rival those of the finest Asian eateries, any day, any season.
Fodor's Exploring New Zealand, 3rd Edition - Thryft
Fodor's Travel Publications Inc. | Fodor's

Fodor's Exploring New Zealand, 3rd Edition

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Goodreads rating: 3.38

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This book is perfect for travelers who want to go beyond the typical tourist spots and experience New Zealand like a local. Fodor's offers a comprehensive guide to the country, including lesser-known attractions and hidden gems. The book provides practical tips for traveling within New Zealand and recommendations for accommodations and dining options. The unique feature of this book is its focus on off-the-beaten-path experiences.
New Orleans - Thryft
Tom Downs, John T. Edge  | Lonely Planet Publications

New Orleans

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Goodreads rating: 3.79

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For those who are planning a trip to the vibrant city of New Orleans, this guidebook is the perfect companion. With detailed recommendations on where to eat, what to see and do, and even a mini-menu on Louisiana cuisine, this book is an essential travel companion. The walking tours of the French Quarter and surrounding areas will take you places most tourists miss--affording you an insider's view of one of America's most unique cities.
Thai Cooking Made Easy
Sukhum Kittivech, Wei Chaun, Wei-Chuan Publishing  | Wei-chuan Publishing

Thai Cooking Made Easy

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Goodreads rating: 3.85

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If you've ever been daunted by the complexity of authentic Thai recipes, this book is like a gentle hand guiding you through the flavors and techniques of Thai cooking. It's perfect for anyone who wants to start exploring Thai cuisine without feeling overwhelmed. Imagine impressing your friends with dishes that taste like they took hours to make, when in fact, you had this secret weapon to make it easy and enjoyable.
The Global Table: Celebrations and Contemporary Inspirations - Thryft

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If you love entertaining and want to impress your guests with intricate table decorations inspired by global festivals, "The Global Table" will be your go-to guide. Tatjana Schantz Johnsson’s eye for design and attention to cultural details make this book a visual and informative feast. From table etiquette to striking color palettes, you'll find fresh ideas to transform your gatherings into memorable cultural experiences.
Acquired Tastes
Peter Mayle | Bantam

Acquired Tastes

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Goodreads rating: 3.71

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If the allure of fine living fascinates you, Peter Mayle's lively prose in "Acquired Tastes" is your next must-read. Imagine a friendly guide taking you through the world's most opulent pleasures, from the finest caviar to tailor-made shoes. It's a window into a life of elegance, served with a side of wit, just the escape you might fancy. It's not just about affluence; it's a celebration of taste and the art of living well.
Rick Stein's Seafood Lovers' Guide - Thryft
Rick Stein | Bbc Pubns

Rick Stein's Seafood Lovers' Guide

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Goodreads rating: 3.93

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This book is perfect for seafood enthusiasts who want to explore the diverse and delicious seafood dishes of Britain. Rick Stein's Seafood Lovers' Guide is organized by region, making it easy to find local seafood restaurants and markets. The area maps and restaurant listings are very helpful for planning a seafood-themed trip. The recipes and stories about the different regions are engaging and informative. Overall, this book is a must-read for seafood lovers who want to discover the best of Britain's seafood.

Discover the World Through Books

Travel books offer an enriching experience as they traverse landscapes, cultures and histories. At Thryft, we celebrate wanderlust with a curated selection that beckons adventurers and dreamers alike. From insightful travelogues to immersive cultural essays, our collection invites you to explore the far corners of the earth. Browse our offerings and journey through the words of renowned travellers and local guides.