OFFER: Buy 2 Get 1 Free on All Clothes, Code B2G1 Ends 22/11 11:59pm SGT

*Apply code B2G1 at checkout to enjoy discount.*The discount is only applicable to clothes. Code expires at 22/11/24 11:59pm SGT. Offer can only be combined with Thryft Club discounts and cannot be combined with any other offers or discounts. Offer is subject to change without notice. Other restrictions may apply.

Get 10% off all year round! Join Thryft Club
Get 10% off all year round and $10 off your next order! Join Thryft Club
Buy 3 Get Another Free On All Under S$10

Your cart

Your cart is empty

Check out these collections!

Bestselling Fiction
Bestselling Nonfiction
Bestselling Books for Children
Vintage and Rare Books
Vinyl Records
Women's Clothing
Men's Clothing

Sociology Books

Explore the depths of human society and social behaviour in our extensive Sociology section. From theories and structures, to issues of globalisation and inequality, our selection offers insightful reads for both casual learners and seasoned sociologists. Delve into pivotal works that examine the narratives shaping our societies today.

Popular Filters Education Gender Politics Poverty Race Social Issues Theory

8 Results

Switch between grid and list views for a better book browsing experience!
Clear all

8 Results

No results

No results

Clear all
Fast Food Nation: The Dark Side of the All-American Meal
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

from $8.90

Goodreads rating: 3.75

from $8.90

In stock: Well Read

If you've ever questioned the societal and health consequences of America's love affair with fast food, "Fast Food Nation" is an enlightening deep dive. Through his investigative skills, Schlosser uncovers the unsettling reality behind those quick meals. This book might change how you view your next hamburger, highlighting the industry's impact on everything from obesity to economy, making it a compelling read for anyone interested in the intersection of health, culture, and capitalism.
Fast Food Nation: What the All-American Meal Is Doing to the World - Thryft
Eric Schlosser | Allen Lane The Penguin Press

Fast Food Nation: What the All-American Meal Is Doing to the World

$7.90 from $4.90 Save up to 45%

Goodreads rating: 3.75

$7.90 from $4.90 Save up to 45%

In stock: Well Read

If you're someone who breezes through drive-thrus without a second thought, "Fast Food Nation" will stop you in your tracks. It's not just a deep dive into what you're eating, but a revelation of how the fast food industry has reshaped society, labor, and health in profound and unsettling ways. Imagine uncovering the secrets behind your cheeseburger—it's thought-provoking, it's urgent, and it might just change how you see your next meal.
Fast Food Nation: The Dark Side of the All-American Meal - Thryft
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

$8.90 from $4.90 Save up to 45%

Goodreads rating: 3.75

$8.90 from $4.90 Save up to 45%

In stock: Very Good, Well Read

"Fast Food Nation" is more than just an eye-opener; it's a deep dive into a cultural phenomenon that shapes how millions live. If you've ever enjoyed the convenience of a quick meal but sensed an underlying issue with the industry, Eric Schlosser's rigorous investigation and engaging storytelling will confirm your suspicions and then some. It's the kind of book that doesn't just inform you; it transforms the way you view every bite.
You Don't Need Meat
Peter Cox | St. Martin's Griffin

You Don't Need Meat

from $14.90

Goodreads rating: 3.97

from $14.90

In stock: Well Read

If you've ever pondered the real effects of meat on your health and the environment, Peter Cox's "You Don't Need Meat" could be the enlightening read you're seeking. It's a deep dive that unpacks the risks associated with a carnivorous lifestyle, touching on contemporary concerns like mad cow disease. Cox's compelling arguments could be the nudge you need towards a more conscious and potentially healthier way of eating.
The Little Book of Shocking Food Facts - Thryft

The Little Book of Shocking Food Facts

$8.90 from $3.90 Save up to 61%

Goodreads rating: 3.11

$8.90 from $3.90 Save up to 61%

In stock: Like New

Highly recommended for those seeking to improve eating habits and understand the truth about food production. Through thought-provoking imagery and insightful information, this book sheds light on important issues regarding food consumption and production that are often overlooked. It is sure to inspire readers to make positive changes in their own diets and become more aware of the impact of their food choices.
Culture Shock! Singapore: A Survival Guide to Customs and Etiquette - Thryft
Marion Bravo-Bhasin | Unkno

Culture Shock! Singapore: A Survival Guide to Customs and Etiquette

$9.90 from $5.90 Save up to 42%

Goodreads rating: 4.0

$9.90 from $5.90 Save up to 42%

In stock: Very Good

Venturing into Singapore’s lush cultural landscape can sometimes feel like decoding a complex puzzle. CultureShock! Singapore unfolds the intricacies of this fusion with ease. You won't just be grasping the local lingo or savoring culinary delights; you'll be living like a true local, dodging those infamous 'kiasu' moments, and appreciating the harmony within its diverse society. Whether you're moving or just exploring, this book is a cultural compass you'll want to keep handy.
Early Hawkers in Singapore: 1920s to 1930s
Dr. Lai Chee Kien (translator) | Focus Publishing

Early Hawkers in Singapore: 1920s to 1930s

from $8.26 Save up to 2%

Goodreads rating: 4.13

from $8.26 Save up to 2%

In stock: Like New

This book is a must-read for those who are intrigued by the rich history and cultural heritage of Singapore. Dr. Lai Chee Kien, a renowned translator and expert in architecture, provides an authentic glimpse into the bustling hawker culture of Singapore in the 1920s and 1930s. Through vivid storytelling and historical insights, readers are transported to a bygone era, where the sights, sounds, and tastes of the early hawkers come alive. Prepare to be mesmerized by this captivating journey through time.
Food, Foodways and Foodscapes: Culture, Community and Consumption in Post-Colonial Singapore
Sold out
Vineeta Sinha, Lily Kong & Vineeta Sinha  | World Scientific Publishing Company

Food, Foodways and Foodscapes: Culture, Community and Consumption in Post-Colonial Singapore

$16.90 from $12.90 Save up to 24%

Goodreads rating: 3.2

$16.90 from $12.90 Save up to 24%

Out of stock

If you're fascinated by the relationship between culture and cuisine, this book is a treasure trove. It takes you beyond mere recipes, offering a deep dive into Singapore's rich food history and its role in shaping national identity. It's about food on a plate, yes, but it's also about the social fabric that the plate sits upon—an intricate weave of tradition, innovation, and multiculturalism that'll enrich your understanding of Singapore and whet your appetite.

Understanding Social Dynamics

At Thryft, our Sociology section serves as a gateway to understanding complex social structures and behaviours. We offer a wide range of titles covering key sociological theories, modern societal challenges, by influential thinkers. Sociology engages with real world issues, functioning as a lens to view personal and collective social identities. Whether you’re pursuing personal growth or specific academic interests, our collection has something for everyone. Connect with these enlightening works today.