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Sociology Books

Explore the depths of human society and social behaviour in our extensive Sociology section. From theories and structures, to issues of globalisation and inequality, our selection offers insightful reads for both casual learners and seasoned sociologists. Delve into pivotal works that examine the narratives shaping our societies today.

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Fast Food Nation: The Dark Side of the All-American Meal - Thryft
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

$9.90 $3.90 61% off

Goodreads rating: 3.75

$9.90 $3.90 61% off

83% off est. retail
"Fast Food Nation" is more than just an eye-opener; it's a deep dive into a cultural phenomenon that shapes how millions live. If you've ever enjoyed the convenience of a quick meal but sensed an underlying issue with the industry, Eric Schlosser's rigorous investigation and engaging storytelling will confirm your suspicions and then some. It's the kind of book that doesn't just inform you; it transforms the way you view every bite.
Fast Food Nation: What the All-American Meal Is Doing to the World - Thryft
Eric Schlosser | Allen Lane The Penguin Press

Fast Food Nation: What the All-American Meal Is Doing to the World

$7.90 $3.90 51% off

Goodreads rating: 3.75

$7.90 $3.90 51% off

If you're someone who breezes through drive-thrus without a second thought, "Fast Food Nation" will stop you in your tracks. It's not just a deep dive into what you're eating, but a revelation of how the fast food industry has reshaped society, labor, and health in profound and unsettling ways. Imagine uncovering the secrets behind your cheeseburger—it's thought-provoking, it's urgent, and it might just change how you see your next meal.
Fast Food Nation: What the All-American Meal Is Doing to the World
Eric Schlosser | Penguin Books

Fast Food Nation: What the All-American Meal Is Doing to the World

$8.90

Goodreads rating: 3.75

$8.90

55% off est. retail
If you're someone who casually enjoys fast-food meals without much thought, "Fast Food Nation" could change your perspective. Schlosser's investigative prowess takes you from the artificial creation of flavors straight to the grim realities of meatpacking plants. It's not just a book; it's a hard-hitting revelation about the industry shaping our meals and, by extension, our lives. The true cost of convenience and the 'all-American meal' is put under a microscope here, and it's certainly food for thought.
Fast Food Nation: The Dark Side of the All-American Meal
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

$8.90 $4.90 45% off

Goodreads rating: 3.75

$8.90 $4.90 45% off

68% off est. retail
If you've ever questioned the societal and health consequences of America's love affair with fast food, "Fast Food Nation" is an enlightening deep dive. Through his investigative skills, Schlosser uncovers the unsettling reality behind those quick meals. This book might change how you view your next hamburger, highlighting the industry's impact on everything from obesity to economy, making it a compelling read for anyone interested in the intersection of health, culture, and capitalism.
Cooking, Cuisine and Class: A Study in Comparative Sociology
Jack Goody | Cambridge University Press

Cooking, Cuisine and Class: A Study in Comparative Sociology

$17.90

Goodreads rating: 3.74

$17.90

63% off est. retail
If you're curious about how what we eat intertwines with the societal hierarchy, "Cooking, Cuisine and Class" offers an insightful exploration. It's quite the journey—tracing the historical and anthropological connections from the kitchens of the Third World to Western dining rooms. You'll find it's a compelling read if you're interested in both the evolution of culinary arts and its profound implications on social divisions.
Good to Eat: Riddles of Food and Culture
Marvin Harris | Waveland Pr Inc

Good to Eat: Riddles of Food and Culture

$8.26

Goodreads rating: 4.03

$8.26

Imagine you're a detective for the world's various eating habits, where even a distaste for spinach becomes a clue. "Good to Eat" offers an exciting journey through the dynamics of what we eat and why, catering to anyone intrigued by the cultural reasons behind their dinner plate. If you savor understanding the deeper societal influences on food, this read will satisfy your hunger for knowledge.
The Sacred Cow and the Abominable Pig: Riddles of Food and Culture
Marvin Harris | Touchstone Books

The Sacred Cow and the Abominable Pig: Riddles of Food and Culture

$10.90

Goodreads rating: 3.92

$10.90

If you've ever marveled at how societies decide what's delicious and what's off-limits, "The Sacred Cow and the Abominable Pig" offers fascinating insights. Marvin Harris delves into the anthropology of food, revealing the complexities behind dietary choices across cultures. From sacred animals to forbidden meats, this book will expand your understanding of food's role in identity and tradition, making you rethink your next meal.
Culture Shock! Singapore: A Survival Guide to Customs and Etiquette
Marion Bravo-Bhasin | Unkno

Culture Shock! Singapore: A Survival Guide to Customs and Etiquette

$4.90

Goodreads rating: 4.0

$4.90

Thinking of moving to or visiting Singapore? CultureShock! Singapore is a key resource that unveils the intricacies of this unique cultural hub. It's like having a local friend guide you through the dos and don'ts, ensuring you blend in smoothly with the multifaceted society. From unraveling local slang to etiquette that'll help you resonate with the locals, this book is an essential companion for making your Singapore experience authentic and enjoyable.
The Little Book of Shocking Food Facts - Thryft

The Little Book of Shocking Food Facts

$11.90 $5.90 50% off

Goodreads rating: 3.11

$11.90 $5.90 50% off

74% off est. retail
Highly recommended for those seeking to improve eating habits and understand the truth about food production. Through thought-provoking imagery and insightful information, this book sheds light on important issues regarding food consumption and production that are often overlooked. It is sure to inspire readers to make positive changes in their own diets and become more aware of the impact of their food choices.
Culture Shock! Singapore: A Survival Guide to Customs and Etiquette
Marion Bravo-Bhasin | Unkno

Culture Shock! Singapore: A Survival Guide to Customs and Etiquette

$4.90

Goodreads rating: 4.0

$4.90

80% off est. retail
Venturing into Singapore’s lush cultural landscape can sometimes feel like decoding a complex puzzle. CultureShock! Singapore unfolds the intricacies of this fusion with ease. You won't just be grasping the local lingo or savoring culinary delights; you'll be living like a true local, dodging those infamous 'kiasu' moments, and appreciating the harmony within its diverse society. Whether you're moving or just exploring, this book is a cultural compass you'll want to keep handy.
Sweetness and Power: The Place of Sugar in Modern History
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Sidney W. Mintz | Penguin Books

Sweetness and Power: The Place of Sugar in Modern History

$8.26

Goodreads rating: 3.78

$8.26

68% off est. retail
Diving into "Sweetness and Power" will unravel the surprising ways sugar has shaped our world, intertwining with complex issues like slavery and economic power. It's a fascinating lens through which to view history, offering a nuanced perspective on how a simple craving influenced social structures and dietary patterns. If you're looking to sweeten your historical knowledge with an unconventional story, this book's for you.
Fat: The Anthropology of an Obsession
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Anne Meneley, Don Kulick  | Tarcher

Fat: The Anthropology of an Obsession

$9.90

Goodreads rating: 3.85

$9.90

60% off est. retail
If you're intrigued by the complex relationship between society and body image, "Fat: The Anthropology of an Obsession" will give you a rich, multi-layered perspective. This collection of essays takes you around the world, showcasing how the meaning of fat varies vastly across different cultures. It's a read that challenges the one-dimensional view of obesity and offers insights into the global discourse on bodies, appealing to anyone fascinated by sociology and human diversity.
Food, Society, and Environment
Sold out
Charles L. Harper, Bryan F. Lebeau  | Prentice Hall

Food, Society, and Environment

$8.90

Goodreads rating: 4.11

$8.90

If you're curious about the intersection of our eating habits with societal shifts and environmental sustainability, "Food, Society, and Environment" might just feed your curiosity. It's not just a narrative of food through the ages - it's an insightful dissection of how our plates reflect and affect the world we live in, from social justice to ecological impacts. For anyone with a hunger for understanding the broader implications of what's on our forks, this book is a hearty meal for thought.

Understanding Social Dynamics

At Thryft, our Sociology section serves as a gateway to understanding complex social structures and behaviours. We offer a wide range of titles covering key sociological theories, modern societal challenges, by influential thinkers. Sociology engages with real world issues, functioning as a lens to view personal and collective social identities. Whether you’re pursuing personal growth or specific academic interests, our collection has something for everyone. Connect with these enlightening works today.