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The Dean & DeLuca Cookbook
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from $18.90

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In stock: Very Good

If you're seeking a culinary adventure right at home, "The Dean & DeLuca Cookbook" might just become your new kitchen companion. Its recipes are a bridge between tradition and the contemporary, focusing on freshness and style, perfect for the aspiring chef eager to infuse classic dishes with a modern flair. Its approach to using novel ingredients in obtainable ways is a creative spark for anyone looking to elevate their cooking.
Healthy Salads
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from $8.90

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In stock: Very Good

If you're after a way to mix up your meals with something that's both wholesome and easy to whip up, "Healthy Salads" might just be your new kitchen companion. It'll guide you beyond the traditional garden salad, introducing you to the vibrant world of grains, fruits, and protein-packed salads, ensuring that your plates are not only healthful but also delightful to the palate.
Wine
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Owen Wood, Hugh Johnson  | Fireside

Wine

from $26.90

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Goodreads rating: 4.06

from $26.90

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In stock: Very Good

If you have a budding interest in oenology or simply love savoring a good glass of wine, Hugh Johnson's "Wine" could be a delight for your senses as well as your intellect. The wealth of knowledge presented in a stimulating manner makes it a gem for both novices and seasoned connoisseurs looking to deepen their appreciation. The author's clear enthusiasm for the subject might just rub off on you, transforming your next wine tasting into an informed and immersive experience.
Delicious Memories: Conception and Realisation
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If food is your love language, "Delicious Memories" is a gourmet ticket to past and present kitchens. Genevieve Grosliere and Celine Gaulupeau serve up a feast of stories that connect the act of cooking to our personal histories and cultural identities. It’s a tapestry woven with recipes and remembrances that will resonate deeply with anyone who believes that every dish tells a story.
Hugh Johnson's Wine Companion: The Encyclopaedia of Wines, Vineyards and Winemakers
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from $11.90

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If you're someone who relishes understanding the depth and breadth of the wine world, "Hugh Johnson's Wine Companion" would be right up your alley. The book offers an insightful tour through vineyards and winemaking practices, perfectly suited for both connoisseurs and novices looking to deepen their appreciation for the craft and culture of fine wine.
Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails
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from $8.90

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If you fancy yourself a cocktail aficionado or you're just starting to explore the world of mixology, "Ultimate Bar Book" will be your go-to guide. Imagine impressing guests at your next gathering with a perfectly crafted classic or a unique new concoir or hosting a refined cocktail night with confidence. Plus, the hangover remedies could be your savior after experimenting with the vast array of recipes. Cheers to expanding your bartending skills and repertoire!
The Wine Atlas of Italy and Traveller's Guide to the Vineyards
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In stock: Very Good

If you’re passionate about Italian wines and eager to explore their origins, "The Wine Atlas of Italy and Traveller's Guide to the Vineyards" is like a fine vintage you’ll treasure. It’s a comprehensive guide that not only teaches about the regional varietals but also takes you through the picturesque vineyards of Italy. It’s as much a traveler's companion as it is a wine lover’s encyclopedia. Your next glass of Italian wine will be enriched by the stories and landscapes you’ll discover in these pages.
A Century of Wine: The Story of a Wine Revolution
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from $12.90

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If you're intrigued by the rich history behind your glass of wine, "A Century of Wine" is a must-read. It's a journey through the evolution of viticulture and how it's inextricably linked to cultural shifts, innovation, and revolutions. Sip through the pages that bring to life the profound changes in the industry and perhaps deepen your appreciation for your next pour.
In Defense of Food: An Eater's Manifesto
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Michael Pollan | Penguin Press

In Defense of Food: An Eater's Manifesto

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Goodreads rating: 4.07

from $10.90

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In stock: Well Read

"In Defense of Food" could be a revelation to you if you're looking to untangle the complexities of modern diets. Michael Pollan challenges the food science that's come to dominate our plates with a refreshing mantra that champions natural foods over processed ones. His eloquent guidance towards a plant-centric diet could transform how you think about what's on your plate, making each meal a step towards better health.
Monsoon Diary: Reveries and Recipes from South India
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Shoba Narayan | Bantam

Monsoon Diary: Reveries and Recipes from South India

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Goodreads rating: 3.72

from $15.90

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In stock: Well Read

If you've ever longed to experience the rich tapestry of South Indian culture through a personal lens, "Monsoon Diary" offers just that. It's more than a collection of recipes; it's a delicately woven narrative of food, family, and tradition that evokes a powerful sense of place. Each page serves not just a culinary lesson but a slice of life, beckoning you to explore a world where every meal has a story.
Parker's Wine Buyer's Guide
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Robert M. Parker Jr. | Dk

Parker's Wine Buyer's Guide

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Goodreads rating: 4.11

from $12.90

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In stock: Well Read

If you've ever stood perplexed in the wine aisle, Parker's Wine Buyer's Guide is just what you need. It offers clear, expert advice that will help you navigate the vast world of wines with confidence. Consider it your personal sommelier in print, taking the guesswork out of wine selection for any occasion.
The Wine Bible
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Karen MacNeil | Workman Publishing Company

The Wine Bible

from $10.71

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Goodreads rating: 4.39

from $10.71

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In stock: Very Good, Well Read

If you're passionate about learning more than just the taste of a fine wine, "The Wine Bible" could be your perfect companion. Karen MacNeil's extensive research offers an enlightening journey through vineyards around the world, reflecting on the culture and process behind every bottle. It's an educational yet accessible read that could deepen your appreciation for each sip.
Wines of the Rhone Valley
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Robert M. Parker Jr. | Penguin Books Ltd

Wines of the Rhone Valley

from $11.04

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Goodreads rating: 4.0

from $11.04

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In stock: Well Read

If you've ever felt bewildered by wine selections, "Wines of the Rhone Valley" offers a key to unlocking one of the world's underappreciated wine treasures. It's like having a wine expert, Robert Parker, guiding you through the intricacies of the Rhone's offerings. Whether you're dining out or expanding your home collection, his insights could dramatically elevate your appreciation and selection of wines.
Flavours of Urban Melbourne - Favourite Restaurants & Cafes in Urban Melbourne
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from $8.90

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In stock: Very Good

If your taste buds are eager to explore the culinary mosaic that Melbourne has to offer, "Flavours of Urban Melbourne" is for you. It's more than just a cookbook; it's a treasure map to the city's gastronomic gems, complete with chefs' signature recipes that you can try at home. Perfect for foodies who love to discover the heart of a city through its food and for home cooks looking for new inspirations from local masters.
God Rest Ye Grumpy Scroogeymen
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Laura Jensen Walker | Revell

God Rest Ye Grumpy Scroogeymen

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Goodreads rating: 3.06

from $8.90

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In stock: Very Good

If you're looking for a new tradition or just a hearty laugh, 'God Rest Ye Grumpy Scroogeymen' promises to reinvigorate your festive celebrations. Perfect for anyone who's ever felt like a holiday curmudgeon, it offers creative, quirky, and absolutely practical tips to brighten your season. The Walkers' delightful blend of humor and innovative ideas is just what you need to sprinkle an extra bit of joy into your Christmas.
Understanding Singaporeans: Why Do Eurasians Love Sugee Cake?
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If you're keen on embracing Singapore's diverse tapestry, this book makes for an enlightening read. It dives into the Eurasian community's unique cultural identity with warmth and wit. Plus, it’s a thoughtful way to introduce children to the beautiful complexity of different heritages, all through the lens of something as delightful and unifying as food.
Rogov's Guide to Israeli Wines 2008
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Daniel Rogov | Pr

Rogov's Guide to Israeli Wines 2008

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Goodreads rating: 4.75

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In stock: Very Good

If you're exploring the diverse world of wines and have an interest in the unique offerings from Israel, this guide is a treasure trove. With extensive reviews and insights, it not only navigates you through the vast Israeli wine scene but also serves as an educational tool to enhance your understanding and appreciation of this region's wine culture.
The Coconut Ketogenic Diet
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Bruce Fife Nd | Piccadilly Books, Limited

The Coconut Ketogenic Diet

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Goodreads rating: 4.04

from $8.90

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In stock: Well Read

Imagine indulging in delicious full-fat meals and still shedding pounds. That's the promise of "The Coconut Ketogenic Diet." Frustrated by low-fat diets that never deliver? This book could be a game-changer for you. Dr. Bruce Fife turns traditional weight loss wisdom on its head, championing fats – especially the kind found in coconut oil – for a natural and sustainable path to weight management. It's not just about looking good, but feeling vital and healthy too.
Healing Nutrients: The People's Guide to Using Common Nutrients That Will Help You Feel Better Than You Ever Thought Possible
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from $8.90

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In stock: Well Read

If you've ever been curious about how vitamins and minerals can directly impact your well-being, "Healing Nutrients" offers a practical roadmap. It aligns scientific insight with everyday health needs, potentially transforming the way you approach your dietary choices. Reading this could inspire a wellness journey that makes you feel more rejuvenated than you've imagined.
Life Beyond Lambrusco: Understanding Italian Fine Wine
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In stock: Well Read

If you've always wanted to delve deeper than the familiar Lambrusco and explore the true essence of Italian viticulture, "Life Beyond Lambrusco" is a delightful guide. It's not just about tasting notes; it's a cultural voyage that brings you closer to the heart of Italy's winemaking traditions, unlocking secrets of lesser-known, yet exquisite, varieties. This book could be your passport to becoming a more sophisticated wine aficionado.
Dictionary of Wines and Spirits
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Pamela Vandyk Price | Peerage Books

Dictionary of Wines and Spirits

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Goodreads rating: 0.0

from $10.90

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In stock: Well Read

If you've ever felt lost amidst oenophiles discussing tannins or been perplexed by spirit labels, this book is your Rosetta Stone. It's an essential glossary that not only defines wine and spirit-related terms but enhances your appreciation for them. Perfect for both industry professionals and casual aficionados looking to boost their conversational clout at the next social gathering.
Kitchen Confidential
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Anthony Bourdain | Bloomsbury Pub Ltd

Kitchen Confidential

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Goodreads rating: 4.15

from $8.90

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In stock: Well Read

If you're keen on a no-holds-barred journey through the highs and lows of the culinary scene, "Kitchen Confidential" is an addictive read. Bourdain's brutally honest account gives foodies and casual readers alike a taste of the real heat in the kitchen. It's gritty, witty, and full of forbidden behind-the-scenes flavors that make it as savoury as it is scandalous.
The New Cigar Companion
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Anwer Bati & Simon Chase | Quinter Publishing Plc

The New Cigar Companion

from $8.90

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Goodreads rating: 5.0

from $8.90

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In stock: Very Good

If you love the craft and culture of cigars, this book can deepen your appreciation and knowledge. It covers everything from history, selecting, and proper smoking techniques to savor each puff. The book is a treasure chest for both beginners and seasoned smokers alike; it's like having a personal mentor guiding you through the rich world of cigars.
Food Rules: An Eater's Manual
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Michael Pollan | Penguin

Food Rules: An Eater's Manual

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Goodreads rating: 3.99

from $8.90

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In stock: Very Good

Considering Michael Pollan's knack for making complex topics digestible, "Food Rules" serves as a swift navigation chart steering you towards healthier eating. Its simplicity is its greatest asset, boiling down the food minefield into straightforward, memorable guidelines. The book is perfect if you're overwhelmed by diet trends and looking for a back-to-the-basics approach to food.
French Women for All Seasons: A Year of Secrets, Recipes & Pleasure
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from $11.90

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In stock: Very Good

If you're looking to infuse your routine with a bit of French sophistication, this is the read for you. It's not just about food; it's a lifestyle guide that gracefully merges secrets, recipes, and pleasures, distilled through the luscious French perspective on living well year-round. It's like a friend sharing her timeless wisdom on enjoying life's every moment.
Toast: The Story of a Boy's Hunger
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Nigel Slater | Fourth Estate

Toast: The Story of a Boy's Hunger

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Goodreads rating: 3.78

from $8.90

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In stock: Very Good

"Toast" is a banquet for anyone who cherishes the deep connection between food and memory. It's beautifully penned, relatable, and poignant, taking you back to the tastes of your own childhood in a way that's both comforting and bittersweet. Whether you're a food lover or just nostalgic for the simplicity of youth, Slater's keen observation of life through the lens of meals is sure to resonate.
The Art of the Wedding: Invitations, Flowers, Decor, Table Settings, and Cakes for a Memorable Celebration
New
If you're diving into the delights of wedding planning, 'The Art of the Wedding' offers a treasure trove of aesthetic inspiration and practical advice. Every detail counts when it comes to the big day, and this book covers it, from invitations and flowers to table settings and cakes. Immerse yourself in the beauty and get ready to craft an unforgettable celebration that's uniquely yours.
Antoni: Let's Do Dinner
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Antoni Porowski | Harvest

Antoni: Let's Do Dinner

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Goodreads rating: 4.09

from $17.90

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In stock: Very Good

If you're looking to invigorate your dinner routine with some fresh and exciting recipes, "Antoni: Let's Do Dinner" is a fantastic pick. Antoni has a way of making the ordinary extraordinary with his clever twists on classic dishes. His approachable style paired with rich, vivid photography will not only inspire your culinary exploits but will also make you feel like a kitchen confidante to the charming food expert himself.
Maze: The Cookbook
New
Jason Atherton | Quadrille Publishing

Maze: The Cookbook

from $17.90

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Goodreads rating: 4.2

from $17.90

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In stock: Like New

Imagine a journey for your taste buds that brings the excitement of a maze into the culinary world. "Maze - The Cookbook" offers that thrilling experience. With each recipe crafted as a pathway to new flavors, this book could become your kitchen's treasured map for gourmet exploration and delight. It's perfect for adventurous cooks looking to challenge their palates.
Top 100 Baby Purées
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Annabel Karmel | Random House

Top 100 Baby Purées

from $9.90

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Goodreads rating: 3.99

from $9.90

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In stock: Well Read

If you're eager to ensure your growing baby enjoys wholesome, homemade foods, "Top 100 Baby Purées" by Annabel Karmel is your go-to companion. The recipes are simple yet varied, catering to different taste preferences and nutritional needs. Not only will this book help you create meals that support your baby's developmental milestones, but the purees are so delicious, you might be tempted to snack on them too!
Toast: The Story of a Boy's Hunger
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Nigel Slater | Uk General Books

Toast: The Story of a Boy's Hunger

Regular price $8.90 from $8.26 Save up to 12%

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Goodreads rating: 3.78

Regular price $8.90 from $8.26 Save up to 12%

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In stock: Very Good, Well Read

"Toast" by Nigel Slater is for anyone who understands that food is not just sustenance, but a vessel for memories and emotion. Slater's writing style brings warmth and vulnerability to the story of his upbringing, enveloping the reader in the vivid tableau of 1960s England through his culinary lens. Your senses will sharpen as Slater's personal journey through food evokes your own reflections of family, love, and growth.
The End of Char Kway Teow and Other Hawker Mysteries
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from $8.90

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In stock: Very Good

This book is perfect for foodies and travelers who want to explore Singapore's street food culture. Dr. Leslie Tay provides an insider's guide to hawker food, including the history, origin, and best places to try each dish. His personal recommendations and top picks make it easy for readers to experience the best of Singapore's classic hawker dishes. The unique aspect of this book is that Dr. Tay answers all the mysteries of Singapore's hawker food, so readers can impress their friends by sharing interesting trivia and facts.
Handbook for Stock Investors
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Goh Kheng Chuan | Eztoastie

Handbook for Stock Investors

from $3.90

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Goodreads rating: 0.0

from $3.90

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In stock: Very Good

I believe there may have been a mix-up with the provided book title and the description given. The title suggests a guide for stock investing, yet the description details a product—EzToastie Toastbags, which is aimed at enhancing kitchen convenience. If you're interested in stock investment advice or culinary gadgets, please provide the correct title or description so I can offer a useful recommendation.
The Little Book of Coffee: Freshly Ground Words of Wit and Wisdom
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from $8.90

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In stock: Like New

Imagine starting your day not just with a warm cup of coffee but also with a serving of wit that gets your mind percolating. This little tome is a companion for those moments, brimming with quotes and facts that coffee enthusiasts will relish. Whether it's a quick read with your morning brew or a thoughtful gift for a fellow java lover, it intertwails caffeine with culture in a way that's both enlightening and entertaining.
The New Sotheby's Wine Encyclopedia
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tom-stevenson | Dk

The New Sotheby's Wine Encyclopedia

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Goodreads rating: 4.44

from $12.90

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In stock: Like New

Whether you’re a connoisseur or a casual enthusiast, The New Sotheby's Wine Encyclopedia offers a world tour of wine in one book. It’s vast, yet detailed, perfect for deepening your appreciation and understanding of different regions, winemaking processes, and the history behind your favorite glass. It’s the kind of book you’ll find yourself dipping into time and again, learning something new with each page.
Spicy Padang Cooking
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from $11.90

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If you're looking to delve into the heart of Indonesian cuisine, "Spicy Padang Cooking" might just be the culinary guide you need. It offers a genuine taste of local tradition with a focus on Padang food, known for its rich flavors and use of spices. Whether you're a seasoned cook or new to Indonesian dishes, this book can help you add some zest to your kitchen repertoire.
Napa Valley: The Ultimate Winery Guide
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Antonia Allegra | Chronicle Books

Napa Valley: The Ultimate Winery Guide

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Goodreads rating: 0.0

from $10.90

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In stock: Like New

If you're planning to explore the picturesque Napa Valley and its renowned wineries, this guide could become your best friend. It offers a curated selection of the best places to visit, ensuring you don't miss out on any hidden gems. With updated details on pricing and directions, it's practical and quite the time-saver for any wine enthusiast or traveler looking to indulge in the viticultural charms of Napa.
The New International Bartender's Guide
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Random House | Random House Reference

The New International Bartender's Guide

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Goodreads rating: 4.33

from $8.90

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In stock: Very Good

If you’re looking to expand your cocktail-crafting skills or just want to impress at your next social gathering, "The New International Bartender's Guide" is your go-to resource. It’s a veritable encyclopedia of over a thousand drink recipes, spanning the classic to the obscure. Plus, it's not just about the mixing—this guide offers insights into the finer points of selecting and serving a range of alcoholic beverages. It’s a timeless addition to any home bar or budding bartender's bookshelf.
Spicy Thai Cuisine
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narin khu-armornpatana | Sangdad Publications

Spicy Thai Cuisine

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Goodreads rating: 0.0

from $8.90

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In stock: Very Good

If you're looking to bring the vibrant and robust flavors of Thailand into your kitchen, 'Spicy Thai Cuisine' can be your culinary guide. It's perfect for food enthusiasts eager to explore Thai cooking and create genuine spicy dishes that tantalize the taste buds. The recipes are authentic, making it feel as though you're experiencing the warmth of Thailand right from your home.
The New Cook
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Donna Hay | Whitecap Books Ltd

The New Cook

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Goodreads rating: 4.07

from $18.90

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In stock: Very Good

Imagine discovering a new passion for cooking, one page at a time. "The New Cook" is a gateway to culinary creativity and confidence, perfect for those yearning to transform basic ingredients into extraordinary meals. Its contemporary approach to teaching classic techniques makes it a staple for beginners and a refreshing resource for seasoned cooks seeking inspiration.
The Joslin Diabetes Great Chefs Cook Healthy Cookbook
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from $12.90

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In stock: Very Good

If you're looking to shake up your meals without shaking up your blood sugar, 'The Joslin Diabetes Great Chefs Cook Healthy Cookbook' could be just the culinary guide you need. The expertise of superstar chefs in crafting delicious, diabetes-friendly dishes means you can celebrate special moments with extraordinary food that’s both delectable and good for you.
Vineyard: A Year in the Life of California's Wine Country
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from $10.90

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In stock: Well Read

If you've ever been curious about the rhythms and rituals that give life to California's legendary wines, "Vineyard" will take you on a picturesque adventure through Sonoma's countryside. It's almost like having a glass of the finest wine through the pages, with Joy Sterling's warm storytelling paired beautifully with the vibrant photography, perfect for both wine enthusiasts and those who appreciate the artistry of the vine.
Step by Step Sensational Salads
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from $16.90

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In stock: Well Read

If you're looking to jazz up your meals or perhaps seeking inspiration for wholesome dishes, "Step by Step Sensational Salads" might just be your guide to a refreshing variety of salads. Nathaniel Harris offers clear, concise instructions that make salad creation feel like an art form, elevating the most ordinary ingredients to extraordinary heights. It's perfect for anyone wanting to infuse their diet with a burst of healthful creativity.
Marie Claire Dining
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Patricia Tinslay, Donna Hay  | Murdoch Books

Marie Claire Dining

from $10.90

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Goodreads rating: 3.76

from $10.90

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In stock: Like New

If you're someone who appreciates the art of presentation and innovative culinary experiences, "Marie Claire Dining" could elevate your gatherings. Its styling suggestions and exceptional recipes—worthy of a James Beard nod—will not only nourish but also impress your guests. This gem brings fashion magazine elegance to the dining table, making each meal a statement. It's essential for the host who aims to blend taste with visual allure.
Tabletops: Easy, Practical, Beautiful Ways to Decorate the Table
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from $8.90

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In stock: Very Good

If you have a passion for entertaining and a keen eye for aesthetics, "Tabletops" is a treasure trove you shouldn't miss. Barbara Milo Ohrbach's expertise in transforming the mundane into the magnificent shines through each page, making it an essential companion for anyone looking to elevate their table setting game with easy yet impactful ideas. Whether you're preparing for an intimate dinner or a grand celebration, the vivid photographs and accessible tips will inspire you to create tablescapes that guests will remember long after the last course.
Three Dishes One Soup: Inside the Singapore Kitchen
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from $11.90

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If you've ever craved the flavors of a home-cooked Singaporean meal, this book is your culinary companion. Lace Zhang's ‘Three Dishes One Soup’ doesn't just give recipes; it preserves the tradition and love that goes into each dish. With the help and comfort of step-by-step photos, you'll be able to recreate dishes infused with the care of generations. It's like having your grandma right there with you in the kitchen.
The Mindful Glow Cookbook
New
Abbey Sharp | Penguin Canada

The Mindful Glow Cookbook

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Goodreads rating: 3.57

from $17.90

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In stock: Like New

Abbey Sharp invites you into a world where eating well doesn't mean sacrificing flavor or enjoyment. Her radiant approach to health and happiness is infectious, and with each recipe in "The Mindful Glow Cookbook," you can experience the joy she finds in vibrant, satisfying meals. Imagine pancakes that fuel your morning with protein, or a butternut squash mac and cheese that comforts without compromise. Whether you're looking to invigorate your diet or find harmony in your eating habits, this book could delight your table and your wellbeing.
Clean Enough: Get Back to Basics and Leave Room for Dessert
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from $14.90

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"Clean Enough" might be just the book you need if you're looking to find a balance between eating clean and not giving up desserts. Katzie Guy-Hamilton offers a refreshing perspective that aligns with the joy of eating, showing you that a health-focused lifestyle doesn't have to exclude the sweeter things in life. With over 100 natural, whole-food recipes that are simple to make and exciting in flavor, this book could bring a new, guilt-free pleasure to your kitchen, proving that wellness and deliciousness can coexist beautifully.
Masterchef - The Classics With a Twist
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MasterChef | Dk

Masterchef - The Classics With a Twist

from $14.90

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Goodreads rating: 4.33

from $14.90

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In stock: Like New

Diving into "Masterchef - The Classics With a Twist" feels like unlocking a treasure trove of culinary secrets, each page offering a creative spin on beloved dishes. Whether you're an aspiring home cook or a fan of the TV series, these innovative yet approachable recipes from past champions serve not just as a guide to elevate your meals, but also as inspiration to inject a little daring into your cooking routine. It shows that with a dash of creativity, the familiar can be transformed into the extraordinary.
Whole Down-To-Earth Plant-Based Wholefood Recipes
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from $21.90

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If you're looking to embrace a healthier lifestyle without sacrificing flavor, "Whole" could be a perfect kitchen companion for you. Harriet Birrell has artfully combined the love for wholesome ingredients with easy yet delightful recipes that fit right into a busy, beach-inspired life. The added charm is that these dishes don't just nourish the body; they're a feast for the eyes too. Each recipe is a small step towards wellness that doesn't edge out indulgence, making it an inspiring read for anyone looking to enrich their meals with more plant-based goodness.