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Likely to Sell Fast

Discover books that readers consistently add to cart! This collection features highly sought-after titles that tend to move quickly, from Booker Prize winners to TikTok sensations. With prices starting from just $3.90 and limited copies available, these popular reads don't stay on our shelves for long.

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Dinner in Rome: A History of the World in One Meal
Andreas Viestad | Reaktion Books

Dinner in Rome: A History of the World in One Meal

from $8.90

Goodreads rating: 3.98

from $8.90

47% off est. retail

In stock: Very Good

"Dinner in Rome" is like a passport to the flavors of antiquity, all served in one meal. It's a perfect read if you're curious about how a simple dinner can narrate the tale of human civilization. Imagine savoring dishes that whisper secrets of empires, art, and the evolution of food alongside culture. You'd cherish this if you're both a foodie and a history buff.
The Case Against Sugar
Gary Taubes | Portobello Books Ltd

The Case Against Sugar

from $10.90

Goodreads rating: 3.84

from $10.90

57% off est. retail

In stock: Very Good

If you've ever reached for a sweet snack and wondered about the health effects, "The Case Against Sugar" might alter your pantry forever. Gary Taubes doesn't just recite facts; he uncovers the dark history and science behind sugar's expansion into our diets. This book is an eye-opener that reads like a detective story, drawing you in with an urgency that could very well redefine your relationship with the sweet stuff.
The Monk of Mokha
EGGERS DAVE | Penguin

The Monk of Mokha

from $8.90

Goodreads rating: 4.08

from $8.90

45% off est. retail

In stock: Very Good

This book is more than just about coffee; it encapsulates the spirit of resilience and the pursuit of a dream against remarkable odds. Mokhtar's journey is a testament to the ideals of entrepreneurship and cultural preservation. It speaks to anyone looking for inspiration or who has ever had a seemingly impossible dream, making it a compelling narrative that can offer hope and motivation.
In Defense of Food: An Eater's Manifesto
Michael Pollan | Penguin Press

In Defense of Food: An Eater's Manifesto

from $10.90

Goodreads rating: 4.07

from $10.90

72% off est. retail

In stock: Well Read

"In Defense of Food" could be a revelation to you if you're looking to untangle the complexities of modern diets. Michael Pollan challenges the food science that's come to dominate our plates with a refreshing mantra that champions natural foods over processed ones. His eloquent guidance towards a plant-centric diet could transform how you think about what's on your plate, making each meal a step towards better health.
The Curious Book of Lists - Thryft
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Ages 8-11
Caroline Selmes | Macmillan Children's Books

The Curious Book of Lists

$8.68 from $4.90 49% off

Goodreads rating: 3.82

$8.68 from $4.90 49% off

62% off est. retail

Out of stock

If your child is a budding trivia enthusiast or has an insatiable curiosity about the world, "Lists for Curious Kids" can be the treasure trove they dive into. Designed to cater to a young audience's hunger for facts, it's an engaging read that presents information in bite-sized, digestible lists, making learning both manageable and fun. This book could serve as a launchpad for their imagination and potentially spark a lifelong passion for knowledge.
The Book of Tea
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Sayuri Romei, Anna Sherman, Kakuzō Okakura  | Macmillan Collector's Library

The Book of Tea

from $8.90

Goodreads rating: 3.85

from $8.90

Out of stock

If you're intrigued by the intricacies of Japanese culture, "The Book of Tea" is a delightful dive that will not only reveal the detailed rituals of the tea ceremony but also how these practices reflect broader philosophical and cultural themes within Japan. Its timeless insight into teaism and connection to Taoism and Zennism makes it not just informative, but also a tranquil read that resonates with simplicity and mindfulness.
Gulp: Adventures on the Alimentary Canal
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Mary Roach | W. W. Norton & Company

Gulp: Adventures on the Alimentary Canal

$12.90 from $9.90 23% off

Goodreads rating: 3.93

$12.90 from $9.90 23% off

Out of stock

Imagine curiosity taking the shape of a book – that's "Gulp" for you. If you've ever pondered the peculiarities of what happens after you swallow your food, Mary Roach beckons you with wit and a no-holds-barred approach to science that can make even the digestive system feel like a trip to an alien world. Roach's infectious enthusiasm turns the seemingly gross into a page-turning exploration.
World Travel: An Irreverent Guide
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Anthony Bourdain, Laurie Woolever  | Ecco

World Travel: An Irreverent Guide

from $17.90

Goodreads rating: 3.65

from $17.90

Out of stock

The charm of 'World Travel: An Irreverent Guide' leans into Bourdain’s authentic voice, the one that's been accompanying many through various cultures and cuisines on screen. It's a mosaic of the late globetrotter's experiences, brimming with his unique insights and peppered with contributions from those who knew him well. This isn't your usual travel guide; it’s an intimate passport to the world as Bourdain saw it, making it a treasure for anyone who loved his perspective and dreamed of seeing the world through similar eyes.
Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking
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Bill Buford | Vintage

Dirt: Adventures in Lyon as a Chef in Training, Father, and Sleuth Looking for the Secret of French Cooking

from $10.90

Goodreads rating: 3.65

from $10.90

Out of stock

Fancy a culinary escapade through the heart of France? "Dirt" will sweep you into a whirlwind of flavors, tradition, and the rigorous passion behind French cooking. Bill Buford's narrative will make you feel the heat of the kitchen and the warmth of Lyon, all while serving up humor and a rich tale of a chef's transformation that might just inspire your next kitchen adventure.
French Cooking at Home
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Marianne Magnier-Moreno | Harper

French Cooking at Home

from $32.90

Goodreads rating: 4.03

from $32.90

Out of stock

If you've ever fantasized about crafting a sumptuous French meal but felt intimidated by the thought, "French Cooking at Home" offers a delightful plunge into culinary elegance without leaving your kitchen. The laid-back approach dismantles the myth of complexity often tied to French recipes. It's a charming invitation to explore sophisticated flavors in a relaxed at-home setting. Perfect for anyone looking to impress at their next dinner party!
Food Rules: An Eater's Manual
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Michael Pollan | Penguin

Food Rules: An Eater's Manual

$7.90 from $5.90 34% off

Goodreads rating: 3.99

$7.90 from $5.90 34% off

46% off est. retail

Out of stock

Considering Michael Pollan's knack for making complex topics digestible, "Food Rules" serves as a swift navigation chart steering you towards healthier eating. Its simplicity is its greatest asset, boiling down the food minefield into straightforward, memorable guidelines. The book is perfect if you're overwhelmed by diet trends and looking for a back-to-the-basics approach to food.
Happy Salads - Happy Leons - Thryft
Sold out
John Vincent, Jane Baxter  | Conran

Happy Salads - Happy Leons

$12.32 from $11.90 9% off

Goodreads rating: 4.09

$12.32 from $11.90 9% off

Out of stock

If you're keen on reinvigorating your meal routine with something fresh and full of vitality, "Happy Salads" could be a delightful addition to your cookbook collection. The authors, Jane Baxter and John Vincent, provide a spread of 100 enticing salad recipes that promise not just taste, but a feel-good experience. It's the perfect pick for anyone looking to enjoy wholesome, delicious food, whether you're entertaining or prepping a simple lunch.
The Italian Cooking Encyclopedia - Thryft
Sold out
Linda Frazier | Hermes House

The Italian Cooking Encyclopedia

$15.24 from $9.90 37% off

Goodreads rating: 4.45

$15.24 from $9.90 37% off

Out of stock

If Italian cuisine calls to your inner foodie, this book's a gem. Linda Frazier's "The Italian Cooking Encyclopedia" is a trove of culinary wisdom. With 300 recipes to guide you step-by-step, you’ll sharpen your technique and maybe even cook like an Italian nonna. It’s perfect to spruce up your kitchen repertoire or to give as a thoughtful gift to a fellow gourmand.