History Books

Unearth the past with our wide selection of history books at Thryft. Explore ancient civilisations, world wars, and pivotal moments that shaped humanity. Whether you're a history buff or a curious learner, our collection offers both insight and intrigue.

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The Book of Chocolate: Revised and Updated Edition
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$6.90

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89% off est. retail
If you've ever relished the comfort of chocolate melting on your tongue, imagine diving into its rich history with "The Book of Chocolate." The updated visuals and engaging narrative transform this book into a multi-sensory experience, beyond just taste. Whether you're a casual fan or a die-hard chocoholic, the mix of recipes, expert insights, and captivating illustrations could deepen your appreciation for every velvety bite.
Bangkok (Inglés)
Austin Bush | Geoplaneta

Bangkok (Inglés)

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Goodreads rating: 3.76

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If you're itching to dive into the heart of Bangkok with a local's perspective, this is your treasure map. Austin Bush peels back the layers of the city, guiding you through its lively streets, bustling markets, and hidden spots that might otherwise go unnoticed. Whether you're seeking culinary delights, cultural encounters, or shopping havens, this book promises to enrich your experience with in-depth knowledge and a dash of adventure.
A History of the World in 6 Glasses - Thryft
Tom Standage | Bloomsbury

A History of the World in 6 Glasses

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Goodreads rating: 3.8

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Imagine sipping on a drink while time-traveling through humanity's milestones—this is what Tom Standage's "A History of the World in 6 Glasses" offers. It's a creative take that will quench your thirst for knowledge about how agriculture, politics, and global trade are tightly interwoven with the evolution of our favorite drinks. It's for everyone who enjoys a blend of history with the everyday pleasures of eating and drinking.
Kansha: Celebrating Japan's Vegan and Vegetarian Traditions

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If you've ever been intrigued by the simplicity and grace of Japanese cooking, "Kansha" is a treasure trove you shouldn't miss. It's not just about getting recipes—it's about embracing a philosophy. Kansha means gratitude, and this book teaches you to cook with a deep appreciation for every ingredient. The mindfulness integrated into these pages goes beyond taste; it's about nurturing your body, respecting the environment, and creating dishes that are a feast for the eyes as well. Whether or not you're vegan, Elizabeth Andoh's approach to food is a heartwarming invitation to culinary and cultural exploration.
Fast Food Nation: What the All-American Meal Is Doing to the World

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If you've ever wondered about the real cost of convenience—health-wise and ethically—'Fast Food Nation' is an eye-opener. Schlosser's deep dive into fast food's underbelly will make you think twice about your next meal choice. It's investigative journalism that's as addictive as the fries he scrutinizes, delivering a well-researched narrative that could reform your eating habits and awareness.
London's Best Pubs - Thryft
Peter Haydon, Tim Hampson  | New Holland Pub Ltd

London's Best Pubs

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Goodreads rating: 3.92

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If you're someone who revels in the charm of a good pub and the rich history that often seeps through their walls, "London's Best Pubs" could be your perfect travel partner. It goes beyond a simple list of establishments; it's a curated experience of culture, architecture, and ale that could make your next pub visit—or armchair travel—richer and more immersive. Whether you're a local or a visitor, it might just lead you to your new favorite spot.
The Little Book of Chocolate - Thryft
Alain Stella | Flammarion

The Little Book of Chocolate

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Goodreads rating: 3.8

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If chocolate is your guilty pleasure, then this book is a fond companion on your sensory journey. It'll take you through the rich history and culture surrounding chocolate, providing you with delightful insights that might make your next chocolate indulgence even more enjoyable. It's a small token that adds depth to the sweetness of your favorite treat.
Seasons at Highclere: Gardening, Growing and Cooking Through the Year at the Real Downton Abbey

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If you're drawn to the elegance and charm of English country life, "Seasons at Highclere" is like a personal invitation to the renowned Highclere Castle, famously known as Downton Abbey. Lady Carnarvon guides you through a year of traditions, gardening, and festivities, complemented by lush photography. It's a beautiful glimpse into aristocratic living, uniting history with modern-day stewardship, bound to inspire your own home and garden endeavors.
Discover France
Oliver Berry, Jean-Bernard Carillet, Nicola Williams  | Lonely Planet

Discover France

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Goodreads rating: 4.15

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Whether you're looking to marvel at historic chateaux, sip Champagne in Reims, or immerse yourself in the vibrant streets of Paris, "Discover France" by Lonely Planet has you covered. This guide is brimming with vibrant photos and insights, empowering you to create a journey that's tailored just for you. It's the perfect travel companion to uncover both the iconic and the hidden gems of France.
California - Thryft
Tom Downs, Ryan Ver Berkmoes, Andrea Schulte-Peevers  | Lonely Planet

California

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Goodreads rating: 4.02

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As someone enchanted by the thought of exploring the vibrant landscapes and cities of California, this guide is the perfect companion for planning your journey. It's like having a local friend with you, one with deep knowledge of hidden gems and must-see spots, from the sun-kissed beaches to the sprawling vineyards, ensuring every moment of your adventure is cherished and full of discovery.
The Eagle Cookbook: Recipes From the Original Gastropub

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If you're a fan of hearty, flavor-packed dishes that bring the convivial spirit of a gastropub into your home, The Eagle Cookbook will be right up your alley. The recipes reflect the essence of Mediterranean cooking, providing inspiration for casual yet impressive dining. It's not just a recipe book; it's a taste of culinary history made accessible for enthusiastic home cooks.
At Home at Highclere: Entertaining at the Real Downton Abbey
Fiona Carnarvon | Rizzoli

At Home at Highclere: Entertaining at the Real Downton Abbey

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Goodreads rating: 4.15

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Imagine being graciously whisked away to a world of refined elegance and historical charm—that's "At Home at Highclere" for you. If you're enamored with the grandeur of Downton Abbey, Lady Carnarvon's personal tour through Highclere Castle's tradition of entertainment will captivate you. It's not just a peek into aristocratic socializing; it's a handbook that intertwines history, personal anecdotes, and a dash of practicality for modern-day hosts.
Beer Is Proof God Loves Us: Reaching for the Soul of Beer and Brewing

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If you're a beer enthusiast looking for a deeper connection to your favorite beverage, this book is like a finely crafted brew - rich, enlightening, and satisfying. Charles W. Bamforth serves up a frothy blend of history, culture, and the art of brewing, sure to delight anyone who appreciates the soul behind the hops and malts. Cheers to learning something new with every page turned, just as you discover new notes in a vintage ale.
Judgment of Paris: California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine

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Imagine enjoying a glass of fine wine while delving into "Judgment of Paris," where you'll uncork the tale behind a pivotal moment that redefined an industry. It's like being at the epicenter of a cultural earthquake, tasting the excitement as underdog wines challenge old-world supremacy. This book isn't just about wine; it's a homage to innovation and change, serving as an inspiring reminder that passion and perseverance can rewrite the rules. Whether you're a wine aficionado or a lover of underdog stories, you'll relish the rich narrative and the victory of the New World over the old traditions.
The World Guide to Whisky: Scotch, Irish, Canadian, Bourbon, Tennessee Sour Mash, and the Whiskies of Japan

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Whisky enthusiasts will savor this book as it offers a deep dive into the world of whisky, detailing the different varieties from Scotch to Bourbon, including the more rarefied Japanese whiskies. It's essentially a globetrotting tasting tour between covers, giving you a comprehensive sense of each type's unique characteristics, and might just inspire your next favorite pour.
"Time Out" Shortlist Bangkok - Thryft
Time Out Guides | Time Out

"Time Out" Shortlist Bangkok

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Goodreads rating: 4.0

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Bangkok has been called one city that never sleeps. It is many things — wonderful, wayward and contradictory — but always interesting. With chic modernity masking an ancient heart, the Thai capital is a crucible of change. Time Out shows travelers the best Bangkok has to offer — from gourmet street food and indulgent spas to amazing festivals, notorious nightlife, hippest beach retreats and a paradise for shoppers. The wide array of tourist attractions range from sacred temples and places to commercial shops with a vast selection and price range. The city hosts a variety of festivals and holidays throughout the year as well. And since English is mandatory in all public schools, the language barrier tends to be minimal. The guide also explores beach escapes, from weekend getaways to southern island retreats. Time Out Shortlist Bangkok uncovers what really makes Angel City smile.
The Encyclopaedia of Ireland - Thryft
Brian Lalor | Gill & Macmillan Ltd

The Encyclopaedia of Ireland

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Goodreads rating: 3.69

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"The Encyclopaedia of Ireland" is an essential read for anyone interested in learning about the rich history and culture of Ireland. It offers a comprehensive guide to all aspects of Irish life including literature, language, history, geography, economics, sociology, the arts, music, science, engineering, astronomy, and sport. The book is beautifully designed with over 700 stunning illustrations, making it a pleasure to read and an ideal gift for anyone with an interest in Irish culture.
Time Out Shortlist Paris 2013 - Thryft

Time Out Shortlist Paris 2013

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Planning a trip to Paris can be quite the task with so much to see and do, but this guide simplifies it with well-curated suggestions. It's like having a knowledgeable friend who knows all the nooks and crannies, showing you around and telling you where to get the best croissant or view. Its approach to tie in literary history with modern explorations offers a rich traveling experience.
Wine
Owen Wood, Hugh Johnson  | Fireside

Wine

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Goodreads rating: 4.06

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If you have a budding interest in oenology or simply love savoring a good glass of wine, Hugh Johnson's "Wine" could be a delight for your senses as well as your intellect. The wealth of knowledge presented in a stimulating manner makes it a gem for both novices and seasoned connoisseurs looking to deepen their appreciation. The author's clear enthusiasm for the subject might just rub off on you, transforming your next wine tasting into an informed and immersive experience.
Moxie - Maine In A Bottle - Thryft
Jim Baumer | Down East Books

Moxie - Maine In A Bottle

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Goodreads rating: 3.89

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Moxie: Maine in a Bottle is a must-read for anyone interested in discovering the history of an iconic soft drink that has stood the test of time. The book, written by Maine author Jim Baumer, details the journey of Moxie from its inception to its current status as a cultural symbol of Maine. Baumer's storytelling abilities, combined with his attention to detail, make this book a captivating read for anyone interested in the history of Maine or American pop culture.
Sweets: A History of Temptation

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If your love of sweets goes beyond mere taste to an interest in how certain treats have wound their way through history and culture, "Sweets: A History of Temptation" could be a delightful journey for you. Tim Richardson doesn't just offer facts; he unwraps the fascinating evolution of sweets and their societal importance, which might just enrich every bite you take thereafter.
The Greek Mama's Kitchen: Authentic Home-Style Recipes

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If you've ever longed for a taste of Greece that goes beyond the basic gyro, "The Greek Mama's Kitchen" is a culinary journey you'll appreciate. Rosemary Barron opens up a treasure chest of home-style Greek recipes that manage to feel both traditional and fresh. You’ll find a new appreciation for the Greek culture through its flavors and learn how to bring a piece of it into your own kitchen.
Japan
Andrew Bender, Chris Rowthorn, Lonely Planet  | Lonely Planet

Japan

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Goodreads rating: 4.07

$10.90

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Whether you're a foodie, history buff, or travel enthusiast, this Lonely Planet guide to Japan is like having a savvy friend show you around. It dives deep into not just the iconic sights but also the underground scenes of cities like Tokyo and Osaka. The dual-language maps help you navigate like a local, and detailed sections on Japanese arts and eats will enrich every step of your journey across this multifaceted country.
Country Medicines - Thryft
Peter Rusholm | Health Science Press

Country Medicines

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If you're intrigued by the intersection of history and holistic health, "Country Medicines" could be an eye-opener. It paints a vivid picture of how our ancestors turned to nature for healing, a narrative that resonates with anyone interested in traditional medicinal practices. This isn't just a book—it's a time capsule of herbal wisdom.
The Kitchen - History, Culture, Design
Rita Mielke | Feierabend Verlag

The Kitchen - History, Culture, Design

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Goodreads rating: 4.5

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If you're intrigued by the evolution of the household, particularly the kitchen's transition from a purely functional space to the social epicenter of the home, Rita Mielke's exploration will resonate with you. It's a deep dive into how design, culture, and the very rhythm of our daily lives are influenced by this central room. You'll come away with a newfound appreciation for the culinary theatre that likely sits at the heart of your own home.
A Passion for Coffee

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Immerse yourself in the world of coffee beyond your daily cup. Hattie Ellis doesn't just guide you through a global voyage of coffee beans but also enriches your palate with the cultural significance and expert advice on getting the best out of every bean. It's an enlightening read that doubles as a practical guide, a perfect companion for anyone looking to expand their coffee knowledge and savoring experience.
Phuket: Our World in Colour
Alberto Cassio, William Warren  | Odyssey Books & Maps

Phuket: Our World in Colour

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If you're longing to hit the pristine beaches of Thailand, "Phuket: Our World in Colour" serves as a window into the allure of the country's most celebrated seaside escapes. Not only does it offer a visual feast showcasing what your potential next holiday could look like, but it also provides practical insights that could help plan your getaway. With this book in hand, the sands of Phuket, Krabi, and Koh Samui are just a dream away.
Origins of Chinese Food Culture

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If you've ever savored a dish and wondered about the story behind it, 'Origins of Chinese Food Culture' unveils a banquet of history that will enrich every bite. It's more than a glimpse into culinary practices; it's a journey that connects the past to the plate, peppered with intriguing facts that are as flavorful as the cuisine itself. Satisfy both your appetite for knowledge and a deeper cultural understanding with every page you turn.
Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses
Harry Eyres | Lennard/queen Anne Pr

Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses

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If you're a connoisseur or simply curious about the rich history behind Europe's finest wines, this book will take you on a personal tour of its most storied vineyards. It's like having a private tasting session with the aristocrats of winemaking – an insight not just into their exquisite vintages but the generations of passion and tradition that pour into every bottle.
The Little Exotic Fruit Book - Thryft
Susan Fleming | Judy Piatkus Publishers Ltd

The Little Exotic Fruit Book

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Goodreads rating: 3.0

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If you're curious about the rainbow of exotic fruits that have been popping up in your local market, "The Little Exotic Fruit Book" could be just the zesty guide you need. It's like a culinary passport, helping you navigate through unusual tastes and aromas, giving you preparation tips and serving ideas, all while sprinkling in fun historical and botanical facts. This little book promises to infuse your kitchen adventures with a splash of exotic excitement.
The Rough Guide to Morocco - Thryft
Mark Ellingham, Keith Drew, Hamish Brown  | Rough Guides

The Rough Guide to Morocco

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Goodreads rating: 3.67

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If you're dreaming of an adventure in Morocco, The Rough Guide to Morocco is like your local friend with all the insider tips. It's been revamped for ease of use, ensuring you won't get lost between the souks and the Sahara. This guide stands out for its depth of cultural insight paired with practical advice, from eateries to accommodations, making your Moroccan journey both authentic and smooth.
South West France - Thryft
John King, Lonely Planet, Julia Wilkinson  | Lonely Planet

South West France

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Goodreads rating: 3.0

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This guidebook is perfect for travel enthusiasts who are looking for an immersive experience in Southwest France. It provides in-depth knowledge about the Dordogne, Bordeaux, and midi-Pyrenees regions, as well as Lourdes, which makes it a perfect guidebook for solo travelers, couples, and families. The book provides detailed insights into French cuisine, winemaking, historical architecture, and outdoor activities which would keep the users engaged throughout their journey.
Seed to Civilization: The Story of Man's Food
Philip Heiser | W. H. Freeman

Seed to Civilization: The Story of Man's Food

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If you've ever been curious about how our ancestors transformed wild plants and animals into the staples on our dinner plates, "Seed to Civilization" offers a fascinating exploration. It's an enlightening read that connects the dots between agriculture, cultural evolution, and the food on our table, offering a deeper appreciation for the meals we often take for granted.
Puerto Vallarta, Manzanillo and Guadalajara 1996 - Thryft
Frommer's, George McDonald  | Frommer

Puerto Vallarta, Manzanillo and Guadalajara 1996

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If you're planning a trip to Western Mexico and you're intrigued by the charm of Puerto Vallarta, the tranquility of Manzanillo, or the rich culture of Guadalajara, then this guide could be a trusty companion. Crafted with care by George McDonald, it offers a snapshot of vibrant destinations, guiding you to captivating points of interest and reliable accommodations, making it ideal for travelers seeking authentic experiences. Even though the information might be a bit dated, the essence of these places doesn't change rapidly, and good advice on where to wander can be timeless.
World of Soy
Tan & Mintz Dubois | Nus Press

World of Soy

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Goodreads rating: 3.8

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If you're intrigued by the incredible versatility of soy and its impacts across cultures, "World of Soy" is for you. It's a deep dive into how a single plant can weave its way into the fabric of history, economies, and kitchens worldwide. By turning the pages of this well-preserved paperback, you'll garner a new appreciation for the unassuming soybean and its remarkable journey.
Beijing
Insight Guides | Insight Guides

Beijing

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Goodreads rating: 4.29

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If you're keen on diving into the depths of Beijing's rich history and vibrant modern life, this guide is a treasure trove. It doesn't just show you places; it immerses you in experiences, from the maze of the hutongs to the grandeur of the Great Wall. You'll appreciate the locals' perspectives that breathe life into the cityscape, making your trip planning not just informative, but truly inspiring.
Vintage Teatime - Women's Institute

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If you're captivated by the charm of bygone eras, "Vintage Teatime" is a treasure trove waiting to be explored. Imagine rekindling the warmth of your grandmother's kitchen or hosting an afternoon tea that's a tasteful nod to tradition. This book offers not just recipes but a time capsule of culinary delights brought to you by the collective wisdom of the WI members. Whether you're a seasoned baker or a novice, it's an invitation to bake with history.
Argentina - Eyewitness Travel - Thryft

Argentina - Eyewitness Travel

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If you're planning to immerse yourself in the vibrant culture and breathtaking landscapes of Argentina, this guide is like having a knowledgeable friend by your side. The rich visuals will whisk you into the heart of Argentina, from the urban splendor of Buenos Aires to the majestic serenity of Patagonia. It's practical with a touch of inspiration—perfect for both dreamers and doers.
Frommer's Seoul Day by Day - Thryft
Cecilia Hae-Jin Lee | *frommers

Frommer's Seoul Day by Day

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Goodreads rating: 4.07

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If you’re eyeing a vibrant Seoul getaway, "Frommer's Seoul Day by Day" is like your savvy local friend. It's packed with photos and easy-to-follow maps, ensuring you don't miss out on the city's highlights. Imagine discovering Seoul's nooks with confidence, from family fun to historic walks and gastronomic pleasures, all crafted into efficient itineraries.
The Festive Food of France - Thryft
Marie-Pierre Moine | Kyle Cathie

The Festive Food of France

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Goodreads rating: 3.0

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Imagine indulging in the vibrant celebrations of France, each bite offering a taste of tradition and regional pride. Reading "The Festive Food of France" connects you with the heartfelt joy found in these seasonal festivities. It's like being invited to a French family's holiday feast, discovering recipes that whisper the stories of generations. If you're someone who relishes cultural exploration through food, this book serves up a delicious slice of French heritage.
The Port Companion
Godfrey D. Spence | Macmillan General Reference

The Port Companion

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Goodreads rating: 3.57

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The Port Companion will be your gustatory sailboat, guiding you through the rich flavors and history of port. Godfrey Spence is at the helm, and he comprehensively maps out the nuances from rubies to tawnies. If you're a connoisseur or a curious novice, this passage through Portugal's vineyards and age-old traditions will enhance your appreciation for this storied wine.
Fodor's Exploring New Zealand, 3rd Edition - Thryft
Fodor's Travel Publications Inc. | Fodor's

Fodor's Exploring New Zealand, 3rd Edition

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Goodreads rating: 3.38

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This book is perfect for travelers who want to go beyond the typical tourist spots and experience New Zealand like a local. Fodor's offers a comprehensive guide to the country, including lesser-known attractions and hidden gems. The book provides practical tips for traveling within New Zealand and recommendations for accommodations and dining options. The unique feature of this book is its focus on off-the-beaten-path experiences.
Paris - City Guide
Lonely Planet, Steve Fallon, Nicola Williams  | Lonely Planet Publications

Paris - City Guide

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Goodreads rating: 3.98

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If you're gearing up to experience Paris like a true local, this guide will be your best companion. It goes beyond typical tourist spots, diving into the charm of various neighborhoods and giving you the scoop on where to enjoy authentic French food. Whether you're pedaling through the streets with the city's free bike scheme or looking for the perfect café to people-watch, this book promises to make your Parisian adventure unforgettable.
The Rough Guide to Bali & Lombok
Lucy Ridout | Rough Guides

The Rough Guide to Bali & Lombok

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Goodreads rating: 3.87

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Considering a trip to Bali or Lombok? This guide is like having a knowledgeable friend who steers you to the most unforgettable parts of these islands. Its comprehensive coverage ensures you won't miss out on top experiences, whether you're seeking adventure or just want to find the best spot to unwind. With the wisdom of Rough Guides' seasoned travel authors, you’ll dive into the local culture just as easily as into the crystal-clear waters.
The Connoisseur's Guide to Spirits & Liqueurs

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If you revel in the craft of spirits and liqueurs, Stuart Walton's guide is like a world tour in a glass. It's a deep dive into the heritage and details of drinks you may love and others you've yet to discover. Perfect for expanding your palette and understanding what's behind the label.
Pasta - What's Cooking
Tom Bridge | Parragon Publishing

Pasta - What's Cooking

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Goodreads rating: 2.8

$11.90

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If you're looking to spice up your dinner routine with some global flair, "Pasta - What’s Cooking" could be the cookbook for you. Imagine bringing the taste of Italy, or maybe a tangy Asian noodle dish, right to your table. This book provides an array of recipes that could transform your pasta nights into an international culinary adventure. Perfect for the aspiring home chef eager to explore diverse pasta recipes!
The History of Australian Wine: Stories from the Vineyard to the Cellar Door

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If you're a fan of wine, culture, or history, Max Allen's "The History of Australian Wine" could be just the pour for you. It's like sitting down with the very people who've shaped Australia's wine industry, sharing a glass as they recount the struggles and triumphs that have fermented into a world-renowned reputation. Think of it as your personal cellar door into Australia's viticultural legacy – a rich blend of storytelling and insight that might just deepen your appreciation for every future sip.
Food in History
Reay Tannahill | Penguin

Food in History

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Goodreads rating: 3.97

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Imagine dining through the ages, where each chapter serves up a course in humanity's gastronomic journey. Tannahill's 'Food in History' offers you a seat at the global table, inviting you to taste how what we eat is woven into the fabric of civilizations. Unearthing the links between spices and exploration, or agriculture and cities, you'll find the historical context to savor any meal with a side of insight.
Harvests of Joy: How the Good Life Became Great Business

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If you're fascinated by the fusion of personal growth and entrepreneurial spirit, "Harvests of Joy" would resonate with you. Robert Mondavi's story isn't just about wine; it's a tale of passion, family dynamics, and the relentless pursuit of a dream despite hefty risks. Reading it, you might find yourself inspired to uncork your own ambitions.
Tokyo - Thryft
Fodor's Travel Publications Inc. | Fodor's

Tokyo

Regular price $4.90 $3.90 20% off

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Goodreads rating: 3.96

Regular price $4.90 $3.90 20% off

Unit price
per

85% off est. retail
This book is a must-read for anyone captivated by the bustling city of Tokyo. Its unique appeal lies in its ability to perfectly capture the contrasting elements of modernization and traditional Japanese culture that make Tokyo so captivating. Through detailed touring plans and informative maps, this book will guide you on an immersive journey through the city, allowing you to fully experience its vibrant energy and rich history.

Dive into the annals of time

At Thryft, we carry a vast collection of history books that transport you to different eras and locales. From the wonders of ancient Egypt to the complexities of the Cold War, we've curated an array of works that cater to both seasoned historians and casual readers. With selections that shed light on the socio-political landscapes of yesteryears, each book promises a journey into rich narratives and factual revelations. Expand your understanding of human progression with works that are as educational as they are exciting.