History Books

Unearth the past with our wide selection of history books at Thryft. Explore ancient civilisations, world wars, and pivotal moments that shaped humanity. Whether you're a history buff or a curious learner, our collection offers both insight and intrigue.

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Classic Indian Cooking
Julie Sahni | William Morrow Cookbooks

Classic Indian Cooking

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Goodreads rating: 4.21

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In stock: Very Good

Diving into "Classic Indian Cooking" feels like embracing a new culinary adventure right in your kitchen. Julie Sahni skillfully demystifies the art of Indian cuisine, making it accessible and enjoyable regardless of your cooking expertise. It's perfect for anyone eager to explore the rich flavors and simple techniques that define Indian meals, all tailored for the convenience of the American home cook.
Singapore - Thryft
Lonely Planet, Mat Oakley  | Lonely Planet

Singapore

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Goodreads rating: 3.7

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In stock: Well Read

Discover SingaporeTake in the scent of spices as you trawl through the five-foot-ways of Little IndiaRide the MRT out to little-visited Singapore surprisesDiscover why locals leave food out on the streets during the Hungry Ghost FestivalWok-fry your own way to food nirvanaIn This Guide:Two authors (including a resident), over 900 hours of in-city research, 47 durians consumedExpanded coverage of neighborhoods including two new walking tours and three new excursionsCultural insights and local secrets from a comedian, a curator, a theater director, a writer and a scholarContent updated daily - visit lonelyplanet.com for up-to-the-minute reviews, updates and traveler insights
Phuket: Our World in Colour

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If you're longing to hit the pristine beaches of Thailand, "Phuket: Our World in Colour" serves as a window into the allure of the country's most celebrated seaside escapes. Not only does it offer a visual feast showcasing what your potential next holiday could look like, but it also provides practical insights that could help plan your getaway. With this book in hand, the sands of Phuket, Krabi, and Koh Samui are just a dream away.
The Hunting Apes - Meat Eating And The Origins Of Human Behavior - Thryft
Craig Stanford | Princeton University Press

The Hunting Apes - Meat Eating And The Origins Of Human Behavior

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Goodreads rating: 3.58

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Recommendation: The Hunting Apes argues that meat eating drove human evolution, making it a must-read for those interested in anthropology, human biology, and nutrition. The book details the social significance of meat-sharing and consumption, making it a fascinating exploration of the origins and behavior of the human species.
Brussels, Bruges, Antwerp & Ghent Encounter - Thryft
Catherine le Nevez | Geoplaneta

Brussels, Bruges, Antwerp & Ghent Encounter

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Goodreads rating: 3.94

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If you're short on time but want to ensure you don't miss the highlights of Belgium's most enchanting cities, this book is your secret weapon. It's compact enough to fit in your pocket while still offering rich insights from locals and comprehensive neighborhood explorations. Plus, the author's tailored suggestions on dining and shopping will help you dive deep into the authentic Belgian experience.
Official Downton Abbey Cookbook
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Annie Gray, Gareth Neame  | Weldon Owen

Official Downton Abbey Cookbook

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Goodreads rating: 4.23

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If you're a fan of "Downton Abbey," imagine stepping directly into its opulent dining rooms and bustling kitchen with this cookbook. It's a delightful mix of culinary history and fan service, offering a tactile connection to the series through dishes you can create at home. You'll appreciate the rich context provided for the time's food trends and the effort to remain faithful to the series' aesthetic and historical accuracy, making each meal feel like a personal event at the grand estate.
Salt: A World History
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Mark Kurlansky | Penguin Books

Salt: A World History

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Goodreads rating: 3.75

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Salt is a unique history book that explores how this one ingredient has shaped civilization from the beginning. It's a fascinating read that's full of intriguing details, colorful characters, and surprising facts. Whether you're interested in history, food, or just looking for a great read, Salt is sure to captivate you and leave you with a new appreciation for this essential ingredient.
Addresses and Essays on Vegetarianism - Thryft
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Anna Kingsford | Kessinger Publishing

Addresses and Essays on Vegetarianism

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Goodreads rating: 4.0

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If you're someone who's intrigued by the philosophical and ethical dimensions of choosing a plant-based lifestyle, "Addresses and Essays on Vegetarianism" could be an enlightening read for you. It delves into the reasoning and principles behind vegetarianism, beyond the typical health and environmental talking points. This collection lays out thoughtful arguments that could help shape or articulate your own views on the subject.
The Long and the Short of Pasta
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Giancarlo Caldesi, Katie Caldesi  | Hardie Grant Books

The Long and the Short of Pasta

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Goodreads rating: 4.67

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Pasta lovers, rejoice! "The Long and the Short of Pasta" is like a personal guide through Italy's diverse pasta landscape, inviting you to recreate authentic regional dishes in your kitchen. Imagine twirling your fork in delicious, homemade sauces while uncovering historical anecdotes that connect you to the very soul of Italian cuisine. It's a feast for the senses and an inspiration for both new and seasoned cooks.
United States Guides: Texas - Thryft
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Fodor's Travel Publications Inc. | Fodor's

United States Guides: Texas

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Goodreads rating: 4.33

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If you're planning a trip to Texas, the United States Guides: Texas by Eugene Fodor is a must-read. The book provides insider tips and recommendations on everything from accommodation options, eating out, and top cultural and historical sites, including the famous Alamo and NASA's space center. The guide is well-organized by the major cities in Texas, such as Houston, Dallas, San Antonio, Laredo, and El Paso, making it easy for readers to plan their itinerary. It's a comprehensive and reliable guidebook that captures the unique Texan vibe and will ensure an unforgettable trip to the Lone Star State.
Food, Foodways and Foodscapes: Culture, Community and Consumption in Post-Colonial Singapore
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Regular price $16.90 from $12.90 Save up to 24%

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If you're fascinated by the relationship between culture and cuisine, this book is a treasure trove. It takes you beyond mere recipes, offering a deep dive into Singapore's rich food history and its role in shaping national identity. It's about food on a plate, yes, but it's also about the social fabric that the plate sits upon—an intricate weave of tradition, innovation, and multiculturalism that'll enrich your understanding of Singapore and whet your appetite.

Dive into the annals of time

At Thryft, we carry a vast collection of history books that transport you to different eras and locales. From the wonders of ancient Egypt to the complexities of the Cold War, we've curated an array of works that cater to both seasoned historians and casual readers. With selections that shed light on the socio-political landscapes of yesteryears, each book promises a journey into rich narratives and factual revelations. Expand your understanding of human progression with works that are as educational as they are exciting.