Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Jamie's Kitchen - Thryft
Jamie Oliver | Gardners Books

Jamie's Kitchen

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Goodreads rating: 3.89

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"Jamie's Kitchen" isn't just a cookbook—it's an inspirational guide, especially for those of you looking to sharpen your culinary skills with a touch of creativity. Jamie Oliver guides you with a personal touch, diving into not only recipes but also the passion and stories behind the dishes. His simple, charming approach can turn any kitchen novice into a more confident cook.
Eight Weeks to Optimum Health: A Proven Program for Taking Full Advantage of Your Body's Natural Healing Power

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If you're looking for a comprehensive wellness plan that's more than just a quick fix, Dr. Andrew Weil's "Eight Weeks to Optimum Health" offers a step-by-step program tailored to improve your current health status and establish practices for ongoing vitality. It's like a personal health coach compacted into book form, providing not just diet and exercise guidance, but also strategies for enhancing mental well-being. Dive in to rediscover your body's innate ability to heal and thrive.
A Century of Wine: The Story of a Wine Revolution
Stephen Brook | Miller/mitchell Beazley

A Century of Wine: The Story of a Wine Revolution

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Goodreads rating: 3.5

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If you're intrigued by the rich history behind your glass of wine, "A Century of Wine" is a must-read. It's a journey through the evolution of viticulture and how it's inextricably linked to cultural shifts, innovation, and revolutions. Sip through the pages that bring to life the profound changes in the industry and perhaps deepen your appreciation for your next pour.
Hamlyn New All Colour Vegetarian Cookbook - Thryft
Hamlyn | Hamlyn

Hamlyn New All Colour Vegetarian Cookbook

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If you're looking to diversify your vegetarian meals in a simple, yet delicious way, this cookbook could be your new kitchen companion. It's not only great for beginners due to the easy-to-follow instructions, but also provides valuable cooking tips that even seasoned cooks can appreciate. The vegan-friendly notations make it inclusive for various dietary preferences.
Paradox of Plenty: A Social History of Eating in Modern America
Harvey Levenstein | Oxford University Press

Paradox of Plenty: A Social History of Eating in Modern America

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Goodreads rating: 3.78

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If you're curious about how America's culinary landscape evolved into what it is today, "Paradox of Plenty" offers a fascinating journey. Levenstein delves into the effects of economic upheavals, political shifts, and cultural changes on what and how Americans eat. This book would serve as a captivating read for food enthusiasts and history buffs interested in the social dynamics that shape our dining tables.
Origins of Chinese Food Culture

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If you've ever savored a dish and wondered about the story behind it, 'Origins of Chinese Food Culture' unveils a banquet of history that will enrich every bite. It's more than a glimpse into culinary practices; it's a journey that connects the past to the plate, peppered with intriguing facts that are as flavorful as the cuisine itself. Satisfy both your appetite for knowledge and a deeper cultural understanding with every page you turn.
Essential Asian
Melissa Penn | Mudoch Books Pty Limited

Essential Asian

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Goodreads rating: 3.5

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80% off est. retail
"Essential Asian" isn't just a cookbook; it's a passport to the rich flavors and timeless traditions of 12 Asian countries. The detailed step-by-step photographs will ease you into the intricacies of Asian cooking, making the exotic comfortably familiar. Imagine savoring the authenticity of dishes from China to Malaysia, right from your own kitchen—this book is perfect for beginners wanting to expand their culinary horizons or seasoned cooks seeking to perfect their Asian cuisine repertoire.
Sweet Treats - Comprehensive, Step-by-Step Cooking - Thryft
Neil Hargreaves | Budget Books

Sweet Treats - Comprehensive, Step-by-Step Cooking

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If the kitchen is your happy place and you have a sweet tooth that just won't quit, "Sweet Treats" could become your new go-to guide. Neil Hargreaves makes it simple to create confections that look complex, ensuring each step is easily digestible. Whether you're looking to impress guests or indulge in a solo baking session, this book promises to sweeten the experience.
Zumbarons: A Fantasy Land of Macarons
Adriano Zumbo | Murdoch Books

Zumbarons: A Fantasy Land of Macarons

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Goodreads rating: 4.42

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If your taste buds tingle for whimsical, inventive treats, Zumbarons could be your next treasure trove of inspiration. Imagine infusing your kitchen with the spirit of innovation that Adriano Zumbo is famous for. Whether you're a seasoned baker or a curious foodie, this book promises a delightful culinary adventure through its colorful pages and unique macaron flavors.
Chocolate Galore
Caroline Barty | Spruce

Chocolate Galore

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Goodreads rating: 3.75

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If you're a chocolate aficionado, 'Chocolate Galore' could be your sweet spot. Caroline Barty has crafted a treasure trove that transcends the ordinary, infusing exotic spices to elevate classic treats, ensuring each recipe is a confectionery adventure. It's a cornucopia for those who believe chocolate isn't just a treat—it's a way of life.
Cooking to Beat the Clock - Thryft
Sam Gugino | Chronicle Books

Cooking to Beat the Clock

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Goodreads rating: 3.86

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If you're juggling work, family, and a love for homemade meals, "Cooking to Beat the Clock" can be your new best friend in the kitchen. Sam Gugino's methodical approach using Beard's principles promises to streamline your cooking process without sacrificing taste. It's perfect when you want to impress guests or simply nourish your family with minimal hassle.
土埚厨师养生菜飘香 - Tangyu Claypot Chef - Thryft

土埚厨师养生菜飘香 - Tangyu Claypot Chef

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This book is perfect for busy individuals who want to eat healthy but don't have a lot of time to spend in the kitchen. The recipes are easy to follow and incorporate a variety of fruits and vegetables for maximum nutrition. The unique feature of this book is the use of claypot cooking, which helps to retain the flavor and nutrients of the ingredients. The expert authors, Peter Teo and Wilson Tan, bring decades of culinary experience and knowledge to this book, making it a must-read for anyone who wants to eat well and stay healthy.
1,001 Reasons to Love Chocolate - Thryft
Barbara Albright, Mary Tiegreen  | Harry N. Abrams

1,001 Reasons to Love Chocolate

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Goodreads rating: 4.0

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If you're a chocolate aficionado, this book is like a treasure chest brimming with richness. Imagine delving into profiles of premier chocolatiers and uncovering recipes that transform any day into a celebration. It's a visual and informative feast beautified with a sprinkle of nostalgia for those classic treats from your childhood. Think of it as your go-to guide for a cocoa-infused journey.
Pillsbury Cookies, Brownies & Chocolate Galore! - Thryft
Pillsbury | Ottenheimer Publishers

Pillsbury Cookies, Brownies & Chocolate Galore!

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Goodreads rating: 4.0

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This cookbook is a must-have for anyone with a sweet tooth. With recipes for cookies, brownies and other chocolatey delights, Pillsbury Cookies, Brownies & Chocolate Galore! is perfect for those who love to indulge in sweet treats. The book's most unique feature is the vast variety of recipes that cater to different dietary requirements and preferences. Reviewers have praised the book for its easy-to-follow instructions and delicious results.
Aromatherapy Recipes for Your Oil Burner

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If the weight of daily life is bearing down on you, Judy Chapman's book might just be the aromatic pause you need. Her natural recipes are a gentle invitation to introduce self-care through scent. Think of it as a guide to making your own little spa at home, elevating everything from your work focus to your social gatherings.
Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses
Harry Eyres | Lennard/queen Anne Pr

Wine Dynasties of Europe: Personal Portraits of Ten Leading Houses

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If you're a connoisseur or simply curious about the rich history behind Europe's finest wines, this book will take you on a personal tour of its most storied vineyards. It's like having a private tasting session with the aristocrats of winemaking – an insight not just into their exquisite vintages but the generations of passion and tradition that pour into every bottle.
The Juice Master's Ultimate Fast Food: Discover the Power of Raw Juice - Everything You Need to Know About Juice - Thryft

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If you're curious about the raw juice lifestyle and seeking a sustainable way to improve your health, Jason Vale’s book could be a refreshing guide for you. His approach isn’t just about sipping on what's good; it's about understanding how the body benefits from nature’s fast food. With recipes and insights, it’s for anyone ready to break free from the sluggish effects of conventional fast foods and embrace a vibrant, juice-fueled life.
The Organic Cook's Bible
Jeff Cox | Houghton Mifflin Harcourt

The Organic Cook's Bible

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Goodreads rating: 4.1

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If you're passionate about eating healthy and sustainably, "The Organic Cook's Bible" is right up your alley. It's packed with useful info on organic foods, from detailed profiles on ingredients to practical tips on selection and preparation. The vibrant photos make it a visual pleasure, and the extensive lists of produce varieties and suppliers are incredibly handy, making it easier for you to embrace an organic lifestyle fully. Whether you're a seasoned chef or a newcomer to organic eating, this book will become a treasured resource in your culinary collection.
Cookbook for Desserts - Thryft
unknown author

Cookbook for Desserts

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(Unfortunately, no information has been provided about the book corresponding to the ISBN 9788860983398. Without knowledge of the book's content, genre, author, or any context whatsoever, it is impossible to offer an appeal or recommendation.)
Nine Ways to Body Wisdom: Blending Natural Therapies to Nourish the Body, Emotions and Soul
If you're intrigued by natural therapies and self-healing, "Nine Ways to Body Wisdom" could be a wonderful guide for you. Jennifer Harper offers a comprehensive approach to wellness that taps into a range of holistic practices. Her experience shines through in the practical advice that combines emotional, physical, and spiritual health, providing a multi-faceted approach to nourish every part of your being.
Vegetarian Suppers (Sainsbury"s Recipe Library) - Thryft
Jane Suthering | Martin Books

Vegetarian Suppers (Sainsbury"s Recipe Library)

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Goodreads rating: 2.71

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"Vegetarian Suppers" offers a wide range of delicious and creative recipes, perfect for those seeking to incorporate more plant-based meals into their diet. With easy-to-follow instructions and beautiful illustrations, this cookbook is a must-have for anyone looking to expand their culinary horizons.
Who Will Feed China? - Wake-Up Call For A Small Planet - Thryft

Who Will Feed China? - Wake-Up Call For A Small Planet

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Goodreads rating: 3.57

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Who Will Feed China? is a must-read for anyone interested in global food supply and demand. Lester R. Brown presents a meticulously researched and thoughtful argument that stresses the importance of increasing food production to keep up with an ever-growing population. Brown paints a vivid picture of China's food supply and the global challenge of meeting the demands of the world's largest population. This book is highly recommended for readers who want to understand the complexities of food production and distribution on a global scale.
Mmmm - Chocolate - Thryft

Mmmm - Chocolate

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If you're passionate about chocolate, this cookbook will feel like discovering a treasure trove. It's more than just a collection of recipes; it's a visual feast that invites you to create your own chocolate masterpieces. With simplicity at its core, it'll help you transform your kitchen into a chocolatier's workshop. Whether you're a beginner or a seasoned baker, this book promises to satisfy your sweet tooth and inspire your culinary creativity.
Cookies and Slices
Betty Saw | Marshall Cavendish Trade

Cookies and Slices

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Goodreads rating: 3.0

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If you have a sweet tooth and love homemade treats, 'Cookies and Slices' is your go-to kitchen companion. With Betty Saw's clear instructions, you'll find yourself whipping up a variety of tasty sweets in no time. The full-color photos will guide and inspire you to create delightful treats that will impress both family and friends.
New Orleans - Thryft
Tom Downs, John T. Edge  | Lonely Planet Publications

New Orleans

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Goodreads rating: 3.79

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For those who are planning a trip to the vibrant city of New Orleans, this guidebook is the perfect companion. With detailed recommendations on where to eat, what to see and do, and even a mini-menu on Louisiana cuisine, this book is an essential travel companion. The walking tours of the French Quarter and surrounding areas will take you places most tourists miss--affording you an insider's view of one of America's most unique cities.
50 Fast Chicken Fillets
tomnay-susan | Acp Publishing Pty Ltd

50 Fast Chicken Fillets

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If you're often strapped for time but still crave homemade meals, "50 Fast Chicken Fillets" is the culinary companion you need. It's bursting with recipes that are both rapid and satisfying, turning the humble chicken breast into a star. With simple, clear instructions, this book will make weeknight dinners a breeze and impress your family with minimal fuss.
Jane Brody's Good Seafood Book - Thryft
Jane Brody, Rick Flaste  | W. W. Norton & Company

Jane Brody's Good Seafood Book

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Goodreads rating: 4.0

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Recommended for food lovers seeking seafood variety and simplicity. This book demystifies buying, cleaning, and cooking seafood while providing delicious recipes for all occasions. Brody's Good Seafood Book is essential for anyone seeking to make their mealtimes more interesting and healthy.
How To Prepare Stuffings And Fillings - Thryft
Rena Patten | Kangaroo Pr

How To Prepare Stuffings And Fillings

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If you're looking for a cookbook that will add depth and variety to your meals, "How To Prepare Stuffings And Fillings" by Rena Patten is the perfect fit. It provides over 230 unique and tasty recipes that will help you turn any dish into a masterpiece. From sweet to savory, and with a variety of ingredients, this cookbook will help you elevate your cooking skills and impress your guests with the best fillings and stuffings.
Martha Stewart's Wedding Cakes

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If the approaching cadence of wedding bells has captivated your thoughts, "Martha Stewart's Wedding Cakes" is the resource you need to add a sprinkle of magic to the big day. With Martha's expertise guiding you—or your chosen baker—every cake becomes a delicious testament to love and style. For anyone engaged in the intricate dance of wedding planning, this book is a trusted partner, leading you to a sweet finale that reflects the joy of your union.
Vegetarian - The Best-Ever Recipe Collection - Thryft
Linda Fraser, Anna Koska  | Hermes House

Vegetarian - The Best-Ever Recipe Collection

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Goodreads rating: 3.79

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- If you're looking to explore the world of vegetarian cooking, "Vegetarian - The Best-Ever Recipe Collection" is a must-have. With over 200 recipes, this book offers a wide range of flavorful plant-based dishes that will satisfy even the most discerning palates. Whether you're a long-time vegetarian or just starting to incorporate more plant-based meals into your diet, this collection has something for everyone. Get ready to be inspired and amazed by delicious meat-free creations that will leave you wanting more.
Cupcakes from the Cake Mix Doctor - Thryft
Anne Byrn | Workman Publishing Company

Cupcakes from the Cake Mix Doctor

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Goodreads rating: 4.23

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"If you are someone who loves the taste of joy in every bite, then 'Cupcakes from the Cake Mix Doctor' by Anne Bryn is the right choice for you. With 135 exquisite recipes, this book is perfect for both children and grown-ups, for special days and everyday delights. Anne, acknowledged as the master of cake-mix baking, provides you with the opportunity to create scrumptious treats for lunch bags, holiday festivities, and even unexpected dinner party desserts. Her recipes are user-friendly and will leave an unforgettable taste on your taste buds, making every bite a perfect memory!"
Mediterranean - Thryft
"Good Housekeeping" | Ebury Press

Mediterranean

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This title contains a wealth of dishes which are full of the robust and sunny flavours of this ever-popular cuisine. The recipes are double-tested in the Institute's own kitchens, and the book also features step-by-step techniques, special tips, calorie counts and freezing instructions.
Pasta - What's Cooking
Tom Bridge | Parragon Publishing

Pasta - What's Cooking

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Goodreads rating: 2.8

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If you're looking to spice up your dinner routine with some global flair, "Pasta - What’s Cooking" could be the cookbook for you. Imagine bringing the taste of Italy, or maybe a tangy Asian noodle dish, right to your table. This book provides an array of recipes that could transform your pasta nights into an international culinary adventure. Perfect for the aspiring home chef eager to explore diverse pasta recipes!
Low-Fat Cookbook - Family Circle Step-By-Step Cookery Collection

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If you're looking to maintain a healthy lifestyle without compromising on taste, Rosemary Stanton's "Low-Fat Cookbook" from the Family Circle Step-by-Step Cookery Collection could be your kitchen companion. The recipes are crafted to help you enjoy meals that are both nutritious and full of flavor, a blend not always easy to find in typical diet cookbooks. It's a practical guide for anyone aiming for a balanced diet with a busy schedule.
Cooking For Two - Thryft
Rhona Newman | Bounty Books

Cooking For Two

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Goodreads rating: 3.33

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Cooking For Two is the perfect cookbook for those who wish to create a delicious meal with minimal effort. The book contains a selection of 100 recipes specifically designed for two individuals, covering a range of occasions from breakfast to fancy food. The author, Rhona Newman, simplifies the cooking process for readers, making each recipe easy to follow and execute. This cookbook is a must-have for those who want to cook in a hassle-free and efficient manner while still enjoying good food.
Colin Cowie Chic : The Guide to Life as It Should Be - Thryft
Colin Cowie | Potter Style

Colin Cowie Chic : The Guide to Life as It Should Be

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Goodreads rating: 3.79

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If you're looking for practical advice on how to create a sophisticated lifestyle, "Colin Cowie Chic" is the perfect guidebook. With step-by-step instructions on everything from decorating your home, to entertaining guests, to traveling and excelling in the workplace, this book is the ultimate tool for achieving elegance and style in all aspects of your life. Colin's unique charm and confidence shine through in his writing, making this a fun and engaging read.
Italian & Pasta: Quick and Easy, Proven Recipes

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If you've been looking to explore Italian cuisine without the complexity, this book is a great choice. Gina Steer has poured her experience into simplifying classic recipes without sacrificing authenticity. It's perfect for quick meals with a gourmet touch, bound to make weeknights more flavorful and weekends more special.
The Kitchen Companion (Your Seasonal Guide To Delicious Recipes) - Thryft
As someone interested in bringing variety to your kitchen, "The Kitchen Companion" could become your daily muse. Wendy Hobson serves up a dish for every day, catered to the seasons, providing not just recipes but culinary wisdom on ingredient preparation and storage. With its extra simple recipes and variations, it's the perfect sidekick for a home chef seeking to spice up their routine with dependable guidance.
A Wok Through Time - Thryft
Sam Leong | Times Editions

A Wok Through Time

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Goodreads rating: 3.0

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A Wok Through Time is a great read for food enthusiasts who love to experiment with different ingredients and cooking styles. The book offers a unique perspective on traditional Chinese cuisine with a modern twist that is sure to impress. Sam Leong's journey from a novice to a celebrity chef provides an inspiring account of perseverance and dedication. The book is enhanced with photographs of mouth-watering dishes that are easy to replicate at home with clear instructions. If you are looking for an exciting cookbook that will elevate your culinary skills, then A Wok Through Time is a definite must-have.
Gut Instinct - What Your Stomach Is Trying to Tell You: 7 Easy Steps to Health and Healing

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If you've been feeling out of sync with your body, especially your stomach, "Gut Instinct" might be exactly what you need. Pierre Pallardy's approach intertwines the physical with the mindful, offering practical steps to not only understand but sincerely care for your digestive system—a core element of your overall well-being. It invites you to slow down, pay attention, and cultivate a harmonious relationship with food and your body.
The Rough Guide to Morocco - Thryft
Mark Ellingham, Keith Drew, Hamish Brown  | Rough Guides

The Rough Guide to Morocco

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Goodreads rating: 3.67

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If you're dreaming of an adventure in Morocco, The Rough Guide to Morocco is like your local friend with all the insider tips. It's been revamped for ease of use, ensuring you won't get lost between the souks and the Sahara. This guide stands out for its depth of cultural insight paired with practical advice, from eateries to accommodations, making your Moroccan journey both authentic and smooth.
Summer Salads

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Imagine you're looking to add some zest and color to your meals, especially during those warm summer months. "Summer Salads" by Australian Women's Weekly offers a delightfully varied collection that's both easy to prepare and delicious. Dipping into this book is like embracing the freshness of summer itself—a must-have for anyone eager to enjoy vibrant, healthy, and quick salad recipes.
Leon Lunchbox: Naturally Fast Recipes

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If you've ever been curious about recreating the wholesome yet speedy meals that have made Leon a favorite for health-conscious foodies, this book is a treasure trove. It's perfect for anyone looking to infuse their busy lives with nutritious, flavorful dishes that won't keep them tied to the kitchen for hours.
Pizza California Style - More Than 80 Fast & Easy Recipes For Delicious Gourmet Pizza - Thryft

Pizza California Style - More Than 80 Fast & Easy Recipes For Delicious Gourmet Pizza

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Goodreads rating: 2.75

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Recommendation: Pizza California Style offers mouth-watering pizza recipes with a unique fusion of flavors from different cuisines. It's a perfect choice for food enthusiasts who want to try something new and exciting. With easy-to-follow instructions, this book enables even the inexperienced cooks to make scrumptious pizzas in no time.
Natural Beauty - Thryft
Laura DuPriest | Harmony

Natural Beauty

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Goodreads rating: 3.42

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Natural Beauty could be a good read for someone who is looking for natural ways to maintain their beauty routine without breaking the bank. The book offers easy recipes for creating homemade beauty and self-care products such as face masks, bath salts, and moisturizing shampoo. By reading this book, users will discover that natural beauty is not only good for their skin but also for their wallet.
Party and Appetisers
gina-steer | Flame Tree Publishing Co Ltd

Party and Appetisers

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Goodreads rating: 0.0

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If you enjoy entertaining and love seeing your guests mingle with smiles, this book is your secret weapon. The recipes are not only simple and quick to whip up but are sure to impress with their flavor and presentation. It's ideal for anyone looking to add some flair to their party platters.
Exploring Wine: The Culinary Institute of America's Complete Guide to Wines of the World

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If you're someone who appreciates the romance of a well-aged pinot or the crisp whisper of a sauvignon blanc, this book, from the educators of today's finest chefs and sommeliers, is a trove you shouldn't miss. Its updated content brings to the table an exhaustive exploration of wines, striking a fine balance between the technical intricacies and the joy of wine tasting. It’s like having a wine expert at your fingertips, perfect for both budding enthusiasts and seasoned connoisseurs looking to broaden their vinicultural horizons.
Cook's Bible - The Definitive Cook's Guide
Unknown Author

Cook's Bible - The Definitive Cook's Guide

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Goodreads rating: 0.0

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Imagine having a culinary mentor in book form; that's the "Cook's Bible". It's an invaluable resource for both novice cooks who need clear guidance and seasoned kitchen pros seeking to refine their craft. Packed with step-by-step instructions and a treasure trove of recipes, it’s like a masterclass in book format. With its time-tested techniques, this tome will help you elevate your cooking game, making it a staple in your kitchen library.
The Dads' Book: For The Dad Who's Best At Everythi [Hardcover] [Jan 01, 2007] Michael Heatley - Thryft

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If you're a dad aiming to sharpen your dad-skills, "The Dads' Book" could be your secret handbook. It's packed with wit, wisdom, and practical advice that can transform your everyday parenting into a more enjoyable and effective experience. Whether you're new to fatherhood or looking to up your game, Michael Heatley's guide could be just the ally you need.
Take the Pressure Off Your Heart: 8 Weeks to Lower Blood Pressure Without Prescription Drugs
If the silent threat of high blood pressure looms in your thoughts, "Take the Pressure Off Your Heart" might be the companion you need. Kowalski guides you through an accessible, drug-free journey towards a healthier heart, combining dietary adjustments with lifestyle changes. The book is not just informative but actionable, making it less of a read and more of a life change blueprint, especially if you're keen on prevention and eager for recipes that favor your cardiovascular health.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.