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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Fast Food Nation: What the All-American Meal Is Doing to the World
Eric Schlosser | Allen Lane The Penguin Press

Fast Food Nation: What the All-American Meal Is Doing to the World

$5.90 $3.90 34% off

Goodreads rating: 3.75

$5.90 $3.90 34% off

If you've ever wondered about the real cost of convenience—health-wise and ethically—'Fast Food Nation' is an eye-opener. Schlosser's deep dive into fast food's underbelly will make you think twice about your next meal choice. It's investigative journalism that's as addictive as the fries he scrutinizes, delivering a well-researched narrative that could reform your eating habits and awareness.
Fast Food Nation: The Dark Side of the All-American Meal
Eric Schlosser | Harper Perennial

Fast Food Nation: The Dark Side of the All-American Meal

$8.90 $4.90 45% off

Goodreads rating: 3.75

$8.90 $4.90 45% off

68% off est. retail
If you've ever questioned the societal and health consequences of America's love affair with fast food, "Fast Food Nation" is an enlightening deep dive. Through his investigative skills, Schlosser uncovers the unsettling reality behind those quick meals. This book might change how you view your next hamburger, highlighting the industry's impact on everything from obesity to economy, making it a compelling read for anyone interested in the intersection of health, culture, and capitalism.
Starbucked: A Double Tall Tale of Caffeine, Commerce and Culture - Thryft
Taylor Clark | Back Bay Books

Starbucked: A Double Tall Tale of Caffeine, Commerce and Culture

$13.90 $3.90 72% off

Goodreads rating: 3.75

$13.90 $3.90 72% off

88% off est. retail
For those who sip their morning brew contemplatively, "Starbucked" offers more than just caffeine for thought. It's a deep dive that will resonate with the socially conscious consumer, painting a picture of how a single brand can redefine culture and commerce. You'll find yourself intrigued by the complexities of your latte as Clark stirs through the darker grounds of gentrification and consumerism with a blend of sharp wit and thorough research. Here's a read that might just change the way you view your coffee cup.
Sustainability in Coffee Production: Creating Shared Value Chains in Colombia - Thryft
Andrea Biswas-Tortajada | Taylor And Francis

Sustainability in Coffee Production: Creating Shared Value Chains in Colombia

$40.90 $8.90 78% off

Goodreads rating: 0.0

$40.90 $8.90 78% off

If you're fascinated by the impact of sustainable efforts on global markets, and specifically love coffee, this might just stir your interest. The book delves into how ethical practices can transform an entire industry, securing better outcomes for local farmers and the environment, all while ensuring that your morning cup of joe is a responsible one. It's an enlightening examination of the journey coffee takes from the Colombian hills to your kitchen, made all the more enjoyable knowing it's done right.
Culture Shock! Singapore: A Survival Guide to Customs and Etiquette
Marion Bravo-Bhasin | Unkno

Culture Shock! Singapore: A Survival Guide to Customs and Etiquette

$4.90

Goodreads rating: 4.0

$4.90

Thinking of moving to or visiting Singapore? CultureShock! Singapore is a key resource that unveils the intricacies of this unique cultural hub. It's like having a local friend guide you through the dos and don'ts, ensuring you blend in smoothly with the multifaceted society. From unraveling local slang to etiquette that'll help you resonate with the locals, this book is an essential companion for making your Singapore experience authentic and enjoyable.
The Little Book of Shocking Food Facts - Thryft

The Little Book of Shocking Food Facts

$11.90 $5.90 50% off

Goodreads rating: 3.11

$11.90 $5.90 50% off

74% off est. retail
Highly recommended for those seeking to improve eating habits and understand the truth about food production. Through thought-provoking imagery and insightful information, this book sheds light on important issues regarding food consumption and production that are often overlooked. It is sure to inspire readers to make positive changes in their own diets and become more aware of the impact of their food choices.
Moro East
Just Arrived
Samuel Clark, Samantha Clark  | Ebury Press

Moro East

$26.90

Goodreads rating: 4.36

$26.90

"Moro East" might just inspire your next kitchen adventure with its unique blend of Spanish and Muslim Mediterranean flavors, straight from the bustling energy of an East End allotment. The Clarks have woven the vibrant community spirit into every recipe, offering a culinary experience that feels both personal and expansive. If you're looking to refresh your palate with unpretentious, bold flavors amidst tales of communal joy, this could be your perfect cookbook companion.
Food, Society, and Environment
Sold out
Charles L. Harper, Bryan F. Lebeau  | Prentice Hall

Food, Society, and Environment

$8.90

Goodreads rating: 4.11

$8.90

If you're curious about the intersection of our eating habits with societal shifts and environmental sustainability, "Food, Society, and Environment" might just feed your curiosity. It's not just a narrative of food through the ages - it's an insightful dissection of how our plates reflect and affect the world we live in, from social justice to ecological impacts. For anyone with a hunger for understanding the broader implications of what's on our forks, this book is a hearty meal for thought.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.