Food & Drink
Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.
Filter (1)
$8.88
- Unit price
- / per
If you revel in the interplay of food with life's moments, Stanley Tucci's "Taste" might just resonate with you. It's not just a memoir; it captures the romance of gastronomy entwined with personal history. Tucci's witty narrative takes you through a savory journey that's as much about the dishes as it is about the memories they conjure. Whether you're a foodie or a fan of heartfelt storytelling, this book is like a well-seasoned dish – rich and fulfilling.
Gabe Ulla, David Chang |
Clarkson
Potter
Publishers
Eat a Peach
$19.90
- Unit price
- / per
Goodreads rating: 3.88
$19.90
- Unit price
- / per
If food is your passion, "Eat a Peach" could provide you with more than just a taste; it serves up David Chang's raw and stirring life story on a platter. You'll delve into the gritty reality behind the glossy world of high-end cuisine, all while witnessing the personal growth of a man who turned his deepest struggles into a recipe for success. Plus, foodies might just find Chang's unconventional path to redefining modern dining an exhilarating trail to follow.
Elizabeth Ho, Cheong Liew, Timothy John |
Allen
&
Unwin
(australia)
Pty
Ltd
My Food
$7.90
- Unit price
- / per
Goodreads rating: 3.6
$7.90
- Unit price
- / per
72% off est. retail
If you're keen on culinary arts or enjoy exploring the personal tales behind eminent chefs, "My Food" by Cheong Liew is a treat. It's not just a compilation of recipes; it's an intimate look into the philosophy and creativity of a chef who helped shape Adelaide's dining scene. Liew's blend of cultural influences in his cooking will inspire you to think outside the box in your own kitchen.
Bob Spitz
|
Knopf
Dearie: The Remarkable Life of Julia Child
Regular price
$25.90
$17.90
31% off
- Unit price
- / per
Goodreads rating: 3.88
Regular price
$25.90
$17.90
31% off
- Unit price
- / per
61% off est. retail
Julia Child isn't just a name; she's an inspiration. This book delves deep into her spirited life, from her OSS beginnings to transforming American cuisine. If you ever wondered how a towering woman with an endearing warble became synonymous with French cooking in the US, this biography is a warm, affectionate dish you'll savor.
$8.90
- Unit price
- / per
64% off est. retail
If you're dreaming of an Italian escape, "Under the Tuscan Sun" could be the next best thing. Frances Mayes invites you into her journey with such vivid and lush descriptions of Tuscany it'll feel like you're tasting the pappardelle and feeling the terracotta tiles beneath your feet. It's a story that intertwines the beauty of travel, the joys of refurbishing a charming old villa, and the art of savoring life's simple pleasures. Perfect for those who delight in cultural adventures and the romance of Italy.
$8.90
- Unit price
- / per
Imagine yourself basking in the warmth of the Tuscan sun, surrounded by the rich tapestry of Italian culture. Frances Mayes' "Under the Tuscan Sun" isn't just a memoir, it's an invitation to indulge in the seductive delights of Tuscany. The irresistible charm of restoring an old villa, mingling with local markets, and savoring the region's culinary triumphs could be just the escapade your soul craves.
Just Arrived
Anthony Bourdain
|
Ecco/harper
Perennial
Kitchen Confidential: Adventures in the Culinary Underbelly
$8.90
- Unit price
- / per
Goodreads rating: 4.19
$8.90
- Unit price
- / per
85% off est. retail
If you're fascinated by what really goes on behind the scenes of your favorite restaurants, "Kitchen Confidential" is your backstage pass. Anthony Bourdain's raw, sometimes raucous narrative offers a brutally honest look at the culinary world. It's a rollercoaster ride of humor, honesty, and a love for food that both satiates your curiosity and leaves you craving more.
Jay Rayner
|
Headline
Home
The Man Who Ate the World: In Search of the Perfect Dinner
Regular price
$8.90
$5.90
34% off
- Unit price
- / per
Goodreads rating: 3.61
Regular price
$8.90
$5.90
34% off
- Unit price
- / per
69% off est. retail
If food is your passion and travel your dream, Jay Rayner's "The Man Who Ate the World" could be your next favorite read. The book is a delightful blend of humor and gastronomic fervor as Rayner takes you on a global journey through the highs and lows of dining extravagance. His quest to find the perfect meal is not just a feast for the stomach but also a banquet for the mind, as it's peppered with fascinating insights and witty anecdotes that can make you both chuckle and salivate.
Colman Andrews
|
Avery
Ferran: The Inside Story of El Bulli and the Man Who Reinvented Food
Regular price
$14.90
$11.90
20% off
- Unit price
- / per
Goodreads rating: 3.63
Regular price
$14.90
$11.90
20% off
- Unit price
- / per
If you're enchanted by the artistry of cooking and the stories behind the world's most acclaimed chefs, "Ferran" is a compelling read. It's not just a biography; it captures a cultural and gastronomic shift led by Adrià's innovative spirit. It's a peek into the kitchen and mind that forever changed fine dining. You'll find that each page brings you closer to understanding the fervor that surrounds El Bulli and its celebrated chef.
Alex Prud’homme, Julia Child |
Vintage
My Life in France
$8.90
- Unit price
- / per
Goodreads rating: 4.16
$8.90
- Unit price
- / per
If food is your love language, then "My Life in France" could feel like an intimate conversation with Julia Child herself. You're getting a personal tour through her transformation from an ordinary American woman to an extraordinary culinary legend. It's an inspiring story of passion, perseverance, and the love of French cuisine that's bound to stir your own cooking ambitions.
David Lebovitz
|
Crown
The Sweet Life in Paris : Delicious Adventures in the World's Most Glorious - and Perplexing - City
$4.59
- Unit price
- / per
Goodreads rating: 3.84
$4.59
- Unit price
- / per
From the New York Times bestselling author of My Paris Kitchen and L'Appart, a deliciously funny, offbeat, and irreverent look at the city of lights, cheese, chocolate, and other confections.Like so many others, David Lebovitz dreamed about living in Paris ever since he first visited the city and after a nearly two-decade career as a pastry chef and cookbook author, he finally moved to Paris to start a new life. Having crammed all his worldly belongings into three suitcases, he arrived, hopes high, at his new apartment in the lively Bastille neighborhood. But he soon discovered it's a different world en France .From learning the ironclad rules of social conduct to the mysteries of men's footwear, from shopkeepers who work so hard not to sell you anything to the etiquette of working the right way around the cheese plate, here is David's story of how he came to fall in love with—and even understand—this glorious, yet sometimes maddening, city.When did he realize he had morphed into un vrai parisien ? It might have been when he found himself considering a purchase of men's dress socks with cartoon characters on them. Or perhaps the time he went to a bank with 135 euros in hand to make a 134-euro payment, was told the bank had no change that day, and thought it was completely normal. Or when he found himself dressing up to take out the garbage because he had come to accept that in Paris appearances and image mean everything.Once you stop laughing, the more than fifty original recipes, for dishes both savory and sweet, such as Pork Loin with Brown Sugar–Bourbon Glaze, Braised Turkey in Beaujolais Nouveau with Prunes, Bacon and Bleu Cheese Cake, Chocolate-Coconut Marshmallows, Chocolate Spice Bread, Lemon-Glazed Madeleines, and Mocha–Crème Fraîche Cake, will have you running to the kitchen for your own taste of Parisian living.
Steve Dublanica
|
John
Murray
Publishers
Ltd
Waiter Rant: Behind the Scenes of Eating Out
$3.90
- Unit price
- / per
Goodreads rating: 3.55
$3.90
- Unit price
- / per
If you've ever dined out and pondered what goes on behind the kitchen doors, "Waiter Rant" will serve up a heaping plate of enlightenment. Written with wit and brutal honesty, you'll never look at your dining experiences in quite the same way again. Imagine sitting down with a veteran waiter after their shift and getting the uncensored scoop—that's this book.
Victoria Cosford
|
Summersdale
Amore and Amaretti: A Tale of Love and Food in Italy
Regular price
$18.90
$13.90
26% off
- Unit price
- / per
Goodreads rating: 2.94
Regular price
$18.90
$13.90
26% off
- Unit price
- / per
If you're someone who savors the fusion of poignant love stories and the sensory joys of Italian cuisine, Victoria Cosford's "Amore and Amaretti" would be a balm to your soul. The book not only offers a peek into the heart and kitchens of Italy but is suffused with the uniqueness of personal narrative that animates the landscape, the food, and the very essence of Italian culture. It's a literary meal that satisfies both the gourmet and the romantic in you.
Bich Minh Nguyen
|
Penguin
Books
Stealing Buddha's Dinner
Regular price
$9.90
$3.90
61% off
- Unit price
- / per
Goodreads rating: 3.54
Regular price
$9.90
$3.90
61% off
- Unit price
- / per
84% off est. retail
"Stealing Buddha's Dinner" is a relatable journey of cultural assimilation and the quest for identity, especially if you've ever felt like an outsider trying to fit in. Bich Minh Nguyen's experiences growing up in the Midwest are infused with the universal longing for belonging—a narrative sweetened with the nostalgic flavors of the 1980s that might just resonate with your own childhood yearnings.
Gordon Ramsay
|
Harpercollins
Publishers
Gordon Ramsay's Playing With Fire
$11.90
- Unit price
- / per
Goodreads rating: 3.52
$11.90
- Unit price
- / per
37% off est. retail
If you're a fan of Gordon Ramsay's on-screen flair and fierce approach to the culinary world, "Playing With Fire" provides an intriguing look behind the scenes. Delving into how his passion for cooking translated into a successful business empire, this book reveals the challenges and triumphs of one of the most celebrated chefs. It's a great choice if you're interested in the grit and hustle of building a culinary brand or simply enjoy Ramsay's relentless pursuit of excellence.
Marlena de Blasi
|
Virago
The Lady in the Palazzo: At Home in Umbria
$8.90
- Unit price
- / per
Goodreads rating: 3.84
$8.90
- Unit price
- / per
62% off est. retail
If you have a penchant for Italian culture and the charm of pastoral life, Marlena de Blasi's "The Lady in the Palazzo" will transport you to the heart of Umbria. Through her intimate exploration of local cuisine and the renovation of a medieval palazzo, you'll feel like you're befriending the townsfolk of Orvieto alongside her. This book is a delightful immersion into an expat's life, woven with rich descriptions that promise to satiate your wanderlust.
$12.90
- Unit price
- / per
47% off est. retail
If the allure of fine living fascinates you, Peter Mayle's lively prose in "Acquired Tastes" is your next must-read. Imagine a friendly guide taking you through the world's most opulent pleasures, from the finest caviar to tailor-made shoes. It's a window into a life of elegance, served with a side of wit, just the escape you might fancy. It's not just about affluence; it's a celebration of taste and the art of living well.
Orlando Murrin
|
Harpercollins
A Table in the Tarn: Living, Eating and Cooking in South-West France
$17.90
- Unit price
- / per
Goodreads rating: 4.0
$17.90
- Unit price
- / per
If you're yearning for a change of pace and have a soft spot for French countryside charm, 'A Table in the Tarn' is like a mini vacation in book form. Orlando Murrin's adventure from the rat race to a pastoral dream will inspire you with its heartfelt storytelling and will tempt your taste buds with delectable recipes that capture the essence of South-West France. You'll want to savor every page as you imagine yourself at that boutique B&B, indulging in the tranquil life and homemade French delicacies.
$8.90
- Unit price
- / per
If you're itching for an adventure but are currently stuck at home, "It's Not About the Tapas" could be your temporary escape. The author's journey through Spain on a bicycle blends travel memoir with self-discovery, all laced with a delightful wit that makes the vicarious trip both enlightening and entertaining. It's like taking a personal tour with a friend who points out the humorous quirks of life and the beauty in the unexpected, making it especially enjoyable for those who appreciate culture with a side of laughter.
Mark Bittman
|
John
Wiley
&
Sons
Inc
How to Cook Everything: Bittman Takes on America's Chefs
Regular price
$11.90
$3.90
67% off
- Unit price
- / per
Goodreads rating: 4.19
Regular price
$11.90
$3.90
67% off
- Unit price
- / per
90% off est. retail
"How to Cook Everything" is a perfect cookbook for aspiring home chefs who want to learn restaurant-style techniques. Mark Bittman is a famous food writer whose recipes are easy to follow and delicious. In this book, he challenges some of the nation's top chefs to cook their signature dishes at home-style levels. The outcome is a collection of recipes that are gourmet yet doable, perfect for those who want to impress guests with their culinary skills or cook up a fancy dinner for themselves.
Amanda Owen
|
Pan
Publishing
The Yorkshire Shepherdess: Celebrating the Seasons
$11.90
- Unit price
- / per
Goodreads rating: 4.24
$11.90
- Unit price
- / per
If you're drawn to tales of pastoral living and the unvarnished beauty of the countryside, "The Yorkshire Shepherdess" is your scenic gateway. Amanda Owen's genuine portrayal of farm life across the seasons will soothe your urban fatigue, offering a glimpse into a life governed by the land and the animals. It’s like a breath of fresh country air in literary form.
Regular price
$10.90
$3.90
64% off
- Unit price
- / per
If you're someone who enjoys a mix of dessert-laden nostalgia and corporate drama, "Sweet Memories, Sweet Success" might just be your cup of tea. Kate Cheah serves up an inspiring story that blends the rich, indulgent flavors of starting a confectionery business with the satisfying crunch of rising to the top. It's a memoir that could resonate with entrepreneurs and sweet-toothed dreamers alike, offering a taste of what it takes to build something from the ground up and see it flourish.
Buddy Valastro
|
Atria
Books
Cake Boss: Stories and Recipes from Mia Famiglia
$14.90
- Unit price
- / per
Goodreads rating: 4.03
$14.90
- Unit price
- / per
If you're a fan of heartfelt stories and baking, "Cake Boss" by Buddy Valastro could be a delightful addition to your shelf. The memoir not only gives you a window into the passionate life of a master baker and his family’s legacy, but it could also serve as a guide to recreate the magic of Carlo's Bakery right in your own kitchen. With personal anecdotes and professional tips, this book might just be the perfect mix of inspiration and indulgence for you.
$11.90
- Unit price
- / per
32% off est. retail
"How to Eat Out" could be a delight if you enjoy humor mixed with a side of sarcasm and practical advice. Giles Coren spills the beans on the dining scene—covering the good, the bad, and the ugly of eating out. Whether you fancy a fast-food bite or a fine dining experience, Coren's insights might just save you from dining disasters and enhance your culinary adventures.
Jeffrey Greene
|
Harper
Collins
French Spirits
Regular price
$7.90
$3.90
51% off
- Unit price
- / per
Goodreads rating: 3.35
Regular price
$7.90
$3.90
51% off
- Unit price
- / per
This delightful memoir takes you on a spirited adventure through the heart of France, as Jeffrey Greene and his wife dive into the idyllic world of Burgundy. From turning a centuries-old stone building into a home filled with mysterious spirits, to exploring the enchanting local festivals and indulging in the rich traditions of food and wine, French Spirits will transport you to a world of rustic beauty, warm-hearted locals, and the irresistible allure of French countryside living. A must-read for anyone yearning for a taste of the magical charm that only France can offer.
Kathleen Flinn
|
Penguin
Publishing
Group
The Sharper Your Knife, the Less You Cry
Regular price
$15.90
$11.90
25% off
- Unit price
- / per
Goodreads rating: 3.69
Regular price
$15.90
$11.90
25% off
- Unit price
- / per
66% off est. retail
If your taste buds are tingling for a story that combines the zest of a culinary pilgrimage with the heartfelt journey toward self-discovery, Kathleen Flinn's "The Sharper Your Knife, the Less You Cry" could be a perfect pairing. As you flip through the pages, you'll virtually stroll through Parisian alleys, taste the fervor of Le Cordon Bleu, and perhaps find the courage to take your own leap of faith. The blend of gastronomy and personal growth in Flinn's memoir is as enchanting as it is relatable, perfect for foodies and dreamers alike.
Sasa Mahr-batuz, Andy Pforzheimer |
Andrews
Mcmeel
Publishing
The Barcelona Cookbook: A Celebration of Food, Wine, and Life
$22.90
- Unit price
- / per
Goodreads rating: 4.16
$22.90
- Unit price
- / per
If you're passionate about fusion cuisine and enjoy experimenting with vibrant flavors, "The Barcelona Cookbook" might just be your culinary companion. It's more than a recipe book; it's an invitation to recreate the atmosphere of the famous Barcelona Restaurant right in your own kitchen. With wine pairings and entertainment tips included, this book will help you bring the party to life and impress your guests with sumptuous, shareable dishes.
Robert Mondavi
|
Mariner
Books
Harvests of Joy: How the Good Life Became Great Business
$13.90
- Unit price
- / per
Goodreads rating: 3.52
$13.90
- Unit price
- / per
If you're fascinated by the fusion of personal growth and entrepreneurial spirit, "Harvests of Joy" would resonate with you. Robert Mondavi's story isn't just about wine; it's a tale of passion, family dynamics, and the relentless pursuit of a dream despite hefty risks. Reading it, you might find yourself inspired to uncork your own ambitions.
Victoria Routledge
|
Simon
&
Schuster
(trade
Division)
... And for Starters
Regular price
$7.90
$3.90
51% off
- Unit price
- / per
Goodreads rating: 3.08
Regular price
$7.90
$3.90
51% off
- Unit price
- / per
68% off est. retail
This book is an engaging portrayal of the lives and problems of a group of misfits who come together despite their differences. The unique feature of the book is the way in which it blends the theme of teamwork with the act of driving, suggesting that the process of learning to drive can bring people closer together. If you enjoy stories about unlikely friendships and personal growth, then this book is a great read for you.
Janet De Neefe
|
Periplus
Editions
Fragrant Rice: My Continuing Love Affair with Bali
$16.90
- Unit price
- / per
Goodreads rating: 3.46
$16.90
- Unit price
- / per
40% off est. retail
If you've ever dreamed of basking in the vibrant culture of Bali, "Fragrant Rice" is a must-read. Janet De Neefe takes you on an exquisite journey through the heart of Bali and its culinary traditions. For the food enthusiast with a wanderlust spirit, this book is a perfect blend of personal memoir and gastronomic adventure, enriched with the intimacy of family recipes that promise to delight your palate and feed your soul.
Nigel Slater
|
Uk
General
Books
Toast: The Story of a Boy's Hunger
Regular price
$10.90
$4.90
55% off
- Unit price
- / per
Goodreads rating: 3.78
Regular price
$10.90
$4.90
55% off
- Unit price
- / per
"Toast" by Nigel Slater is for anyone who understands that food is not just sustenance, but a vessel for memories and emotion. Slater's writing style brings warmth and vulnerability to the story of his upbringing, enveloping the reader in the vivid tableau of 1960s England through his culinary lens. Your senses will sharpen as Slater's personal journey through food evokes your own reflections of family, love, and growth.
Andrew Friedman, David Waltuck |
Taunton
Press
Chanterelle: The Story and Recipes of a Restaurant Classic
$18.90
- Unit price
- / per
Goodreads rating: 4.04
$18.90
- Unit price
- / per
If you're passionate about French cooking and love the idea of food intertwined with personal dreams, "Chanterelle" will likely resonate with you. Imagine tasting the essence of an iconic restaurant through its recipes that have captivated diners for decades, all nestled in a beautifully illustrated book ready to inspire your next culinary adventure.
Kate Cheah
|
Onestonebooks
Sweet Memories, Sweet Success
Regular price
$4.90
$3.90
20% off
- Unit price
- / per
Goodreads rating: 0.0
Regular price
$4.90
$3.90
20% off
- Unit price
- / per
If you're drawn to stories of personal development and success, "Sweet Memories, Sweet Success" by Kate Cheah could be a delightful read. You'll travel alongside the protagonist, navigating through challenges and celebrating victories that resonate with anyone who's ever strived to achieve their dreams. It's an uplifting tale that might just inspire you to chase after your own aspirations.
Keith Floyd
|
Bbc
Consumer
Publishing
Keith Floyd Cooks Barbecues
Regular price
$5.90
$3.90
34% off
- Unit price
- / per
Goodreads rating: 3.5
Regular price
$5.90
$3.90
34% off
- Unit price
- / per
This book would be a great choice for anyone who loves to cook outdoors and wants to try their hand at some delicious and unique barbecue recipes. Floyd's witty commentary and simple yet inventive recipes make this cookbook a must-have for any grill enthusiast.
Bradley Trevor Grieve
|
Random
House
The Incredible Truth About Motherhood
Regular price
$8.90
$3.90
56% off
- Unit price
- / per
Goodreads rating: 3.97
Regular price
$8.90
$3.90
56% off
- Unit price
- / per
If you're a mother, you'll find yourself nodding along with Bradley Trevor Greive's witty and heartfelt observations. Every page of "The Incredible Truth About Motherhood" is like a small celebration of those often overlooked moments that define parenting. The blend of humor and sincerity makes it a comforting companion for anyone in the throes of raising children.
Fran Warde
|
London:
Mitchell
Beazley
New Bistro: Including Recipes from France's Best Bistros
$20.90
- Unit price
- / per
Goodreads rating: 3.6
$20.90
- Unit price
- / per
New Bistro brings the essence of French dining right to your table. Immerse yourself in the variety of France's regional cuisine through the stories and recipes from its treasured local bistros. Feel inspired to recreate that quaint, gastronomic charm that makes French food so beloved and timeless. Whether you're a culinary novice or a seasoned foodie, the simplicity and balance of these dishes promise an authentic taste of France in your own kitchen.
$9.90
- Unit price
- / per
If you're keen on combining your love for travel and food, "Chef's Tales" might just be your next favorite read. The book offers an engaging blend of a chef's professional journey and the eclectic cultures he encounters. It's a savory literary dish that's seasoned with fascinating experiences and insights into the kitchen and beyond.
Nancy Verde Barr
|
Harvest
Backstage with Julia: My Years with Julia Child
Regular price
$10.90
$3.90
64% off
- Unit price
- / per
Goodreads rating: 3.86
Regular price
$10.90
$3.90
64% off
- Unit price
- / per
83% off est. retail
If you're drawn to the warmth of behind-the-scenes stories with renowned figures, "Backstage with Julia" promises a tender and personal glimpse into Julia Child's world. Nancy Verde Barr offers you a seat at Julia's table, revealing the humanity and spirited passion of a chef who reshaped American cuisine. It's a heartfelt tribute, sure to inspire anyone with a love for food and the legends behind it.
Marion Bravo-Bhasin
|
Unkno
Culture Shock! Singapore: A Survival Guide to Customs and Etiquette
$4.90
- Unit price
- / per
Goodreads rating: 4.0
$4.90
- Unit price
- / per
Thinking of moving to or visiting Singapore? CultureShock! Singapore is a key resource that unveils the intricacies of this unique cultural hub. It's like having a local friend guide you through the dos and don'ts, ensuring you blend in smoothly with the multifaceted society. From unraveling local slang to etiquette that'll help you resonate with the locals, this book is an essential companion for making your Singapore experience authentic and enjoyable.
Sold out
Dana Goodyear
|
Riverhead
Books
Anything That Moves: Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture
$9.90
- Unit price
- / per
Goodreads rating: 3.44
$9.90
- Unit price
- / per
79% off est. retail
"Anything That Moves" is a tantalizing trek for the taste buds and an eye-opener for anyone curious about the edges of American cuisine. Dana Goodyear takes you on a humorous and insightful journey that invites you to reconsider your notions of what's edible. If you're fascinated by culinary innovation or just love to explore food culture's wild side, this book will serve up the perfect dish of knowledge and entertainment.
Sold out
Todd Matshikiza
|
David
Phillips
Publishers
Chocolates for my wife
$8.26
- Unit price
- / per
Goodreads rating: 3.8
$8.26
- Unit price
- / per
71% off est. retail
Sold out
Mary Fran Heitzman, Sharon M. Knudson |
Christian
Life
Starting From Scratch When You're Single Again: 23 Women Share Stories, Encouragement, Recipes, and Lessons Learned When Starting Over Was All They Could Do
Regular price
$11.90
$3.90
67% off
- Unit price
- / per
Goodreads rating: 3.88
Regular price
$11.90
$3.90
67% off
- Unit price
- / per
83% off est. retail
This book could be a good read for you if you're a single woman seeking strength and inspiration. You'll find solace in the brave stories of twenty-three women who overcame the devastating blow of being suddenly alone. Through their experiences, you'll discover the guiding principles that empowered them to move forward with faith and resilience. As an added bonus, each woman shares a favorite recipe that will comfort and nourish your soul, making this book a treasure trove of stories and sustenance.
Sold out
Mireille Guiliano
|
Chatto
&
Windus
French Women Don't Get Fat
Regular price
$12.90
$8.90
31% off
- Unit price
- / per
Goodreads rating: 3.54
Regular price
$12.90
$8.90
31% off
- Unit price
- / per
63% off est. retail
This book would be a good read for someone who wants to change their mindset about food and adopt a more balanced and enjoyable approach to eating. The author shares simple tricks and guidelines that emphasize the importance of savoring seasonal and carefully prepared food, while also promoting regular exercise and a positive relationship with food. The French Women Don't Get Fat approach is a refreshing departure from strict diets and encourages sustainable and pleasurable habits for a lifetime.
Sold out
Cheryl Lu-Lien Tan
|
Hachette
Books
A Tiger in the Kitchen : A Memoir of Food and Family
$9.15
- Unit price
- / per
Goodreads rating: 3.52
$9.15
- Unit price
- / per
72% off est. retail
A Tiger in the Kitchen is a heartwarming memoir that transports readers to Singapore via delicious dishes. Tan's writing is beautiful, and her family's recipes offer a glimpse into the country's culinary traditions. This book is perfect for foodies, those interested in exploring their heritage through food, and anyone who enjoys a good story.
Sold out
Anthony Bourdain
|
Bloomsbury
Publishing
Plc
Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour"
$7.52
- Unit price
- / per
Goodreads rating: 4.23
$7.52
- Unit price
- / per
If you are a foodie who loves to explore different cuisines, "Anthony Bourdain Omnibus: Kitchen Confidential, A Cook's Tour" is a must-read for you. It takes you on a journey across different parts of the world where you get to experience unique, local dishes that you may have never heard of before. The book is written in an entertaining and witty storytelling style, which makes it a delightful read for anyone who is interested in culinary adventures.
Sold out
Marco Pierre White, James Steen |
Orion
The Devil in the Kitchen : The Autobiography
$7.05
- Unit price
- / per
Goodreads rating: 3.96
$7.05
- Unit price
- / per
This autobiography is perfect for food enthusiasts willing to explore the coming of age of a culinary outlaw. Marco Pierre White lays bare the life of this bad boy of the kitchen, his intense training with the best chefs in the country, and his eventual success. The book is marked with sizzling prose that is sure to enthrall anyone who wishes to dive into the world of cooking with a rebel.
Sold out
Michael Ruhlman
|
Holt
Paperbacks
The Making of a Chef : Mastering Heat at the Culinary Institute of America
$8.96
- Unit price
- / per
Goodreads rating: 4.1
$8.96
- Unit price
- / per
74% off est. retail
A must-read for foodies interested in culinary education. The book dives into the precise and frantic world of culinary arts, exploring the intricacies of the profession. Ruhlman's passion and attention to detail make this memoir vivid and compelling, making it a must-read for foodies and aspiring chefs alike.
Sold out
Mireille Guiliano
|
Vintage
Random
House
French Women Don't Get Fat
$7.15
- Unit price
- / per
Goodreads rating: 3.54
$7.15
- Unit price
- / per
French Women Don't Get Fat is a must-read for anyone looking to adopt a healthier relationship with food. Mireille Guiliano breaks down the secrets of the French diet with practical tips and personal anecdotes. Her emphasis on finding balance and pleasure in your meals sets this book apart from traditional diet guides. It's perfect for those who want to enjoy their meals without sacrificing their health.
Sold out
Na
|
Murdoch
Books
Cooking With The World's Best - Celebrating 20 Years Of The Melbourne Food And Wine Festival
$5.07
- Unit price
- / per
Goodreads rating: 5.0
$5.07
- Unit price
- / per
This book would be a great read for foodies who want to experience flavors from around the world. With signature recipes from leading chefs, readers can learn new techniques and broaden their culinary horizons. The book is a celebration of the Melbourne Food and Wine Festival, making it an ideal recommendation for those interested in learning about food culture in Australia. The book's unique feature is the diverse range of international cuisines and techniques featured in the book.
Sold out
Mireille Guiliano
|
Alfred
A
Knopf
Inc
French Women Don't Get Fat : The Secret of Eating for Pleasure
Regular price
$10.61
$7.43
30% off
- Unit price
- / per
Goodreads rating: 3.54
Regular price
$10.61
$7.43
30% off
- Unit price
- / per
78% off est. retail
French Women Don't Get Fat could be a good read for anyone looking to learn about French gastronomy and how to enjoy food without gaining weight. The most unique and distinctive feature of this book is that it promotes a balance between pleasure and health. Users may enjoy the true-life stories, simple advice, and delectable recipes included in the book. Reviews indicate that this book is a great guide for improving one's relationship with food and embracing a healthy lifestyle.
- 1
- 2
You're viewing 1-50 of 68 products
Savour the World of Culinary Arts
Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.
We stock an extensive and diverse range of cookbooks, from cookbooks on global cuisines to cookbooks for specific diets. Here you’ll find everything you need to master new recipes.
You can find our vegan / vegetarian cookbooks here!
Yes, we do! You can find at Thryft recipe books on cakes, ice-creams, cookies and a variety of mouth-watering desserts.
Yes! We've got collections from Jamie Oliver and Martha Stewart, household names you can draw inspiration from!