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Food & Drink

Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.

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Toast: The Story of a Boy's Hunger
Nigel Slater | Fourth Estate

Toast: The Story of a Boy's Hunger

$10.90 $7.90 28% off

Goodreads rating: 3.78

$10.90 $7.90 28% off

58% off est. retail

In stock: Very Good

"Toast" is a banquet for anyone who cherishes the deep connection between food and memory. It's beautifully penned, relatable, and poignant, taking you back to the tastes of your own childhood in a way that's both comforting and bittersweet. Whether you're a food lover or just nostalgic for the simplicity of youth, Slater's keen observation of life through the lens of meals is sure to resonate.
Stealing Buddha's Dinner - Thryft
Bich Minh Nguyen | Penguin Books

Stealing Buddha's Dinner

$9.90 $3.90 61% off

Goodreads rating: 3.54

$9.90 $3.90 61% off

84% off est. retail

In stock: Well Read

If you're intrigued by stories of cultural identity and the immigrant experience, "Stealing Buddha's Dinner" could resonate with you. The author, Bich Minh Nguyen, uses the yearning for American junk food as a powerful symbol for her deeper hunger to fit in during her 1980s Midwestern childhood. This memoir is not just about the assimilation into a new culture but also a tender, humorous, and poignant journey of self-discovery and the universal quest for acceptance.
A Year in Provence
Peter Mayle | Penguin Books Ltd

A Year in Provence

$8.90

Goodreads rating: 4.0

$8.90

In stock: Well Read

If you're dreaming of a getaway to the sun-soaked vineyards and quaint villages of southern France, "A Year in Provence" may just be your ticket. Peter Mayle's witty and vivid storytelling will transport you there, offering laughter and a charming glimpse into the good life en Provence. It's escapism at its best, with a glass of wine in hand.
The Man Who Ate the World: In Search of the Perfect Dinner
Jay Rayner | Headline Home

The Man Who Ate the World: In Search of the Perfect Dinner

$8.90 $5.90 34% off

Goodreads rating: 3.61

$8.90 $5.90 34% off

69% off est. retail

In stock: Well Read

If food is your passion and travel your dream, Jay Rayner's "The Man Who Ate the World" could be your next favorite read. The book is a delightful blend of humor and gastronomic fervor as Rayner takes you on a global journey through the highs and lows of dining extravagance. His quest to find the perfect meal is not just a feast for the stomach but also a banquet for the mind, as it's peppered with fascinating insights and witty anecdotes that can make you both chuckle and salivate.
Stealing Buddha's Dinner
Bich Minh Nguyen | Penguin Books

Stealing Buddha's Dinner

$9.90 $3.90 61% off

Goodreads rating: 3.54

$9.90 $3.90 61% off

84% off est. retail

In stock: Well Read

"Stealing Buddha's Dinner" is a relatable journey of cultural assimilation and the quest for identity, especially if you've ever felt like an outsider trying to fit in. Bich Minh Nguyen's experiences growing up in the Midwest are infused with the universal longing for belonging—a narrative sweetened with the nostalgic flavors of the 1980s that might just resonate with your own childhood yearnings.
Sweet Memories, Sweet Success - Thryft

Sweet Memories, Sweet Success

$10.90 $3.90 64% off

$10.90 $3.90 64% off

In stock: Very Good

If you're someone who enjoys a mix of dessert-laden nostalgia and corporate drama, "Sweet Memories, Sweet Success" might just be your cup of tea. Kate Cheah serves up an inspiring story that blends the rich, indulgent flavors of starting a confectionery business with the satisfying crunch of rising to the top. It's a memoir that could resonate with entrepreneurs and sweet-toothed dreamers alike, offering a taste of what it takes to build something from the ground up and see it flourish.
Chef's Tales
Michael Saxon | Hibiscus Books

Chef's Tales

$9.90

Goodreads rating: 4.0

$9.90

In stock: Well Read

If you're keen on combining your love for travel and food, "Chef's Tales" might just be your next favorite read. The book offers an engaging blend of a chef's professional journey and the eclectic cultures he encounters. It's a savory literary dish that's seasoned with fascinating experiences and insights into the kitchen and beyond.
Cooking for Friends
Gordon Ramsay | Harpercollins

Cooking for Friends

$15.90 $10.90 31% off

Goodreads rating: 4.06

$15.90 $10.90 31% off

In stock: Well Read

If you cherish the joy of cooking for loved ones, Gordon Ramsay's "Cooking for Friends" is a heartfelt compilation reflecting both his professional finesse and personal touch. It invites you to experience the casual yet sophisticated side of Ramsay's kitchen, where each recipe promises to elevate your gatherings into memorable culinary events.
Toujours Provence - Thryft
Judith Clancy, Peter Mayle  | Penguin Books, Limited (uk)

Toujours Provence

$8.68 $3.90 55% off

Goodreads rating: 4.03

$8.68 $3.90 55% off

80% off est. retail

In stock: Well Read

If you're longing for a getaway, "Toujours Provence" will mentally transport you to the lavender fields and sunbathed villages of the French countryside. Peter Mayle's wit and descriptive prowess bring out the essence and humor of Provencal life, making you feel as if you're tasting that rich truffle or sipping pastis beside quirky locals. It's a literary vacation that promises laughter and a delightful exploration of sensory pleasures.
Miss Dahl's Voluptuous Delights Recipes for Every Season, Mood, and Appetite - Thryft
Sophie Dahl | William Morrow Cookbooks

Miss Dahl's Voluptuous Delights Recipes for Every Season, Mood, and Appetite

$18.81 $4.90 74% off

Goodreads rating: 3.86

$18.81 $4.90 74% off

90% off est. retail

In stock: Very Good

If you cherish the satisfaction of a meal that tingles your taste buds without tipping the scales, "Miss Dahl's Voluptuous Delights" could be your culinary companion. Sophie Dahl translates her zeal for food into recipes that harmonize indulgence with health, and her seasoned storytelling adds the perfect garnish to this flavorful collection. It's a book that brings both the seasons and your moods to your table.
Toast: The Story of a Boy's Hunger
Nigel Slater | Uk General Books

Toast: The Story of a Boy's Hunger

$8.90 $3.90 56% off

Goodreads rating: 3.78

$8.90 $3.90 56% off

In stock: Very Good, Well Read

"Toast" by Nigel Slater is for anyone who understands that food is not just sustenance, but a vessel for memories and emotion. Slater's writing style brings warmth and vulnerability to the story of his upbringing, enveloping the reader in the vivid tableau of 1960s England through his culinary lens. Your senses will sharpen as Slater's personal journey through food evokes your own reflections of family, love, and growth.
It's Not About the Tapas
New
Polly Evans | Bantam Press

It's Not About the Tapas

$8.90

Goodreads rating: 3.33

$8.90

In stock: Well Read

If you're itching for an adventure but are currently stuck at home, "It's Not About the Tapas" could be your temporary escape. The author's journey through Spain on a bicycle blends travel memoir with self-discovery, all laced with a delightful wit that makes the vicarious trip both enlightening and entertaining. It's like taking a personal tour with a friend who points out the humorous quirks of life and the beauty in the unexpected, making it especially enjoyable for those who appreciate culture with a side of laughter.
Double Cup Love: On the Trail of Family, Food, and Broken Hearts in China
Sold out
Eddie Huang | Spiegel & Grau

Double Cup Love: On the Trail of Family, Food, and Broken Hearts in China

$12.90

Goodreads rating: 3.7

$12.90

Out of stock

If you've ever wrestled with your cultural identity or understand the gravity of family ties, Eddie Huang's "Double Cup Love" is an eloquent narrative that might resonate with you. Huang's journey through China is as much an exploration of culinary delights as it is a deep dive into personal and cultural reflection. This book is a heartwarming and appetite-whetting memoir that navigates the complexities of heritage with humor and insight. It's for the foodies, the travelers, and anyone grappling with their place in the world.
A Tiger in the Kitchen : A Memoir of Food and Family - Thryft
Sold out
Cheryl Lu-Lien Tan | Hachette Books

A Tiger in the Kitchen : A Memoir of Food and Family

$9.15

Goodreads rating: 3.52

$9.15

72% off est. retail

Out of stock

A Tiger in the Kitchen is a heartwarming memoir that transports readers to Singapore via delicious dishes. Tan's writing is beautiful, and her family's recipes offer a glimpse into the country's culinary traditions. This book is perfect for foodies, those interested in exploring their heritage through food, and anyone who enjoys a good story.
My Life in France - Thryft
Sold out
Alex Prud'Homme, Julia Child  | Knopf Doubleday Publishing Group

My Life in France

$8.28

Goodreads rating: 4.16

$8.28

74% off est. retail

Out of stock

My Life in France is an inspiring and engaging memoir, detailing how Julia Child, the beloved American chef, discovered her passion for French cuisine and became a renowned chef and TV personality. The book is not just a story about food, but also about discovering a new culture and making a home in a foreign country. It is a must-read for anyone interested in food, French culture, or seeking inspiration to pursue their passions in life.
The Devil in the Kitchen : The Autobiography - Thryft
Sold out
Marco Pierre White, James Steen  | Orion

The Devil in the Kitchen : The Autobiography

$7.05

Goodreads rating: 3.96

$7.05

Out of stock

This autobiography is perfect for food enthusiasts willing to explore the coming of age of a culinary outlaw. Marco Pierre White lays bare the life of this bad boy of the kitchen, his intense training with the best chefs in the country, and his eventual success. The book is marked with sizzling prose that is sure to enthrall anyone who wishes to dive into the world of cooking with a rebel.
Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour" - Thryft
Sold out
Anthony Bourdain | Bloomsbury Publishing Plc

Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour"

$7.52

Goodreads rating: 4.23

$7.52

Out of stock

If you are a foodie who loves to explore different cuisines, "Anthony Bourdain Omnibus: Kitchen Confidential, A Cook's Tour" is a must-read for you. It takes you on a journey across different parts of the world where you get to experience unique, local dishes that you may have never heard of before. The book is written in an entertaining and witty storytelling style, which makes it a delightful read for anyone who is interested in culinary adventures.
Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour" - Thryft
Sold out
Anthony Bourdain | Bloomsbury Publishing Plc

Anthony Bourdain Omnibus: "Kitchen Confidential", "A Cook's Tour"

$7.12

Goodreads rating: 4.23

$7.12

Out of stock

For food enthusiasts who enjoy reading courageous yet humorous stories about culinary adventures and the underbelly of the food industry, the Anthony Bourdain Omnibus would be a great read. Bourdain's storytelling is raw, unfiltered, and witty, and definitely an adventure from start to finish. Additionally, readers should expect to be taken on a culinary journey and experience some gastronomic shock factor as Bourdain explores cuisines from different parts of the world.
Gordon Ramsay Cooking For Friends - Thryft
Sold out
Gordon Ramsay | Harpercollins

Gordon Ramsay Cooking For Friends

$13.45

Goodreads rating: 4.05

$13.45

74% off est. retail

Out of stock

TV’s most popular chef, Gordon Ramsay, bridges the gap between his famous chef’s table (situated in the white heat of his restaurant kitchen) and his table at home with Tana and their young family. His latest cookbook is packed with simple, seasonal, modern British recipes. Gordon lives life in the fast lane, travelling the world to foster his many hugely successful business enterprises and to film his highly acclaimed TV series. But, despite the commitments of a busy work life, he has always believed that families should sit around their tables to eat together as much as possible. His latest cookbook gathers together over 100 inspiring and well-constructed recipes which everyone will enjoy cooking for their friends and family, including Chorizo, broad bean and mint couscous, Scallop brochettes with coriander and chilli butter, Smoked salmon and horseradish cream tarts and Toffee and chocolate steamed pudding. The recipes embody Gordon’s strongly held opinion that we should support local producers and farmers’ markets, that we should cook with seasonal fresh ingredients which haven't travelled miles to reach our plates and that we should celebrate the wealth of regional dishes available to us from Cornish crab soup to Bakewell tarts. Gordon shares the dishes that he loves to cook (and eat) when he’s off duty. With chapters covering Hot and Cold Soups; Pasta and Grains; Fish and Shellfish; Meat and Poultry; Pies and Tarts; Vegetables and Salads; Puddings and Ices and Coffee and Chocolate, each recipe is introduced with an insight into why he has chosen it and includes tips on how to re-create it perfectly. With emphasis on simplicity for stunning results, the majority of the recipes are short and easy to cook. This beautiful book has been created by one of Britain's top designers, in tandem with an amazing young photographer. While food is king in this book, sprinkled as it is with candid photos of Gordon and the family, Cooking for Friends allows you to share his love of life and the good things in it.

Savour the World of Culinary Arts

Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.