Food & Drink
Feast on an assortment of flavours in our Food & Drink section. From delicious cookbooks on cuisines across the globe to insightful commentaries on the cultural impact of gastronomy, here you’re sure to enrich your culinary repertoire. We have books perfect for aspiring chefs, passionate bakers and food lovers.
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Downton Abbey Rules for Household Staff
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The Martini: An Illustrated History of an American Classic
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made in york
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New York Off the Beaten Path: A Guide to Unique Places
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Moxie - Maine In A Bottle
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American Appetite: The Coming of Age of a National Cuisine
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Paradox of Plenty: A Social History of Eating in Modern America
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New England
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California - Insight Guides
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Washington DC City Guide
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New York Neighborhoods: A Food Lover's Walking, Eating, and Shopping Guide to Ethnic Enclaves in New York's Boroughs
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Fodor's Exploring New Zealand, 3rd Edition
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Tasting Food, Tasting Freedom: Excursions into Eating, Power, and the Past
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Food, Society, and Environment
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New York City
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Fodors Texas Seventh Edition
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Savour the World of Culinary Arts
Here at Thryft, our Food & Drink section offers a chance for you to explore new recipes, or the rich histories of your favourite dishes. Whether it’s perfecting a particular cuisine, or understanding the intricacies of a vintage wine, our collection can open the door to culinary adventures. Here, no matter if you’re a novice or an enthusiast, you can find something to inspire you in your kitchen.
We stock an extensive and diverse range of cookbooks, from cookbooks on global cuisines to cookbooks for specific diets. Here you’ll find everything you need to master new recipes.
You can find our vegan / vegetarian cookbooks here!
Yes, we do! You can find at Thryft recipe books on cakes, ice-creams, cookies and a variety of mouth-watering desserts.
Yes! We've got collections from Jamie Oliver and Martha Stewart, household names you can draw inspiration from!