Bestselling Nonfiction
Browse popular, highly rated secondhand nonfiction books at affordable prices, starting from just S$3.90! Titles in this collection boast above 4 stars on Goodreads, with at least 500 ratings.
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Anthony Bourdain
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Ecco
Kitchen Confidential Annotated Edition: Adventures in the Culinary Underbelly
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Goodreads rating: 4.17
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In stock: Very Good
This isn't just a book; it's a backstage pass to the high-stakes world of cooking that could only come from someone like Anthony Bourdain. It's raw, witty, and sprinkled with a dash of scandal. If you're someone who savors a tell-all that serves up a side of laughter with insights into the grit behind the glamour, "Kitchen Confidential" is a dish you won't want to miss.
Michael Moss
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Random
House
Trade
Paperbacks
Salt, Sugar, Fat: How the Food Giants Hooked Us
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Goodreads rating: 4.0
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"Salt, Sugar, Fat" isn't just informative; it's revolutionary. This book dives deep into the controversial yet critical aspects of what we eat everyday and why we can't seem to stop. Imagine being able to decode the allure of your favorite snacks and empower yourself with the knowledge to make better choices. It's a chilling, revelatory read that reshapes the way you view your grocery cart and your health. If you've ever wondered why junk food is so irresistible, this book will provide eye-opening insights.
Elinor Klivans, France Ruffenach |
Chronicle
Books
The Cupcake Deck
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Goodreads rating: 4.26
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In stock: Well Read
Recommendation:
- This book is a must-read for all cupcake enthusiasts! With 25 mouthwatering cupcake recipes, including unique flavors like Chocolate Mousse and Vanilla Cheesecake Crunch-Top, it is sure to satisfy your sweet tooth. The recipes are easy to follow, making it perfect for beginners and experienced bakers alike. Get ready to create smiles with these scrumptious treats!
stewart-martha
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Bantam
Press
Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat
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Goodreads rating: 4.14
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If you're looking to impress at your next get-together or just want some sweet inspiration, Martha Stewart's Cupcakes will become your go-to resource. It's a visual and culinary delight, brimming with creative ideas that can transform the humble cupcake into a show-stopping treat. With Martha's trusted guidance, even the most novice bakers can achieve beautiful and delicious results.
Martha Stewart Living Magazine
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Clarkson
Potter
Martha Stewart's Cupcakes : 175 Inspired Ideas for Everyone's Favorite Treat: A Baking Book
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Goodreads rating: 4.14
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The perfect cupcake for every occasion.Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the treats that make everyone smile. They are the star attraction for special days, such as birthdays, showers, and holidays, as well as perfect everyday goodies. In Martha Stewart’s Cupcakes, the editors of Martha Stewart Living share 175 ideas for simple to spectacular creations–with cakes, frostings, fillings, toppings, and embellishments that can be mixed and matched to produce just the right cupcake for any occasion. Alongside traditional favorites like yellow buttermilk cupcakes swirled with fluffy vanilla frosting and devil’s food cupcakes crowned with rich, dark chocolate buttercream, there are also sweet surprises such as peanut butter and jelly cupcakes, dainty delights like tiny almond-cherry tea cakes, and festive showstoppers topped with marizpan ladybugs or candy clowns. The book features cupcakes for everyone, every season, and every event: Celebrations (monogram heart cupcakes perfect for an elegant wedding); Birthdays (starfish-on-the-beach cupcakes sure to be a hit at children’s parties); Holidays (gumdrop candy ghouls and goblins ideal for Halloween revelers); and Any Day (red velvet cupcakes with cream cheese frosting for a picnic, or caramel-filled mini chocolate cakes for grown-up gatherings). In singular Martha Stewart style, the pages are both stunning in design–with a photograph of each finished treat–and brimming with helpful how-to information, from step-by-step photographs for decorating techniques to ideas for packaging and presenting your cupcakes. Whether for any day or special days, the treats in Martha Stewart’s Cupcakes will delight one and all.
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Antoni Porowski
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Harvest
Antoni: Let's Do Dinner
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Goodreads rating: 4.09
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In stock: Very Good
If you're looking to invigorate your dinner routine with some fresh and exciting recipes, "Antoni: Let's Do Dinner" is a fantastic pick. Antoni has a way of making the ordinary extraordinary with his clever twists on classic dishes. His approachable style paired with rich, vivid photography will not only inspire your culinary exploits but will also make you feel like a kitchen confidante to the charming food expert himself.
David Lebovitz, Lara Hata |
Ten
Speed
Press
The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
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Goodreads rating: 4.2
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If you’re enchanted by frozen desserts and love the idea of creating them in your own kitchen, "The Perfect Scoop" could be your next treasure trove. David Lebovitz, a celebrated pastry chef, shares his secrets to making incredibly indulgent and flavor-packed ice creams, sorbets, and more. Imagine serving up scoops that would make a professional parlour jealous—all from the comfort of your home!
Asheritah Ciuciu, Linda Dillow |
Moody
Publishers
Full Food, Jesus, and the Battle for Satisfaction
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Goodreads rating: 4.31
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If you've felt trapped by your relationship with food, this might be a breath of fresh air. Asheritah Ciuciu doesn't just offer another diet plan; she delves into the 'whys' behind our eating habits, finding solutions in spiritual fulfillment rather than temporary indulgences. You might find this book transformative, offering a path to a more satisfying life that isn't dictated by the next meal.
Sarah R. Labensky, Alan M. Hause |
Prentice
Hall
On Cooking: A Textbook of Culinary Fundamentals
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Goodreads rating: 4.34
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If you're passionate about cooking or aiming to be a professional chef, "On Cooking" will be your comprehensive guide through the culinary universe. It's like having a mentor in book form, with a wealth of knowledge neatly organized and easy to digest. The lessons on food safety, kitchen tools, and ingredient preparation will be crucial in your journey from novice to expert. And it's not just recipes; this volume educates you on the science and history behind the art, making each dish you craft a piece of rich tradition and innovation.
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Martha Stewart
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Clarkson
Potter
Everyday Food: Great Food Fast
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Goodreads rating: 3.98
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In stock: Well Read
If you're juggling a busy schedule but still crave homemade meals, "Everyday Food: Great Food Fast" might just be your mealtime savior. Think about it: A cookbook that not only simplifies your evening cooking routine but also brings seasonal freshness to your table. This book, with 250 recipes, aligns with nature's bounty throughout the year, ensuring that the flavors are always at their peak and your meals are both satisfying and nutritionally balanced. It's like having a personal culinary guide through the seasons, which I believe could change the way you approach your daily meals.
Anne Byrn
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Workman
Publishing
Company
Cupcakes from the Cake Mix Doctor
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Goodreads rating: 4.23
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"If you are someone who loves the taste of joy in every bite, then 'Cupcakes from the Cake Mix Doctor' by Anne Bryn is the right choice for you. With 135 exquisite recipes, this book is perfect for both children and grown-ups, for special days and everyday delights. Anne, acknowledged as the master of cake-mix baking, provides you with the opportunity to create scrumptious treats for lunch bags, holiday festivities, and even unexpected dinner party desserts. Her recipes are user-friendly and will leave an unforgettable taste on your taste buds, making every bite a perfect memory!"
Ella Woodward
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Yellow
Kite
Deliciously Ella: The Plant-Based Cookbook - 100 Simple Vegan Recipes to Make Every Day Delicious
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Goodreads rating: 4.25
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Whether you’re dipping your toes into veganism or you're already a plant-powered guru, Ella's cookbook brings you a plethora of easy-to-make recipes that don't skimp on flavor. Imagine enjoying a hearty stew or a vibrant salad and knowing it's good for your body and the planet. Ella Mills invites you into a world where each dish is a celebration of simplicity and nutrition, all while sharing her personal journey that inspired these creations.
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Anthony Bourdain
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Bloomsbury
Pub
Ltd
Kitchen Confidential
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Goodreads rating: 4.15
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If you're keen on a no-holds-barred journey through the highs and lows of the culinary scene, "Kitchen Confidential" is an addictive read. Bourdain's brutally honest account gives foodies and casual readers alike a taste of the real heat in the kitchen. It's gritty, witty, and full of forbidden behind-the-scenes flavors that make it as savoury as it is scandalous.
New
Mittie Hellmich
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Chronicle
Books
Ultimate Bar Book: The Comprehensive Guide to Over 1,000 Cocktails
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Goodreads rating: 4.3
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In stock: Well Read
If you fancy yourself a cocktail aficionado or you're just starting to explore the world of mixology, "Ultimate Bar Book" will be your go-to guide. Imagine impressing guests at your next gathering with a perfectly crafted classic or a unique new concoir or hosting a refined cocktail night with confidence. Plus, the hangover remedies could be your savior after experimenting with the vast array of recipes. Cheers to expanding your bartending skills and repertoire!
Becca Blond, Justine Vaisutis, Lindsay Brown |
Lonely
Planet
Publications
Australia
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Goodreads rating: 4.03
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In stock: Very Good
Reasons to read:
- Discover the hidden gems of Australia without breaking the bank.
- Get insider tips from one of the bestselling travel guides.
- Explore the diverse landscapes, from stunning beaches to vibrant cities.
- Plan your trip with detailed information and recommendations.
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Annabel Karmel
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Ebury
Annabel Karmel's New Complete Baby and Toddler Meal Planner: 200 Quick, Easy and Healthy Recipes for Your Baby
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Goodreads rating: 4.1
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Diving into Annabel Karmel's book is like getting a gentle, guiding hand through the weaning process and beyond. It's a go-to resource for parents who aim to provide nutritious, home-cooked meals that will cater to little ones' developing taste buds and nutritional needs. The recipes are quick and easy - vital for busy parents.
Garrett Oliver, Tom Colicchio |
Oxford
University
Press
The Oxford Companion to Beer
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Goodreads rating: 4.39
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In stock: Very Good
If you’ve found yourself fascinated by the frothy depths of a beer glass, The Oxford Companion to Beer could be your new best friend. Imagine an all-encompassing journey that not only dives into the beverage’s rich history but also explores the nuances that go into brewing it. Whether you're a casual sipper or a homebrew hero, this tome is like a beer festival in book form, serving up a world of knowledge with a side of cultural zest. Cheers to that!
Antoni Porowski
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Bluebird
Let's Do Dinner: From Antoni Porowski, Star of Queer Eye
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Goodreads rating: 4.1
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If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.
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Annabel Karmel
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Random
House
Top 100 Baby Purées
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Goodreads rating: 3.99
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If you're eager to ensure your growing baby enjoys wholesome, homemade foods, "Top 100 Baby Purées" by Annabel Karmel is your go-to companion. The recipes are simple yet varied, catering to different taste preferences and nutritional needs. Not only will this book help you create meals that support your baby's developmental milestones, but the purees are so delicious, you might be tempted to snack on them too!
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Karen MacNeil
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Workman
Publishing
Company
The Wine Bible
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Goodreads rating: 4.39
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If you're passionate about learning more than just the taste of a fine wine, "The Wine Bible" could be your perfect companion. Karen MacNeil's extensive research offers an enlightening journey through vineyards around the world, reflecting on the culture and process behind every bottle. It's an educational yet accessible read that could deepen your appreciation for each sip.
Lonely Planet, Steve Fallon, Nicola Williams |
Lonely
Planet
Publications
Paris - City Guide
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Goodreads rating: 3.98
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If you're gearing up to experience Paris like a true local, this guide will be your best companion. It goes beyond typical tourist spots, diving into the charm of various neighborhoods and giving you the scoop on where to enjoy authentic French food. Whether you're pedaling through the streets with the city's free bike scheme or looking for the perfect café to people-watch, this book promises to make your Parisian adventure unforgettable.
Jeff Potter
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O'reilly
Media
Cooking for Geeks: Real Science, Great Hacks, and Good Food
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Goodreads rating: 4.05
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Imagine cooking where creativity meets scientific curiosity. That's "Cooking for Geeks" for you. If you're looking for a way to understand the hows and whys behind your recipes or want to experiment beyond the bounds of traditional cookbooks, Jeff Potter's guide will be an adventure for your taste buds and your mind. Perfect if you’re craving a dash of intellect with your culinary endeavors.
Jamie Oliver
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Penguin
Jamie at Home - Cook Your Way to the Good Life
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Goodreads rating: 4.1
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If you're itching to transform produce from your own backyard or local market into hearty, satisfying meals, "Jamie At Home" is your companion in the kitchen. Jamie Oliver's passion for garden-to-table cooking shines through every recipe. Imagine the sense of accomplishment you'll feel serving up dishes that are not only delicious but also born from your own connection with nature.
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Andrew Bender, Chris Rowthorn, Lonely Planet |
Lonely
Planet
Japan
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Goodreads rating: 4.07
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Whether you're a foodie, history buff, or travel enthusiast, this Lonely Planet guide to Japan is like having a savvy friend show you around. It dives deep into not just the iconic sights but also the underground scenes of cities like Tokyo and Osaka. The dual-language maps help you navigate like a local, and detailed sections on Japanese arts and eats will enrich every step of your journey across this multifaceted country.
Richard H. Pitcairn, Susan Hubble Pitcairn |
Rodale
Books
Dr Pitcairn's Complete Guide to Natural Health for Dogs and Cats
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Goodreads rating: 4.19
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This book could be a good read for pet owners who are interested in improving the health of their pets without resorting to medication. It provides a comprehensive guide to natural treatments and includes information on the nutritional values of commercial pet foods. Users can expect detailed and practical advice on how to treat common pet diseases without drugs.
Fergal Connolly, Judith M. Fertig |
Page
One
Publishing
500 Cupcakes: The Only Cupcake Compendium You'll Ever Need (500 Cooking
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Goodreads rating: 4.15
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If you're a baking enthusiast or love hosting parties, "500 Cupcakes" might just become your go-to guide. The array of recipes offers something for everyone, whether you're a beginner eager to learn the basics or a baking veteran looking to explore new, creative variations. Its clear instructions and tips on storage and transportation make it practical for everyday baking and special occasions alike. Plus, the attention to alternate diets means nobody gets left out of the cupcake fun.
John Durant
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Harmony/rodale
The Paleo Manifesto: Ancient Wisdom for Lifelong Health
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Goodreads rating: 3.95
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"The Paleo Manifesto" is like a time travel guide for wellness, connecting deeply with anyone curious about how our ancestors' lifestyles could hold the key to modern health. As you dive into Durant's exploration of Paleolithic practices and their application today, you might find the blend of historical anecdotes and scientific research both enlightening and actionable. It's particularly gripping for those who enjoy a narrative that challenges conventional health wisdom with a back-to-basics approach.
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Michelle Tam, Henry Fong |
Andrews
Mcmeel
Publishing
Nom Nom Paleo: Food for Humans
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Goodreads rating: 4.31
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Imagine transforming your diet without boredom or blandness. "Nom Nom Paleo: Food for Humans" is not just a gateway to over 100 tantalizing, health-conscious recipes; it's an invitation to a culinary adventure with a side of laughter. If you're eager to spice up your Paleo lifestyle, Michelle Tam's creative and accessible approach to cooking might just become your new kitchen companion. Plus, those quirky cartoons make meal prep an absolute delight!
Julie Sahni
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William
Morrow
Cookbooks
Classic Indian Cooking
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Goodreads rating: 4.21
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In stock: Very Good
Diving into "Classic Indian Cooking" feels like embracing a new culinary adventure right in your kitchen. Julie Sahni skillfully demystifies the art of Indian cuisine, making it accessible and enjoyable regardless of your cooking expertise. It's perfect for anyone eager to explore the rich flavors and simple techniques that define Indian meals, all tailored for the convenience of the American home cook.
Jamie Oliver
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Penguin
Books
The Naked Chef
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Goodreads rating: 4.03
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If you find yourself restricted by a tiny kitchen or a tight budget but still want to whip up some amazing meals, "The Naked Chef" could be your new kitchen compendium. Jamie Oliver's approach to simplifying gourmet recipes into more manageable, cost-effective versions is perfect for those who love to cook without the fuss. Plus, his enthusiasm for food is truly infectious, making every recipe an adventure in taste.
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George M. Taber
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Scribner
Judgment of Paris: California vs. France and the Historic 1976 Paris Tasting That Revolutionized Wine
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Goodreads rating: 3.99
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Imagine enjoying a glass of fine wine while delving into "Judgment of Paris," where you'll uncork the tale behind a pivotal moment that redefined an industry. It's like being at the epicenter of a cultural earthquake, tasting the excitement as underdog wines challenge old-world supremacy. This book isn't just about wine; it's a homage to innovation and change, serving as an inspiring reminder that passion and perseverance can rewrite the rules. Whether you're a wine aficionado or a lover of underdog stories, you'll relish the rich narrative and the victory of the New World over the old traditions.
Jamie Oliver
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Michael
Joseph
Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours
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Goodreads rating: 4.14
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Jamie's Ministry of Food is your kitchen confidant; it's perfect if you're feeling a bit lost amid pots and pans. You'll not only learn the fundamentals but also whip up meals that'll impress both yourself and your guests. The step-by-step guidance Jamie provides turns cooking from a chore into an escapade, even if your spice rack is still in its packaging. Whether you're aiming to host a dinner party or just feed yourself healthier, more satisfying fare, this book will become as essential to your kitchen as the stove itself.
Jamie Oliver
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Michael
Joseph
Cook With Jamie: My Guide to Making You a Better Cook
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Goodreads rating: 4.07
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"Cook With Jamie" is like having a friendly, personal lesson from the chef himself. It's perfect for anyone eager to learn the ins and outs of cooking, from beginners to more experienced cooks looking to refine their skills. With Jamie's charismatic touch, you'll find each recipe infused with simplicity and flair, ensuring that mealtimes are transformed into an exciting culinary adventure.
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Jamie Oliver
|
Michael
Joseph
Jamie's 30-Minute Meals
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Goodreads rating: 4.03
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Jamie's 30-Minute Meals is perfect for busy individuals who still want to enjoy tasty and nutritious meals. With 50 seasonal meal ideas and refreshing lunch recipes, you'll never run out of options to satisfy your cravings. The book's unique feature lies in its emphasis on coordinating an entire meal quickly without compromising taste. Jamie's step-by-step guide and helpful tips make cooking even easier, and the recipes are easy to follow and require minimal prep time. Overall, a must-have for anyone who wants to cook with minimum hassle and maximum flavor.
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If you're hoping to bring some new flavors to your family dinners without turning your kitchen into a five-star restaurant's backstage, "Jamie's Dinners" might just be what you need. Jamie Oliver's approachable recipes and engaging style simplify gourmet cooking. This book encourages family bonding in the kitchen and serves up meals that cater to the tastes and time constraints of modern living.
Sarma Melngailis, Matthew Kenney |
William
Morrow
Cookbooks
Raw Food/Real World : 100 Recipes to Get the Glow
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Goodreads rating: 4.04
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- This is not just another cookbook; it's a transformative guide to a healthier and more vibrant life. With 100 mouthwatering raw food recipes, Matthew Kenney and Sarma Melngailis show you that eating raw doesn't mean sacrificing taste or satisfaction. Their innovative use of spices, vibrant ingredients, and creative techniques will leave you feeling light, energized, and inspired. Whether you're a seasoned raw food enthusiast or just starting out, this book will revolutionize the way you think about food and nourish your body from the inside out. Get ready to glow!
Ann Vanderhoof
|
Bantam
An Embarrassment Of Mangoes - A Caribbean Interlude
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Goodreads rating: 3.95
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This book is a delightful escape to the Caribbean, where the author takes you on a journey filled with sun, sand, and mouth-watering cuisines. From exploring secluded beaches to learning to cook delectable dishes in a tiny galley kitchen, the book immerses you in the vibrant cultures and laid-back island life. It's a perfect read for anyone seeking an adventure, a break from the daily grind, and a taste of the Caribbean. So grab a cocktail, sit back, and enjoy this captivating interlude.
Heidi Swanson
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Ten
Speed
Press
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
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Goodreads rating: 4.0
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If you're eager to elevate your cooking with healthful, whole foods but don't want to sacrifice flavor, "Super Natural Cooking" might just become your new kitchen bible. Heidi Swanson makes the world of natural ingredients accessible and exciting, transforming how you think about the ingredients in your pantry. It's perfect if you want to experiment with whole grains and natural sweeteners for vibrant, nutrient-dense meals that don't skimp on taste.
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Elisa Strauss, Christie Matheson |
Little,
Brown
Spark
The Confetti Cakes Cookbook : Cookies, Cakes, and Cupcakes from New York City's Famed Bakery
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Goodreads rating: 4.33
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The Confetti Cakes Cookbook is perfect for those who love to bake and want to create visually stunning cakes and desserts. The book features a variety of projects with easy to follow instructions and helpful tips for achieving professional-looking results. From heart-shaped cookies to sculpted wine bottle cakes, this book has everything you need to impress your guests with your baking skills.
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Annie Gray, Gareth Neame |
Weldon
Owen
Official Downton Abbey Cookbook
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Goodreads rating: 4.23
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If you're a fan of "Downton Abbey," imagine stepping directly into its opulent dining rooms and bustling kitchen with this cookbook. It's a delightful mix of culinary history and fan service, offering a tactile connection to the series through dishes you can create at home. You'll appreciate the rich context provided for the time's food trends and the effort to remain faithful to the series' aesthetic and historical accuracy, making each meal feel like a personal event at the grand estate.
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Ella Woodward
|
Yellow
Kite
Deliciously Ella : Awesome ingredients, incredible food that you and your body will love
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Goodreads rating: 4.0
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This book would be a great read for anyone looking to incorporate more plant-based meals into their diet. Ella Mills, also known as Deliciously Ella, shares over 100 sugar-free, gluten-free, and dairy-free recipes that are not only delicious but also easy to make. Her philosophy revolves around embracing natural foods that your body loves and creating fresh, simple dishes that taste amazing. Through her own health journey, she shows that eating healthy doesn't have to be daunting or restrictive, but rather a positive and nourishing way of life. So, if you're looking to nourish your body with delicious plant-based recipes, this book is a must-read for you!
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Jeni Britton Bauer
|
Artisan
Jeni's Splendid Ice Creams at Home
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Goodreads rating: 4.17
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Jeni's Splendid Ice Creams at Home has a unique advantage of using high-quality, natural ingredients that make for unforgettable flavors. The book presents an array of seasonal ice creams, sorbets and other frozen desserts. It is perfect for those who are looking to experiment with unique flavors and who appreciate high-quality ingredients. Jeni's Splendid Ice Creams is an excellent read for those who want to get inspired and creative in their home kitchens.
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Gill Rapley
|
Vermilion
The Baby-Led Weaning Cookbook
from $8.90
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Goodreads rating: 3.93
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Embrace the simplicity and joy of mealtime with "The Baby-Led Weaning Cookbook." Ideal for parents eager to include their littles in family dining right from the start, this book offers a collection of recipes everyone can savor together. From sound weaning advice to nutritious dishes, it's a culinary companion that promises to make feeding your child a harmonious part of family life.
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stewart-martha
|
Bantam
Press
Martha Stewart's Cupcakes - 175 Inspired Ideas For Everyone's Favorite Treat
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Goodreads rating: 4.14
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This book is perfect for anyone who loves to bake and decorate cupcakes. The recipes and decorations are easy to follow, and the finished products look and taste amazing. Whether you're a beginner or an experienced baker, this book will inspire you to create delicious and beautiful cupcakes for any occasion.
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Tarek Malouf
|
Ryland,
Peters
&
Small
Ltd
The Hummingbird Bakery Cookbook
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Goodreads rating: 4.14
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If you've got a sweet tooth and an eye for aesthetic presentation, 'The Hummingbird Bakery Cookbook' is a delight waiting to unfold in your kitchen. Tarek Malouf brings the charm of his much-loved London bakery into your home with easy-to-follow recipes. Imagine the joy of mastering their famed cupcakes and pies, making any day a special occasion!
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Becoming Vegetarian : The Complete Guide to Adopting a Healthy Vegetarian Diet
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Goodreads rating: 3.92
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"Becoming Vegetarian" is a highly informative guide for anyone looking to make a healthy transition towards a plant-based diet. Packed with recipes, nutrition guidelines, and practical tips for weight control, this book teaches readers how to achieve a healthful vegetarian life with ease. The book's emphasis on optimal nutrition and easy meal planning make it a must-read for anyone exploring the benefits of vegetarianism.
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Rujuta Diwekar, Kareena Kapoor |
Random
House
Books
Don't Lose Your Mind, Lose Your Weight
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Goodreads rating: 4.17
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"Don't Lose Your Mind, Lose Your Weight" is a recommended read for anyone who wants to achieve weight loss the right way without resorting to crash dieting. Rujuta teaches you how to listen to your body and create a personalised plan that works best for you, making it a sustainable solution to weight loss in the long term. With a foreword by Kareena Kapoor herself, it also offers insights into how Bollywood's fitness guru helps her celebrity clients achieve their perfect figures.
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Jamie Oliver
|
Penguin
Books
5 Ingredients - Quick & Easy Food : Jamie's most straightforward book
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Goodreads rating: 4.13
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Recommended for busy individuals who want to prepare flavorful meals quickly and with minimal fuss. Jamie Oliver's book contains a variety of recipes that are perfect for those looking to cook nutritious meals without sacrificing taste. Each recipe features only 5 main ingredients, making meal prep easy and hassle-free. From Honeyed Sticky Pork and Carrot Stir Fry to Zingy Lemony Courgette Linguine, this cookbook has something for everyone.
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David Lebovitz, Lara Hata |
Ten
Speed
Press
The Perfect Scoop Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
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Goodreads rating: 4.2
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If you've got a sweet tooth craving adventure, 'The Perfect Scoop' is your culinary passport. David Lebovitz doesn't just give you recipes; he's sharing a masterclass in flavor that turns your kitchen into an artisanal ice cream shop. Imagine spooning through a bowl of Mojito Granita or savoring the sophisticated twist of Pear-Pecorino Ice Cream. This book is an invitation to explore and indulge in the craft of ice cream making, where the pairing possibilities and taste sensations are endless.
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