Bestselling Nonfiction
Browse popular, highly rated secondhand nonfiction books at affordable prices, starting from just S$3.90! Titles in this collection boast above 4 stars on Goodreads, with at least 500 ratings.
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If you revel in the interplay of food with life's moments, Stanley Tucci's "Taste" might just resonate with you. It's not just a memoir; it captures the romance of gastronomy entwined with personal history. Tucci's witty narrative takes you through a savory journey that's as much about the dishes as it is about the memories they conjure. Whether you're a foodie or a fan of heartfelt storytelling, this book is like a well-seasoned dish – rich and fulfilling.
Just Arrived
Ruth Reichl
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Houghton-mifflin
The Gourmet Cookbook: More Than 1,000 Recipes
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Goodreads rating: 4.05
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If you're someone who finds delight in both the simplicity of a well-made home-cooked meal and the complexity of gourmet cuisine, "The Gourmet Cookbook" might become your new kitchen bible. Ruth Reichl, with her expert curation, provides a tome that's as versatile for the budding chef as it is indispensable for the experienced culinary artist. Whether it's honing basic skills or exploring elaborate dishes, this book promises to enrich your culinary journey.
Just Arrived
Ali Maffucci
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Clarkson
Potter
Inspiralized: Turn Vegetables Into Healthy, Creative, Satisfying Meals
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Goodreads rating: 3.92
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If you're curious about reinventing your veggies into mouthwatering dishes, "Inspiralized" is your treasure trove. You'll find it's not just a cookbook; it's a creative guide to elevating your meals while adhering to dietary preferences like low-carb or gluten-free. Ali Maffucci doesn't just give recipes; she offers a culinary adventure that allows for flexibility based on what's in your pantry, ensuring you'll use this book over and over again.
Cassey Ho
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Harmony
Cassey Ho's Hot Body Year-Round: The Pop Pilates Plan to Get Slim, Eat Clean, and Live Happy Through Every Season
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Goodreads rating: 4.06
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Cassey Ho's book is a vibrant blend of motivation, practical workouts, and wholesome eating tips tailored for every season. It's like having a personal trainer and nutrition coach in one. The easy-to-follow POP Pilates routines are combined with recipes that do not just aim towards a 'hot body', but a strong, uplifted spirit as well. As you turn each page, you'll find yourself geared up for a year of transformation with Cassey's infectious cheer leading you on.
Antoni Porowski
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Bluebird
Let's Do Dinner: From Antoni Porowski, Star of Queer Eye
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Goodreads rating: 4.1
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If your weeknights feel endlessly busy but you still crave comforting, healthy meals, Antoni Porowski's "Let's Do Dinner" could be your kitchen companion. Imagine cooking dishes that strike that perfect balance between simple and satiating, bringing a touch of the "Queer Eye" magic to your own table. With 80 recipes tailored for the hustle of the week, you'll find joy in creating flavorful dinners without compromising on health or taste.
Jamie Oliver
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Michael
Joseph
Cook with Jamie: My Guide to Making You a Better Cook
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Goodreads rating: 4.07
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"Cook With Jamie" is like having a friendly, personal lesson from the chef himself. It's perfect for anyone eager to learn the ins and outs of cooking, from beginners to more experienced cooks looking to refine their skills. With Jamie's charismatic touch, you'll find each recipe infused with simplicity and flair, ensuring that mealtimes are transformed into an exciting culinary adventure.
Carolyn Dean
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Ballantine
Books
The Magnesium Miracle
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Goodreads rating: 4.15
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If you're someone who's constantly on the lookout for natural ways to boost your health and prevent illness, "The Magnesium Miracle" could be an eye-opener for you. Carolyn Dean meticulously lays out how this often-overlooked mineral is crucial for maintaining a wide array of bodily functions, from heart health to mental well-being. It could change the way you think about your daily nutrients.
Alex Prud’homme, Julia Child |
Vintage
My Life in France
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Goodreads rating: 4.16
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If food is your love language, then "My Life in France" could feel like an intimate conversation with Julia Child herself. You're getting a personal tour through her transformation from an ordinary American woman to an extraordinary culinary legend. It's an inspiring story of passion, perseverance, and the love of French cuisine that's bound to stir your own cooking ambitions.
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Her bestselling book (with all the recipes from the tv series), available for the first time in paperback.The Domestic Goddess is back and this time it's instant - here are fabulous fast foods, ingenious short cuts, terrific time-saving ideas, effortless entertaining and simple scrumptious meals.
David Gillespie
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Penguin
Books
Sweet Poison, Why Sugar Makes Us Fat
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Goodreads rating: 4.01
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If you're constantly battling with your weight and feeling health-conscious, 'Sweet Poison' might just be the eye-opener you need. David Gillespie not only shares his personal victory over obesity but also arms you with scientific insights to tackle your own sugar demons. It's a direct, no-sugar-coating guide that could catalyze your journey to better health.
Nigella Lawson
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Chatto
&
Windus
Nigellissima: Instant Italian Inspiration
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Goodreads rating: 4.05
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If you've ever wanted to whip up a sumptuously Italian meal without spending hours in the kitchen, "Nigellissima" is the culinary guide you need. Beyond a mere recipe book, it's Nigella sharing her passion for Italian cookery, making it accessible and utterly delightful. Her recipes balance authenticity and innovation—perfect for transforming your everyday meals into Italian feasts with a no-stress attitude.
Fergal Connolly, Judith M. Fertig |
Page
One
Publishing
500 Cupcakes - The Only Cupcake Compendium You'll Ever Need
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Goodreads rating: 4.15
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500 Cupcakes is a storehouse of recipes, written in clear instructions and appealingly packaged in bright, modern colors. The collection of recipes span from classic flavors and shapes to new favorites for every style and taste, including recipes for alternate diets. Each recipe is written in clear language, and every one features three variations on the basic recipe.
Matt Lewis, Tina Rupp, Renato Poliafito |
Harry
N.
Abrams
Baked: New Frontiers in Baking
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Goodreads rating: 4.15
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If you're looking to break away from the usual bakery staples, "Baked" is your ticket to innovation in the kitchen. With recipes that twist classic treats with contemporary tastes, like the Malt Ball Cake or the Spicy Chipotle Cheddar Biscuits, this book is for the adventurous baker eager to impress. It's not every day that a cookbook manages to be both a nod to tradition and a leap toward the future of confections.
Jamie Oliver
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Gardners
Books
Happy Days with the Naked Chef
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Goodreads rating: 4.07
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If you're looking to broaden your culinary prowess while keeping it relaxed and homely, Jamie Oliver's "Happy Days With the Naked Chef" might be your new kitchen companion. Jamie's infectious enthusiasm for food shines through every page, blending simple Italian-style dishes with vibrant flavors from his travels. The sections on 'Comfort Food', 'Quick Fixes', and 'Kids Club' are especially handy, adding a dash of fun and practicality to meal times. Whether you're a time-crunched student, a busy parent, or just seeking some hearty, global-inspired dishes, this book has a lot to offer.
Nigella Lawson
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Chatto
&
Windus
Nigellissima: Instant Italian Inspiration
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Goodreads rating: 4.05
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"Nigellissima" might be the companion you need in the kitchen to transform your daily meals into Italian celebrations. Nigella Lawson has a knack for bringing the comfort and simplicity of Italian cooking right to your table, with recipes that are not only quick to whip up but also infused with her charismatic touch. If you're looking to infuse a bit of Italian flair into your meals without the intricate processes, this book could be your gastronomic guide and a delightful visual journey through Italy's culinary landscape. A feast for both the eyes and the palate awaits within its pages.
Sarah Fragoso
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Victory
Belt
Publishing
Everyday Paleo
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Goodreads rating: 3.99
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If you're juggling a busy schedule but still want to prioritize your family's health, "Everyday Paleo" could be a game-changer for you. Sarah Fragoso really gets the challenges of modern family life and has crafted a Paleo guide that's doable and delicious. Her approach isn't just about food; it's a comprehensive lifestyle shift that's designed to fit seamlessly into your hectic days. Plus, the at-home workout routines can help keep everyone active. It's a holistic health transformation waiting to happen for you and your loved ones.
Neal D. Barnard M.D., Miki Duisterhof, Chloe Coscarelli |
Atria
Books
Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way
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Goodreads rating: 4.22
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Chef Chloe's cookbook offers readers a fresh approach to vegan cooking, making it accessible to all by crafting vegan versions of classic comfort foods and adapting popular international dishes such as Chinese, Indian, and Mexican dishes. With her easy-to-follow recipes, even non-vegans can enjoy delicious plant-based meals and baked goods, making it perfect for anyone looking to explore veganism or simply expand their culinary repertoire.
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If you're eager to ensure your growing baby enjoys wholesome, homemade foods, "Top 100 Baby Purées" by Annabel Karmel is your go-to companion. The recipes are simple yet varied, catering to different taste preferences and nutritional needs. Not only will this book help you create meals that support your baby's developmental milestones, but the purees are so delicious, you might be tempted to snack on them too!
Judy Rodgers, Gerald Asher |
W.
W.
Norton
&
Company
The Zuni Cafe Cookbook
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Goodreads rating: 4.02
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If the kitchen is your playground, "The Zuni Cafe Cookbook" might just be your new favorite guide. With Judy Rodgers' celebrated recipes, you'll not only whip up iconic dishes but, more importantly, you'll understand the 'why' behind each method. It's a thoughtful approach to cooking that will refine your techniques and palate. Rodgers' narrative is an essential ingredient itself, transforming this cookbook into a mentorship in print.
Karen MacNeil
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Workman
Publishing
Company
The Wine Bible
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Goodreads rating: 4.39
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If you're passionate about learning more than just the taste of a fine wine, "The Wine Bible" could be your perfect companion. Karen MacNeil's extensive research offers an enlightening journey through vineyards around the world, reflecting on the culture and process behind every bottle. It's an educational yet accessible read that could deepen your appreciation for each sip.
Jeffrey Alford, Naomi Duguid |
Artisan
Hot, Sour, Salty, Sweet: A Culinary Journey Through Southeast Asia
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Goodreads rating: 4.15
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As a fellow food enthusiast, this book might just be the perfect companion for your culinary curiosity. Imagine embarking on a journey right through Southeast Asia, without leaving your kitchen. "Hot, Sour, Salty, Sweet" does more than share recipes; it captures the essence of a vibrant culture through its food and the stories around it. The visual feast of over 150 photographs compliments the narrative, and the diverse array of dishes encourages a spirit of adventure and exploration in cooking. It's a transformative experience that adds not just recipes but also joy to your table.
Helene Dujardin
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Wiley
Plate to Pixel: Digital Food Photography & Styling
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Goodreads rating: 4.21
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For the burgeoning food blogger or the avid Instagram foodie, "Plate to Pixel" unlocks the secrets of captivating food photography. It stands as an inviting first step into the world of making every dish a visual feast. Whether you’re aiming to boost your social media presence or perfect the art of presenting your culinary creations, this book is like having a personal mentor guiding you to create mouthwatering images that match the tastes they represent.
Reay Tannahill
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Penguin
Food in History
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Goodreads rating: 3.97
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Imagine dining through the ages, where each chapter serves up a course in humanity's gastronomic journey. Tannahill's 'Food in History' offers you a seat at the global table, inviting you to taste how what we eat is woven into the fabric of civilizations. Unearthing the links between spices and exploration, or agriculture and cities, you'll find the historical context to savor any meal with a side of insight.
Reader's Digest Association
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Reader's
Digest
(australia)
Pty
Ltd
Foods That Harm, Foods That Heal: An A-Z Guide of What to Eat and What to Avoid for Optimum Health
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Goodreads rating: 4.08
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If you're someone who believes in the power of diet over pills, "Foods That Harm, Foods That Heal" could be your guide to wellness. This book doesn't just name good and bad foods; it delves into the how and why, helping you make informed choices about your meals. Imagine having a nutritionist friend who could tell you exactly what to put on your plate for better health – that's what this book offers. Plus, with simple cooking and storage tips, it's practical for daily use.
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As a new parent, you're not just juggling diapers and sleepless nights; you're also becoming the gatekeeper of your baby's nutrition. Annabel Karmel's "Top 100 Baby Purées" could be your ally. It's filled with simple, tasty recipes that align with your desire to nourish your baby with wholesome, homemade meals. Plus, the added convenience of these recipes might just afford you those precious extra moments to enjoy your coffee while it's still warm!
Martha Stewart
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Clarkson
Potter
Publishers
Martha Stewart's Baking Handbook
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Goodreads rating: 4.09
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If you're the kind who finds comfort and joy in the art of baking, Martha Stewart's Baking Handbook is like the wise kitchen mentor you've always wished for. From simple pleasures like crumb cake to show-stopping wedding cakes, this book has a recipe for every occasion, skill level, and sweet tooth. Stewart’s clear instructions and variety of recipes ensure that this book will become a stained and dog-eared staple on your kitchen shelf.
Brenda Davis, Vesanto Melina |
John
Wiley
&
Sons
Becoming Vegetarian: The Complete Guide to Adopting a Healthy Vegetarian Diet
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Goodreads rating: 3.91
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"Becoming Vegetarian" is a highly informative guide for anyone looking to make a healthy transition towards a plant-based diet. Packed with recipes, nutrition guidelines, and practical tips for weight control, this book teaches readers how to achieve a healthful vegetarian life with ease. The book's emphasis on optimal nutrition and easy meal planning make it a must-read for anyone exploring the benefits of vegetarianism.
James F. Balch, Phyllis A. Balch |
Avery
Prescription for Nutritional Healing
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Goodreads rating: 4.4
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If you're looking to explore the world of alternative medicine and supplement your health care with nature's offerings, "Prescription for Nutritional Healing" could be just what the doctor ordered. It's a treasure trove of natural remedies laid out in an easy-to-use format, offering a practical approach to health. This book has the potential to empower you with knowledge to take control of your well-being with drug-free solutions.
Anne Byrn
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Workman
Publishing
Company
Cupcakes from the Cake Mix Doctor
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Goodreads rating: 4.23
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"If you are someone who loves the taste of joy in every bite, then 'Cupcakes from the Cake Mix Doctor' by Anne Bryn is the right choice for you. With 135 exquisite recipes, this book is perfect for both children and grown-ups, for special days and everyday delights. Anne, acknowledged as the master of cake-mix baking, provides you with the opportunity to create scrumptious treats for lunch bags, holiday festivities, and even unexpected dinner party desserts. Her recipes are user-friendly and will leave an unforgettable taste on your taste buds, making every bite a perfect memory!"
Beth Hensperger
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Harvard
Common
Press
The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine
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Goodreads rating: 4.21
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Imagine the smell of freshly baked bread wafting through your home—that's what you get with "The Bread Lover's Bread Machine Cookbook." Beth Hensperger offers a treasure trove of recipes that will guide you to bread nirvana with your trusty machine. Whether you're a beginner or a seasoned baker, you'll find joy in the simplicity and reliability of these well-tested recipes.
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If you're hoping to bring some new flavors to your family dinners without turning your kitchen into a five-star restaurant's backstage, "Jamie's Dinners" might just be what you need. Jamie Oliver's approachable recipes and engaging style simplify gourmet cooking. This book encourages family bonding in the kitchen and serves up meals that cater to the tastes and time constraints of modern living.
Jamie Oliver
|
Michael
Joseph
Jamie's Ministry of Food: Anyone Can Learn to Cook in 24 Hours
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Goodreads rating: 4.14
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Jamie's Ministry of Food is your kitchen confidant; it's perfect if you're feeling a bit lost amid pots and pans. You'll not only learn the fundamentals but also whip up meals that'll impress both yourself and your guests. The step-by-step guidance Jamie provides turns cooking from a chore into an escapade, even if your spice rack is still in its packaging. Whether you're aiming to host a dinner party or just feed yourself healthier, more satisfying fare, this book will become as essential to your kitchen as the stove itself.
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Gina Homolka, Heather K. Jones |
Clarkson
Potter
The Skinnytaste Cookbook: Light on Calories, Big on Flavor
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Goodreads rating: 4.32
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If you've ever thought that eating healthy meant sacrificing taste, "The Skinnytaste Cookbook" will be a delightful surprise. The recipes are easy to follow, and it's full of nutritional info for those who like to keep track. Plus, those who have tried Gina's recipes typically can't believe they're low calorie because they’re bursting with flavor. Whether you're trying to lose weight, maintain a healthy lifestyle, or simply love good food, this cookbook could become your new kitchen staple.
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Jennifer McLagan
|
Ten
Speed
Press
Fat: An Appreciation of a Misunderstood Ingredient, With Recipes
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Goodreads rating: 4.18
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If you've ever felt guilty relishing in rich, flavorful dishes, "Fat" by Jennifer McLagan will liberate your taste buds. McLagan's passionate expertise demystifies the use of fats in cooking, turning them into stars with recipes that will add depth to your home dining experience. It's a culinary adventure that invites you to savor the richness while appreciating the cultural and historical significance of cooking fats.
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Joel Fuhrman MD
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Little,
Brown
Spark
Eat to Live: The Amazing Nutrient-Rich Program for Fast and Sustained Weight Loss
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Goodreads rating: 4.13
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If you're looking to overhaul your diet for lasting weight loss, "Eat to Live" might be your guide. Dr. Fuhrman's formula is straightforward and science-backed, placing emphasis on nutrient-dense foods that naturally lead to less cravings and more health benefits. It's not just another diet book; it's a lifestyle change wrapped in success stories that could inspire you to transform your eating habits for the better.
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King Arthur Baking Company
|
Countryman
Press
King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains
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Goodreads rating: 4.14
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Imagine biting into a delicious treat that's actually good for you. King Arthur Flour Whole Grain Baking turns the notion of heavy, health-food fare on its head, offering over 400 delectable recipes that make whole grains sing. From airy cakes to perfect pie crusts, this comprehensive guide not only gives you recipes; it's like having a friendly baker by your side, teaching the hows and whys of whole grain baking. This book could change the way you bake, and eat, forever.
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Patricia Cornwell
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Berkley
Food to Die For: Secrets from Kay Scarpetta's Kitchen
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Goodreads rating: 3.91
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If you're a fan of Patricia Cornwell's Kay Scarpetta series, this book adds a delightful layer to your reading experience. Imagine stepping into Scarpetta's world and tasting the dishes that comforted her after a hard day of crime-solving. This cookbook gives you that immersive experience, making it a tasty read for mystery lovers and foodies alike.
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Antoni Porowski
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Harvest
Antoni: Let's Do Dinner
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Goodreads rating: 4.09
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If you're looking to invigorate your dinner routine with some fresh and exciting recipes, "Antoni: Let's Do Dinner" is a fantastic pick. Antoni has a way of making the ordinary extraordinary with his clever twists on classic dishes. His approachable style paired with rich, vivid photography will not only inspire your culinary exploits but will also make you feel like a kitchen confidante to the charming food expert himself.
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Bill Phillips
|
High
Point
Media
Eating for Life - Body for Life
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Goodreads rating: 3.97
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If you've been battling with diet trends and want a more sustainable approach to nutrition, "Eating for Life" could be your ally. Bill Phillips, speaking from a place of fitness wisdom, challenges the norm with a focus on feeding your body, rather than depriving it. The book offers a commonsensical blueprint that supports both your physical health and your enjoyment of food, which might be just what you're looking for to change your relationship with eating for the better.
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Heidi Swanson
|
Ten
Speed
Press
Super Natural Cooking: Five Delicious Ways to Incorporate Whole and Natural Foods into Your Cooking
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Goodreads rating: 4.0
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If you're eager to elevate your cooking with healthful, whole foods but don't want to sacrifice flavor, "Super Natural Cooking" might just become your new kitchen bible. Heidi Swanson makes the world of natural ingredients accessible and exciting, transforming how you think about the ingredients in your pantry. It's perfect if you want to experiment with whole grains and natural sweeteners for vibrant, nutrient-dense meals that don't skimp on taste.
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This book would be a great read for anyone looking to incorporate more plant-based meals into their diet. Ella Mills, also known as Deliciously Ella, shares over 100 sugar-free, gluten-free, and dairy-free recipes that are not only delicious but also easy to make. Her philosophy revolves around embracing natural foods that your body loves and creating fresh, simple dishes that taste amazing. Through her own health journey, she shows that eating healthy doesn't have to be daunting or restrictive, but rather a positive and nourishing way of life. So, if you're looking to nourish your body with delicious plant-based recipes, this book is a must-read for you!
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Elinor Klivans, France Ruffenach |
Chronicle
Books
The Cupcake Deck
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Goodreads rating: 4.26
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Recommendation:
- This book is a must-read for all cupcake enthusiasts! With 25 mouthwatering cupcake recipes, including unique flavors like Chocolate Mousse and Vanilla Cheesecake Crunch-Top, it is sure to satisfy your sweet tooth. The recipes are easy to follow, making it perfect for beginners and experienced bakers alike. Get ready to create smiles with these scrumptious treats!
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Embrace the simplicity and joy of mealtime with "The Baby-Led Weaning Cookbook." Ideal for parents eager to include their littles in family dining right from the start, this book offers a collection of recipes everyone can savor together. From sound weaning advice to nutritious dishes, it's a culinary companion that promises to make feeding your child a harmonious part of family life.
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Rujuta Diwekar, Kareena Kapoor |
Random
House
Books
Don't Lose Your Mind, Lose Your Weight
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Goodreads rating: 4.17
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"Don't Lose Your Mind, Lose Your Weight" is a recommended read for anyone who wants to achieve weight loss the right way without resorting to crash dieting. Rujuta teaches you how to listen to your body and create a personalised plan that works best for you, making it a sustainable solution to weight loss in the long term. With a foreword by Kareena Kapoor herself, it also offers insights into how Bollywood's fitness guru helps her celebrity clients achieve their perfect figures.
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Jeni Britton Bauer
|
Artisan
Jeni's Splendid Ice Creams at Home
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Goodreads rating: 4.17
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Jeni's Splendid Ice Creams at Home has a unique advantage of using high-quality, natural ingredients that make for unforgettable flavors. The book presents an array of seasonal ice creams, sorbets and other frozen desserts. It is perfect for those who are looking to experiment with unique flavors and who appreciate high-quality ingredients. Jeni's Splendid Ice Creams is an excellent read for those who want to get inspired and creative in their home kitchens.
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Jamie Oliver
|
Penguin
Books
5 Ingredients - Quick & Easy Food : Jamie's most straightforward book
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Goodreads rating: 4.13
Regular price
$16.75
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Recommended for busy individuals who want to prepare flavorful meals quickly and with minimal fuss. Jamie Oliver's book contains a variety of recipes that are perfect for those looking to cook nutritious meals without sacrificing taste. Each recipe features only 5 main ingredients, making meal prep easy and hassle-free. From Honeyed Sticky Pork and Carrot Stir Fry to Zingy Lemony Courgette Linguine, this cookbook has something for everyone.
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Elisa Strauss, Christie Matheson |
Little,
Brown
Spark
The Confetti Cakes Cookbook : Cookies, Cakes, and Cupcakes from New York City's Famed Bakery
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Goodreads rating: 4.33
Regular price
$7.90
$3.90
51% off
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92% off est. retail
The Confetti Cakes Cookbook is perfect for those who love to bake and want to create visually stunning cakes and desserts. The book features a variety of projects with easy to follow instructions and helpful tips for achieving professional-looking results. From heart-shaped cookies to sculpted wine bottle cakes, this book has everything you need to impress your guests with your baking skills.
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